18 Southern Zucchini And Squash Recipe Try These Culinary Delights!

Published on: Apr 29, 2024

Southern zucchini and squash recipes are a staple in many households, especially during the summer months when these vegetables are in abundance. Not only are they delicious and easy to prepare, but they are also incredibly versatile, making them the perfect addition to any meal. Whether you're a seasoned cook or a beginner in the kitchen, this article will provide you with a professional and well-organized introduction to these beloved southern dishes.

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If you're a fan of fried chicken, then you'll love this Southern-inspired beer can chicken recipe. Instead of using a traditional beer can, this recipe calls for a can of beer mixed with spices and herbs to create a flavorful marinade for the chicken. The chicken is then coated in a mixture of cornmeal and flour before being fried to crispy perfection.
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For a hearty and comforting beer can chicken dish, try this Southern squash casserole recipe. The chicken is marinated in a mixture of buttermilk, hot sauce, and spices before being grilled with a can of beer for added flavor. The squash casserole is made with layers of yellow squash, onions, and cheese, making it the perfect side dish for the juicy chicken.
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SOUTHERN ZUCCHINI HOECAKES

Main Ingredients: Zucchini, Buttermilk, Salt, Self Rising Cornmeal
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If you're looking for a unique way to serve beer can chicken, try this Southern zucchini hoecakes recipe. The chicken is rubbed with a blend of spices, including smoked paprika, garlic powder, and onion powder, before being grilled with a can of beer. The hoecakes, made with shredded zucchini, cornmeal, and cheese, are a delicious and unexpected addition to this flavorful dish.
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Southern-Style Shrimp and Grits with Zucchini, Corn &...

Main Ingredients: Shrimp, Scallions, Cheddar Cheese, Ear Of Corn, Garlic
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Combine two Southern favorites with this beer can chicken and shrimp and grits recipe. The chicken is grilled with a can of beer, while the shrimp and grits are cooked in a creamy sauce made with zucchini, corn, and bacon. The combination of flavors and textures in this dish is sure to be a hit at your next gathering.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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No Southern meal is complete without a side of cornbread, and this beer can chicken recipe takes it to the next level. The chicken is marinated in a mixture of beer, honey, and mustard, before being grilled to perfection. The cornbread is made in a cast-iron skillet, giving it a crispy crust that pairs perfectly with the tender and juicy chicken.
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This beer can chicken recipe is a Southern twist on a classic dish. The chicken is grilled with a can of beer and then smothered in a rich and flavorful gravy made with onions, garlic, and bell peppers. The result is a juicy and tender chicken that is bursting with flavor.
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For a healthy and flavorful side dish to go with your beer can chicken, try this Southern collard greens recipe. The chicken is marinated in a blend of spices and herbs, including thyme, rosemary, and sage, before being grilled with a can of beer. The collard greens are cooked in a flavorful broth with ham hocks and apple cider vinegar, giving them a delicious and tangy taste.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Take your Thanksgiving feast to the next level with this beer can chicken and cornbread dressing recipe. The chicken is marinated in a mixture of beer, dijon mustard, and apple cider vinegar, before being grilled to perfection. The cornbread dressing is made with a blend of cornbread, sausage, and celery, creating a delicious and hearty side dish for the juicy chicken.
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For a flavorful and hearty dish, try this beer can chicken and smothered oxtails recipe. The chicken is marinated in a blend of spices and beer before being grilled, while the oxtails are cooked in a rich and flavorful gravy made with beef broth, onions, and garlic. The result is a mouth-watering combination of tender chicken and succulent oxtails.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a side of flaky and buttery biscuits, and this beer can chicken recipe is no exception. The chicken is marinated in a mixture of beer, soy sauce, and maple syrup, before being grilled to perfection. The biscuits are made with a blend of flour, baking powder, and buttermilk, creating a delicious and fluffy accompaniment to the juicy chicken.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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For a classic and comforting side dish to go with your beer can chicken, try this Southern baked macaroni and cheese recipe. The chicken is marinated in a mixture of beer, lemon juice, and honey, before being grilled to perfection. The macaroni and cheese is made with a blend of macaroni, cheddar cheese, and heavy cream, creating a creamy and cheesy dish that pairs perfectly with the flavorful chicken.
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For a twist on the classic mac and cheese dish, try this beer can chicken and baked mac and cheese recipe. The chicken is marinated in a blend of spices, including chili powder and oregano, before being grilled with a can of beer. The baked mac and cheese is made with a blend of macaroni, provolone cheese, and heavy cream, creating a unique and delicious side dish for the flavorful chicken.
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Southern Garden Succotash

