15 Southern Tea Cakes Recipe With Nutmeg They're Simply Irresistible!
Published on: Mar 10, 2024
If you're a fan of classic Southern desserts, then you've probably heard of tea cakes. These simple, yet delicious cookies are a staple in the South and are often served alongside a cup of sweet tea. The basic recipe for tea cakes includes flour, sugar, butter, and eggs. However, to take these cookies to the next level, we've added a touch of nutmeg for a warm and spicy flavor. In this article, we'll show you how to make the perfect Southern tea cakes with nutmeg.
If you're looking for a delicious and easy dessert to make, look no further than these Southern Tea Cake Cookies. These sweet treats are a staple in Southern households and are sure to be a hit at your next gathering.
Made with simple ingredients like flour, sugar, and butter, these cookies are soft, buttery, and full of flavor. They're perfect for dipping in a glass of milk or enjoying with a cup of tea. Plus, they're versatile and can be customized with different flavors and toppings.
So why wait? Let's dive into these delicious Southern Tea Cake Cookies and see why they're a must-try for any dessert lover.
Southern Tea Cakes are a classic dessert that has been passed down through generations in Southern families. These simple, yet scrumptious cookies are made with pantry staples and are the perfect treat for any occasion.
The dough for these cookies is rolled out and cut into different shapes, making them a fun activity to do with kids. They can also be decorated with icing or sprinkles for an extra touch of sweetness.
Whether you enjoy them with a cup of tea or as an after-dinner treat, these Southern Tea Cakes are sure to satisfy any sweet tooth.
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Southern Johnny Cakes (Hoe Cakes)
Main Ingredients: Flour, Cornmeal, Eggs, Baking Powder, Sugar, Salt
Southern Johnny Cakes, also known as Hoe Cakes, are a traditional Southern dish that has been around for centuries. These flat, round cornmeal cakes were originally cooked on a hoe over an open fire, hence the name "Hoe Cakes."
Today, these delicious cakes are made in a skillet and are perfect for breakfast, lunch, or dinner. They can be served sweet with honey or syrup, or savory with toppings like cheese or bacon.
With their crispy exterior and soft, fluffy interior, Southern Johnny Cakes are sure to be a crowd-pleaser at any meal.
No Southern breakfast is complete without a hearty serving of Sausage Gravy. This creamy, savory gravy is made with sausage, flour, milk, and seasonings and is usually served over biscuits or toast.
It may not be the healthiest breakfast option, but it's definitely one of the most delicious. The key to a good Sausage Gravy is using high-quality sausage and a good amount of black pepper for a little kick.
So next time you're in the mood for a hearty Southern breakfast, give this Sausage Gravy recipe a try. Your taste buds will thank you.
Southern Fried Catfish is a staple in Southern cuisine and for good reason. This dish features tender, flaky catfish coated in a crispy cornmeal batter and deep-fried to perfection.
The key to a good Southern Fried Catfish is using fresh, high-quality fish and a flavorful seasoning blend. It's usually served with a side of coleslaw, hush puppies, and french fries for a classic Southern meal.
So if you're in the mood for some comfort food, give this Southern Fried Catfish recipe a try. Your taste buds will thank you.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
Sweet Potato Pie is a beloved Southern dessert that's often served during the holiday season. This rich and creamy pie features a flaky crust filled with a smooth, spiced sweet potato filling.
Unlike its cousin, pumpkin pie, Sweet Potato Pie has a more delicate and complex flavor that's sure to impress. It's usually topped with whipped cream or a dollop of butter for an extra indulgent touch.
So if you're looking for a dessert that's both delicious and unique, give this Old Fashioned Southern Sweet Potato Pie a try.
Cobblers are a classic Southern dessert that can be made with a variety of fruits. This Blackberry Cobbler is a favorite among Southerners and for good reason.
The combination of juicy blackberries, a buttery crust, and a touch of lemon juice creates a perfectly balanced and irresistible dessert. It's usually served warm with a scoop of vanilla ice cream on top.
So if you're craving a sweet and fruity dessert, give this Southern Blackberry Cobbler a try.
Peach Cobbler is another Southern staple that's perfect for showcasing the juicy and sweet flavors of fresh peaches. This Southern Style Peach Cobbler is made with a simple batter and fresh peaches, making it a quick and easy dessert to whip up.
