20 Southern Tea Cake Recipe No Shortening Experience Flavor Like Never Before!

Published on: Apr 29, 2024

There's nothing quite like the delicious aroma of freshly baked Southern tea cakes wafting through the kitchen. These sweet and simple treats are a staple in many Southern households, often enjoyed with a cup of hot tea or coffee. While traditional recipes for tea cakes call for shortening, this recipe eliminates that ingredient, making it perfect for those looking for a healthier option without sacrificing taste. So, grab your apron and let's get baking!

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Old Fashioned Creamy Grits

Main Ingredients: Water, Milk, Grits, Kosher Salt, Heavy Cream, Unsalted

True Southern Style Creamy Grits with Cheese | I'd Rather Be A Chef

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Grits are a staple in Southern cuisine and there's no better way to enjoy them than in this old-fashioned creamy grits recipe. Made with slow-cooked stone-ground grits and rich cream, these grits are the perfect side dish for any meal.

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Old Fashioned Southern Tea Cakes

Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Vanilla

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These buttery and soft cookies are a timeless treat that have been enjoyed in the South for generations. Made with simple ingredients like butter, sugar, and flour, these old-fashioned Southern tea cakes are perfect for an afternoon snack or dessert.

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OLD FASHIONED SOUTHERN TEA CAKES

Main Ingredients: Plain Flour, Salt, Baking Powder, Butter, Sugar, Eggs

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These delicious and comforting tea cakes are a true taste of the South. Made with vanilla extract and buttermilk, these cookies are soft and tender on the inside and slightly crisp on the outside.

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Old Fashioned Tea Cakes

Main Ingredients: Self Rising Flour, Sugar, Salt, Eggs, Oil, Milk

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This simple and classic recipe for old-fashioned tea cakes is a must-try for any lover of Southern desserts. These cookies are lightly sweetened and have a wonderful buttery flavor that pairs perfectly with a cup of tea or coffee.

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Southern Tea Cake Cookies

Main Ingredients: All Purpose Flour, Salt, Baking Soda, Nutmeg, Unsalted

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These soft and chewy cookies are a crowd-pleaser in the South. Made with buttermilk and brown sugar, these tea cake cookies have a slightly tangy and caramel-like flavor that makes them irresistible.

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Old Fashioned Southern Sweet Potato Pie

Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs

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Sweet potato pie is a classic Southern dessert and this old-fashioned recipe is sure to become a favorite. Made with fresh sweet potatoes, butter, and warm spices, this pie has a rich and creamy filling and a flaky homemade crust.

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Southern Tea Cakes

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Nutmeg

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These traditional Southern tea cakes are a must-have at any family gathering or holiday celebration. Made with simple ingredients like flour, sugar, and butter, these cookies are soft and melt-in-your-mouth delicious.

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Old Fashioned Southern Cornbread

Main Ingredients: Vegetable Oil, Cornmeal, Baking Powder, Baking Soda

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This classic Southern cornbread recipe is a staple in the South. Made with cornmeal, buttermilk, and bacon grease, this cornbread has a crispy, golden crust and a moist and flavorful center.

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Old Fashioned Southern Green Beans

Main Ingredients: Smoked Ham Hock, Green Beans, Salt

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These simple and flavorful green beans are a staple in Southern cooking. Made with fresh green beans, bacon, and onions, these old-fashioned Southern green beans are tender and bursting with flavor.

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Old Fashioned Brunswick Stew

Main Ingredients: Ham Bone, Water, Stewing Hen, Bay Leaves, Dried Thyme

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This hearty and comforting stew is a Southern classic. Made with pulled pork, chicken, and vegetables, this old-fashioned Brunswick stew is slow-cooked to perfection and perfect for a cool evening.

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Old-Fashioned Southern Chicken and Dumplings

Main Ingredients: Chicken, Celery, Large Onion, Chicken Base, Salt, Black

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This classic Southern dish is the epitome of comfort food. Made with tender chicken, creamy broth, and fluffy dumplings, this old-fashioned chicken and dumplings recipe is the ultimate comfort food for any occasion.

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Old-Fashioned Southern Peach Cobbler

Main Ingredients: Peaches, Sugar, All Purpose Flour, Ground Nutmeg

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This delicious and easy peach cobbler is a staple in any Southern kitchen. Made with fresh peaches, warm spices, and a buttery crust, this old-fashioned Southern peach cobbler is the perfect dessert for any summer gathering.

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Creamy Old Fashioned Southern Butter Beans

Main Ingredients: Lima Beans, Large Onion, Garlic Powder, Creole

Southern Butter Beans Recipe | Allrecipes

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These creamy and flavorful butter beans are a classic Southern side dish. Made with fresh beans, bacon, and creamy butter, this old-fashioned Southern butter beans recipe is full of flavor and sure to be a hit at any meal.

