17 Spaghetti Bolognese Recipe South Africa Taste The Magic Today!

Published on: Mar 6, 2024

Spaghetti Bolognese is a classic Italian dish that has become a staple in South African households. This hearty and flavorful meal is a crowd-pleaser that is loved by all ages. With a rich and savory tomato-based sauce, tender ground beef, and al dente spaghetti noodles, this dish is sure to satisfy your taste buds. In this article, we will be sharing a professional and well-organized recipe for spaghetti bolognese that will have you feeling like a master chef in your own kitchen.

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1 of 14

Spaghetti Bolognese

Main Ingredients: Pancetta, Olive Oil, Onions, Carrots, Celery Stalks
Spaghetti Bolognese | RecipeTin Eats
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The original and most traditional version of Spaghetti Bolognese features ground beef, tomatoes, and a variety of herbs and spices. This recipe is a classic for a reason - it's simple, hearty, and oh so delicious. Serve it up with a side of garlic bread and a glass of red wine for the ultimate comfort meal.
2 of 14

Slow Cooker Spaghetti Bolognese

Main Ingredients: Olive Oil, Garlic Cloves, Onions, Ground Beef, Red
Slow Cooker Spaghetti Bolognese – The Comfort of Cooking
Slow Cooker Spaghetti Bolognese – The Comfort of Cooking
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For those busy days when you don't have time to stand over the stove, a slow cooker version of Spaghetti Bolognese is the perfect solution. Simply throw all the ingredients into your slow cooker in the morning, and by dinnertime, you'll have a flavorful and tender meal waiting for you. This recipe is great for meal prep and leftovers too.
3 of 14

Quick & Easy Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
Quick & Easy Spaghetti Bolognese - Erren's Kitchen
BEST Spaghetti Bolognese (quick and easy 30 Minute Weeknight Meal)
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If you're looking for a quick and easy weeknight meal, this version of Spaghetti Bolognese is for you. Using pre-made sauce and ground beef, this recipe comes together in just 20 minutes. It's perfect for those busy days when you still want a homemade meal without all the time and effort.
4 of 14

Vegan Spaghetti Bolognese

Main Ingredients: Firm Tofu, Onion, Garlic, Carrots, Celery, Olive Oil
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For our vegan friends, this plant-based version of Spaghetti Bolognese is sure to satisfy your cravings. Instead of ground beef, this recipe uses lentils and mushrooms to create a hearty and protein-packed sauce. You won't even miss the meat with all the delicious flavors and textures in this dish.
5 of 14

Easy Turkey Spaghetti Bolognese (Healthy)

Main Ingredients: Spaghetti, Ground Turkey, Onion, Garlic, Celery Stalk
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If you're looking for a healthier option, this Easy Turkey Spaghetti Bolognese is the perfect choice. Ground turkey is used in place of ground beef, and whole wheat pasta is used for a healthier twist. But don't worry, all the delicious flavors are still there in this lighter version of the classic dish.
6 of 14

Quick and Easy Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Ground Beef, Dried Oregano, Tomatoes
Quick & Easy Spaghetti Bolognese - Erren's Kitchen
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Easy Spaghetti Bolognese - My Gorgeous Recipes
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Another quick and easy option for those busy weeknights, this recipe uses pre-made sauce and ground beef, but adds in some spicy Italian sausage for an extra kick of flavor. It's a simple and delicious twist on the classic that will have your family asking for seconds.
7 of 14

Quick and Easy Spaghetti Bolognese Sauce

Main Ingredients: Butter, Diced Onion, Carrots, Diced Celery, Extra Lean
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If you're looking for a homemade sauce that's still quick and easy, this recipe is for you. Made with canned tomatoes, onions, and a variety of herbs and spices, this sauce comes together in just 30 minutes. Serve it up with your favorite pasta and you'll have a delicious homemade meal in no time.
8 of 14

Tuscan Spaghetti Bolognese

Main Ingredients: Olive Oil, Onion, Carrots, Celery, Garlic, Salt, Ground
Easy Spaghetti Bolognese | Foodelicacy
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This Tuscan-inspired version of Spaghetti Bolognese features pancetta and red wine for a rich and flavorful sauce. It's a bit more elevated than the traditional version, making it perfect for a special occasion or dinner party. Serve it up with a side of crusty bread and a glass of Chianti for the ultimate Italian feast.
9 of 14

Plant-Based Spaghetti Bolognese

Main Ingredients: Spaghetti, Chopped Tomatoes, Fresh Basil Leaves, Garlic
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Another delicious plant-based option, this recipe uses soy crumbles in place of ground beef. The crumbles are cooked with onions, garlic, and a variety of herbs and spices to create a flavorful and satisfying sauce. This dish is perfect for those who are looking to add more plant-based meals to their diet.
10 of 14

