15 Spaghetti And Italian Sausage Meatballs Recipe Taste The Magic Today!
Published on: Mar 18, 2024
In addition to being a classic comfort food, spaghetti and Italian sausage meatballs are also a versatile dish that can be enjoyed in a variety of ways. The combination of hearty pasta, savory meatballs, and rich tomato sauce makes for a delicious and satisfying meal. But did you know that there are many variations of this dish? Let's explore some of the different ways to make spaghetti and Italian sausage meatballs, and discover how you can put a unique spin on this traditional recipe.
Main Ingredients: Olive Oil, Beef Stock, Spaghetti, Tomato Basil Pasta
Looking for a quick and easy weeknight dinner that the whole family will love? Look no further than these delicious instant pot spaghetti and meatballs! With just a few simple ingredients and a fraction of the cooking time, you can have a classic Italian meal on the table in no time. The best part? The instant pot does all the work for you, leaving you with minimal cleanup and more time to spend with your loved ones.
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Cheesy Spaghetti Bake
Main Ingredients: Spaghetti, Large Egg, Milk, Garlic Salt, Sugar
For a comforting and cheesy twist on traditional spaghetti and meatballs, try out this delicious spaghetti bake recipe. Simply layer cooked spaghetti, homemade meatballs, and your favorite tomato sauce in a baking dish, top with a generous amount of shredded cheese, and bake until bubbly and golden brown. This dish is sure to be a hit with kids and adults alike.
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Spaghetti Bake
Main Ingredients: Italian Sausages, Onion, Garlic, Dried Basil
Looking for a budget-friendly meal that can feed a crowd? This spaghetti bake recipe is the perfect solution. With just a few inexpensive ingredients, you can create a hearty and flavorful meal that will satisfy even the pickiest eaters. Plus, leftovers can easily be reheated for a quick and easy lunch the next day.
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Slow Cooker Spaghetti and Meatballs
Main Ingredients: Crushed Tomatoes, Diced Tomatoes, Tomato Sauce, Beef
If you're a fan of set-it-and-forget-it meals, then this slow cooker spaghetti and meatballs recipe is for you. Simply toss uncooked spaghetti, homemade meatballs, and your favorite tomato sauce into the slow cooker, set it on low, and let it do its magic. By dinnertime, you'll have a delicious and comforting meal waiting for you.
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Giant Slow Cooker Meatballs
Main Ingredients: Ground Beef, Italian Sausage, Large Egg, Plain
Take your traditional spaghetti and meatballs to the next level with these giant slow cooker meatballs. Made with a mixture of ground beef and pork, these meatballs are juicy, flavorful, and perfectly tender. And with the added convenience of the slow cooker, you can have them cooking while you go about your day.
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Instant Pot Spaghetti and Meatballs
Main Ingredients: Olive Oil, Garlic, Carrot, Onion, Italian Seasoning
Can't get enough of the instant pot? Neither can we! That's why we're bringing you another delicious instant pot spaghetti and meatballs recipe. This version uses frozen meatballs for added convenience and still delivers the same delicious and comforting flavors as the homemade version.
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Million Dollar Spaghetti Casserole
Main Ingredients: Spaghetti, Ground Beef, Italian Sausage, Garlic, Medium
If you're looking for a show-stopping dish to impress your guests, this million dollar spaghetti casserole is the way to go. With layers of spaghetti, creamy cheese sauce, and hearty meat sauce, this casserole is sure to be a hit at any dinner party or potluck. Plus, you can easily make it ahead of time and pop it in the oven when you're ready to serve.
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BEST SPAGHETTI PIE
Main Ingredients: Spaghetti, Ricotta, Large Eggs, Italian Sausage, Onion
This unique twist on spaghetti and meatballs is sure to become a family favorite. By combining spaghetti, eggs, and cheese, you get a pie-like dish that is both delicious and easy to serve. Plus, it's a great way to use up any leftover spaghetti you may have in the fridge.
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One Pot Spaghetti with Mushrooms
Main Ingredients: Italian Sausage, Fresh Mushrooms, Onion, Garlic, Tomato
For a flavorful and hearty vegetarian option, try out this one pot spaghetti with mushrooms recipe. With the addition of mushrooms, this dish becomes even more filling and satisfying. And with just one pot to clean up, you'll have more time to enjoy your meal and relax after a long day.
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Creamy Sausage Spaghetti
Main Ingredients: Spaghetti, Italian Sausage, Diced Onion, Olive Oil
This creamy sausage spaghetti is a decadent and indulgent twist on traditional spaghetti and meatballs. With the addition of heavy cream and parmesan cheese, the sauce becomes rich and velvety, making it the perfect comfort food for a cold winter night.
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Baked Spaghetti And Meatballs
Main Ingredients: Spaghetti, Marinara, Italian Blend, Chopped Basil, 85
If you're a fan of crispy, golden brown cheese on top of your spaghetti and meatballs, then this baked spaghetti and meatballs recipe is for you. By baking the spaghetti and meatballs in the oven, you get the perfect combination of crispy and tender, making each bite a delicious and satisfying experience.
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Creamy Italian Sausage Spaghetti
Main Ingredients: Spaghetti, Italian Sausage, Spaghetti Sauce, Cream
For a creamy and flavorful twist on traditional spaghetti and meatballs, try this creamy Italian sausage spaghetti recipe. The addition of Italian sausage adds a depth of flavor and a bit of spice, making this dish an instant crowd pleaser.
