17 Southern Twice Baked Potatoes Recipe Ignite Your Passion For Cooking!

Published on: Apr 29, 2024

In addition to being a delicious side dish, twice baked potatoes are also a great way to impress your dinner guests. This hearty and satisfying dish originated in the Southern United States and has since become a staple in many households. The combination of fluffy mashed potatoes, melted cheese, and crispy bacon makes for a mouthwatering meal that is sure to please even the pickiest eaters. If you're looking for a new and exciting way to serve up potatoes, then this southern twice baked potatoes recipe is just what you need. Let's dive in and learn how to make this delectable dish!

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Twice Baked Potatoes

Main Ingredients: Baking Potatoes, Sour Cream, Butter, Cream Cheese
Twice Baked Potatoes - Cooking Classy
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Twice baked potatoes are the ultimate comfort food. They are creamy, cheesy, and packed with flavor. And when paired with beer can chicken, they make for a delicious and hearty meal. These potatoes are a crowd-pleaser and always a hit at any gathering.
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My Favorite Southern Potato Salad

Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
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No barbecue is complete without a side of potato salad, and this southern-style recipe is a must-try. The creamy and tangy dressing pairs perfectly with the smoky and juicy beer can chicken. Plus, the addition of sweet pickles gives this potato salad a unique twist that will have everyone asking for the recipe.
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The Ultimate Twice Baked Potatoes

Main Ingredients: Baking Potatoes, Bacon, Sour Cream, Milk, Butter, Salt
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The Ultimate Twice Baked Potatoes with bacon and cheese
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If you really want to up your game, try this recipe for the ultimate twice baked potatoes. It takes the classic side dish to a whole new level by adding crispy bacon, green onions, and cheddar cheese. These potatoes are loaded with flavor and will have your taste buds singing.
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Twice Baked Potatoes

Main Ingredients: Baking Potatoes, Paprika, Black Pepper, Sea Salt, Plain
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For a healthier side dish option, try Southern cooked cabbage with your beer can chicken. This simple recipe is made with only a few ingredients, but it packs a punch of flavor. The smoked sausage adds a savory element to the dish, and the onion and bell pepper give it a nice crunch.
Main Ingredients: Butter, Bacon, Medium Onion, Garlic, Chicken Stock
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If you can't get enough of loaded baked potatoes, then you have to try this recipe. It takes the classic twice baked potatoes and loads them up with all your favorite toppings. Think sour cream, bacon, cheddar cheese, and chives. These potatoes are the perfect accompaniment to beer can chicken.
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Loaded Twice-Baked Potatoes

Main Ingredients: Potatoes, Olive Oil, Sea Salt, Bacon, Sour Cream, Milk
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If you're looking for a side dish that is as comforting as it is delicious, then try southern stewed chicken. This recipe is made with chicken thighs, tomatoes, onion, and bell pepper. The flavorful broth is perfect for dipping your beer can chicken into, and the tender chicken falls off the bone.
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Cheese lovers, this one's for you. These cheesey twice baked potatoes are the ultimate indulgence. Loaded with cream cheese, parmesan, and mozzarella, these potatoes are creamy, gooey, and oh-so-delicious. They pair perfectly with a juicy beer can chicken for a decadent meal.
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Cheesey Twice Baked Potatoes

Main Ingredients: Baking Potatoes, Olive Oil, Butter, Sour Cream
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Mashed potatoes are a classic side dish, but this southern twist takes them to the next level. With the addition of sour cream, garlic, and chives, these mashed potatoes are bursting with flavor. They are the perfect accompaniment to beer can chicken and will have your taste buds singing.
Main Ingredients: Potatoes, Milk, Butter, Salt, Pepper
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Mac and cheese is a staple at any Southern meal, and this baked version is a must-try. Made with a creamy cheddar cheese sauce and topped with a crispy bread crumb topping, this mac and cheese pairs perfectly with beer can chicken. It's comfort food at its finest.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Another take on the classic mac and cheese, this Southern-style version is made with a velvety cheese sauce and smoked ham for an extra layer of flavor. It's the perfect side dish for beer can chicken, and leftovers (if there are any) make for a delicious lunch the next day.
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Brunswick stew is a Southern classic, and it pairs perfectly with beer can chicken. This hearty stew is made with pulled pork, chicken, corn, and lima beans. It's the ultimate comfort food and will keep you warm and satisfied on a chilly night.
Main Ingredients: Onion, Celery Stalks, Carrots, Potato, Jackfruit, Low
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For a healthier side dish option, try these cheesy broccoli twice-baked potatoes. The addition of broccoli adds some much-needed greens to your meal, and the sharp cheddar cheese gives it a delicious cheesy flavor. These potatoes are sure to be a hit with adults and kids alike.
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Cheesy Broccoli Twice-Baked Potatoes

