20 Southern Tomato Sandwich Recipe Dive Into Deliciousness!
Published on: Mar 10, 2024
If you're a fan of classic Southern cuisine, then you've probably heard of the iconic tomato sandwich. This simple yet delicious sandwich is a staple in the South, especially during the summer when tomatoes are in season. In this article, we'll be sharing a professional and well-organized introduction to the perfect Southern tomato sandwich recipe that will have your taste buds singing. From the crispy bread to the juicy tomato and tangy mayo, this sandwich is sure to become a favorite in your household.
Main Ingredients: Gluten Free White Bread, Beefsteak Tomato, Vegan Mayo
If you're looking for a delicious and gluten-free twist on a classic southern dish, look no further than this gluten-free southern tomato sandwich. Made with fresh, ripe tomatoes and flavorful seasonings, this sandwich is sure to satisfy your cravings while staying true to your dietary needs. The best part? It's incredibly easy to make! Simply layer your favorite gluten-free bread with juicy tomatoes, crunchy lettuce, and tangy mayo for a mouthwatering sandwich that will have you coming back for seconds.
Nothing says southern comfort food like a hearty bowl of spaghetti and meat sauce. And this southern spaghetti sauce recipe takes it to the next level with rich and flavorful ingredients like ground beef, onions, garlic, and herbs. The secret ingredient? A splash of red wine for a depth of flavor that will have your taste buds singing. Serve this sauce over your favorite pasta for a filling and satisfying meal that the whole family will love.
These southern stewed tomatoes are a staple in southern cooking and for good reason. They are simple, yet packed with flavor, and can be served as a side dish or used as a base for other recipes. Made with fresh tomatoes, onions, and a touch of sugar for sweetness, these stewed tomatoes are a great way to use up an abundance of fresh tomatoes from your garden. Serve alongside your favorite southern dishes or use them to make a delicious tomato gravy.
4of 40
Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
Shrimp and grits is a classic southern dish that has gained popularity all over the country. And this authentic southern shrimp and grits recipe will show you why. Made with succulent shrimp, creamy grits, and a flavorful sauce, this dish is the epitome of southern comfort food. The key to this recipe is using fresh, high-quality ingredients and taking the time to properly cook the grits to a smooth and creamy consistency.
5of 40
The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Hoppin' John is a traditional southern dish that is typically eaten on New Year's Day for good luck. But this dish is so delicious, you'll want to make it all year round. Made with black-eyed peas, rice, and flavorful seasonings, this dish is hearty, filling, and full of flavor. It's the perfect dish to serve at a family gathering or as a side dish for your favorite southern meals.
Gumbo is a staple in southern cooking and this authentic southern shrimp gumbo recipe is a must-try. Made with andouille sausage, shrimp, and a variety of vegetables and spices, this dish is full of bold flavors and a touch of heat. The key to a great gumbo is building the flavors slowly, so be patient and let it simmer for a few hours for the best results. Serve over rice for a delicious and filling meal that will transport you straight to the south.
7of 40
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No southern meal is complete without a side of cornbread. And this southern skillet cornbread recipe is a true southern staple. Made with simple ingredients like cornmeal, flour, and buttermilk, this cornbread is easy to make and packs a punch of flavor. The secret to a crispy and golden crust is using a cast-iron skillet and heating it up before adding the batter. Serve this cornbread alongside your favorite southern dishes for a truly authentic experience.
8of 40
Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
Southern ghoulash, also known as "goulash", is a hearty and comforting dish that is popular in the south. Made with ground beef, tomatoes, and macaroni, this dish is a kid-friendly favorite that will satisfy even the pickiest eaters. The key to a great ghoulash is letting it simmer for a while to develop the flavors and using high-quality ingredients. Serve with a side of cornbread for a delicious and filling meal.
If you're looking for a unique and flavorful side dish, these southern scalloped tomatoes are a must-try. Made with fresh tomatoes, breadcrumbs, and a touch of parmesan cheese, this dish is simple yet elegant. The tomatoes are baked until tender and the topping gets crispy and golden for the perfect combination of textures. Serve as a side dish for any meal or as a standalone vegetarian option.
