16 Southern Vanilla Pound Cake Recipe Experience Flavor Like Never Before!
Published on: Mar 10, 2024
For any avid baker, finding the perfect pound cake recipe is like striking gold. And in the South, where baking is a beloved tradition, nothing beats a classic vanilla pound cake. This timeless and indulgent dessert has been a staple in Southern kitchens for generations. So if you're ready to channel your inner Southern belle or gentleman, follow along as we share our beloved Southern vanilla pound cake recipe. With its buttery, soft crumb and rich vanilla flavor, this pound cake will have your taste buds singing and your family begging for more.
Amaretto Parfaits with Vanilla Pound Cake, Chocolate...
Main Ingredients: Whipped Cream, Vanilla Pound Cake, Amaretto, Sauce
If you're looking for a unique and delicious dessert to impress your friends and family, look no further than these Amaretto Parfaits with Vanilla Pound Cake, Chocolate, and Berries. With layers of rich pound cake, creamy amaretto pudding, and fresh berries, this dessert is sure to be a hit at your next gathering or special occasion.
Made with a combination of amaretto liqueur and vanilla pound cake, these parfaits have a subtle almond flavor that pairs perfectly with the sweetness of the pudding and tartness of the berries. Plus, the vibrant colors make for a beautiful presentation that will have everyone reaching for seconds.
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Grilled Pound Cake
Main Ingredients: Vanilla Pound Cake, Vegetable Oil, Caramel Sauce
Who says pound cake has to be served cold? This Grilled Pound Cake recipe is a game-changer for your summer cookouts. By grilling thick slices of pound cake, you get a slightly crispy exterior with a warm and fluffy center. Top it off with your favorite seasonal fruits and a drizzle of honey for a simple yet satisfying dessert.
Not only is this a delicious way to enjoy pound cake, but it's also a great way to use up any leftovers from your previous baking adventures. A win-win situation for your taste buds and your pantry.
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Pound Cake French Toast
Main Ingredients: Vanilla Pound Cake, Eggs, Ground Cinnamon, Milk, Maple
If you're a fan of French toast and pound cake, then you'll love this Pound Cake French Toast recipe. It takes the classic breakfast dish to a whole new level by using thick slices of pound cake instead of bread. The result? A rich and decadent breakfast that will have you feeling like you're eating dessert for the most important meal of the day.
Top it with your favorite syrup, fresh fruits, and a sprinkle of powdered sugar for a breakfast that will leave you craving more. Plus, it's a great way to use up any leftover pound cake from your baking adventures.
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Vanilla Pecan Peach Trifle (Easy No Bake!)
Main Ingredients: Vanilla Pound Cake, Instant Vanilla Pudding, Whipped
If you're looking for a no-bake dessert that will impress your guests, this Vanilla Pecan Peach Trifle is the way to go. Made with layers of vanilla pound cake, creamy vanilla pudding, fresh peaches, and crunchy pecans, this trifle is a delicious combination of flavors and textures.
The best part? You don't have to turn on your oven to make this dessert. Simply assemble the layers in a trifle dish and let it chill in the fridge until you're ready to serve. It's the perfect dessert for those hot summer days when you don't want to heat up your kitchen.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
In the South, pound cake is a classic dessert that is served at almost every occasion, from family gatherings to church potlucks. This Southern Pound Cake recipe follows tradition with its simple yet delicious ingredients, including butter, sugar, eggs, and flour.
For a true Southern experience, serve this pound cake with a dollop of whipped cream and fresh berries. It's a dessert that will transport you to the front porch of a traditional Southern home, sipping sweet tea and enjoying the company of loved ones.
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Strawberry Icebox Shortcake
Main Ingredients: Heavy Whipping Cream, Powdered Sugar, Vanilla, Gelatin
Looking for a dessert that will cool you down on a hot summer day? This Strawberry Icebox Shortcake is the answer. Made with layers of pound cake, whipped cream, and fresh strawberries, this dessert is light, refreshing, and perfect for those days when you don't want to turn on your oven.
The best part? This dessert can be made ahead of time and stored in the fridge until you're ready to serve. It's the perfect dessert for a picnic or outdoor barbecue.
