16 Spaghetti Sauce Recipe Using Italian Recipe Tomatoes Prepare To Be Amazed!
Published on: Mar 18, 2024
When it comes to making the perfect spaghetti sauce, using high-quality ingredients is key. One ingredient that can make a significant difference in the taste and texture of your sauce is Italian recipe tomatoes. These tomatoes, also known as San Marzano tomatoes, are known for their rich flavor and low acidity, making them the ideal choice for a delicious and authentic Italian sauce. In this article, we will share a mouth-watering spaghetti sauce recipe that features these flavorful tomatoes, guaranteed to elevate your pasta dishes to the next level. So let's get cooking!
Main Ingredients: Olive Oil, Onion, Garlic, Fresh Mushrooms, Fresh Basil
Bring the delicious flavors of Italy into your kitchen with Grandma Maggio's famous spaghetti sauce recipe. This family recipe has been passed down for generations and is sure to become a staple in your household. Made with fresh tomatoes, herbs, and spices, this sauce is bursting with rich, authentic Italian flavors.
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Easy Homemade Spaghetti Sauce
Main Ingredients: Garlic Cloves, Extra Virgin Olive Oil, Crushed
If you're looking for a simple and delicious homemade spaghetti sauce recipe, look no further. This easy recipe takes just 30 minutes to make and uses basic pantry ingredients. The result is a flavorful and versatile sauce that can be used for pasta, pizza, or even as a dip for bread.
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Homemade Spaghetti Sauce
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Dried Basil Leaves
Why buy store-bought when you can make your own homemade spaghetti sauce from scratch? Not only is it more flavorful, but you also have complete control over the ingredients and can customize it to your liking. This recipe uses a combination of fresh and canned tomatoes for a well-balanced sauce.
Transport yourself to the streets of Italy with this homemade Italian spaghetti sauce. Made with a blend of herbs, garlic, and tomatoes, this sauce is rich, hearty, and full of authentic flavors. Serve it over your favorite pasta for a delicious and satisfying meal.
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Italian Gravy (Spaghetti Sauce)
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Fresh
Known as "gravy" in Italian-American households, this spaghetti sauce recipe is a family favorite. Made with a combination of meats, including sausage and beef, this sauce is packed with bold flavors and is perfect for a hearty Sunday dinner. Serve it over your favorite pasta and top with freshly grated Parmesan cheese.
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Spaghetti Sauce (Easy Italian Style with 6 Ingredients)
Main Ingredients: Extra Virgin Olive Oil, Fresh Garlic, Fresh Italian
Who says a delicious spaghetti sauce needs to be complicated? This easy Italian-style sauce only requires 6 basic ingredients and can be made in just 20 minutes. It's perfect for busy weeknights when you want a quick and tasty meal on the table.
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No-Cook Fresh Tomato Spaghetti Sauce
Main Ingredients: Tomatoes, Garlic Clove, Caster Sugar, Basil, Pine Nuts
For a fresh and light alternative to traditional spaghetti sauce, try this no-cook fresh tomato sauce. Made with ripe tomatoes, garlic, and fresh herbs, this sauce is bursting with flavor and is perfect for summer when tomatoes are at their peak. Serve it over al dente spaghetti for a refreshing and delicious meal.
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How to Make Tomato Sauce from Scratch | Simple Italian...
Main Ingredients: Roma Tomatoes, Garlic, Extra Virgin Olive Oil, Fresh
If you've always wanted to make your own tomato sauce from scratch but were intimidated by the process, fear not. This simple Italian-style tomato sauce recipe breaks down the steps and makes it easy to create your own delicious sauce at home. Use it for pasta, pizza, or as a base for other Italian dishes.
Main Ingredients: Olive Oil, Onion, Bell Pepper, Garlic, Tomatoes, Tomato
Take your homemade pizza game to the next level with this fresh tomato pizza sauce recipe. Made with fresh tomatoes, garlic, and herbs, this sauce is light, flavorful, and perfect for topping your favorite homemade pizza. It's also great for pasta dishes.
Bolognese sauce, also known as ragu, is a classic Italian meat sauce that is perfect for pasta dishes. This traditional Italian bolognese sauce recipe combines ground beef, pork, and pancetta with tomatoes, herbs, and wine for a rich and hearty sauce that is sure to become a family favorite.
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Easy Marinara Sauce
Main Ingredients: Olive Oil, Onion, Carrot, Garlic Cloves, Fresh Basil
Marinara sauce is a simple and versatile tomato-based sauce that is perfect for pasta, pizza, or as a dip for bread. This easy marinara sauce recipe comes together in just 20 minutes and uses basic pantry ingredients. It's a great starter recipe for those looking to make their own sauces at home.
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Homemade Marinara Sauce
Main Ingredients: Tomatoes, Extra Virgin Olive Oil, Garlic, Finely
Upgrade your pasta game with this homemade marinara sauce recipe. Made with fresh tomatoes, garlic, and herbs, this sauce is bursting with flavor and is perfect for tossing with your favorite pasta. Make a big batch and freeze it for later use.
