15 Southern Texas Chili Recipe Try These Culinary Delights!
Published on: Mar 21, 2024
Southern Texas chili is a beloved dish that has been passed down for generations. With its rich blend of flavors and hearty ingredients, it's no wonder why this recipe has stood the test of time. But what truly sets this chili apart from others is the use of spices and meats that are unique to the southern region of Texas. In this article, we will delve into the secrets of this professional and well-organized chili recipe and how you can recreate it in your own kitchen.
Southern Potato Salad – Texas Special “Tater Salad”
Main Ingredients: Russet Potatoes, Large Eggs, Celery, Pickle Relish
This classic southern dish is a must-try for any beer can chicken lover. The creamy and tangy potato salad pairs perfectly with the juicy and flavorful chicken. It's a Texas special that will have your taste buds dancing with joy. Serve it alongside your beer can chicken for a complete southern meal. Don't forget the secret ingredient – love!
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
What's a southern meal without some cornbread? This recipe for southern skillet cornbread is the perfect side dish for your beer can chicken. The crispy edges and soft, buttery center will have you reaching for seconds. Be sure to use a cast iron skillet for that authentic southern flavor.
Southern smothered chicken is a comforting and hearty dish that is perfect for any occasion. The tender and juicy chicken is smothered in a rich and flavorful gravy that will have you licking your plate clean. Be sure to use chicken thighs for the most flavor.
These southern collard greens are slow-cooked with bacon, onions, and spices for a delicious and flavorful side dish. The greens are tender and packed with smoky and savory flavors that pair perfectly with your beer can chicken. Don't forget to add a splash of apple cider vinegar for that extra tang.
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American Chili, Easy Chili, Texas Chili
Main Ingredients: Tallow, Large Yellow Onion, Bell Peppers, Ground Beef
Chili is a classic American dish that is perfect for any occasion. This easy chili recipe is packed with ground beef, beans, and spices for a hearty and flavorful meal. For a true southern twist, add some diced smoked sausage to the mix.
Cornbread dressing is a staple side dish in the south, especially around the holidays. This recipe is made with crumbled cornbread, celery, onions, and spices for a delicious and comforting dish. Don't skimp on the sage – it's the key to a flavorful dressing.
Oxtails are a southern delicacy that is often overlooked. These tender and flavorful cuts of meat are slow-cooked in a rich and savory gravy for a mouthwatering dish. Serve it alongside your beer can chicken for a true southern feast. Don't be afraid to get your hands dirty – oxtails are meant to be eaten with your hands.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No southern meal is complete without a batch of warm, flaky biscuits. This recipe is easy to make and will have your kitchen smelling like a southern bakery. Be sure to use cold butter and handle the dough gently for the flakiest biscuits.
Macaroni and cheese is a classic comfort food that is loved by all. This southern version takes it up a notch with a rich and creamy cheese sauce and a buttery breadcrumb topping. It's the perfect side dish for your beer can chicken. Add a pinch of cayenne pepper for a little kick.
If you can't get enough of mac and cheese, try this southern baked version for a new twist on an old favorite. This recipe is made with a blend of cheeses and a touch of mustard for a deliciously creamy and tangy dish. Be sure to use elbow macaroni for the classic mac and cheese texture.
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Texas Chili
Main Ingredients: Olive Oil, Yellow Onion, Ground Beef, Chili Powder
This Texas chili recipe is a meat lover's dream. Packed with chunks of beef, sausage, and bacon, it's a hearty and flavorful dish that will have you coming back for more. Serve it alongside your beer can chicken for a true southern feast. For an extra kick, add some diced jalapenos to the mix.
If you love pecan pie, then you'll love these southern pecan pie bars. They have the same delicious filling and buttery crust, but in a convenient bar form. They're the perfect sweet treat to enjoy after your beer can chicken dinner. Use a mix of chopped pecans and whole pecan halves for added texture.