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Strawberry Shortcake Shish Kabobs
Main Ingredients: Strawberries, Vanilla Pound Cake, White Chocolate
Put a fun and creative twist on a classic dessert with these Strawberry Shortcake Shish Kabobs. By threading cubes of pound cake, fresh strawberries, and whipped cream on skewers, you get a fun and portable version of strawberry shortcake that can be enjoyed on the go.
These shish kabobs are also a great activity for kids, as they can help assemble their own desserts and enjoy the sweet rewards. Plus, they make for a great addition to any summer party or gathering.
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Berry Shortcake with Coconut Whipped Cream
Main Ingredients: Vanilla Pound Cake, Strawberries, Fresh Raspberries
If you or your loved ones are dairy-free, you don't have to miss out on the deliciousness of strawberry shortcake. This Berry Shortcake recipe uses coconut whipped cream instead of traditional dairy-based whipped cream, making it a perfect option for those with dietary restrictions.
Plus, the addition of coconut adds a subtle tropical flavor to the dessert, making it a perfect choice for a summer cookout or luau-themed party. Trust us, your taste buds won't even miss the dairy.
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No-Bake Strawberry Chocolate Cake
Main Ingredients: Vanilla Pound Cake, Vanilla Custard, Whipped Cream
When you're craving something rich and chocolatey but don't want to turn on your oven, this No-Bake Strawberry Chocolate Cake is the answer. Made with layers of chocolate pound cake, creamy chocolate pudding, and fresh strawberries, this cake is a crowd-pleaser that can be whipped up in no time.
The best part? You don't need any baking skills to make this impressive dessert. Simply layer the ingredients in a cake pan and let it chill in the fridge until you're ready to serve.
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Strawberry Cheesecake Trifle
Main Ingredients: Fresh Strawberries, Granulated Sugar, Lemon, Strawberry
Combine the flavors of strawberry shortcake and cheesecake with this Strawberry Cheesecake Trifle. Layers of pound cake, creamy cheesecake filling, and fresh strawberries make for a delicious and indulgent dessert that is sure to be a hit with your family and friends.
For an even more decadent dessert, you can add a layer of chocolate ganache or drizzle it on top for a chocolate-covered strawberry twist. The possibilities are endless with this dessert.
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Individual Summer Berry Trifles
Main Ingredients: Mixed Berries, Sugar, Corn Starch, Milk, Custard
If you're trying to watch your portion sizes but still want to indulge in a delicious dessert, these Individual Summer Berry Trifles are the way to go. By using small jars or glasses, you can create perfectly portion-controlled trifles that are both adorable and tasty.
The layers of pound cake, creamy pudding, and fresh berries make for a satisfying and guilt-free dessert option. Plus, they look great on a dessert table or as a party favor for your guests to take home.
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Amaretto Parfait
Main Ingredients: Heavy Cream, Powdered Sugar, Amaretto Liqueur, Almond
For a dessert that will impress your adult guests, try making these Amaretto Parfaits. With layers of pound cake, amaretto-infused pudding, and fresh berries, this dessert is not only delicious but also a little bit boozy.
For a non-alcoholic version, you can simply omit the amaretto or replace it with another flavored liqueur. Either way, this dessert is sure to be a hit at your next dinner party or special occasion.
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Coconut Cream Cake Pan Trifle
Main Ingredients: Sweetened Flaked Coconut, Cream Of Coconut, Sweetened
Transport yourself to a tropical paradise with this Coconut Cream Cake Pan Trifle. Made with layers of pound cake, coconut cream pudding, and fresh mangoes, this dessert is a refreshing and delicious option for those hot summer days.
The combination of coconut and mango gives this trifle a tropical twist that will have you feeling like you're on vacation, even if you're just in your backyard. Plus, the bright colors make for a beautiful presentation that will impress your guests.
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Heart Shaped Cake Pops
Main Ingredients: Vanilla Pound Cake, Condensed Milk, Sprinkles, Cocoa
If you're looking for a fun and creative way to enjoy pound cake, try making these Heart Shaped Cake Pops. By using a heart-shaped cookie cutter, you can turn slices of pound cake into adorable bite-sized treats that are perfect for parties or as a gift for your loved ones.
