19 Southern Turkey Leg Recipe Ignite Your Passion For Cooking!
Published on: Mar 21, 2024
Southern turkey leg recipes are a staple in many households, especially during the holiday season. These juicy and flavorful turkey legs are a crowd-pleaser and are surprisingly easy to prepare. In this article, we will share with you a professional and well-organized introduction to the best southern turkey leg recipe that will have your guests coming back for seconds.
Main Ingredients: Turkey Leg, Beef, Finely Chopped Onion, Garlic Salt
Tam's Black Eye Peas are a delicious and hearty dish that is perfect for any occasion. This classic Southern recipe has been passed down for generations and is loved by many. The key to making the perfect Tam's Black Eye Peas is using high-quality ingredients and taking your time to let the flavors develop. Serve this dish alongside some cornbread and smoked turkey for a truly authentic Southern meal.
Southern Black-eyed Peas are a staple in Southern cooking and for good reason. These flavorful beans are packed with protein and are perfect for a quick and easy weeknight meal. They can be eaten on their own or served as a side dish. The key to making the best Southern Black-eyed Peas is to use fresh ingredients and to let them simmer for a while to allow the flavors to meld together.
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Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
If you're looking for a side dish that is both delicious and healthy, then you need to try Southern Green Beans with Smoked Turkey. This dish is packed with flavor and is a great way to get some vegetables into your diet. The smoked turkey adds a rich and savory flavor that will have your taste buds singing. Serve this dish alongside some grilled chicken for a well-rounded and satisfying meal.
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Southern Style Pressure Cooker Collard Greens
Main Ingredients: Turkey Leg, Onion, Garlic, Chicken Broth, Collard
If you're short on time but still want to enjoy a traditional Southern dish, then you need to try Southern Style Pressure Cooker Collard Greens. This dish is made in a fraction of the time compared to traditional collard greens, but it still has all the flavor and texture you love. The pressure cooker helps to infuse the collard greens with the flavors of smoked turkey and spices in just a few minutes.
Southern Style Collard Greens are a classic dish that is loved by many for its rich and savory flavors. This dish is typically made by slow cooking collard greens with smoked meat, which helps to infuse the greens with a smoky and meaty flavor. Serve this dish alongside some cornbread and black-eyed peas for a traditional Southern meal.
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Instant Pot Southern Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic Cloves, Collard Greens
Instant Pot Southern Collard Greens are a great way to enjoy this classic dish without having to wait hours for it to cook. The pressure cooker helps to infuse the greens with all the flavor and texture you love in just a fraction of the time. Serve this dish alongside some smoked turkey legs for a hearty and satisfying meal.
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Southern Style Green Beans with Smoked Turkey
Main Ingredients: Turkey Leg, Fresh Green Beans, Leek, Garlic, Pepper
Southern Style Green Beans with Smoked Turkey are a great way to add some flavor to your everyday green beans. The smoked turkey adds a rich and savory flavor to the dish, making it a great side dish for any meal. Serve these green beans alongside some grilled pork chops for a well-rounded and delicious meal.
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Southern Collard Greens w/ Smoked Turkey Legs (soul...
Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic Cloves
Southern Collard Greens with Smoked Turkey Legs are a traditional soul food dish that is loved by many. The smoked turkey legs add a meaty and smoky flavor to the greens, making them a hearty and satisfying dish. Serve this dish alongside some mac and cheese and cornbread for a true soul food experience.
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Black-Eyed Peas with Smoked Turkey
Main Ingredients: Turkey Legs, Onion, Garlic, Sea Salt, Black Pepper
Black-Eyed Peas with Smoked Turkey is a classic Southern dish that is packed with flavor and nutrition. The smoked turkey adds a savory and smoky flavor to the peas, making them a perfect side dish for any meal. Serve these black-eyed peas alongside some grilled fish for a healthy and delicious meal.
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Soul Food Collard Greens
Main Ingredients: Olive Oil, White Onion, Garlic, Chicken Broth, Red
Soul Food Collard Greens are a staple in Southern cooking and are often enjoyed as part of a traditional soul food meal. These greens are typically slow cooked with smoked meat, which helps to infuse them with a rich and savory flavor. Serve these collard greens alongside some fried chicken and mac and cheese for a truly authentic soul food feast.
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A Brief History of Collard Greens
Main Ingredients: White Distilled Vinegar, Salt, Collard Greens, Extra
Collard greens have been a staple in Southern cooking for centuries and have a rich history in African American cuisine. These leafy greens were brought over to the United States by African slaves and have since become a beloved dish in Southern cooking. They are often enjoyed as part of a traditional soul food meal and are packed with nutrients and flavor.
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Slow Cooker Collard Greens
Main Ingredients: Collard Greens, Mustard Greens, Turkey Leg, Bacon
Slow Cooker Collard Greens are a great way to enjoy this classic dish without having to spend hours in the kitchen. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a dish packed with flavor and nutrition that will have your taste buds singing. Serve these collard greens alongside some grilled pork chops for a well-rounded meal.