This southern smothered chicken recipe is a classic southern dish that is full of flavor and perfect for any occasion. Made with tender chicken thighs, a flavorful gravy, and aromatic herbs, this dish is sure to become a family favorite. The key to a great smothered chicken is cooking the chicken low and slow until it is fall-apart tender and the flavors have melded together. Serve over rice or with your favorite southern sides for a filling and satisfying meal.
If you're looking for a unique and delicious way to use up fresh tomatoes, this southern tomato pie is a must-try. Made with a flaky homemade crust, juicy tomatoes, and a creamy filling, this pie is the perfect combination of savory and sweet. You can use any variety of tomatoes you have on hand, making this a great way to use up an abundance from your garden. Serve as a side dish or as a main course with a side salad.
Collard greens are a staple in southern cooking and this southern collard greens recipe is a classic. Made with smoked ham hocks, onion, and a touch of hot sauce, these greens are full of flavor and the perfect side dish for any southern meal. The key to great collard greens is letting them simmer for a while to develop the flavors and using high-quality ingredients. Serve with a side of cornbread for a truly authentic southern experience.
Cornbread dressing is a must-have on any southern holiday table. And this southern cornbread dressing recipe is a crowd-pleaser. Made with crumbled cornbread, flavorful seasonings, and a touch of poultry seasoning, this dressing is savory, moist, and full of flavor. It's the perfect side dish for your Thanksgiving or Christmas dinner or any special occasion.
14of 40
Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans are a staple in southern cooking and this southern green beans with smoked turkey recipe is a great way to jazz up this classic side dish. Made with fresh green beans, smoked turkey, and a touch of bacon, these green beans are full of flavor and the perfect accompaniment to any southern meal. The key to great green beans is not overcooking them, so be sure to keep an eye on them while they cook.
Oxtails are a classic southern dish that is often slow-cooked until tender and falling off the bone. And this southern smothered oxtails recipe is no exception. Made with rich and flavorful oxtails, onions, and a touch of Worcestershire sauce, this dish is sure to become a family favorite. Serve with rice or mashed potatoes and your favorite southern sides for a filling and satisfying meal.
16of 40
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No southern meal is complete without a side of flaky and buttery biscuits. And this classic southern biscuits recipe will show you how to make the best biscuits from scratch. Made with simple ingredients like flour, butter, and buttermilk, these biscuits are easy to make and will have your kitchen smelling amazing. Serve with butter and honey for a delicious breakfast or as a side for any meal.
Tomato gravy is a southern delicacy and this southern tomato gravy recipe will show you how to make it from scratch. Made with fresh tomatoes, bacon, and a touch of heavy cream, this gravy is rich, flavorful, and perfect for pouring over biscuits or mashed potatoes. Some people even enjoy it over rice for a unique twist. No matter how you serve it, this tomato gravy is sure to become a family favorite.
Mac and cheese is a classic comfort food and this southern baked macaroni and cheese recipe takes it to the next level. Made with a blend of cheeses and a crispy breadcrumb topping, this mac and cheese is creamy, cheesy, and satisfying. It's the perfect side dish for any meal or can even be served as a main course for vegetarians.
This southern bbq chicken over crispy greens recipe is a unique and delicious way to enjoy barbeque flavors. Made with tender chicken, a tangy bbq sauce, and crispy greens like kale or collards, this dish is full of flavor and a great way to sneak some greens into your meal. Serve with cornbread for a complete southern experience.
20of 40
Southern Bbq Chicken Over Crispy Greens
Main Ingredients: Torn Romaine Lettuce Leaves, Cut Up Cooked Chicken
This southern bbq chicken over crispy greens recipe is a unique and delicious way to enjoy barbeque flavors. Made with tender chicken, a tangy bbq sauce, and crispy greens like kale or collards, this dish is full of flavor and a great way to sneak some greens into your meal. Serve with cornbread for a complete southern experience.
21of 40
Gluten-Free Southern Tomato Sandwich
Main Ingredients: Gluten Free White Bread, Beefsteak Tomato, Vegan Mayo
If you're looking for a delicious and gluten-free dish to add to your repertoire, look no further than this Southern tomato sandwich. This recipe combines the classic flavors of the South with a twist that makes it accessible to those with dietary restrictions. The result is a mouth-watering sandwich that is sure to please everyone at the table.
