20 Southern Wassail Recipe Get Ready To Indulge!

Published on: Mar 25, 2024

The holiday season is upon us and what better way to spread cheer and warmth than with a delicious cup of southern wassail? Originating in England, wassail is a hot, spiced beverage typically served during the winter months. However, the southern version adds a unique twist to this traditional drink. Not only is it a crowd-pleaser, but it also has a deep-rooted history dating back to the middle ages. So, gather your loved ones and get ready to savor the flavors of this southern wassail recipe.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Get your greens in with this classic Southern Collard Greens recipe. Slow cooked with bacon, onions, and spices, these greens are packed with flavor and make a delicious side dish for your Beer Can Chicken. Don't forget to serve them with a side of cornbread for the full Southern experience.
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Another Southern staple, this Southern Cornbread Dressing recipe is a must-try. Made with cornbread, herbs, and spices, this dressing is the perfect accompaniment to your Beer Can Chicken. It's also a great way to use up any leftover cornbread from your previous meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a batch of flaky and buttery biscuits. This Classic Southern Biscuit recipe is simple and easy to follow, and the end result is nothing short of perfection. Serve them warm with a bit of honey or jam for a delicious side to your Beer Can Chicken.
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This Southern Baked Macaroni and Cheese recipe is a crowd-pleaser. Made with a blend of cheeses, creamy sauce, and a crispy breadcrumb topping, this mac and cheese is sure to be a hit at your next gathering. Serve it alongside your Beer Can Chicken for the ultimate comfort food feast.
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Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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End your meal on a sweet note with these Southern Pecan Pie Bars. Made with a buttery crust and a gooey pecan filling, these bars are a delicious and portable version of the classic Southern dessert. Serve them alongside your Beer Can Chicken for a truly indulgent meal.
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Nothing says summer like a juicy and sweet Southern Peach Cobbler. This recipe is made with fresh peaches, a buttery crust, and a dash of cinnamon for the perfect balance of flavors. Serve it warm with a scoop of vanilla ice cream for the ultimate summer dessert.
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If you're in the mood for a classic and simple collard greens recipe, this is the one for you. These Classic Southern Collard Greens are slow cooked with bacon, onions, and spices for a hearty and flavorful side dish. Serve them with your Beer Can Chicken for the perfect Southern meal.
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This Southern Pimento Cheese recipe is a staple at any Southern gathering. Made with a blend of cheeses, pimentos, and spices, this spread is perfect for slathering on crackers or as a topping for your Beer Can Chicken. It's easy to make and always a crowd-pleaser.
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Cabbage may not be the most exciting vegetable, but this Southern Cabbage recipe will change your mind. Slow cooked with bacon and onions, this cabbage is packed with flavor and makes a delicious side dish for your Beer Can Chicken. It's also a great way to get your veggies in for the day.
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If you're looking for a classic and foolproof Southern Cornbread recipe, look no further. This recipe is simple and easy to follow, resulting in a delicious and moist cornbread that pairs perfectly with your Beer Can Chicken. Serve it warm with a pat of butter for the ultimate comfort food experience.
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This Southern Sausage Gravy recipe is a breakfast favorite in the South, but it's also a delicious accompaniment to your Beer Can Chicken. Made with ground sausage, milk, and spices, this gravy is rich, creamy, and packed with flavor. Serve it over biscuits for a hearty and satisfying meal.
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Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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This Southern Squash Casserole recipe is a delicious and creative way to use up any extra squash you may have on hand. Made with a creamy and cheesy sauce, this casserole is a flavorful and satisfying side dish for your Beer Can Chicken. It's also a great way to get your veggies in.
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This Southern Fried Corn recipe is a simple and delicious way to enjoy this summer staple. Made with fresh corn, bacon, and spices, this dish is bursting with flavor and pairs perfectly with your Beer Can Chicken. It's a great way to change up your side dishes and try something new.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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This Southern Shrimp and Grits recipe may not be a traditional side dish, but it's a delicious and unique way to enjoy your Beer Can Chicken. Creamy and cheesy grits are topped with shrimp and a flavorful sauce, making for a mouth-watering combination of flavors and textures.
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This Southern Style Macaroni and Cheese recipe is a classic and simple way to enjoy this comfort food favorite. Made with a creamy and cheesy sauce, this mac and cheese is baked to perfection and topped with a layer of crispy breadcrumbs. Serve it alongside your Beer Can Chicken for a hearty and satisfying meal.

History of Southern Wassail

The Middle Ages

The origins of wassail can be traced back to the middle ages in England. It was a popular drink among the wealthy and was often served during special occasions and festivities. The word "wassail" comes from the Old Norse phrase "ves heill," which translates to "be well" or "be in good health." It was a way of wishing good health and prosperity to others.

The Southern Twist

As wassail made its way to the southern regions of the United States, it underwent some changes. The traditional English recipe included ale, spices, and roasted apples, while the southern version replaced ale with apple cider or fruit juice. The use of apple cider was more practical as it was readily available in the southern states.

A Symbol of Hospitality

In the southern states, wassail became a symbol of hospitality and community. It was often served during the holidays as a way to welcome guests into homes. The drink was also used to bless apple orchards and ensure a bountiful harvest in the upcoming year.

The Recipe

Now, let's get to the main event – the recipe! To make a delicious batch of southern wassail, you will need apple cider, oranges, cranberry juice, spices such as cinnamon, cloves, and nutmeg, and a touch of bourbon (optional). Simply mix all the ingredients in a large pot and let it simmer for about an hour. The longer it simmers, the more flavorful it will be.

Serving Suggestions

Southern wassail is best served warm, so make sure to keep it hot before serving. You can also add a splash of bourbon to each cup before serving for an extra kick. Additionally, you can serve it with ginger snaps or biscuits to add a touch of sweetness to the drink.

Spread Holiday Cheer with Southern Wassail

This southern wassail recipe is not only delicious but also a great way to bring people together and spread holiday cheer. The warm and comforting flavors of this drink will surely be a hit among your family and friends. So, don't wait any longer, gather your loved ones, and savor the flavors of this southern holiday tradition.
20 southern wassail recipe Get ready to indulge!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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