19 Southern Thanksgiving Dinner Recipe Get Ready To Indulge!
Published on: Mar 23, 2024
Thanksgiving is a time for families and friends to come together and give thanks for all of the blessings in their lives. And what better way to celebrate this holiday than with a delicious Southern Thanksgiving dinner? With its rich and flavorful dishes, the Southern cuisine is the perfect choice for a traditional and heartwarming Thanksgiving meal. In this article, we will provide you with a mouth-watering southern Thanksgiving dinner recipe that will surely impress your loved ones and leave them feeling grateful and satisfied.
Nothing says "Southern comfort" like a warm and delicious sweet potato pie. This classic dish is a staple in many Southern households and is often served during holidays and special occasions. The combination of sweet potatoes, warm spices, and flaky crust is simply irresistible. Try out this traditional recipe and transport yourself to the heart of the South.
Another crowd-pleasing dish that is a must-try is Southern cornbread dressing. This savory dish is a staple on Thanksgiving tables and is often served alongside turkey and other holiday favorites. The key to a delicious cornbread dressing is using a homemade cornbread as the base. The combination of cornbread, vegetables, and seasonings creates a mouthwatering dish that will have your guests asking for seconds.
No Southern feast is complete without a heaping serving of macaroni and cheese. This classic side dish is a favorite among both kids and adults and is a staple at family gatherings. The secret to making the perfect Southern mac and cheese is using a blend of different cheeses and a generous amount of butter. The result is a creamy and cheesy dish that will have everyone going back for more.
For those looking for a twist on the traditional stuffing, Southern cornbread stuffing is a must-try. This dish combines the flavors of cornbread, pork sausage, and vegetables to create a savory and hearty side dish. The addition of sweet and spicy seasonings adds a unique touch to this classic dish and will have your taste buds singing.
5of 40
Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you're a fan of sweet potato pie, then you have to try this old-fashioned Southern version. This recipe stays true to its roots and uses simple ingredients that are easily accessible. The result is a rich and creamy pie with a perfectly flaky crust. This dessert is perfect for any occasion and is sure to become a family favorite.
6of 40
Southern Sausage Cornbread Dressing (How to Win...
Main Ingredients: Cornbread, Salted Butter, Pork Sausage, Chopped Celery
For a show-stopping Thanksgiving dish, look no further than this Southern sausage cornbread dressing. This dish combines the classic flavors of cornbread dressing with the added kick of spicy sausage. The combination of savory and spicy flavors creates a dish that is sure to be a hit with your guests. Serve it up with some gravy and you'll have everyone begging for the recipe.
If you're a fan of the classic cornbread dressing but want to switch things up, try this Southern-style version. This recipe uses a combination of cornbread and white bread to create a unique and delicious dressing. The addition of chicken broth and seasonings adds depth of flavor to this dish. It's the perfect side dish for any Southern meal.
When it comes to Southern cooking, there's always a debate on who has the best recipe. But this cornbread dressing recipe might just take the crown. This dish combines all the classic Southern flavors with a few extra ingredients to create a truly irresistible side dish. The addition of cranberries and pecans adds a touch of sweetness and crunch to this savory dish.
9of 40
Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time but still want to indulge in a delicious sweet potato pie, this easy Southern version is the perfect solution. This recipe uses canned sweet potatoes and ready-made pie crust for a quick and easy dessert. The sweet and spicy flavors of this pie will have you coming back for seconds.
10of 40
Southern Pecan Cornbread Stuffing
Main Ingredients: I Can T Believe It S Not Butter R Spread, Finely
Pecans are a staple in Southern cooking, and this pecan cornbread stuffing is a perfect example of how to use them in a savory dish. This recipe combines the classic flavors of cornbread dressing with the added crunch and sweetness of pecans. The result is a dish that is both comforting and unique. Serve it up with some cranberry sauce for the ultimate Thanksgiving meal.
For a side dish that is both sweet and savory, try this Southern candied sweet potato recipe. This dish takes the classic sweet potato casserole to the next level with the addition of a candy-like glaze. The result is a dish that is both indulgent and delicious. The perfect side dish for any holiday feast.