You can also get creative with the decorating and use different colored candy melts and sprinkles to make your cake pops stand out. These little treats are sure to put a smile on anyone's face.
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Peach And Cake Spiced Almond Milk Trifle
Main Ingredients: Unsweetened Almond Milk, Sugar, Green Cardamom Pods
This Peach and Cake Spiced Almond Milk Trifle is a great dessert option for those who are dairy-free and vegan. Made with layers of pound cake, almond milk pudding, and fresh peaches, this dessert is not only delicious but also a healthier alternative to traditional trifles.
The addition of warm spices like cinnamon and nutmeg gives this trifle a cozy and comforting feel, making it a great option for a fall or winter dessert. Plus, it's a great way to incorporate seasonal fruits into your baking.
This Southern Butter Pound Cake is a classic dessert that has been passed down for generations. With its simple yet rich ingredients, including butter, sugar, eggs, and flour, this cake is a staple in any Southern household.
Whether you enjoy it plain or topped with whipped cream and fresh fruits, this cake is the ultimate comfort dessert that will have you feeling warm and cozy with every bite. It's a perfect treat for any occasion, from birthdays to holidays.
For a twist on the traditional Southern Butter Pound Cake, try making this Southern Five Flavor Pound Cake. This recipe adds a combination of five extracts, including vanilla, lemon, almond, rum, and butter, to give the cake a unique and delicious flavor profile.
The result? A cake that is rich, moist, and bursting with different flavors. Top it with a simple glaze or frosting for a beautiful and tasty dessert that will be a hit with your family and friends.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
This Southern Lemon Pound Cake is the perfect dessert for those who love a tangy and refreshing flavor. Made with fresh lemon juice and zest, this cake is bright, zesty, and the perfect balance of sweet and tart.
Plus, the addition of buttermilk gives this cake a tender and moist texture that will have you coming back for seconds. It's a great dessert for any occasion, from spring picnics to summer barbecues.
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Berry, Chocolate and Cake Skillet
Main Ingredients: Fresh Berries, Sugar, Vanilla Pound Cake, Butter, Candy
For a romantic and indulgent dessert for two, try making this Berry, Chocolate, and Cake Skillet. By combining pound cake, fresh berries, and melted chocolate in a skillet and baking it in the oven, you get a warm and gooey dessert that is perfect for sharing with your significant other.
Don't have a skillet? No problem. This dessert can also be made in a baking dish or even in individual ramekins. It's a great way to satisfy your sweet tooth without making a huge batch of dessert.
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Blueberry Lemon Icebox Cake
Main Ingredients: Fresh Blueberries, Sugar, Water, Lemon Juice
This Blueberry Lemon Icebox Cake is a perfect dessert for those hot summer days when you don't want to turn on your oven. Made with layers of pound cake, lemon whipped cream, and fresh blueberries, this dessert is light, refreshing, and can be assembled in a matter of minutes.
Simply layer the ingredients in a dish or pan, let it chill in the fridge for a few hours, and voila! You have a delicious and impressive dessert that will be a hit with your family and friends. Plus, it's a great way to use up any leftover pound cake.
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Amaretto Parfaits with Vanilla Pound Cake, Chocolate...
Main Ingredients: Whipped Cream, Vanilla Pound Cake, Amaretto, Sauce
Indulge in the luxurious flavors of amaretto, vanilla pound cake, chocolate, and caramel with these delicious parfaits. Layered with rich and creamy ingredients, these parfaits are the perfect ending to any meal. The combination of amaretto liqueur, pound cake, and chocolate creates a decadent and irresistible dessert that is sure to please any crowd.
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Grilled Pound Cake
Main Ingredients: Vanilla Pound Cake, Vegetable Oil, Caramel Sauce
Take your pound cake to the next level by grilling it! Grilled pound cake is a delicious and unique dessert that is perfect for summertime cookouts. The heat from the grill caramelizes the sugar on the cake, creating a flavorful and slightly crispy exterior. Serve with fresh berries and a dollop of whipped cream for a refreshing and satisfying treat.
