15 Southern Turkey Wings And Gravy Recipe You Must Try Them!
Published on: Apr 29, 2024
Turkey wings have long been a staple in Southern cuisine, and for good reason. Their rich, tender meat and the ability to be cooked in a variety of ways make them a versatile and delicious option for any meal. But if you really want to elevate your turkey wings to the next level, look no further than this mouth-watering Southern turkey wings and gravy recipe. With a perfect balance of flavors and a simple, yet satisfying cooking method, this recipe is sure to become a family favorite. So, get ready to impress your taste buds and your loved ones with this professional and well-organized introduction to the perfect Southern dish.
Main Ingredients: Chicken Stock, Turkey Wings, Black Eyed Peas, White
Spice up your dinner with this delicious recipe for Spicy & Smoky Southern Black Eyed Peas. This dish is perfect for a Southern-inspired meal and is sure to impress your guests. The combination of spicy and smoky flavors creates a unique and irresistible taste that will have everyone asking for seconds. Plus, it's super easy to make and can be done in just one pot.
Looking for a simple and tasty side dish for your next family dinner? Look no further than this recipe for Slow Cooker Southern Collard Greens. These greens are cooked low and slow in the crockpot, allowing all the flavors to meld together and creating a tender and flavorful dish. The addition of smoked turkey adds a delicious depth of flavor that will have your taste buds singing.
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Grate's Great Collard Greens(Southern Collard Greens...
Main Ingredients: Collard Greens, Turkey Wing, Salt, White Sugar, Hot
This recipe for Grate's Great Collard Greens is a classic Southern-style dish that is sure to become a family favorite. The collard greens are cooked down with bacon and onion, creating a rich and hearty side dish that pairs perfectly with any main course. This dish is a staple in many Southern households and is a must-try for anyone looking to experience authentic Southern cuisine.
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Southern Greens and Potlikker
Main Ingredients: Olive Oil, Onion, Garlic, Crushed Red Pepper Flakes
Potlikker is a traditional Southern dish that is made from the liquid left over after cooking greens. This recipe for Southern Greens and Potlikker takes it a step further by using the potlikker to cook the greens, creating a delicious and flavorful dish. The addition of hot sauce and apple cider vinegar gives this dish a kick of spice and tanginess that will leave you wanting more.
If you're looking for a classic Southern-style dish that is easy to make and full of flavor, look no further than this recipe for Southern Style Collard Greens. The combination of smoked ham hock and chicken broth creates a rich and flavorful base for the collard greens to cook in. This dish is the perfect addition to any Southern-inspired meal and is sure to be a hit with your family and friends.
Black-eyed peas are a staple in Southern cooking and are often served on New Year's Day for good luck. This recipe for Southern Black-eyed Peas is a simple and delicious way to enjoy this traditional dish. The addition of pork belly and onion adds a depth of flavor that will have you coming back for more.
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Southern Collard Greens (Instant Pot)
Main Ingredients: Turkey Wing, Water, Collard Greens, Large Onion
If you're short on time but still want to enjoy a tasty Southern side dish, this recipe for Southern Collard Greens in the Instant Pot is perfect for you. Using an Instant Pot cuts down on the cooking time, but still allows all the flavors to meld together and create a delicious and tender dish. The smoked turkey leg adds a delicious smoky flavor that pairs perfectly with the collard greens.
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Southern Collard Greens w/ Smoked Turkey
Main Ingredients: Collard Greens, Onion, Broth, Apple Cider Vinegar
This recipe for Southern Collard Greens w/ Smoked Turkey is a classic dish that is full of flavor and easy to make. The combination of smoked turkey, chicken broth, and apple cider vinegar creates a delicious base for the collard greens to cook in, giving them a unique and irresistible taste. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
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Southern-Style Collard Greens with Smoked Turkey
Main Ingredients: Collards, Butter, Olive Oil, Leeks, Yellow Onion
Looking for a healthier twist on a classic Southern dish? This recipe for Southern-Style Collard Greens with Smoked Turkey is the perfect option. The use of smoked turkey instead of traditional pork adds a healthier and leaner protein option without sacrificing any flavor. The addition of hot sauce and apple cider vinegar gives this dish a spicy and tangy kick that will keep you coming back for more.
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Pressure Cooker Collard Greens - Southern-Style in ONE...
Main Ingredients: Collard Greens, Turkey Wing, Chicken Broth, Red Pepper
If you have a pressure cooker, you can have delicious Southern-Style Collard Greens on the table in just one hour with this recipe for Pressure Cooker Collard Greens. The pressure cooker allows all the flavors to meld together quickly, creating a tender and flavorful dish that tastes like it's been cooking all day. The smoked ham hock and chicken broth add a depth of flavor that will have everyone asking for the recipe.
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Southern Black-eyed Peas and Rice aka Hoppin John
Main Ingredients: Dried Black Eyed Peas, Olive Oil, Turkey Wings, Large
Hoppin John is a traditional Southern dish that is typically served on New Year's Day for good luck. This recipe for Southern Black-eyed Peas and Rice, also known as Hoppin John, is a hearty and flavorful dish that is perfect for any time of year. The combination of smoked sausage, black-eyed peas, and rice creates a delicious and filling meal that is sure to satisfy.
