17+ Spanish Stuffing Recipe For Thanksgiving Savor The Mouthwatering Goodness!

Published on: Mar 18, 2024

For many, Thanksgiving is a time to gather with loved ones and enjoy a delicious feast. And while the traditional turkey, mashed potatoes, and cranberry sauce may be staples on the dinner table, why not add a little Spanish flair with a mouth-watering stuffing recipe? This Spanish stuffing recipe for Thanksgiving is sure to impress your guests and add a unique twist to your holiday meal.

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The Perfect Combination of Traditional and Spanish Flavors

Ingredients:

For this Spanish stuffing recipe, you will need:

1 loaf of crusty Spanish bread, cut into cubes
1/2 cup of olive oil
1 large onion, chopped
3 cloves of garlic, minced
1/2 cup of Spanish chorizo, diced
1 cup of chicken broth
1/2 cup of sherry
1/4 cup of raisins
1/4 cup of sliced almonds
1/4 cup of chopped parsley
1 teaspoon of paprika
1 teaspoon of thyme
Salt and pepper to taste

Instructions:

Preheat your oven to 350°F (175°C).
In a large skillet, heat the olive oil over medium heat. Add the onion and garlic and sauté until they are softened, about 5 minutes.
Add the Spanish chorizo to the skillet and cook until it starts to brown, about 3 minutes.
Stir in the chicken broth and sherry and bring to a simmer.
Add the raisins, sliced almonds, parsley, paprika, and thyme to the skillet and mix well.
Place the bread cubes in a large bowl and pour the skillet mixture over them. Toss until the bread is evenly coated.
Transfer the mixture to a baking dish and bake for 25-30 minutes, until the top is golden brown.
Serve hot and enjoy your delicious Spanish stuffing with the rest of your Thanksgiving meal!

Why Spanish Bread Makes the Perfect Stuffing

One of the key ingredients in this Spanish stuffing recipe is Spanish bread. This crusty and flavorful bread is the perfect base for a stuffing as it holds its shape and texture even when mixed with other ingredients and baked. It also adds a unique Spanish touch to the dish, making it stand out from traditional stuffing recipes.

Final Thoughts

This Spanish stuffing recipe for Thanksgiving is a perfect way to add some excitement to your holiday meal. With the perfect combination of traditional and Spanish flavors, it will surely be a crowd-pleaser. So why not give it a try and impress your guests with this delicious and unique dish?

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<h2>The Perfect Combination of Traditional and Spanish Flavors</h2> <h3>Ingredients:</h3> For this Spanish stuffing recipe, you will need: <ul> <li>1 loaf of crusty Spanish bread, cut into cubes</li> <li>1/2 cup of olive oil</li> <li>1 large onion, chopped</li> <li>3 cloves of garlic, minced</li> <li>1/2 cup of Spanish chorizo, diced</li> <li>1 cup of chicken broth</li> <li>1/2 cup of sherry</li> <li>1/4 cup of raisins</li> <li>1/4 cup of sliced almonds</li> <li>1/4 cup of chopped parsley</li> <li>1 teaspoon of paprika</li> <li>1 teaspoon of thyme</li> <li>Salt and pepper to taste</li> </ul> <h3>Instructions:</h3> <ol> <li>Preheat your oven to 350°F (175°C).</li> <li>In a large skillet, heat the olive oil over medium heat. Add the onion and garlic and sauté until they are softened, about 5 minutes.</li> <li>Add the Spanish chorizo to the skillet and cook until it starts to brown, about 3 minutes.</li> <li>Stir in the chicken broth and sherry and bring to a simmer.</li> <li>Add the raisins, sliced almonds, parsley, paprika, and thyme to the skillet and mix well.</li> <li>Place the bread cubes in a large bowl and pour the skillet mixture over them. Toss until the bread is evenly coated.</li> <li>Transfer the mixture to a baking dish and bake for 25-30 minutes, until the top is golden brown.</li> <li>Serve hot and enjoy your delicious Spanish stuffing with the rest of your Thanksgiving meal!</li> </ol> <h3>Why Spanish Bread Makes the Perfect Stuffing</h3> One of the key ingredients in this Spanish stuffing recipe is Spanish bread. This crusty and flavorful bread is the perfect base for a stuffing as it holds its shape and texture even when mixed with other ingredients and baked. It also adds a unique Spanish touch to the dish, making it stand out from traditional stuffing recipes. <h3>Final Thoughts</h3> This Spanish stuffing recipe for Thanksgiving is a perfect way to add some excitement to your holiday meal. With the perfect combination of traditional and Spanish flavors, it will surely be a crowd-pleaser. So why not give it a try and impress your guests with this delicious and unique dish?