15 Southern Yellow Squash Recipe Prepare To Be Amazed!

Published on: Mar 25, 2024

Southern yellow squash is not only a staple in Southern cuisine, but it’s also a versatile and delicious vegetable that can be enjoyed in a variety of dishes. From casseroles to soups to grilled side dishes, there are endless ways to incorporate this nutrient-rich vegetable into your meals. One of our favorite recipes is a simple and flavorful roasted yellow squash that is perfect for any occasion. So fire up your oven and let’s get cooking!

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Oven Roasted Zucchini and Yellow Squash

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How to Roast Yellow Squash

Gather Your Ingredients

To make this delicious roasted yellow squash dish, you will need:
  • 2 large yellow squash, sliced into 1/4 inch thick rounds
  • 2 tablespoons of olive oil
  • 2 cloves of minced garlic
  • 1 teaspoon of dried thyme
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper

Preheat Your Oven

Before you start preparing your squash, preheat your oven to 400 degrees Fahrenheit. This will ensure that your oven is nice and hot when it's time to roast the squash.

Prepare the Squash

Place your sliced yellow squash in a large mixing bowl and drizzle with the olive oil. Add in the minced garlic, dried thyme, salt, and black pepper. Toss the squash until it is evenly coated with the seasonings.

Spread on a Baking Sheet

Line a baking sheet with parchment paper and spread the seasoned squash evenly on the sheet. Make sure the squash is not overlapping so that it can roast evenly.

Roast in the Oven

Place the baking sheet in the preheated oven and roast for 25-30 minutes, flipping the squash halfway through. The squash should be tender and lightly browned when it's done.

Serve and Enjoy

Once the squash is finished roasting, remove it from the oven and let it cool for a few minutes. Then, transfer it to a serving dish and garnish with some fresh herbs, such as parsley or thyme. This roasted yellow squash is the perfect side dish for any meal and is sure to be a hit with your family and friends. Now that you have a delicious roasted yellow squash recipe in your repertoire, the possibilities are endless. You can serve it as a side dish, add it to salads, or even use it as a topping for pizza. The options are endless, so get creative and enjoy this flavorful and nutritious vegetable in all its glory.
15 southern yellow squash recipe Prepare to be amazed!

Southern Yellow Squash Casserole

yield: 10 total time: 70 minutes
3.7 Stars (3 reviews)
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Ingredients

  • 4 cups yellow squash peeled, cooked and mashed
  • 3 eggs beaten
  • 1/2 cup yellow onion chopped
  • 1/4 cup buttermilk
  • salt
  • pepper
  • dried parsley
  • 1 cup shredded cheddar cheese divided
  • 1/4 cup melted butter
  • 1 butter crackers sleeve of, crushed and divided

Nutrition

  • Calories : 130 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 90 milligrams
  • Fat : 10 grams
  • Fiber : 1 grams
  • Protein : 6 grams
  • SaturatedFat : 6 grams
  • Sodium : 220 milligrams
  • Sugar : 2 grams
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