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Caveman Pops (aka Roasted Turkey Legs)
Main Ingredients: Turkey Legs, Brine, Water, Kosher Salt, Sugar, Brown
Caveman Pops, also known as Roasted Turkey Legs, are a fun and delicious way to enjoy this classic dish. These turkey legs are roasted in the oven until they are crispy and golden brown, making them a great alternative to traditional smoked turkey legs. Serve these Caveman Pops alongside some sweet potato fries for a tasty and kid-friendly meal.
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Turkey Gravy
Main Ingredients: Turkey Legs, Turkey Necks, Onion, Carrot, Celery
No Thanksgiving feast is complete without some delicious Turkey Gravy. This classic condiment is made by simmering the turkey drippings with flour and broth until it thickens into a rich and flavorful sauce. Serve this gravy over your roasted turkey legs for a delicious and satisfying meal.
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Smoked Turkey Legs (Disney Copycat)
Main Ingredients: Water, Salt, Brown Sugar, Garlic Powder, Onion Powder
If you've ever been to a Disney theme park, then you've probably seen people walking around with giant smoked turkey legs. Now you can recreate this iconic dish at home with this Disney Copycat Smoked Turkey Legs recipe. These turkey legs are smoked to perfection and make for a fun and tasty meal.
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Roasted Turkey Legs
Main Ingredients: Turkey Legs, Herbs De Provence, Salt, Olive Oil
Roasted Turkey Legs are a classic dish that is perfect for any occasion. These turkey legs are roasted in the oven until they are crispy and golden brown, making them a great alternative to traditional smoked turkey legs. Serve these roasted turkey legs alongside some mashed potatoes and gravy for a comforting and satisfying meal.
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Braised Greens with Smoked Turkey
Main Ingredients: Water, Onion, Smoked Turkey Drumstick, Crushed Red
Braised Greens with Smoked Turkey is a delicious and healthy way to enjoy this classic dish. The greens are braised in a savory and nutritious broth until they are tender and flavorful. Serve these braised greens alongside some grilled fish for a well-rounded and satisfying meal.
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Easy Roasted Turkey Legs
Main Ingredients: Turkey Legs, Butter, Salt, Garlic Powder, Pepper
Easy Roasted Turkey Legs are a great way to enjoy this classic dish without having to spend hours in the kitchen. These turkey legs are roasted in the oven until they are crispy and golden brown, making them a great alternative to traditional smoked turkey legs. Serve these roasted turkey legs alongside some roasted vegetables for a healthy and delicious meal.
Crock Pot Turkey Legs are a great way to enjoy this classic dish without having to spend hours in the kitchen. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is flavorful and tender turkey legs that are perfect for any occasion. Serve these crock pot turkey legs alongside some rice pilaf for a delicious and satisfying meal.
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Slow Cooker Turkey Legs
Main Ingredients: Turkey Legs, Poultry Seasoning, Salt And Ground Black
Ingredients for the Perfect Southern Turkey Leg Recipe
When it comes to cooking the perfect southern turkey leg, spices and seasoning are key. For this recipe, you will need 4 turkey legs, 1 tablespoon of olive oil, 1 teaspoon of garlic powder, 1 teaspoon of onion powder, 1 teaspoon of paprika, 1 teaspoon of dried thyme, 1 teaspoon of dried rosemary, 1 teaspoon of dried oregano, 1 teaspoon of salt, and 1/2 teaspoon of black pepper. You can also add any other spices or herbs that you prefer to make this recipe your own.
Preparing the Turkey Legs
To start, preheat your oven to 375°F. While the oven is heating up, rinse and pat dry your turkey legs with paper towels. This step is important to remove any excess moisture from the turkey legs, ensuring that they will be crispy on the outside and juicy on the inside.
Mixing the Seasonings
In a small bowl, mix together the garlic powder, onion powder, paprika, thyme, rosemary, oregano, salt, and black pepper. This will be your homemade seasoning blend for the turkey legs.
Coating the Turkey Legs
Next, rub the olive oil all over the turkey legs, making sure to coat them evenly. Then, generously sprinkle the seasoning blend over the turkey legs, making sure to cover all sides.
Baking the Turkey Legs
Place the turkey legs on a greased baking sheet and bake for 1 hour and 15 minutes. Halfway through the cooking time, flip the turkey legs to ensure that they cook evenly.
Serving the Southern Turkey Legs
Once the turkey legs are done, remove them from the oven and let them rest for 5 minutes before serving. This will allow the juices to redistribute and make the meat even more tender and flavorful. Serve the turkey legs with your favorite sides, such as mashed potatoes, green beans, or cornbread.
With this easy and delicious southern turkey leg recipe, you can impress your family and friends with a flavorful and hearty meal. So next time you're in the mood for some Southern comfort food, give this recipe a try and enjoy the deliciousness!
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