The batter rises up and surrounds the peaches, creating a delicious cake-like texture. It's usually topped with a sprinkle of cinnamon and a scoop of vanilla ice cream for the ultimate Southern treat.
So grab some fresh peaches and give this Southern Style Peach Cobbler a try. It's sure to become a family favorite.
Candied Yams are a classic side dish in Southern cuisine and are often served during the holidays. This Southern Baked Candied Yams recipe takes this dish to the next level with the addition of butter, brown sugar, and warm spices.
The yams are baked until tender and then topped with a sweet and sticky glaze that's sure to satisfy any sweet tooth. It's the perfect side dish for any Southern-inspired meal.
So next time you're looking for a delicious and indulgent side dish, give these Southern Baked Candied Yams a try.
Peach Cobbler is a classic Southern dessert that can be made in a variety of ways. This Southern Peach Cobbler recipe is a little different from the others on this list as it features a buttery cake-like topping instead of a traditional crust.
The peaches are cooked with sugar and spices until soft and then topped with a batter that will rise and create a deliciously gooey and cakey layer on top. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
So if you're a fan of Peach Cobbler, give this Southern Peach Cobbler recipe a try. It's sure to become a new favorite.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Buttermilk Pie is a classic Southern dessert that's similar to a custard or chess pie. This pie is made with simple ingredients like buttermilk, sugar, and butter, but the end result is a rich and creamy dessert that's sure to impress.
Buttermilk Pie is usually served at room temperature and can be topped with whipped cream or fresh fruit. It's the perfect dessert for any occasion and is sure to satisfy any sweet tooth.
So next time you're in the mood for a delicious and unique dessert, give this Southern Buttermilk Pie a try.
No Southern meal is complete without a side of Macaroni and Cheese. This Southern Macaroni and Cheese recipe features a creamy and cheesy sauce that's made with a blend of cheddar and American cheese.
The key to a good Southern Mac and Cheese is using a combination of cheeses and adding a touch of mustard for a little tanginess. It's usually baked until golden and bubbly for a delicious, comforting side dish.
So next time you're craving some good old-fashioned comfort food, give this Southern Macaroni and Cheese a try.
We couldn't resist including another Southern Peach Cobbler recipe on this list. This version is made with fresh peaches, a buttery crust, and a sprinkle of cinnamon for a simple yet delicious dessert.
This recipe is perfect for using up any leftover peaches or for showcasing the beautiful flavors of fresh peaches. It's usually best served warm with a scoop of vanilla ice cream on top.
So if you're a fan of Peach Cobbler, give this Southern Peach Cobbler recipe a try. You won't be disappointed.
Southern Candied Yams are a staple at any holiday gathering in the South. This dish features tender, sweet yams that are coated in a sticky and sweet glaze made with brown sugar, butter, and warm spices.
The yams are usually baked until tender and then topped with the glaze and baked a little longer until they're caramelized and bubbly. It's the perfect side dish for any Southern-inspired meal.
So next time you're looking for a delicious and indulgent side dish, give these Southern Candied Yams a try.
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Southern Honey Bourbon Glazed Ham
Main Ingredients: Bone In Ham, Honey, Bourbon, Brown Sugar, Onion Powder
Ham is a classic main dish for any holiday meal in the South. This Southern Honey Bourbon Glazed Ham takes the traditional ham to the next level with a sweet and tangy glaze made with honey, bourbon, and Dijon mustard.
The key to a good glazed ham is basting it with the glaze while it cooks, creating a deliciously caramelized and flavorful outer layer. It's the perfect centerpiece for any Southern feast.
So if you're looking to impress your guests with a delicious main dish, give this Southern Honey Bourbon Glazed Ham a try.
Peach Pie is a classic dessert that's beloved in the South. This Southern Peach Pie is made with fresh, juicy peaches and a flaky pie crust for a delicious and comforting dessert.
The peaches are usually mixed with sugar and spices and baked in a pie crust until golden and bubbling. It's best served warm with a scoop of vanilla ice cream on top.
So if you're in the mood for a classic Southern dessert, give this Southern Peach Pie a try. It's sure to be a hit.
Candied Sweet Potatoes are a classic side dish in Southern cuisine, especially during the holiday season. This dish features tender sweet potatoes that are cooked in a sweet and sticky glaze made with brown sugar, butter, and warm spices.