If you prefer a chunky spaghetti sauce over a smooth one, this recipe is for you. Made with diced tomatoes, onions, and peppers, this sauce has a hearty and robust texture that pairs perfectly with al dente spaghetti. Top with fresh herbs and grated Parmesan cheese for a delicious and satisfying meal.
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For Spaghetti Sauce
Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Cherry
For a versatile spaghetti sauce recipe that can be used for a variety of dishes, give this one a try. Made with canned tomatoes, garlic, and Italian seasoning, this sauce is simple yet flavorful. Use it for pasta, pizza, or as a base for other Italian dishes.
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Fresh Tomato Marinara Sauce
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Red Wine
Nothing beats the taste of fresh ingredients, and this fresh tomato marinara sauce is no exception. Made with ripe tomatoes, herbs, and a touch of red wine, this sauce is bursting with flavors and is perfect for pasta, pizza, or as a dipping sauce for bread.
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29 Minute Spaghetti Sauce
Main Ingredients: Olive Oil, Garlic, Tomato Sauce, Plum Tomatoes, Tomato
If you're short on time but still want a homemade spaghetti sauce, this recipe is for you. This 29-minute spaghetti sauce is ready in no time and uses canned tomatoes, garlic, and Italian seasoning for a quick and easy meal. Perfect for those busy weeknights when you need dinner on the table fast.
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Dad’s Famous Spaghetti Sauce
Main Ingredients: Onion, Garlic, Oregano, Ground Beef, Italian Sausage
Every family has their own special spaghetti sauce recipe, and this one is Dad's famous version. Made with a blend of meats, including sausage and beef, this sauce is hearty and flavorful. Your family will love this recipe and it may even become a new tradition.
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Spaghetti Sauce (Marinara Sauce)
Main Ingredients: Italian Tomatoes, Olive Oil, Garlic Cloves, Tomato
This classic spaghetti sauce recipe is a staple in many households. Made with canned tomatoes, garlic, and Italian seasoning, this sauce is simple yet delicious. Use it for pasta, lasagna, or as a base for other Italian dishes.
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Garden Fresh Freezer Spaghetti Sauce
Main Ingredients: Onions, Garlic, Green Bell Pepper, Zucchini, Olive Oil
For a taste of summer all year round, try this garden fresh freezer spaghetti sauce recipe. Made with fresh tomatoes, herbs, and spices, this sauce is packed with flavor and can be stored in the freezer for later use. Serve it over your favorite pasta for a taste of summer in the middle of winter.
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ITALIAN SPAGHETTI SAUCE and CANNING INSTRUCTIONS
Main Ingredients: Crushed Tomatoes, Fresh Tomatoes, Garlic, Fresh Basil
If you have an abundance of fresh tomatoes from your garden, why not make your own Italian spaghetti sauce and can it for later use? This recipe provides detailed instructions for making and canning your own delicious and flavorful sauce. Enjoy it all year round on your favorite pasta dishes.
Ingredients:
- 2 cans of Italian recipe tomatoes
- 1 onion, finely chopped
- 4 cloves of garlic, minced
- 1 teaspoon of dried basil
- 1 teaspoon of dried oregano
- 1/2 teaspoon of red pepper flakes
- 1/4 cup of olive oil
- Salt and pepper to taste
Italian recipe tomatoes are the star ingredient in this spaghetti sauce recipe, so it's essential to choose the best quality ones you can find. These tomatoes are typically grown in the volcanic soil of the Campania region in Italy, giving them a unique flavor and texture. You can find them in most grocery stores, usually in the canned tomato section. Now, let's move on to the cooking process.
Instructions:
1. In a large pot, heat the olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until they become fragrant and translucent.
2. Drain the Italian recipe tomatoes and add them to the pot, breaking them apart with a wooden spoon or potato masher.
3. Add the dried basil, oregano, red pepper flakes, salt, and pepper to the pot and stir well.
4. Let the sauce simmer for at least 30 minutes, stirring occasionally. The longer it simmers, the more flavorful it will be.
5. Once the sauce has thickened, use an immersion blender to blend it until it reaches your desired consistency. Alternatively, you can transfer the sauce to a blender and pulse until smooth.
6. Serve the delicious sauce over your favorite pasta, and enjoy the rich and authentic flavors of Italian cuisine!
Using Italian recipe tomatoes in this spaghetti sauce recipe adds a depth of flavor that is unmatched by regular canned tomatoes. These tomatoes are naturally sweeter and have a lower acidity level, making the sauce taste more balanced and less tangy. The combination of herbs and spices also enhances the taste of the tomatoes, creating a robust and flavorful sauce that will leave your taste buds wanting more.
So next time you make spaghetti, remember to use Italian recipe tomatoes for a truly authentic and delicious sauce that will impress your family and friends. Trust us; they will thank you for it!
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