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Baked Spaghetti
Main Ingredients: Italian Sausage, Medium Onion, Minced Garlic, Dried
If you're short on time but still want a delicious and comforting meal, this baked spaghetti recipe is the perfect solution. By baking the spaghetti, you get a crispy and delicious top layer while the rest stays perfectly tender and saucy. Plus, it's a great way to use up any leftover spaghetti you may have.
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Spaghetti and Meatball Pizza
Main Ingredients: Italian Sausage, Italian Bread Crumbs, Pizza Dough
For a fun and creative twist on traditional spaghetti and meatballs, try this spaghetti and meatball pizza recipe. By topping a pizza crust with cooked spaghetti, meatballs, and your favorite tomato sauce, you get a unique and delicious meal that is perfect for kids and adults alike.
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Classic English Toad-in-the-Hole
Main Ingredients: All Purpose Flour, Kosher Salt, Freshly Ground Black
If you're looking to switch things up and try something new, this classic English toad-in-the-hole recipe is the way to go. Made with sausages, Yorkshire pudding batter, and a rich onion gravy, this dish is hearty, comforting, and oh-so-delicious.
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Instant Pot Spaghetti
Main Ingredients: Olive Oil, Italian Sausage, Sweet Onion, Garlic, Dried
For those days when you just don't have the time or energy to cook, this instant pot spaghetti recipe is a lifesaver. With just a few simple ingredients and a fraction of the cooking time, you can have a warm and satisfying meal on the table in no time.
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White Sauce For Pasta
Main Ingredients: Spaghetti, Garlic, Onion, Green Pepper, Olive Oil
Looking for a lighter and creamier alternative to traditional tomato-based sauces for your spaghetti? This white sauce for pasta is the perfect solution. Made with butter, garlic, cream, and parmesan cheese, this sauce is rich, flavorful, and pairs perfectly with spaghetti and meatballs.
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Million Dollar Spaghetti!
Main Ingredients: Spaghetti, Eggs, Fresh Parsley, Grated Parmesan Cheese
With a name like "million dollar spaghetti," you know this dish has to be good. And it doesn't disappoint. With layers of spaghetti, cheese, and meat sauce, this casserole is rich, indulgent, and sure to be a hit with the whole family.
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Instant Pot Meatballs & Spaghetti
Main Ingredients: Water, Quinoa, Garlic, Dried Oregano, Granulated Onion
If you're a fan of one pot meals, then this instant pot meatballs and spaghetti recipe is a must-try. By cooking everything together in the instant pot, you get a perfectly saucy and flavorful dish that requires minimal cleanup. Plus, who doesn't love the convenience of the instant pot?
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Spicy Sausage Pizza
Main Ingredients: Prepared Pizza Dough, Marinara Sauce, Mozzarella
For those who like a little heat in their meals, this spicy sausage pizza is a must-try. With spicy Italian sausage, jalapenos, and red pepper flakes, this pizza packs a punch of flavor. Serve it with a side of spaghetti and meatballs for a complete and satisfying meal.
The Classic Recipe
When most people think of spaghetti and Italian sausage meatballs, they probably envision a simple dish of spaghetti topped with meatballs and marinara sauce. And while this classic recipe is certainly delicious, there are a few key elements that can take it to the next level. First, use freshly made pasta instead of dried for a more authentic taste and texture. Next, try using a combination of sweet and spicy Italian sausage for a more complex flavor. Finally, don't be afraid to experiment with different herbs and spices to make your own signature marinara sauce.
Adding Some Veggies
For a healthier twist on the classic recipe, consider adding some vegetables to your spaghetti and Italian sausage meatballs. Finely chopped bell peppers, onions, and zucchini can add both flavor and nutrition to the dish. Simply sauté them in a pan with some olive oil before adding them to the marinara sauce. You can also mix in some spinach or kale for an extra boost of vitamins and minerals. Not only will this add some color and texture to your dish, but it will also make it more well-rounded and nutritious.
Trying Different Meats
While Italian sausage is a classic choice for this dish, there are other types of meat that can be used to make delicious meatballs. Ground beef, ground pork, and ground turkey are all great options that can add their own unique flavor to the dish. You can even mix and match different types of meat for a more varied and flavorful meatball. Additionally, you can experiment with using different cuts of meat, such as ground sirloin or ground chuck, for a different texture and taste.
Going Beyond Marinara
While marinara sauce is the go-to topping for spaghetti and Italian sausage meatballs, there are other sauces that can be just as delicious. For a creamier option, try using a bechamel or alfredo sauce instead. You can also mix things up by using a pesto or vodka sauce for a more unique flavor profile. And for those who prefer a lighter option, a simple olive oil and garlic sauce can be just as tasty. Don't be afraid to experiment and find your own favorite sauce for this dish.
Putting a Twist on the Meatballs
Last but not least, don't forget about the star of this dish – the meatballs! While traditional meatballs are made with a combination of meat, breadcrumbs, and herbs, there are many ways to put a unique spin on them. For a healthier option, try baking the meatballs instead of frying them. You can also add different types of cheese to the meat mixture for a more decadent flavor. And for those who like a bit of heat, adding some crushed red pepper flakes or cayenne pepper to the meat mixture can add a spicy kick.
With these tips in mind, you can take your spaghetti and Italian sausage meatballs to the next level and make it your own. Whether you prefer a classic recipe or want to try something new and creative, there are endless possibilities for enjoying this delicious and comforting dish.
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