Unlike some candied yam recipes, this one doesn't have marshmallows on top, allowing the natural sweetness of the sweet potatoes to shine through. It's the perfect side dish for any Southern-inspired meal.
So next time you're looking for a delicious and indulgent side dish, give these Southern Candied Sweet Potatoes a try.
Sweet Potato Pie is a classic Southern dessert that's perfect for any occasion. This recipe features a flaky crust filled with a smooth and creamy sweet potato filling that's spiced with warm flavors like cinnamon and nutmeg.
Unlike its cousin, pumpkin pie, Sweet Potato Pie has a more delicate and complex flavor that's sure to impress. It's usually topped with whipped cream or a dollop of butter for an extra indulgent touch.
So if you're looking for a dessert that's both delicious and unique, give this Southern Sweet Potato Pie a try.
Chess Pie is a classic Southern dessert that's similar to a custard or buttermilk pie. This Southern Buttermilk Chess Pie recipe features a rich and custardy filling made with buttermilk, sugar, and butter for a deliciously sweet and tangy dessert.
The pie is usually baked until golden and set, creating a perfectly creamy and indulgent dessert. It's usually topped with whipped cream or served with fresh fruit for a refreshing touch.
So next time you're in the mood for a unique and delicious dessert, give this Southern Buttermilk Chess Pie a try.
Cobblers are a classic Southern dessert that can be made with a variety of fruits. This Blueberry Cobbler recipe is a twist on the traditional version and features a buttery, crumbly topping instead of a traditional crust.
The juicy blueberries are mixed with sugar and spices and then topped with a crumbly mixture made with flour, sugar, and butter. It's usually served warm with a scoop of vanilla ice cream on top.
So if you're a fan of fruity and crumbly desserts, give this Southern Blueberry Cobbler a try. It's sure to become a favorite.
If you have a sweet tooth, these Southern Tea Cake Cookies are the perfect treat for you. Made with butter, sugar, vanilla, and a touch of cinnamon, these cookies have a soft and chewy texture that will melt in your mouth. Serve them alongside your Beer Can Chicken for a deliciously sweet and savory combination.
Similar to the cookies, these Southern Tea Cakes are a classic dessert in the South. Made with butter, sugar, and flour, these cakes are light and delicate with a subtle sweetness. Serve them with a cup of tea or coffee for a perfect afternoon snack.
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Southern Johnny Cakes (Hoe Cakes)
Main Ingredients: Flour, Cornmeal, Eggs, Baking Powder, Sugar, Salt
If you're looking for a side dish to accompany your Beer Can Chicken, look no further than these Southern Johnny Cakes. Made with cornmeal, buttermilk, and a touch of sugar, these cakes are crispy on the outside and fluffy on the inside. They are the perfect complement to any meal.
This Southern Sausage Gravy is a must-try for any breakfast lover. Made with sausage, flour, milk, and a hint of spice, this gravy is thick, creamy, and full of flavor. Serve it over biscuits or toast for a hearty and satisfying meal.
For a delicious and crispy main dish, try this Southern Fried Catfish recipe. Marinated in buttermilk and coated in a seasoned cornmeal mixture, this catfish is fried to perfection and served with a zesty tartar sauce. It's a Southern classic that you won't be able to resist.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you're a fan of sweet potato, you have to try this Old Fashioned Southern Sweet Potato Pie. Made with a flaky crust and a creamy sweet potato filling, this pie is a staple in Southern households. Serve it as a dessert or as a side dish for a unique twist on the traditional pie.
This Southern Blackberry Cobbler is bursting with flavor and is the perfect way to use up any fresh blackberries you have on hand. Topped with a buttery and crumbly crust, this cobbler is best served warm with a scoop of vanilla ice cream on top. It's a delicious and easy dessert that the whole family will love.
Peach cobbler is a classic Southern dessert, and this recipe does not disappoint. Made with fresh peaches, a buttery crust, and a sprinkle of cinnamon, this cobbler is a crowd-pleaser. Serve it as a sweet ending to your meal, or even for breakfast the next day.
If you want to add a touch of sweetness to your dinner table, these Southern Baked Candied Yams are the perfect side dish. Slices of sweet potatoes are coated in a buttery and brown sugar glaze and baked to perfection. They are a delicious and comforting addition to any meal.