12of 40
Baked Macaroni and Cheese
Main Ingredients: Butter, Vegetable Oil, Elbow Macaroni, Shredded Mild
No Southern meal is complete without a side of mac and cheese. This baked version takes the classic dish to a whole new level. The combination of different cheeses and a crunchy breadcrumb topping creates a dish that is both rich and satisfying. Serve it up alongside some fried chicken for the ultimate Southern comfort meal.
13of 40
Buttermilk Biscuits
Main Ingredients: Flour, Baking Powder, Baking Soda, Salt, Vegan Butter
Buttermilk biscuits are a staple in Southern cooking and are a must-try for anyone looking to experience true Southern cuisine. This recipe uses simple ingredients, but the result is a fluffy and buttery biscuit that is perfect for any meal. Serve it up with some gravy or jam for a delicious and satisfying breakfast.
Sweet potato casserole is a classic side dish that is often served during the holidays. This Southern version takes the dish to the next level with the addition of a crunchy pecan topping. The combination of sweet and savory flavors creates a dish that is both comforting and indulgent. Serve it up alongside some ham or turkey for the ultimate holiday feast.
15of 40
Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
If you're a fan of sweet potato pie, this recipe is a must-try. This dish uses a few extra ingredients to create a pie that is perfectly spiced and perfectly sweet. The addition of a pecan streusel topping takes this dessert to a whole new level. Serve it up warm with a scoop of vanilla ice cream for a truly decadent treat.
16of 40
Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
This classic sweet potato pie recipe is a must-try for anyone looking to experience true Southern flavors. The combination of sweet potatoes, warm spices, and a flaky crust creates a dessert that is both comforting and delicious. Serve it up with a dollop of whipped cream for the ultimate indulgence.
17of 40
Oven-Baked Collard Greens with Smoked Turkey
Main Ingredients: Extra Virgin Olive Oil, Large Onion, Garlic, Low Sodium
Collard greens are a staple in Southern cooking and are often served alongside other dishes like fried chicken and mac and cheese. This oven-baked version takes the classic dish to the next level with the addition of smoked turkey. The result is a dish that is both flavorful and healthy. Serve it up as a side dish or make it the star of the show.
Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
For those with dietary restrictions, this sweet potato casserole recipe is a must-try. This dish is both refined-sugar-free and gluten-free, making it a healthier option for those looking to indulge in some Southern comfort food. The combination of sweet potatoes, warm spices, and a crunchy pecan topping creates a dish that is both nutritious and delicious.
19of 40
Oven Baked Collard Greens
Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Cloves, Low
If you're a fan of collard greens, this oven-baked version is a must-try. This dish is made with bacon, onions, and seasonings, creating a flavorful and comforting side dish. The addition of a little bit of hot sauce gives the dish a kick, making it a perfect addition to any Southern meal.
20of 40
Pecan Pie
Main Ingredients: Pie Crust, Pecan Halves, Corn Syrup, Brown Sugar
No Southern dessert table is complete without a classic pecan pie. This recipe uses a homemade crust and a rich and gooey filling to create a pie that is simply irresistible. Serve it up with a scoop of vanilla ice cream for the ultimate indulgence.
If you're looking for a classic and delicious side dish to serve with your beer can chicken, then look no further than traditional Southern macaroni and cheese! This cheesy and creamy dish is a staple in Southern cuisine and will pair perfectly with the smoky and flavorful chicken. The secret to making the best mac and cheese is to use a combination of sharp cheddar and mild cheddar cheese, along with a touch of heavy cream for extra richness.
22of 40
Baked Macaroni and Cheese
Main Ingredients: Butter, Vegetable Oil, Elbow Macaroni, Shredded Mild
If you want to add some extra crunch and texture to your mac and cheese, try making a baked version. This Southern-style baked mac and cheese recipe calls for a breadcrumb topping, which adds a delicious crispy layer to the creamy and cheesy macaroni. You can also add in some diced ham or bacon for a meatier version, perfect for serving alongside your beer can chicken.
23of 40
Turkey and Southern Cornbread Dressing
Main Ingredients: Onions, Celery, Butter, Salt, Egg Bread, Cream Of
Southern cornbread dressing, also known as stuffing, is a must-have on any Thanksgiving or holiday dinner table. But why wait for a special occasion? Pairing this classic dish with your beer can chicken is a match made in heaven. Made with crumbled cornbread, celery, onions, and sage, this dressing is flavorful and hearty, making it the perfect accompaniment to your chicken.