Southern spaghetti sauce is a staple in many homes throughout the South. This rich and flavorful sauce is made with simple ingredients like tomatoes, onions, garlic, and herbs, but the real key to its deliciousness is the slow simmering process. The longer you let this sauce cook, the better it gets. Serve it over your favorite pasta for a comforting and satisfying meal.
Stewed tomatoes are a classic Southern side dish that is perfect for any meal. The combination of juicy tomatoes, onions, and spices creates a flavorful and hearty dish that pairs well with a variety of main courses. Serve it alongside grilled chicken, pork chops, or even eggs for a delicious and versatile dish that will quickly become a family favorite.
24of 40
Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
Shrimp and grits is a quintessential Southern dish that has become popular all over the country. But for a truly authentic experience, you need to try this Southern version of the classic dish. Creamy, buttery grits are topped with plump and juicy shrimp, all cooked in a flavorful and spicy sauce. It's a hearty and satisfying meal that will transport you straight to the heart of the South.
25of 40
The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Hoppin' John is a traditional Southern dish that is said to bring good luck when eaten on New Year's Day. But this flavorful and comforting dish is too good to save for just one day a year. Made with black-eyed peas, rice, and a variety of spices, this dish is a staple in many Southern homes. Serve it as a side or add some protein for a hearty main course.
26of 40
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cuisine, and this recipe for Southern skillet cornbread is the best you'll ever try. Made with a combination of cornmeal, flour, and buttermilk, this cornbread is cooked in a cast-iron skillet for a crispy and golden crust. It's the perfect accompaniment to any Southern meal, and you'll find yourself coming back to this recipe time and time again.
Gumbo is a classic Southern dish that is known for its rich and flavorful broth and hearty ingredients. This shrimp gumbo is a lighter take on the traditional dish, but it still packs a punch when it comes to flavor. Made with tomatoes, okra, and shrimp, this gumbo is perfect for a cozy night in or for serving a crowd at your next gathering.
28of 40
Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
Southern ghoulash is a comforting and hearty dish that is perfect for a cold winter's night. This dish is made with ground beef, tomatoes, and a variety of spices, and it's usually served over pasta or rice. It's a simple and delicious meal that is sure to please even the pickiest of eaters.
Smothered chicken is a classic Southern dish that is all about flavor. This recipe combines tender and juicy chicken with a rich and creamy gravy that is out of this world. It's a simple dish that is sure to become a family favorite, and it's perfect for serving over rice or mashed potatoes.
Scalloped tomatoes are a delicious and easy side dish that is perfect for any Southern meal. This dish is made with ripe and juicy tomatoes, breadcrumbs, and a variety of herbs and spices. It's a great way to use up those summer tomatoes, and it pairs perfectly with any protein for a well-rounded and satisfying meal.
Tomato pie is a classic Southern dish that is a must-try for any tomato lover. This savory pie is made with fresh, juicy tomatoes, a flaky crust, and a rich and creamy filling. It's a great way to use up an abundance of tomatoes from your garden, and it's perfect for a summer picnic or potluck.
Cornbread dressing is a staple on many Southern tables during the holidays, and for good reason. This dish is made with crumbled cornbread, herbs, and spices, and it's a delicious and comforting side dish that pairs perfectly with turkey or ham. Whether you're a fan of sweet or savory dressing, this Southern version will not disappoint.
33of 40
Southern Green Beans with Smoked Turkey
Main Ingredients: Frozen Green Beans, Turkey Leg, Water, Minced Garlic
Green beans are a classic Southern side dish, and this version with smoked turkey takes them to the next level. The addition of the smoked turkey adds a depth of flavor to the dish, and the result is a delicious and hearty side that is perfect for any meal. Serve it alongside your favorite protein for a well-rounded and satisfying meal.
Collard greens are a staple in Southern cuisine, and this recipe for Southern collard greens is the best you'll ever try. These greens are cooked low and slow with bacon, onions, and a variety of spices, resulting in a smoky and flavorful dish that is perfect for any occasion. Serve it as a side or add some protein for a hearty main dish.