Another twist on the classic peach cobbler, this recipe adds a delicious streusel topping for an extra layer of flavor and crunch. The combination of juicy peaches and a crunchy topping is heavenly and will have you going back for seconds.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
This Southern Buttermilk Pie is a simple and easy dessert that is full of flavor. Made with a creamy and tangy buttermilk filling and a flaky crust, this pie is a perfect balance of sweet and tangy. Serve it with a dollop of whipped cream for a heavenly dessert.
No Southern meal is complete without a side of macaroni and cheese. This recipe takes the classic dish to a whole new level with a creamy and cheesy sauce and a crunchy breadcrumb topping. It's the ultimate comfort food that everyone will love.
We couldn't resist adding another peach cobbler recipe to the list, especially when it's this delicious. This recipe uses fresh peaches and a simple batter to create a sweet and gooey cobbler that is perfect for any occasion.
A twist on the classic candied yams, this recipe adds a touch of bourbon for a rich and smoky flavor. The yams are coated in a buttery and brown sugar glaze, making them the perfect side dish for any meal.
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Southern Honey Bourbon Glazed Ham
Main Ingredients: Bone In Ham, Honey, Bourbon, Brown Sugar, Onion Powder
This Southern Honey Bourbon Glazed Ham is a show-stopping main dish that is perfect for special occasions. The ham is glazed with a sweet and tangy sauce made with honey, bourbon, and spices, giving it a deliciously unique flavor.
This Southern Peach Pie is a must-try for any peach lover. Made with a flaky crust and a filling of fresh peaches, sugar, and spices, this pie is a perfect combination of sweet and tart. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert.
For a sweet and savory side dish, try these Southern Candied Sweet Potatoes. Slices of sweet potatoes are coated in a brown sugar and butter glaze and baked to perfection. They are a delicious and easy addition to any meal.
This Southern Sweet Potato Pie is a unique twist on the classic pumpkin pie. Made with a creamy and spiced sweet potato filling and a flaky crust, this pie is a delicious alternative for any holiday dessert table.
This Southern Buttermilk Chess Pie is a simple and easy dessert that is full of flavor. Made with a creamy and tangy buttermilk filling and a flaky crust, this pie is a perfect balance of sweet and tangy. Serve it with a dollop of whipped cream for a heavenly dessert.
If you're a fan of blueberries, this Southern Blueberry Cobbler is a must-try. Made with fresh blueberries, a buttery crust, and a sprinkle of cinnamon, this cobbler is a delicious and easy dessert that can be enjoyed all year round.
Ingredients:
2 cups all-purpose flour
1 cup white sugar
1 cup unsalted butter, at room temperature
2 large eggs
1 tsp ground nutmeg
1 tsp baking powder
1 tsp vanilla extract
1/4 tsp salt
Instructions:
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium bowl, mix together the flour, nutmeg, baking powder, and salt.
In a separate bowl, cream the butter and sugar until light and fluffy.
Add in the eggs, one at a time, beating well after each addition.
Mix in the vanilla extract.
Gradually add in the dry ingredients until well combined.
Roll the dough into small balls and place them on the prepared baking sheet.
Flatten each ball with the palm of your hand or a flat-bottomed glass.
Bake for 12-15 minutes, or until the edges are lightly browned.
Remove the tea cakes from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Serve and enjoy your delicious Southern tea cakes with nutmeg!
These tea cakes are perfect for any occasion, whether it's a family gathering, a potluck, or just a quiet afternoon at home. The addition of nutmeg adds a warm and aromatic flavor to the cookies, making them even more irresistible. The key to making the perfect tea cakes is to use high-quality ingredients and follow the instructions carefully. Trust us, it's worth the effort.
In addition to being delicious, these tea cakes are also easy to prepare and perfect for beginners. You can also get creative and add other ingredients such as lemon zest or dried fruits to make your own unique version of Southern tea cakes. And if you're feeling adventurous, you can even experiment with different spices, such as cinnamon or cardamom, to give the cookies a different flavor.
In conclusion, Southern tea cakes with nutmeg are a must-try for any dessert lover. They are simple yet flavorful, and the perfect treat to enjoy with a cup of tea or coffee. So why not gather your ingredients and give this recipe a try? We guarantee you won't be disappointed.