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Pound Cake French Toast
Main Ingredients: Vanilla Pound Cake, Eggs, Ground Cinnamon, Milk, Maple
Upgrade your breakfast game with this delicious pound cake French toast recipe. Thick slices of pound cake are dipped in a rich custard mixture and cooked to golden perfection. This indulgent French toast is perfect for special occasions or a lazy weekend brunch. Drizzle with maple syrup and sprinkle with powdered sugar for an extra touch of sweetness.
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Vanilla Pecan Peach Trifle (Easy No Bake!)
Main Ingredients: Vanilla Pound Cake, Instant Vanilla Pudding, Whipped
This no-bake trifle is the perfect dessert for hot summer days. Layers of vanilla pound cake, fresh peaches, creamy vanilla pudding, and crunchy pecans create a delightful combination of textures and flavors. This dessert comes together quickly and can be made ahead of time, making it a stress-free option for any gathering.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This classic Southern pound cake is a must-try for any pound cake lover. With its dense and buttery texture, this cake is perfect for slicing and serving with a cup of tea or coffee. The addition of sour cream to the batter creates a moist and tender cake that will have you coming back for seconds.
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Strawberry Icebox Shortcake
Main Ingredients: Heavy Whipping Cream, Powdered Sugar, Vanilla, Gelatin
Cool off on a hot day with this refreshing strawberry icebox shortcake. Layers of pound cake, fresh strawberries, and a creamy whipped cream and cream cheese mixture make this dessert a crowd-pleaser. Best of all, it can be made ahead of time and chilled in the fridge until ready to serve.
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Strawberry Shortcake Shish Kabobs
Main Ingredients: Strawberries, Vanilla Pound Cake, White Chocolate
Put a fun and creative twist on traditional strawberry shortcake with these shish kabobs. Skewered with chunks of pound cake, fresh strawberries, and drizzled with chocolate sauce, these kabobs are a fun and easy dessert for summer barbecues or parties. Plus, they're perfect for sharing!
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Berry Shortcake with Coconut Whipped Cream
Main Ingredients: Vanilla Pound Cake, Strawberries, Fresh Raspberries
For a dairy-free and lighter option, try this berry shortcake with coconut whipped cream. Fresh berries, fluffy pound cake, and a creamy coconut whipped cream make for a delicious and guilt-free dessert. This dessert is also gluten-free, making it a great option for those with dietary restrictions.
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No-Bake Strawberry Chocolate Cake
Main Ingredients: Vanilla Pound Cake, Vanilla Custard, Whipped Cream
No time to bake? No problem! This no-bake strawberry chocolate cake is a simple and delicious alternative to traditional pound cake. Layered with pound cake, fresh strawberries, and a chocolate ganache, this cake is an impressive and decadent dessert that requires no oven time.
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Strawberry Cheesecake Trifle
Main Ingredients: Fresh Strawberries, Granulated Sugar, Lemon, Strawberry
Combine two beloved desserts – cheesecake and trifle – with this strawberry cheesecake trifle. Layers of cheesecake filling, pound cake, and sliced strawberries create a flavorful and creamy dessert that is perfect for any occasion. Top with graham cracker crumbs for an extra touch of texture.
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Individual Summer Berry Trifles
Main Ingredients: Mixed Berries, Sugar, Corn Starch, Milk, Custard
For a fun and personalized dessert, try making these individual summer berry trifles. Layered with pound cake, fresh berries, and a lemon curd and whipped cream mixture, these trifles are both delicious and visually appealing. Plus, they can be made ahead of time and chilled until ready to serve.
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Amaretto Parfait
Main Ingredients: Heavy Cream, Powdered Sugar, Amaretto Liqueur, Almond
Satisfy your sweet tooth with these indulgent amaretto parfaits. Layers of pound cake, amaretto-infused whipped cream, and sliced almonds create a rich and flavorful dessert that is perfect for date night or a special occasion. Top with fresh berries for a pop of color and freshness.