Main Ingredients: Medium Potatoes, Broccoli Florets, Shredded Cheddar
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If you're looking for a lighter side dish option, these baked sweet potato fries are a great choice. They are crispy on the outside and tender on the inside, and the addition of honey adds a touch of sweetness. These fries are the perfect accompaniment to beer can chicken and will leave you feeling satisfied and guilt-free.
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Southern Baked Sweet Potato Fries

Main Ingredients: Potatoes, Olive Oil, Cumin, Salt, Cayenne Pepper
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For the ultimate indulgence, try these ultimate twice baked potatoes. They are loaded with all your favorite toppings, including bacon, sour cream, green onions, and cheddar cheese. These potatoes are a meal in themselves and pair perfectly with a juicy beer can chicken.
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Ultimate Twice Baked Potatoes

Main Ingredients: Baking Potatoes, Bacon, Sour Cream, Milk, Butter, Salt
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To end our list, we have another delicious potato salad recipe that is a must-try. Made with mayonnaise, mustard, and a secret ingredient – creamy horseradish – this potato salad is tangy, creamy, and full of flavor. It's the perfect side dish for beer can chicken and will have everyone coming back for seconds.

The Perfect Potato

Twice baked potatoes are all about the potato itself. For this recipe, it's important to choose a high-quality potato that will hold up well during the baking process. Russet potatoes are a popular choice, as their starchy texture makes them perfect for mashing. Be sure to select potatoes that are firm and free from blemishes for the best results. Once you have your potatoes, give them a good scrub and pierce them with a fork a few times. This will allow steam to escape while they are baking, preventing them from exploding in the oven.

A Secret Ingredient

While the classic twice baked potato recipe calls for butter and sour cream, we are going to add a southern twist to this dish by incorporating some cream cheese. Cream cheese adds an extra layer of creaminess and tanginess to the filling, taking these potatoes to the next level. Butter, sour cream, and cream cheese combined create a rich and decadent filling that will have your taste buds dancing.

Get Creative with Toppings

Once you have mashed your potatoes and mixed in the cream cheese, butter, and sour cream, it's time to get creative with the toppings. The possibilities are endless when it comes to what you can add to your twice baked potatoes. Some popular options include bacon, chives, green onions, and shredded cheese. You can also add some heat with jalapenos or hot sauce, or keep it simple with just a sprinkle of salt and pepper. Don't be afraid to experiment and make these potatoes your own.

Baking Tips

To get those perfectly crispy potato skins, it's important to brush them with olive oil before baking. This will help them crisp up in the oven and add a delicious flavor. For extra flavor, you can also rub them with some garlic and salt before brushing on the olive oil. It's also a good idea to place the potatoes on a baking sheet lined with foil to catch any drippings and make for an easier clean-up process.

Serve and Enjoy!

Once your twice baked potatoes are golden and crispy, it's time to take them out of the oven and let them cool for a few minutes before serving. These potatoes make for a delicious side dish to accompany any meal, or you can even serve them as a main dish with a side salad. No matter how you choose to enjoy them, these southern twice baked potatoes are sure to be a crowd-pleaser. So gather your ingredients, roll up your sleeves, and get ready to impress with this mouthwatering recipe!
17 southern twice baked potatoes recipe Ignite your passion for cooking!

Twice Baked Potatoes

yield: 4 total time: 110 minutes
4.7 Stars (11 reviews)
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Ingredients

  • 4 baking potatoes about 2 pounds
  • 3/4 cup sour cream
  • 6 tablespoons butter melted
  • 2 ounces cream cheese softened
  • 2 green onions chopped
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/4 teaspoon thyme
  • 1/4 cup milk
  • 3/4 cup cheddar cheese grated
  • paprika

Nutrition

  • Calories : 490 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 110 milligrams
  • Fat : 38 grams
  • Fiber : 6 grams
  • Protein : 14 grams
  • SaturatedFat : 23 grams
  • Sodium : 950 milligrams
  • Sugar : 4 grams
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