If you're a fan of seafood, then you'll love this Southern oyster casserole. This rich and decadent dish is made with fresh oysters, cream, and butter, and topped with a crispy breadcrumb topping. The creaminess of the casserole pairs perfectly with the smokiness of the beer can chicken, creating a delicious and indulgent meal.
Smothered chicken is a classic Southern dish that is perfect for a cozy and comforting meal. This recipe calls for chicken thighs that are smothered in a rich, flavorful gravy made with onions, garlic, and chicken broth. This dish pairs perfectly with beer can chicken, as the flavors of the gravy and the chicken complement each other perfectly.
If you're a fan of baked mac and cheese, but want to switch things up a bit, try this Southern version. This recipe calls for ham, onions, and bell peppers, which add a delicious savory flavor to the mac and cheese. The combination of the creamy cheese sauce and the smoky ham is a match made in heaven and will be a hit when served alongside your beer can chicken.
If you're looking for a simpler and quicker version of baked mac and cheese, then this recipe is for you. This Southern baked mac and cheese is made with just a few ingredients, including elbow macaroni, cheddar cheese, and butter. It's easy to make and pairs well with any dish, including your beer can chicken.
While beer can chicken is a delicious alternative to traditional roasted turkey, there's no denying the classic flavors of a perfectly roasted Thanksgiving turkey. This recipe calls for a dry brine and a flavorful herb butter rub, which results in a juicy and flavorful turkey. Serve this alongside your beer can chicken for a feast fit for a king.
Southern shrimp and grits is a popular dish in the South, and for good reason. This creamy and comforting dish is made with stone-ground grits, shrimp, bacon, and cheese, and is the perfect pairing for your beer can chicken. The combination of the smoky chicken and the rich and flavorful shrimp and grits is a match made in Southern heaven.
Fried catfish is a staple in Southern cuisine, and for good reason. This crispy and flavorful fish is a favorite among Southerners and pairs perfectly with beer can chicken. This recipe calls for a buttermilk marinade and a seasoned cornmeal coating for extra flavor and crunch. Serve it alongside your chicken for a delicious and satisfying meal.
If you're a fan of seafood, but prefer something a little lighter than fried catfish, try these Southern fried salmon patties. Made with canned salmon, onion, and breadcrumbs, these patties are easy to make and are packed with flavor. Serve them alongside your beer can chicken for a meal that will please any seafood lover.
32of 40
Southern Turkey Cornbread Pot Pie
Main Ingredients: Campbell S Condensed Cream Of Chicken Soup, Ground
This Southern twist on a classic pot pie is the perfect way to use up any leftover turkey from your beer can chicken. The filling is made with vegetables, turkey, and a homemade cornbread topping, creating a hearty and satisfying dish. Serve it alongside your chicken for a delicious and comforting meal.
33of 40
Southern Lima Beans (Butter Beans)
Main Ingredients: Lima Beans, Smoked Ham Hock, Water, Salt, Black Pepper
Southern lima beans, also known as butter beans, are a delicious and nutritious side dish that pairs well with any meal. This recipe calls for bacon, onion, and garlic for added flavor, and is the perfect complement to your smoky and flavorful beer can chicken.
If you're a fan of fried chicken, but don't want to go through the hassle of frying a whole chicken, try these Southern fried chicken strips. Made with chicken breast, buttermilk, and a seasoned flour coating, these strips are easy to make and are perfect for dipping in your favorite sauce. Serve them alongside your beer can chicken for a delicious and satisfying meal.
For a meatier alternative to fried chicken, try these Southern fried pork chops. This recipe calls for a buttermilk marinade and a seasoned flour coating, resulting in juicy and flavorful pork chops. Serve them alongside your beer can chicken for a hearty and satisfying meal.
36of 40
Southern Smothered Turkey Necks
Main Ingredients: Turkey Necks, Seasoning Salt, Kosher Salt, Cayenne
Southern smothered turkey necks are a classic soul food dish that is perfect for pairing with beer can chicken. These tender and flavorful turkey necks are cooked in a rich and savory gravy and are sure to be a hit at your dinner table.
Chicken and dumplings is a classic Southern comfort food dish that is perfect for cooler days. This recipe calls for chicken, vegetables, and homemade dumplings, and is the ultimate comfort food. Serve it alongside your beer can chicken for a meal that will warm both your body and soul.