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Good Old Fashioned Southern Cornbread

Main Ingredients: Corn Meal, Flour, Sugar, Baking Soda, Buttermilk

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This simple and delicious cornbread recipe is a staple in the South. Made with cornmeal, buttermilk, and a touch of honey, this old-fashioned Southern cornbread is moist, flavorful, and perfect for any meal.

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Old-Fashioned Southern Peach Cobbler

Main Ingredients: Peaches, Butter, Cornstarch, Canela, Brown Sugar

This classic peach cobbler recipe is a must-try for any lover of Southern desserts. Made with fresh peaches, warm spices, and a buttery crust, this old-fashioned Southern peach cobbler is the perfect way to enjoy ripe peaches during the summer months.

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Old-Fashioned Southern Buttermilk Biscuits

Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted

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These flaky and buttery biscuits are a staple in the South. Made with simple ingredients like buttermilk, flour, and butter, these old-fashioned Southern buttermilk biscuits are perfect for breakfast, lunch, or dinner.

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Southern Tea Cakes

Main Ingredients: All Purpose Flour, Salt, Baking Powder, Eggs, Sugar

These simple and delicious tea cakes are a classic Southern treat. Made with basic ingredients like flour, sugar, and butter, these cookies are soft and tender with a buttery and slightly sweet flavor.

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Old Fashioned Southern Banana Pudding Dessert

Main Ingredients: Large Egg Yolks, Granulated Sugar, All Purpose Flour

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This creamy and indulgent dessert is a Southern favorite. Made with layers of vanilla pudding, fresh bananas, and vanilla wafers, this old-fashioned Southern banana pudding is the ultimate comfort food and perfect for any occasion.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

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This southern-style cornbread is a must-try for any lover of Southern cuisine. Made in a cast-iron skillet, this cornbread has a crispy, golden crust and a moist and flavorful center.

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Juanita's Sweet Tea - Southern Sweet Tea

Main Ingredients: Boiling Water, Tea Bag, Granulated Sugar, Cold Water

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This southern-style sweet tea is a staple in the South. Made with freshly brewed tea, sugar, and a touch of lemon, this old-fashioned recipe is perfect for sipping on a hot summer day.

Making Tea Cakes Without Shortening

Why Eliminate Shortening?

Before we dive into the recipe, let's address the elephant in the room - why eliminate shortening? While shortening does give tea cakes a fluffy texture and helps them hold their shape, it is also high in saturated fats and calories. By removing shortening from the recipe, you can still enjoy the same delicious taste and texture without the added guilt.

The Secret Ingredient

So, what's the secret to making perfect tea cakes without shortening? The answer is unsalted butter. By using butter instead of shortening, you still get the same moisture and fat content needed for the recipe, but with the added bonus of rich, buttery flavor. Pro Tip: For an even healthier option, you can use coconut oil in place of butter.

The Recipe

Now that you know the secret ingredient, let's get to the recipe. To make Southern tea cakes without shortening, you will need: - 1 cup unsalted butter, softened - 1 ½ cups granulated sugar - 2 large eggs - 2 teaspoons vanilla extract - 3 cups all-purpose flour - 1 teaspoon baking powder - ½ teaspoon salt Featured Keyword: Southern Tea Cake Recipe No Shortening

Instructions

1. Preheat your oven to 350 degrees Fahrenheit and line a baking sheet with parchment paper. 2. In a large mixing bowl, cream together the butter and sugar until light and fluffy. 3. Add in the eggs, one at a time, mixing well after each addition. 4. Stir in the vanilla extract. 5. In a separate bowl, whisk together the flour, baking powder, and salt. 6. Slowly add the dry ingredients to the wet mixture, mixing until well combined. 7. Roll the dough into small balls and place them on the prepared baking sheet. 8. Using a flat-bottomed glass, gently press down on each ball to flatten it slightly. 9. Bake for 10-12 minutes, or until the edges are lightly golden. 10. Let the tea cakes cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. Related Main Keywords: Healthy Southern Tea Cake Recipe, Butter Tea Cakes, Simple Tea Cake Recipe

In Conclusion

With this recipe, you can enjoy the delicious taste of Southern tea cakes without the added shortening. By using unsalted butter, you still get the same texture and flavor without the unhealthy fats. So, the next time you're craving a sweet treat, give this recipe a try. Your taste buds and waistline will thank you.

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<h2>Making Tea Cakes Without Shortening</h2> <h3>Why Eliminate Shortening?</h3> <h3>The Secret Ingredient</h3> <b>Pro Tip:</b> For an even healthier option, you can use coconut oil in place of butter. <h3>The Recipe</h3> <b>Featured Keyword:</b> Southern Tea Cake Recipe No Shortening <h3>Instructions</h3> <b>Related Main Keywords:</b> Healthy Southern Tea Cake Recipe, Butter Tea Cakes, Simple Tea Cake Recipe <h3>In Conclusion</h3> <h3>HTML Code</h3>