Oxtails are a unique and delicious cut of meat that is popular in Southern cooking. This recipe for Southern smothered oxtails is a must-try for any meat lover. The oxtails are cooked low and slow in a flavorful sauce until they are fall-off-the-bone tender. Serve them over rice or with your favorite side dishes for a hearty and satisfying meal.
36of 40
Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
Biscuits are a staple in Southern cuisine, and this recipe for classic flaky Southern biscuits is the perfect addition to any meal. These biscuits are light, fluffy, and buttery, with just the right amount of flakiness. They are perfect for serving with gravy, jam, or just a pat of butter, and they're sure to be a hit with everyone at the table.
Tomato gravy is a classic Southern dish that is perfect for breakfast, lunch, or dinner. This rich and savory gravy is made with fresh tomatoes, bacon, and a variety of herbs and spices. It's a great way to use up an abundance of tomatoes and it's perfect for serving over biscuits, grits, or even mashed potatoes.
Macaroni and cheese is a beloved dish in many households, and this Southern version takes it to the next level. Made with a blend of cheeses, creamy sauce, and a crispy breadcrumb topping, this baked macaroni and cheese is a crowd-pleaser. It's perfect for a weeknight meal or a special occasion, and it's sure to become a family favorite.
This Southern baked mac and cheese is a slightly different version of the classic dish, but it's just as delicious. Made with a blend of cheeses, creamy sauce, and a crispy breadcrumb topping, this mac and cheese is cooked in a cast-iron skillet for a unique twist. It's perfect for serving at any gathering or as a comforting and satisfying weeknight meal.
40of 40
Southern Bbq Chicken Over Crispy Greens
Main Ingredients: Torn Romaine Lettuce Leaves, Cut Up Cooked Chicken
For a unique and flavorful twist on a classic Southern dish, try this recipe for BBQ chicken over crispy greens. The chicken is coated in a tangy and smoky BBQ sauce and served over a bed of crispy greens for a delicious and nutritious meal. It's a great way to add some variety to your dinner routine and it's sure to be a hit with the whole family.
Ingredients You'll Need
Bread
When it comes to making the perfect tomato sandwich, the bread is key. You'll want to use a sturdy and slightly thick bread, such as sourdough or country white. Make sure to toast the bread lightly for a nice crunch.
Tomatoes
The star of the sandwich, the tomatoes, should be ripe and juicy. Opt for heirloom or beefsteak tomatoes for the best flavor. Slice them thickly and sprinkle with a pinch of salt to bring out their natural sweetness.
Mayonnaise
No Southern tomato sandwich is complete without a generous slather of mayonnaise. Use a high-quality mayo for the best taste. You can also add a touch of Dijon mustard for an extra kick of flavor.
Extras
While a traditional Southern tomato sandwich only consists of bread, tomatoes, and mayo, feel free to add some extras to make it your own. Some popular additions include crispy bacon, avocado slices, and fresh lettuce.
Assembly Instructions
1. Start by toasting your bread lightly and letting it cool.
2. Spread a generous amount of mayo on one slice of bread.
3. Place thickly sliced tomatoes on top of the mayo.
4. Sprinkle a pinch of salt on the tomatoes.
5. Add any desired extras, such as bacon or avocado.
6. Top with the other slice of bread and press down gently.
7. Cut the sandwich in half and serve immediately.
Tips for the Perfect Sandwich
- Use high-quality ingredients for the best taste.
- Let the sandwich sit for a few minutes after assembling to allow the flavors to meld together.
- For an extra crispy sandwich, butter the bread before toasting.
- Experiment with different types of bread and extras to find your perfect combination.
In Conclusion
The Southern tomato sandwich is a classic dish that is loved by many. With its simple yet delicious ingredients, it's no wonder why this sandwich has stood the test of time. So next time you're in the mood for a taste of the South, whip up this easy and mouthwatering tomato sandwich. Your taste buds will thank you.
/tzatziki-in-a-bowl-525468403-5819f8f93df78cc2e8f813a0.jpg)