Clean-eating Lean Turkey Spaghetti Bolognese

Main Ingredients: Spaghetti, Turkey Mince, Carrots, Courgette, Red Bell
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For those following a clean-eating lifestyle, this Lean Turkey Spaghetti Bolognese is a great option. Made with lean ground turkey, fresh tomatoes, and a variety of herbs and spices, this dish is full of flavor and nutrients. Serve it up with your favorite whole wheat pasta for a guilt-free meal.
11 of 14

Easy Spaghetti Bolognese

Main Ingredients: Extra Virgin Olive Oil, Brown Onion, Carrot, Garlic
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This recipe is all about simplicity. Made with just a handful of ingredients, this Easy Spaghetti Bolognese is perfect for those days when you don't want to spend a lot of time in the kitchen. It's still full of flavor and perfect for a cozy night in.
12 of 14

Classic Spaghetti Bolognese

Main Ingredients: Extra Virgin Olive Oil, Medium Carrots, Celery Stalks
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For those who want to stick to the tried and true, this classic version of Spaghetti Bolognese is sure to please. Made with ground beef, tomatoes, and a variety of herbs and spices, it's a no-fail recipe that will become a staple in your household.
13 of 14

One Pot Pressure Cooker Spaghetti Bolognese

Main Ingredients: Spaghetti, Ground Beef, Onions, Garlic, Celery, White
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If you love using your pressure cooker, this recipe is for you. It combines the convenience of a slow cooker with the speed of a pressure cooker to create a delicious and flavorful Spaghetti Bolognese in just 20 minutes. Plus, with only one pot to clean, it's a win-win.
14 of 14

Spaghetti Bolognese

Main Ingredients: Rapeseed Oil, Onions, Lean Minced Beef, Carrot, Yellow
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And last but certainly not least, here's a classic recipe for Spaghetti Bolognese that is sure to please everyone at your dinner table. Made with ground beef, onions, garlic, and a variety of herbs and spices, it's a simple and delicious version that you can't go wrong with.

Spaghetti Bolognese is a classic Italian dish that has become a staple in South African households. This hearty and flavorful meal is a crowd-pleaser that is loved by all ages. With a rich and savory tomato-based sauce, tender ground beef, and al dente spaghetti noodles, this dish is sure to satisfy your taste buds. In this article, we will be sharing a professional and well-organized recipe for spaghetti bolognese that will have you feeling like a master chef in your own kitchen.

Ingredients:

For the sauce:

  • 1 tablespoon olive oil
  • 1 large onion, diced
  • 2 cloves garlic, minced
  • 500g ground beef
  • 1 can crushed tomatoes
  • 1 can tomato paste
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup red wine (optional)

For the spaghetti:

  • 500g spaghetti noodles
  • 1 tablespoon salt
  • 1 tablespoon olive oil

Instructions:

1. Prepare the sauce:

Heat the olive oil in a large pan over medium heat. Add the onions and garlic and sauté for 2-3 minutes until softened.

Add the ground beef and cook until browned, breaking it up with a wooden spoon as it cooks.

Stir in the crushed tomatoes, tomato paste, oregano, basil, salt, and pepper. If using, add the red wine. Bring the sauce to a simmer, then reduce the heat to low and let it cook for 20-30 minutes, stirring occasionally.

2. Cook the spaghetti:

In a separate pot, bring a large pot of water to a boil. Add the salt and olive oil. Add the spaghetti noodles and cook according to package instructions until al dente.

Drain the spaghetti and toss with a little bit of olive oil to prevent sticking.

3. Serve:

Place a serving of spaghetti on each plate and top with the bolognese sauce. Garnish with fresh herbs or grated Parmesan cheese, if desired. Enjoy!

Final Thoughts:

This spaghetti bolognese recipe is a delicious and comforting meal that is perfect for any occasion. Feel free to adjust the seasonings and add in your favorite vegetables for a personalized touch. Serve with a side salad and some crusty bread for a complete and satisfying meal. We hope you enjoy this recipe and make it a regular in your household. Buon appetito!

17 spaghetti bolognese recipe south africa Taste the magic today!

Spaghetti Bolognese

yield: 6 total time: 65 minutes
4.2 Stars (10 reviews)
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Ingredients

  • pancetta or bacon, optional, diced- 50 gr/ 2-3 strips
  • 2 tablespoons olive oil
  • onions diced-1
  • carrots diced-2
  • celery stalks diced-2
  • 3 cloves
  • 2 teaspoons dried basil
  • diced tomatoes canned- 2 X 400gr/14 oz cans
  • 2 teaspoons dried oregano
  • ground beef extra lean- 1 lbs.
  • salt
  • pepper
  • 1 pound spaghetti

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 61 grams
  • Fat : 6 grams
  • Fiber : 4 grams
  • Protein : 10 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 150 milligrams
  • Sugar : 4 grams
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