Main Ingredients: Bacon, Garlic, Yellow Onion, Red Bell Peppers, Medium
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This beer can chicken and succotash recipe is the perfect way to incorporate fresh summer vegetables into your meal. The chicken is marinated in a mixture of beer, garlic, and rosemary, before being grilled to juicy perfection. The succotash is made with a blend of corn, lima beans, and tomatoes, creating a delicious and colorful side dish for the flavorful chicken.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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For a sweet and indulgent dessert to go with your beer can chicken, try these Southern pecan pie bars. The chicken is marinated in a blend of spices and beer before being grilled, while the pecan pie bars are made with a rich and buttery crust and a gooey and nutty filling. This combination of flavors and textures is sure to be a hit with your family and friends.
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For a traditional and flavorful side dish to pair with your beer can chicken, try this classic Southern collard greens recipe. The chicken is marinated in a mixture of beer, honey, and brown sugar, before being grilled to perfection. The collard greens are cooked in a flavorful broth with ham hocks and apple cider vinegar, creating a delicious and tangy side dish for the juicy chicken.
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Take advantage of fresh summer peaches with this beer can chicken and peach cobbler recipe. The chicken is marinated in a blend of spices and beer before being grilled, while the peach cobbler is made with a flaky and buttery crust and a sweet and juicy peach filling. This combination of savory and sweet flavors is a match made in heaven.
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For an unexpected and delicious addition to your beer can chicken meal, try this Southern pimento cheese recipe. The chicken is marinated in a blend of spices and beer before being grilled, while the pimento cheese is made with a blend of cheddar cheese, mayonnaise, and pimentos. The result is a creamy and flavorful spread that pairs perfectly with the juicy chicken.
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If you're looking for a healthy and flavorful side dish to go with your beer can chicken, try this Southern cabbage recipe. The chicken is marinated in a blend of spices, including garlic powder, onion powder, and paprika, before being grilled with a can of beer. The cabbage is cooked with bacon and apple cider vinegar, giving it a delicious and tangy flavor.
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No Southern meal is complete without a side of cornbread, and this beer can chicken recipe is no exception. The chicken is marinated in a blend of spices and beer before being grilled, while the cornbread is made with a mixture of cornmeal, flour, and buttermilk. The result is a delicious and hearty side dish that pairs perfectly with the juicy and flavorful chicken.
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This beer can chicken and sausage gravy recipe is the ultimate comfort food. The chicken is marinated in a mixture of beer, mustard, and honey, before being grilled to perfection. The sausage gravy is made with a blend of sausage, milk, and flour, creating a rich and creamy sauce that is the perfect topping for the juicy chicken.

Health Benefits of Zucchini and Squash

The Power of Antioxidants

One of the main reasons why zucchini and squash are popular in southern cuisine is their numerous health benefits. These vegetables are packed with antioxidants, which help to neutralize free radicals in the body and protect against various diseases. Zucchini and squash are particularly high in vitamin C, which boosts the immune system and promotes healthy skin and hair.

Rich in Nutrients

These veggies are also a great source of vitamin A, potassium, and magnesium, all of which are essential for maintaining a healthy body. Vitamin A is important for eye health and supports a strong immune system, while potassium and magnesium help to regulate blood pressure and reduce the risk of heart disease.

Low in Calories

For those looking to maintain a healthy weight, zucchini and squash are the perfect addition to your diet. These vegetables are low in calories and high in fiber, making them a filling and nutritious option for any meal. They also contain zero fat, making them an excellent choice for those trying to reduce their fat intake.

Versatile Cooking Options

Zucchini and squash can be prepared in a variety of ways, making them a versatile ingredient in the kitchen. They can be sautéed, grilled, roasted, or even used as a substitute for noodles in pasta dishes. This versatility allows you to incorporate these vegetables into your meals in different ways, keeping your taste buds satisfied and your body nourished.

Delicious Southern Zucchini and Squash Recipes

Zucchini and Squash Casserole

This classic southern dish is a favorite among many for its creamy and cheesy goodness. Start by sautéing sliced zucchini and squash with onions and garlic until tender. Then mix in some sour cream, mayonnaise, and cheddar cheese, and bake in the oven until golden and bubbly.

Fried Squash

For a more indulgent treat, try this southern-style fried squash recipe. Thinly sliced squash is dredged in a mixture of flour, cornmeal, and spices before being fried to a crispy perfection. Serve with a side of ranch dressing for a delicious and satisfying snack.

Grilled Zucchini and Squash Skewers

Take advantage of the summer weather by firing up the grill and making these tasty skewers. Simply brush sliced zucchini and squash with olive oil, garlic, and herbs, and grill until tender. These make for a great side dish or can be served with some grilled meat for a complete meal. In conclusion, southern zucchini and squash recipes are not only delicious but also offer numerous health benefits. With their versatility in cooking and rich nutrient profile, they are a must-try in any kitchen. So next time you're at the grocery store, be sure to pick up these vegetables and give one of these delicious recipes a try. Your taste buds and body will thank you.
18 southern zucchini and squash recipe Try these culinary delights!

Southern Fried Squash

yield: 4 total time: 30 minutes
4.3 Stars (27 reviews)
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Ingredients

  • vegetable oil for frying
  • 5 zucchini squash or medium yellow, sliced 1/4 inch thick
  • 1 cup self rising flour
  • 1 cup cornmeal
  • garlic powder to taste
  • Creole seasoning to taste, optional
  • salt
  • pepper
  • 2 eggs beaten
  • 1 cup buttermilk
  • 1 tablespoon hot sauce optional

Nutrition

  • Calories : 400 calories
  • Carbohydrate : 61 grams
  • Cholesterol : 110 milligrams
  • Fat : 11 grams
  • Fiber : 7 grams
  • Protein : 15 grams
  • SaturatedFat : 2 grams
  • Sodium : 800 milligrams
  • Sugar : 11 grams
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