38of 40
Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
If you want to take your shrimp and grits to the next level, try this authentic Southern version. This recipe calls for fresh shrimp, andouille sausage, and a flavorful tomato-based sauce, resulting in a dish that is bursting with flavor. Serve it alongside your beer can chicken for a meal that will transport you straight to the South.
You can't talk about Southern cuisine without mentioning fried chicken. This classic Southern fried chicken recipe is a must-try for any chicken lover. It's made with a buttermilk marinade and a seasoned flour coating, resulting in crispy and flavorful chicken. Serve it alongside your beer can chicken for a delicious and satisfying meal.
40of 40
Oven-Baked Collard Greens with Smoked Turkey
Main Ingredients: Extra Virgin Olive Oil, Large Onion, Garlic, Low Sodium
Collard greens are a popular side dish in the South, and for good reason. This recipe calls for smoked turkey, onion, and spices, resulting in tender and flavorful greens. Serve them alongside your beer can chicken for a meal that is both delicious and nutritious.
The Main Course: Roasted Turkey with Cornbread Stuffing
Ingredients:
1 12-14 pound turkey, giblets removed
1 stick of butter, softened
1 tablespoon of dried sage
1 tablespoon of dried thyme
Salt and pepper to taste
1 cup of chicken broth
1 package of cornbread stuffing mix
1 onion, chopped
2 celery stalks, chopped
Preheat your oven to 325 degrees. Rinse the turkey and pat it dry with paper towels. In a small bowl, mix the softened butter with the dried sage and thyme. Rub the mixture all over the turkey, including under the skin. Season with salt and pepper.
In a separate bowl, prepare the cornbread stuffing mix according to the package instructions. Add in the chopped onion and celery and mix well. Stuff the turkey with the cornbread stuffing, making sure to leave some room for expansion. Place the turkey in a roasting pan and pour the chicken broth in the bottom of the pan. Cover the turkey with aluminum foil and roast for 2 ½ to 3 hours, basting occasionally with the pan juices. Remove the foil during the last 30 minutes of cooking to allow the turkey to brown.
Southern Sides: Sweet Potato Casserole and Green Bean Casserole
Sweet Potato Casserole Ingredients:
3 cups of mashed sweet potatoes
1 cup of brown sugar
2 eggs, beaten
1/2 cup of milk
1/2 cup of melted butter
1 teaspoon of vanilla extract
1/2 cup of chopped pecans
Preheat your oven to 350 degrees. In a large bowl, mix together the mashed sweet potatoes, brown sugar, eggs, milk, melted butter, and vanilla extract. Pour the mixture into a greased casserole dish. Sprinkle the chopped pecans on top. Bake for 30 minutes or until the top is golden brown.
Green Bean Casserole Ingredients:
2 cans of green beans, drained
1 can of cream of mushroom soup
1/2 cup of milk
1/2 cup of french-fried onions
Preheat your oven to 350 degrees. In a mixing bowl, combine the green beans, cream of mushroom soup, and milk. Pour the mixture into a greased casserole dish. Top with the french-fried onions. Bake for 25 minutes or until the onions are crispy and the casserole is heated through.
Delicious Dessert: Pecan Pie
Ingredients:
1 unbaked 9-inch pie crust
1 cup of light corn syrup
1 cup of brown sugar
3 eggs, beaten
1/3 cup of melted butter
1 teaspoon of vanilla extract
1 1/2 cups of chopped pecans
Preheat your oven to 375 degrees. In a mixing bowl, combine the corn syrup, brown sugar, eggs, melted butter, and vanilla extract. Stir in the chopped pecans. Pour the mixture into the unbaked pie crust. Bake for 40-50 minutes or until the filling is set and the crust is golden brown.
In conclusion, this southern Thanksgiving dinner recipe is sure to impress your guests and bring a taste of the South to your holiday table. These dishes are not only delicious, but also easy to make, allowing you to spend more time with your loved ones on this special day. So gather around the dinner table and enjoy a heartwarming and memorable Thanksgiving meal with this traditional Southern menu. Happy Thanksgiving!
![Southern Smothered Turkey Necks [Video] | Turkey neck recipe, Cooking ...](https://i.pinimg.com/736x/86/5c/a8/865ca8be31e2f1c9797b421b69a2888d.jpg)
