16 Spaghetti Sauce Recipe With Hot Italian Sausage Delight In These Amazing Recipes!
Published on: Mar 18, 2024
Adding a spicy kick to your traditional spaghetti sauce can elevate the flavors in ways you never thought possible. The combination of hot Italian sausage with classic tomato sauce creates a perfect balance of heat and tanginess that will leave your taste buds begging for more. So, follow this simple recipe for a delicious and hearty spaghetti sauce with hot Italian sausage that will have you saying, "That's amore!"
Main Ingredients: Extra Lean Ground Beef, Spicy Italian Sausage, Sweet
For a rich and flavorful spaghetti sauce, try slow cooking your ingredients for several hours. This method allows the flavors to fully develop and creates a delicious sauce that will have your family asking for seconds. Start by browning your favorite ground meat in a pan with garlic, onion, and Italian seasoning. Then, transfer the mixture to a slow cooker and add in diced tomatoes, tomato sauce, and tomato paste. Let it cook on low for 6-8 hours, stirring occasionally. Serve over your favorite pasta for a hearty and satisfying meal.
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The Best Homemade Spaghetti Sauce
Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Sweet Onion
There's nothing quite like a homemade spaghetti sauce, and this recipe is sure to impress. Start by sautéing chopped onion, bell pepper, and garlic in a large pot. Then, add in ground beef and cook until browned. Next, add in diced tomatoes, tomato sauce, tomato paste, and a variety of herbs and spices like oregano, basil, parsley, and red pepper flakes. Let it simmer on low for at least an hour, stirring occasionally. The longer it cooks, the more flavorful it will be. Serve over your favorite pasta for a delicious and comforting meal.
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For Spaghetti Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Cherry
This classic spaghetti sauce recipe is a staple in many households for a reason. It's simple, versatile, and always delicious. Start by sautéing chopped onion and garlic in a large pot. Then, add in your choice of ground meat and cook until browned. Next, add in a can of diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, salt, and pepper. Let it simmer for 20-30 minutes, stirring occasionally. Serve over your favorite pasta for a quick and easy dinner that everyone will love.
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Pressure Cooker Italian Meat Sauce
Main Ingredients: Olive Oil, Onion, Celery, Large Carrot, Garlic, Crushed
If you're short on time but still want a flavorful spaghetti sauce, try making it in a pressure cooker. Start by browning ground beef with garlic and onion. Then, add in diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, salt, and pepper. Seal the pressure cooker and cook on high for 20 minutes. Let it release naturally for 10 minutes before opening. Serve over your favorite pasta for a delicious and speedy meal.
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Fresh Tomato Sauce With Spaghetti
Main Ingredients: Tomatoes, Olive Oil, Garlic, Salt, Crushed Red Pepper
If you have an abundance of fresh tomatoes, this sauce is a great way to use them up. Start by blanching ripe tomatoes in boiling water for 30 seconds, then transfer them to an ice bath. Peel off the skin and chop the tomatoes. In a large pot, sauté chopped onion and garlic until soft. Add in the chopped tomatoes and let them cook down for 20-30 minutes. Season with basil, oregano, and red pepper flakes. Serve over your favorite pasta for a light and fresh meal.
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No-Cook Fresh Tomato Spaghetti Sauce
Main Ingredients: Tomatoes, Garlic Clove, Caster Sugar, Basil, Pine Nuts
If you're looking for a quick and easy spaghetti sauce that requires no cooking, this recipe is for you. Start by dicing fresh tomatoes, onion, and garlic. In a large bowl, mix together the tomatoes, onion, garlic, olive oil, balsamic vinegar, and Italian seasoning. Let it sit at room temperature for at least 30 minutes to allow the flavors to marry. Serve over your favorite pasta for a refreshing and flavorful meal.
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Tomato Basil Pasta Sauce - Spaghetti alla Portofino...
Main Ingredients: Spaghetti, Tomatoes, Fresh Basil Leaves, Garlic, Extra
This tomato basil pasta sauce is a classic Italian dish that never disappoints. Start by sautéing chopped onion and garlic in a large pan. Then, add in diced tomatoes, tomato paste, and a generous amount of chopped fresh basil. Let it simmer for 20-30 minutes, stirring occasionally. Serve over your favorite pasta for a simple yet delicious meal that will transport you to Italy.