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Soul Food Collard Greens
Main Ingredients: Onion, Garlic Cloves, Green Pepper, Bell Pepper
Bring some soul to your dinner table with this recipe for Soul Food Collard Greens. This dish is full of flavor and is a staple in many Southern households. The combination of smoked turkey wing, chicken broth, and apple cider vinegar creates a rich and savory base for the collard greens to cook in, giving them a unique and irresistible taste that will have everyone asking for seconds.
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How To Cook Collard Greens in the Slow Cooker
Main Ingredients: Collard Greens, Bacon, Bacon Fat, Onion, Kosher Salt
If you're new to cooking collard greens or just looking for an easy and delicious recipe, this guide on How To Cook Collard Greens in the Slow Cooker is perfect for you. This method is simple and requires minimal ingredients, but still creates a flavorful and tender dish. The addition of bacon and chicken broth adds a delicious depth of flavor that pairs perfectly with the collard greens.
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Slow Cooker Collard Greens with Smoked Turkey
Main Ingredients: Collard Greens, Granulated Sugar, Seasoned Salt, Black
Looking for a healthier option for your next family dinner? This recipe for Slow Cooker Collard Greens with Smoked Turkey is the perfect option. The use of smoked turkey instead of traditional pork adds a leaner and healthier protein option without sacrificing any flavor. The slow cooker allows all the flavors to meld together, creating a delicious and tender dish that is sure to be a hit.
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Collard Greens with Smoked Turkey Wings
Main Ingredients: Collard Greens, Turkey Wing, Salt, White Sugar, Hot
If you're looking for a unique and flavorful way to cook collard greens, try this recipe for Collard Greens with Smoked Turkey Wings. The addition of smoked turkey wings adds a delicious smoky flavor that pairs perfectly with the collard greens. This dish is perfect for any occasion and is sure to impress your guests.
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Collard Greens and Cabbage with Smoked Turkey
Main Ingredients: Turkey Wings, Collard Greens, Cabbage, Olive Oil, Red
This recipe for Collard Greens and Cabbage with Smoked Turkey is a delicious and healthy twist on a classic Southern dish. The use of smoked turkey instead of traditional pork adds a leaner and healthier protein option without sacrificing any flavor. The combination of collard greens and cabbage creates a delicious and nutritious side dish that pairs perfectly with any main course.
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Mom's Red Beans and Rice
Main Ingredients: Red Kidney Beans, Butter, Vidalia Onion, Medium Green
This recipe for Mom's Red Beans and Rice is a family favorite and is sure to become a staple in your household. The combination of smoked sausage, red beans, and rice creates a hearty and flavorful dish that is perfect for any occasion. This dish is simple to make and is sure to be a hit with your family and friends.
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Healthy Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Turkey Wings
If you're looking for a healthy and delicious side dish, give this recipe for Healthy Collard Greens a try. The use of vegetable broth instead of traditional chicken broth makes this dish vegetarian-friendly, but still full of flavor. The addition of apple cider vinegar and hot sauce adds a tangy and spicy kick that will have you coming back for more.
This recipe for Southern Style Greens is a classic and simple way to cook collard greens. The combination of ham hocks, chicken broth, and onion creates a rich and savory base for the collard greens to cook in, giving them a delicious and unique flavor. This dish is perfect for any occasion and is sure to be a hit with your family and friends.
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The BEST Authentic Southern Mustard Greens with Smoked...
Main Ingredients: Mustard Greens, Turkey Wing, Granulated Sugar, Seasoned
This recipe for The BEST Authentic Southern Mustard Greens with Smoked Neck Bones is a must-try for anyone looking to experience authentic Southern cuisine. The combination of mustard greens, smoked neck bones, and chicken broth creates a rich and flavorful dish that is perfect for any time of year. This dish is a staple in many Southern households and is sure to become a favorite in your household as well.
The Secret to Perfectly Cooked Turkey Wings
When it comes to cooking turkey wings, the key is low and slow. This allows the meat to become tender and juicy while also ensuring that the flavors have time to develop. For this recipe, we'll be using a combination of seasonings and herbs to add depth and complexity to the dish. Garlic powder, paprika, thyme, and onion powder are just a few of the featured keywords that will bring out the best in the turkey wings. And don't forget the salt and pepper to taste!
Creating a Flavorful Gravy
While the turkey wings are slow cooking in the oven, we'll be creating a delicious gravy to accompany them. The key to a rich and hearty gravy is a good roux. This is a combination of butter and flour that is cooked until it reaches a golden brown color. This will serve as the base for our gravy, which we will then add chicken broth and milk to for a creamy and flavorful sauce. And for an extra boost of flavor, we'll also add some Worcestershire sauce and hot sauce to give the gravy a subtle kick.
Bringing it All Together
Once the turkey wings are fully cooked and tender, we'll remove them from the oven and let them rest for a few minutes. This will allow the juices to redistribute, making for a more succulent and flavorful meat. Then, we'll pour the homemade gravy over the turkey wings, making sure to cover them completely. For an extra touch of Southern comfort, serve the dish with some creamy mashed potatoes and green beans on the side.
In just a few simple steps, you'll have a delicious and impressive meal that is perfect for any occasion. So why not give this Southern turkey wings and gravy recipe a try and see for yourself just how amazing this classic dish can be? Your taste buds will thank you.
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