16 Soy Chicken Wings Chinese Recipe Dive Into Deliciousness!

Published on: Mar 22, 2024

Soy chicken wings is a popular dish in Chinese cuisine that has gained popularity all over the world. These succulent and flavorful wings are a delicious alternative to traditional chicken wings and are perfect for any occasion. If you're looking for a new and exciting recipe to try, look no further than this soy chicken wings Chinese recipe. Not only is it easy to make, but it's also packed with bold flavors and will leave your taste buds wanting more.

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Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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Kowloon's Chinese Chicken Wings are a delicious and easy way to add some Asian-inspired flavors to your next chicken wing dish. These wings are marinated in a combination of soy sauce, hoisin sauce, Chinese five spice, and a touch of honey for a perfect balance of sweet and savory. The wings are then baked until crispy and glazed with a mixture of honey and soy sauce for a sticky and delicious finish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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This recipe for Chinese Chicken Wings is a classic take on the popular dish. The wings are marinated in a mixture of soy sauce, rice vinegar, and garlic for a tangy and flavorful base. They are then baked until crispy and coated in a homemade Chinese-style BBQ sauce for a sticky and delicious finish. These wings are perfect for a party or game day snack, or serve them with rice and veggies for a complete meal.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're a fan of Chinese takeout, then you'll love this recipe for Fried Chicken Wings, Chinese Takeout Style. These wings are marinated in a mixture of soy sauce, rice vinegar, and garlic for a tangy and flavorful base. They are then fried until crispy and tossed in a spicy Chinese-style sauce for a delicious and addictive dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
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These Chinese 5 Spice Chicken Wings are a unique and flavorful twist on the classic dish. The wings are marinated in a mixture of soy sauce, balsamic vinegar, and Chinese five spice for a tangy and aromatic flavor. They are then baked until crispy and coated in a sticky Chinese-style glaze for a delicious and addictive finish. These wings are perfect for a party or game day snack, or serve them with rice and veggies for a complete meal.
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Slow Cooker Chinese Soy Sauce Wings

Main Ingredients: Oil, Ginger, Garlic Cloves, Scallion, Chicken Wing, Soy
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For an easy and hands-off approach to Chinese chicken wings, try this recipe for Slow Cooker Chinese Soy Sauce Wings. The wings are marinated in a mixture of soy sauce, honey, and garlic for a sweet and savory base. They are then slow cooked until tender and glazed with a homemade Chinese-style sauce for a flavorful and delicious dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Cheap and Easy Chinese Soy Sauce Chicken

Main Ingredients: Canola Oil, Ginger, Garlic, Cinnamon Stick, Star Anise
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If you're on a budget but still want to enjoy delicious Chinese chicken wings, this recipe for Cheap and Easy Chinese Soy Sauce Chicken is perfect for you. The wings are marinated in a mixture of soy sauce, honey, and Chinese five spice for a flavorful and budget-friendly base. They are then baked until crispy and coated in a homemade Chinese-style sauce for a delicious and wallet-friendly dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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For a classic and beloved version of Chinese chicken wings, try this recipe for Chinese Fried Chicken Wings. The wings are marinated in a mixture of soy sauce, rice vinegar, and Chinese five spice for a tangy and flavorful base. They are then fried until crispy and tossed in a spicy Chinese-style sauce for a delicious and addictive dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Garlic lovers, these Crispy Chinese Garlic Chicken Wings are for you. The wings are marinated in a mixture of soy sauce, rice vinegar, and garlic for a tangy and flavorful base. They are then fried until crispy and coated in a garlic and Chinese five spice rub for a bold and delicious flavor. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
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For a spicy and flavorful twist on Chinese chicken wings, try this recipe for Crispy Chinese Black Pepper Chicken Wings. The wings are marinated in a mixture of soy sauce, rice vinegar, and Chinese five spice for a tangy and flavorful base. They are then fried until crispy and coated in a spicy black pepper sauce for a bold and delicious flavor. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
If you're a fan of sticky and sweet chicken wings, then you'll love this recipe for Sticky Chinese Chicken Wings. The wings are marinated in a mixture of soy sauce, honey, and garlic for a sweet and savory base. They are then baked until crispy and coated in a sticky Chinese-style glaze for a delicious and addictive finish. These wings are perfect for a party or game day snack, or serve them with rice and veggies for a complete meal.
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Soy Chicken Wings

Main Ingredients: Chicken Wings, Ginger Juice, Fish Sauce, Sugar
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For a simple and flavorful take on Chinese chicken wings, try this recipe for Soy Chicken Wings. The wings are marinated in a mixture of soy sauce, garlic, and Chinese five spice for a tangy and aromatic flavor. They are then baked until crispy and coated in a homemade Chinese-style sauce for a delicious and easy dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Baked Chinese Chicken Wings

Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
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If you're looking for a healthier version of Chinese chicken wings, try this recipe for Baked Chinese Chicken Wings. The wings are marinated in a mixture of soy sauce, honey, and garlic for a sweet and savory base. They are then baked until crispy and coated in a homemade Chinese-style sauce for a delicious and guilt-free dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Chinese-Style Chicken Wings

Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
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This recipe for Chinese-Style Chicken Wings is a simple and tasty way to enjoy your favorite takeout flavors at home. The wings are marinated in a mixture of soy sauce, honey, and Chinese five spice for a sweet and savory base. They are then baked until crispy and coated in a spicy Chinese-style sauce for a delicious and addictive dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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These Chinese Sticky Chicken Wings are a must-try for any chicken wing lover. The wings are marinated in a mixture of soy sauce, garlic, and Chinese five spice for a tangy and flavorful base. They are then slow cooked until tender and glazed with a sticky Chinese-style sauce for a delicious and addictive finish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Soy Braised Chicken Wings

Main Ingredients: Chicken Wings, Ginger, Dark Soy Sauce, Chinese 5 Spice
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This recipe for Soy Braised Chicken Wings is a unique and flavorful take on the classic dish. The wings are marinated in a mixture of soy sauce, rice vinegar, and Chinese five spice for a tangy and aromatic flavor. They are then slow cooked until tender and glazed in a homemade Chinese-style sauce for a delicious and addictive dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Chinese Baked Hot Wings

Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
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For a spicy and flavorful twist on Chinese chicken wings, try this recipe for Chinese Baked Hot Wings. The wings are marinated in a mixture of soy sauce, honey, and Chinese five spice for a sweet and spicy base. They are then baked until crispy and coated in a spicy Chinese-style sauce for a bold and delicious flavor. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Chinese Five Spice Chicken Wings

Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
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For a unique and flavorful take on Chinese chicken wings, try this recipe for Chinese Five Spice Chicken Wings. The wings are marinated in a mixture of soy sauce, rice vinegar, and Chinese five spice for a tangy and aromatic flavor. They are then baked until crispy and coated in a homemade Chinese-style sauce for a delicious and addictive dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Whole30 Crispy Chinese Chicken Wings

Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
For those following a Whole30 diet, this recipe for Crispy Chinese Chicken Wings is a must-try. The wings are marinated in a mixture of coconut aminos, garlic, and Chinese five spice for a tangy and flavorful base. They are then baked until crispy and coated in a homemade Whole30-approved Chinese-style sauce for a delicious and healthy dish. Serve these wings as an appetizer or as a main dish with cauliflower rice and veggies for a complete meal.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
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This recipe for Chinese Chicken Wings with Mumbo Sauce is a unique and flavorful take on the classic dish. The wings are marinated in a mixture of soy sauce, honey, and garlic for a sweet and savory base. They are then baked until crispy and coated in a spicy Mumbo sauce, a tangy and delicious condiment commonly found in Chinese restaurants. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.
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Chinese Chicken Wings - Chicken Wing - Chinese Food

Main Ingredients: Chicken Wings, Soy Sauce, Brown Sugar, Ginger, Sambal
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For a classic and beloved version of Chinese chicken wings, try this recipe for Chinese Chicken Wings. The wings are marinated in a mixture of soy sauce, rice vinegar, and garlic for a tangy and flavorful base. They are then fried until crispy and tossed in a spicy Chinese-style sauce for a delicious and addictive dish. Serve these wings as an appetizer or as a main dish with rice and veggies for a complete meal.

The Perfect Balance of Sweet and Savory

Soy chicken wings are known for their perfect balance of sweet and savory flavors. The marinade for this dish includes soy sauce, honey, brown sugar, and Chinese five-spice powder, creating a delicious combination of sweet and salty. The addition of garlic and ginger adds a depth of flavor that elevates this dish to the next level. The result is a mouthwatering marinade that infuses the chicken wings with a rich and complex flavor.

The Secret Ingredient

One of the key ingredients in this soy chicken wings recipe is Chinese five-spice powder. This spice blend is made up of cinnamon, cloves, fennel seeds, star anise, and Szechuan peppercorns. It adds a unique and aromatic flavor to the marinade, giving the wings a distinct taste that sets them apart from traditional chicken wings. This spice blend can be found in most grocery stores or can be easily made at home, making it accessible to anyone looking to try this recipe.

Making the Perfect Marinade

To make the marinade, simply combine all the ingredients in a bowl and mix well. The soy sauce and honey provide a thick and sticky base, while the brown sugar adds a touch of sweetness. The garlic and ginger add a delicious kick of flavor, and the Chinese five-spice powder ties everything together. The key to getting the perfect flavor is to let the chicken wings marinate for at least an hour, or even overnight if possible. This allows the wings to absorb all the delicious flavors and ensures that every bite is bursting with taste.

Cooking Methods

There are a few different ways to cook these soy chicken wings, depending on your preference. You can bake them in the oven, grill them, or even deep fry them for an extra crispy texture. Whichever method you choose, be sure to baste the wings with the marinade as they cook to ensure they stay moist and flavorful. Once they are done, you can garnish them with some sesame seeds and green onions for added flavor and presentation. In conclusion, this soy chicken wings Chinese recipe is a must-try for anyone looking to add some new and exciting flavors to their meal rotation. With its perfect balance of sweet and savory, and the addition of the secret ingredient, Chinese five-spice powder, these wings are sure to be a hit with family and friends. So go ahead and give this recipe a try, and prepare to be blown away by the delicious flavors of these soy chicken wings.
16 soy chicken wings chinese recipe Dive into deliciousness!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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