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Coconut Cream Cake Pan Trifle
Main Ingredients: Sweetened Flaked Coconut, Cream Of Coconut, Sweetened
Impress your guests with this stunning coconut cream cake pan trifle. Layers of pound cake, coconut cream pudding, and toasted coconut create a tropical and delicious dessert that is perfect for summer gatherings. Serve in a cake pan for a unique twist on traditional trifle.
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Heart Shaped Cake Pops
Main Ingredients: Vanilla Pound Cake, Condensed Milk, Sprinkles, Cocoa
For a cute and bite-sized dessert, try making these heart-shaped cake pops. Rolled in chocolate sprinkles and served on a stick, these pound cake pops are perfect for Valentine's Day or as a sweet treat for a loved one. Customize the sprinkles to match the occasion or personal preferences.
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Peach And Cake Spiced Almond Milk Trifle
Main Ingredients: Unsweetened Almond Milk, Sugar, Green Cardamom Pods
This dairy-free and vegan trifle is a delicious and healthy option for dessert. Layers of pound cake, spiced almond milk, and juicy peaches create a refreshing and satisfying treat that is perfect for summer. Top with a sprinkle of cinnamon for an extra touch of flavor.
This Southern butter pound cake is the epitome of comfort food. Made with plenty of butter, this cake is rich and moist, with a golden crust and a tender crumb. Serve with a scoop of vanilla ice cream and fresh berries for a classic and delightful dessert.
Take your pound cake to the next level with this Southern five flavor pound cake. Made with a combination of vanilla, lemon, almond, rum, and butter extracts, this cake is packed with flavor and will have your taste buds dancing. Serve with a drizzle of syrup for an extra touch of sweetness.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
Nothing beats a classic Southern lemon pound cake made from scratch. With its zesty and tangy flavor, this cake is the perfect balance of sweet and tart. This recipe uses lemon zest and juice to infuse the cake with lemony goodness. Serve with a dusting of powdered sugar for a beautiful and simple presentation.
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Berry, Chocolate and Cake Skillet
Main Ingredients: Fresh Berries, Sugar, Vanilla Pound Cake, Butter, Candy
For a show-stopping dessert, try this berry, chocolate and cake skillet. Layered with pound cake, fresh berries, and chunks of chocolate, this skillet dessert is a chocolate lover's dream. Serve warm with a scoop of ice cream for a decadent and delicious treat.
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Blueberry Lemon Icebox Cake
Main Ingredients: Fresh Blueberries, Sugar, Water, Lemon Juice
This blueberry lemon icebox cake is a light and refreshing dessert that is perfect for summer. Layers of pound cake, lemon cream cheese filling, and fresh blueberries create a sweet and tangy combination that is sure to please. Best of all, it's a no-bake dessert that comes together with minimal effort.
The Secret to a Perfect Southern Vanilla Pound Cake
Butter, Butter, and More Butter
The key to a rich and moist pound cake lies in the amount of butter used. This Southern recipe calls for a whopping 3 sticks of butter, but trust us, it's worth it. Make sure to use real butter and not margarine for the best flavor and texture.
Don't Skimp on the Vanilla
Vanilla is the star of this show, so don't be shy with it. Use a good quality vanilla extract or vanilla bean paste for the best flavor. And if you're feeling extra fancy, add in some vanilla bean seeds for those beautiful specks of black.
Room Temperature Ingredients Are Key
For a smooth and even batter, make sure all your ingredients are at room temperature before mixing. This includes the butter, eggs, and milk. Cold ingredients can result in a lumpy batter and an unevenly baked cake.
Patience is a Virtue
While it may be tempting to dig into your pound cake as soon as it comes out of the oven, resist the urge. Let the cake cool in the pan for 10-15 minutes before removing it to a wire rack to cool completely. This will prevent the cake from breaking apart and ensure a moist and tender crumb.
Serve with a Side of Nostalgia
There's something special about a slice of warm pound cake served with a dollop of freshly whipped cream or a scoop of vanilla ice cream. Not only will it taste delicious, but it will also transport you back to simpler times and cherished memories.
So there you have it, the secret to a perfect Southern vanilla pound cake. With its rich flavor and classic charm, this recipe is sure to become a staple in your family for years to come. So grab your apron and mixing bowl and get ready to impress your loved ones with this indulgent and decadent dessert.
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