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Naked Tomato Sauce
Main Ingredients: Plum Tomatoes, Coarse Salt, Garlic, Red Pepper Flakes
In this recipe, the tomatoes are the star of the show. Start by dicing fresh tomatoes, onion, and garlic. In a pan, sauté the onion and garlic until soft. Add in the diced tomatoes and let them cook down for 20-30 minutes. Season with Italian seasoning, salt, and pepper. Serve over your favorite pasta for a light and flavorful meal that showcases the beauty of fresh tomatoes.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Crushed
This homemade spaghetti sauce is a family favorite for a reason. Start by browning ground beef with onion and garlic. Next, add in diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, oregano, and red pepper flakes. Let it simmer for at least an hour, stirring occasionally. Serve over your favorite pasta for a comforting and delicious meal that will have everyone asking for the recipe.
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Nana's Spaghetti Sauce.
Main Ingredients: Ground Beef, Onions, Garlic, Crushed Tomatoes, Diced
Everyone has that one family member who makes the best spaghetti sauce, and for me, it's my Nana. This recipe has been passed down for generations and is always a hit. Start by sautéing chopped onion and garlic in a large pot. Then, add in your choice of ground meat and cook until browned. Next, add in diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, oregano, and a pinch of sugar. Let it simmer for at least an hour, stirring occasionally. Serve over your favorite pasta for a meal that tastes like home.
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Puttanesca Sauce
Main Ingredients: Tomatoes, Garlic, Olive Oil, Black Olives, Anchovies
This bold and flavorful sauce is perfect for those who enjoy a little heat. Start by sautéing chopped onion, garlic, and anchovy fillets in a large pan. Then, add in diced tomatoes, olives, capers, and red pepper flakes. Let it simmer for 20-30 minutes, stirring occasionally. Serve over your favorite pasta for a spicy and satisfying meal.
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Super-Greens Vegan Spaghetti Sauce
Main Ingredients: Baby Spinach, Fresh Basil, Fresh Mint, Lemon, Frozen
This vegan spaghetti sauce is packed with nutritious greens and is perfect for those following a plant-based diet. Start by sautéing chopped onion and garlic in a large pan. Then, add in diced tomatoes, tomato sauce, and a variety of greens such as spinach, kale, and Swiss chard. Let it simmer for 20-30 minutes, stirring occasionally. Serve over your favorite pasta for a healthy and flavorful meal.
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Favorite Quick Spaghetti Sauce
Main Ingredients: Olive Oil, Diced Yellow Onion, Garlic, Tomato Sauce
For those nights when you need a quick and easy meal, this spaghetti sauce recipe has got you covered. Start by sautéing chopped onion and garlic in a large pan. Then, add in your choice of ground meat and cook until browned. Next, add in diced tomatoes, tomato sauce, and a splash of red wine. Let it simmer for 20-30 minutes, stirring occasionally. Serve over your favorite pasta for a delicious and speedy dinner.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
This recipe is perfect for beginners who want to make their own spaghetti sauce from scratch. Start by sautéing chopped onion and garlic in a large pot. Then, add in your choice of ground meat and cook until browned. Next, add in diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, oregano, and a pinch of sugar. Let it simmer for at least an hour, stirring occasionally. Serve over your favorite pasta for a simple and satisfying meal.
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Copycat Olive Garden Spaghetti Sauce
Main Ingredients: Crushed Tomatoes, Fresh Tomatoes, Garlic, Dried Basil
If you're a fan of the famous Olive Garden spaghetti sauce, this recipe is for you. Start by sautéing chopped onion, garlic, and bell pepper in a large pot. Then, add in your choice of ground meat and cook until browned. Next, add in diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, oregano, and a pinch of sugar. Let it simmer for at least an hour, stirring occasionally. Serve over your favorite pasta for a restaurant-worthy meal.
