20 Southern White Potato Pie Recipe Get Ready To Indulge!
Published on: Mar 21, 2024
If you're a fan of sweet and savory dishes, then you're in for a treat with this southern white potato pie recipe. This delectable dessert combines the creamy goodness of potatoes with the sweetness of sugar and spices, making it the perfect balance of flavors. Whether you're looking to impress your family at a holiday gathering or simply craving a unique dessert, this recipe is sure to become a staple in your kitchen. So grab your apron and get ready to indulge in this southern favorite!
If you're looking for a true taste of the South, then you can't go wrong with a classic Southern sweet potato pie. This delicious dessert is a staple in many Southern homes, and for good reason. With its creamy texture, subtle sweetness, and warm spices, this pie is the perfect ending to any meal.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
The old fashioned version of Southern sweet potato pie is a tried and true recipe that has been passed down through generations. Made with simple ingredients like sweet potatoes, eggs, sugar, and spices, this pie is a perfect example of how sometimes the simplest things are the most delicious.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time but still want to enjoy the flavors of a Southern sweet potato pie, then this easy recipe is for you. With a few shortcuts and a pre-made pie crust, you can have a delicious pie on the table in no time. It's perfect for those busy weeknights or last-minute dessert needs.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
The key to a perfectly Southern sweet potato pie is all in the balance of flavors. You want just the right amount of sweetness, spice, and creaminess to create a truly delicious pie. This recipe has been perfected over time to achieve that perfect balance, making it a go-to for many Southern cooks.
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Southern Sweet Potato Pie Bars
Main Ingredients: Cream Cheese, Butter, All Purpose Flour, Sweet
If you're looking for a twist on the classic pie, then these sweet potato pie bars are a must-try. With a buttery shortbread crust and a creamy sweet potato filling, these bars are a yummy handheld version of the traditional pie. Plus, they're perfect for serving at parties or potlucks.
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Praline Pecan Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unsalted Butter, Large Eggs, Egg Yolks
For those who love a little extra crunch and sweetness in their pie, this praline pecan version is a must-try. The combination of the rich pecans and sweet praline topping with the creamy sweet potato filling is a match made in heaven. It's a decadent dessert that will have your taste buds singing.
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HOW TO MAKE SOUTHERN SWEET POTATO PIE
Main Ingredients: Pie Crust, Sweet Potatoes, Large Eggs, Unbleached
If you've never made a Southern sweet potato pie before, don't worry. This recipe breaks down the steps and makes it easy for even novice bakers to create a delicious pie. From roasting your own sweet potatoes to making the perfect pie crust, this recipe has all the tips and tricks you need to make a perfect pie every time.
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“Not Too Sweet” Southern Sweet Potato Pie
Main Ingredients: Sweet Potato, Butter, White Sugar, Milk, Large Eggs
For those who prefer a more subtle sweetness in their desserts, this "not too sweet" version of Southern sweet potato pie is the perfect choice. With just the right amount of sweetness and spices, this pie is great for those who want to indulge in a dessert without feeling overwhelmed by sugar.
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Southern Sweet Potato Pie (Comfort in a Pie Tin)
Main Ingredients: Almond Flour, Coconut Flour, Eggs, Coconut Oil, Honey
There's something about a warm, freshly baked pie that just screams comfort. And this Southern sweet potato pie is no exception. From the first bite, you'll feel like you're wrapped in a warm hug, with its creamy texture and comforting flavors. It's the perfect dessert for those chilly fall and winter nights.
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Spiced Squash Pie & Southern Sweet Potato Pie
Main Ingredients: Pie Filling, Brown Sugar, Salt, Saigon Cinnamon
If you're a fan of pumpkin pie, then you have to try this spiced squash and Southern sweet potato pie. Made with a mix of squash and sweet potatoes, this pie has all the classic flavors of a pumpkin pie but with a twist. It's a fun and unique way to switch up your holiday dessert table and impress your guests.
The History of Southern White Potato Pie
The Origins
White potato pie has been a staple in southern cuisine for centuries, with its roots tracing back to West Africa. It was first introduced to America through the slave trade, where it quickly became a popular dish among African American communities. The use of potatoes in desserts was not uncommon in West African cuisine, as they were often used as a substitute for more expensive ingredients like flour and sugar.
The Evolution
As the dish made its way through the southern states, it evolved to incorporate local ingredients and flavors. The addition of spices such as cinnamon, nutmeg, and allspice gave the pie a warm and comforting taste, making it a perfect dessert for cold winter nights. The use of sweet potatoes instead of white potatoes also became popular, as they were more readily available and added a richer flavor to the dish.
The Ingredients
Southern Sweet Potatoes
Sweet potatoes are the star ingredient in this recipe, providing a creamy and slightly sweet base for the pie. Make sure to use fresh sweet potatoes and not canned for the best flavor.
Spices
A combination of cinnamon, nutmeg, and allspice adds a warm and comforting flavor to the pie. These spices also have numerous health benefits, making this dessert a guilt-free indulgence.
Eggs and Milk
Eggs provide structure and richness to the pie, while milk adds moisture and a creamy texture. For a dairy-free option, you can use almond milk or coconut milk.
Sugar and Butter
To balance out the sweetness of the sweet potatoes, this recipe calls for a combination of brown sugar and white sugar. Butter adds richness and a buttery flavor to the pie.
The Instructions
Step 1: Prepare the Crust
Start by making the crust for the pie. You can use a store-bought pie crust or make your own using flour, butter, and water. Blind bake the crust for about 10 minutes to prevent it from getting soggy.
Step 2: Cook and Mash the Sweet Potatoes
Peel and chop the sweet potatoes into chunks, then boil them until they are soft. Drain and mash the sweet potatoes until they are smooth and free of lumps.
Step 3: Mix the Filling
In a separate bowl, whisk together the mashed sweet potatoes, eggs, milk, sugars, and spices until well combined. Pour the filling into the prepared pie crust.
Step 4: Bake and Serve
Bake the pie in a preheated oven at 375 degrees Fahrenheit for 45-50 minutes, or until the filling is set. Let it cool before slicing and serving with a dollop of whipped cream on top.
In Conclusion
Now that you have the history, ingredients, and instructions for making southern white potato pie, it's time to try it for yourself! This unique dessert is sure to become a family favorite and is a delicious representation of the fusion of cultures and flavors in southern cuisine. So next time you're in the mood for something sweet, skip the traditional pumpkin pie and give this southern classic a try.