Peach cobbler is a classic southern dessert that is loved by all. This recipe is made with fresh peaches, a buttery cobbler topping, and a sprinkle of cinnamon for a warm and comforting treat. Serve it with a scoop of vanilla ice cream for the ultimate indulgence. Don't be afraid to add a little extra butter to the cobbler topping for extra richness.
These classic southern collard greens are a must-try for any beer can chicken lover. The greens are slow-cooked with bacon, onions, and spices for a flavorful and comforting side dish. Serve it alongside your chicken for a true southern meal. For a vegetarian option, replace the bacon with smoked paprika for a smoky flavor.
Pimento cheese is a southern staple that is often used as a spread or dip. This recipe is made with a blend of sharp cheddar cheese, pimentos, and mayonnaise for a creamy and tangy dish. Serve it with crackers or crusty bread alongside your beer can chicken for a delicious appetizer. For a spicy kick, add some diced jalapenos to the mix.
Cabbage is a versatile vegetable that is often used in southern cooking. This simple recipe for southern cabbage is made with butter, onions, and spices for a flavorful and hearty side dish. It's the perfect accompaniment to your beer can chicken. For added flavor, use bacon fat instead of butter.
This classic southern cornbread is a must-try for any beer can chicken lover. It's made with a blend of cornmeal, flour, and buttermilk for a moist and flavorful dish. Cut it into squares and serve alongside your chicken for a delicious meal. Add some diced jalapenos or shredded cheese for a twist on this classic recipe.
Sausage gravy is a southern breakfast staple that is perfect for any meal of the day. This recipe is made with ground sausage, milk, and spices for a rich and savory gravy that is perfect for drizzling over biscuits or mashed potatoes. Serve it alongside your beer can chicken for a hearty and flavorful meal. Add some diced onion for added texture and flavor.
Hush puppies are a popular southern side dish that is often served with seafood. This recipe is made with cornmeal, flour, and spices for a deliciously crispy and flavorful treat. Serve them alongside your beer can chicken for a true southern feast. For extra flavor, add some diced onion or jalapenos to the hush puppy batter.
Squash casserole is a classic southern dish that is perfect for any occasion. This recipe is made with a blend of yellow squash, onions, and cheese for a creamy and comforting dish. It's the perfect side dish for your beer can chicken. Be sure to use a mix of sharp cheddar and Parmesan cheese for the best flavor.
Ingredients
When it comes to making Southern Texas chili, the key is to use the right ingredients. The main ingredient in this recipe is beef, specifically chuck roast, which is known for its tenderness and rich flavor. Other meats such as pork or venison can also be used, but beef is the traditional choice. Along with the meat, spices such as cumin, chili powder, and paprika are essential for creating that signature Southern Texas flavor. Other vegetables like onions, garlic, and bell peppers add depth and texture to the chili.
Cooking Methods
One of the secrets to making the perfect Southern Texas chili is the cooking method. Traditionally, the meat is first seared in a cast iron skillet to lock in the juices and create a flavorful crust. Then, the meat is transferred to a dutch oven where it is slow-cooked for several hours. This allows the meat to become tender and the flavors to develop. For those who prefer a quicker cooking method, a pressure cooker can also be used to achieve similar results in a shorter amount of time.
Serving Suggestions
Southern Texas chili is typically served with cornbread or corn chips on the side. Other popular toppings include shredded cheese, sour cream, and sliced avocado. For a true Southern experience, serve the chili with a side of jalapeno cornbread and a cold beer. This hearty and satisfying dish is perfect for game days, family gatherings, or any time you're craving a taste of Southern comfort food.
Now that you know the secrets to a delicious Southern Texas chili, it's time to put your cooking skills to the test. With the right ingredients and cooking methods, you can create a bowl of chili that will transport your taste buds to the heart of Texas. So gather your spices, fire up your cast iron skillet, and get ready to savor the flavors of this iconic dish.
Southern Potato Salad – Texas Special “Tater Salad”