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My Mother's Butter, Tomato, and Onion Sauce
Main Ingredients: Tomatoes, Yellow Onion, Butter, Salt, Grated Parmesan
This simple yet delicious sauce was a staple in my house growing up. Start by sautéing chopped onion and garlic in a large pan. Then, add in diced tomatoes, a generous amount of butter, and a pinch of sugar. Let it simmer for 20-30 minutes, stirring occasionally. Serve over your favorite pasta for a comforting and flavorful meal that will remind you of home.
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Basic Pasta Sauce For All Seasons
Main Ingredients: Plum Tomatoes, Extra Virgin Olive Oil, Crushed Red
This versatile sauce is great to have on hand for any season. Start by sautéing chopped onion and garlic in a large pan. Then, add in diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, oregano, and a pinch of sugar. Let it simmer for at least an hour, stirring occasionally. You can add in your choice of veggies or protein to change it up each time you make it. Serve over your favorite pasta for a delicious and customizable meal.
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Quick Tomato Basil Sauce
Main Ingredients: Olive Oil, Medium Garlic Cloves, San Marzano Tomatoes
This sauce is perfect for those busy weeknights when you need dinner on the table fast. Start by sautéing chopped onion and garlic in a large pan. Then, add in diced tomatoes and a generous amount of chopped fresh basil. Let it simmer for 20-30 minutes, stirring occasionally. Serve over your favorite pasta for a quick and flavorful meal.
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Basic Tomato Sauce
Main Ingredients: Extra Virgin Olive Oil, Medium Onion, Garlic Cloves
This simple and delicious tomato sauce is a great base for any pasta dish. Start by sautéing chopped onion and garlic in a large pan. Then, add in diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, oregano, and a pinch of sugar. Let it simmer for at least an hour, stirring occasionally. Serve over your favorite pasta for a classic and comforting meal.
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Spaghetti Sauce (The Best)
Main Ingredients: Spicy Italian Sausage, Lean Ground Beef, Olive Oil
This recipe truly lives up to its name and is sure to become your go-to spaghetti sauce recipe. Start by sautéing chopped onion, garlic, and carrots in a large pot. Then, add in your choice of ground meat and cook until browned. Next, add in diced tomatoes, tomato sauce, and tomato paste. Season with Italian seasoning, oregano, and a pinch of sugar. Let it simmer for at least an hour, stirring occasionally. Serve over your favorite pasta for a mouthwatering and flavorful meal.
Ingredients:
1 pound hot Italian sausage
1 tablespoon olive oil
1 onion, diced
3 cloves garlic, minced
1 can crushed tomatoes
1 can tomato sauce
1 tablespoon Italian seasoning
1 teaspoon red pepper flakes
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 cup chopped fresh basil
Instructions:
In a large pot, heat olive oil over medium-high heat. Add the hot Italian sausage and cook until browned, breaking it up into small pieces with a wooden spoon.
Remove the sausage from the pot and set aside. In the same pot, add the diced onion and minced garlic. Cook until softened, about 5 minutes.
Add the crushed tomatoes, tomato sauce, Italian seasoning, red pepper flakes, salt, and black pepper to the pot. Stir to combine all the ingredients.
Bring the sauce to a simmer and add the cooked sausage back to the pot. Let it simmer for 10-15 minutes, until the flavors have melded together.
Stir in the chopped fresh basil and let it simmer for an additional 5 minutes.
Remove from heat and serve over your favorite pasta.
The key to achieving the perfect balance of heat and flavor in this sauce is the hot Italian sausage. Its combination of spices and herbs adds depth and complexity to the sauce, making it stand out from a traditional meat sauce. The crushed red pepper flakes also add an extra level of heat, but you can adjust the amount to your liking.
This sauce is also versatile and can be used in various dishes. Try it on pizza, as a dipping sauce for bread, or even as a base for a spicy lasagna. The possibilities are endless!
Additionally, the use of fresh basil at the end adds a pop of freshness and brightens up the dish. However, if you don't have fresh basil on hand, you can use dried basil as a substitute.
There you have it, a delicious and easy spaghetti sauce recipe with hot Italian sausage that will spice up your pasta night. So next time you're craving a little heat in your meal, give this recipe a try and thank us later.
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