20 Southern Taco Salad Recipe Get Ready To Indulge!

Published on: Mar 21, 2024

If you're looking for a delicious and easy recipe to add to your weekly dinner rotation, then look no further than the southern taco salad. This tasty dish is a perfect combination of fresh ingredients and bold flavors, making it a sure crowd-pleaser. Plus, it's a great way to get your daily dose of vegetables and protein all in one meal. So, let's dive into the recipe and see how to make this southern taco salad a new family favorite.

Jump to Recipe
Main Ingredients: Baked Ham, Gherkins, Jalapeno, Mayonnaise, Dijon
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This Southern-style ham salad recipe is a delicious twist on the classic combination of ham, mayo, and mustard. The addition of sweet pickles and a touch of honey gives it a unique flavor that will have your taste buds dancing. Serve it on crackers, in a sandwich, or even as a dip for veggies.
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My Favorite Southern Potato Salad

Main Ingredients: Potatoes, Hard Boiled Eggs, Mayonnaise, Yellow Mustard
Southern Potato Salad Recipe - The Best Classic, Creamy Version
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This potato salad recipe has been passed down in my family for generations, and it's still my all-time favorite. The key to its deliciousness is in the dressing, which uses a combination of mayo, sour cream, and Dijon mustard. It's the perfect side dish for any summer BBQ or picnic.
Southern Style Potato salad - Sweet Pea's Kitchen
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If you're looking for a classic Southern-style potato salad recipe, this is it. It's creamy, tangy, and full of flavor. The key is to use a combination of both mayo and Dijon mustard in the dressing, along with a little bit of relish for some added texture and sweetness.
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This Southern-style chicken salad is perfect for a quick and easy lunch or dinner. It's made with shredded chicken, mayo, celery, and a few other key ingredients that give it that classic Southern flavor. Serve it on a bed of lettuce, in a sandwich, or on crackers for a delicious and satisfying meal.
Main Ingredients: Coleslaw Mix, White Sugar, Milk, Mayonnaise
Southern Style Coleslaw
Ali's Famous Southern Coleslaw Recipe | FaveSouthernRecipes.com
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Coleslaw is a staple side dish in the South, and for good reason. This Southern-style coleslaw recipe is creamy, tangy, and full of flavor. The key is to let the dressing sit for a few hours before serving, to let all the flavors meld together. Serve it at your next BBQ or picnic for a crowd-pleasing side dish.
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This Southern-style potato salad recipe is a little different than the others on this list. It uses a combination of both mayo and sour cream in the dressing, along with a touch of sugar for some added sweetness. The result is a creamy and flavorful potato salad that will have your guests asking for the recipe.
Southern Style Chicken Salad - melissassouthernstylekitchen.com
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If you're a fan of chicken salad, you'll love this Southern-style version. It's made with shredded chicken, mayo, mustard, and a few other key ingredients that give it that classic Southern flavor. Serve it on a croissant, in a wrap, or on top of a bed of greens for a delicious and filling meal.
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This Southern-style buttermilk dressing is perfect for salads, as a dip for veggies, or even as a marinade for chicken. It's tangy, creamy, and has just the right amount of spice. The key is to use fresh herbs and let the dressing sit for at least an hour before serving to let the flavors develop.
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This Southern-style turkey salad is a great way to use up leftover turkey from the holidays. It's made with a combination of mayo, Dijon mustard, and a few other key ingredients that give it that classic Southern flavor. Serve it on crackers, in a sandwich, or on top of a bed of greens for a delicious and satisfying meal.
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Southern Style Mustard Potato Salad

Main Ingredients: Russet Potatoes, Salt, Eggs, Celery, Vidalia Onion
Southern Style Mustard Potato Salad - Easy Budget Recipes by Its Yummi
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This Southern-style mustard potato salad is a little different than the others on this list. It uses both yellow mustard and Dijon mustard in the dressing, along with a touch of honey for some added sweetness. The result is a tangy and flavorful potato salad that will have your guests coming back for seconds.
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This Southern-style vinegar slaw is a great alternative to traditional coleslaw. It's tangy, crunchy, and has just the right amount of spice. The key is to let the slaw sit for at least an hour before serving, to let the flavors develop. Serve it at your next BBQ or picnic for a refreshing and delicious side dish.
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This Southern-style potato salad recipe is a little different than the others on this list. It uses a combination of red potatoes and sweet potatoes for a unique and delicious twist. The dressing is a combination of mayo, Dijon mustard, and a touch of honey for some added sweetness. It's the perfect side dish for any summer BBQ or picnic.
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Southern Creamy Cucumbers

Main Ingredients: Cucumbers, Sweet Onion, Reduced Fat Sour Cream, Apple
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If you're looking for a refreshing and light side dish, this Southern-style creamy cucumber recipe is for you. It's made with sliced cucumbers, a creamy dressing, and a touch of dill for some added flavor. Serve it at your next BBQ or picnic for a delicious and healthy side dish.
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This Southern-style English pea salad is a great way to use up canned or frozen peas. It's made with a creamy dressing, a touch of bacon, and a few other key ingredients that give it that classic Southern flavor. Serve it at your next BBQ or picnic for a delicious and unique side dish.
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This Southern-style potato salad is a little different than the others on this list. It's made with a combination of red potatoes and sweet potatoes, along with a creamy dressing and a touch of dill for some added flavor. Serve it at your next BBQ or picnic for a delicious and unique side dish.
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Southern Style Cole Slaw

Main Ingredients: Green Cabbage, Medium Carrot, Green Onions, Mayonnaise
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This Southern-style coleslaw recipe is a little different than the others on this list. It's made with both red and green cabbage, along with a tangy and creamy dressing. The addition of apple cider vinegar gives it a unique and delicious flavor. Serve it at your next BBQ or picnic for a crowd-pleasing side dish.
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Doritos Taco Salad

Main Ingredients: 95 Lean Ground Beef, Taco Seasoning Reduced Sodium
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This Southern-style Doritos taco salad is a fun and delicious twist on the classic taco salad. It's made with ground beef, taco seasoning, and a variety of toppings, including Doritos chips. Serve it at your next BBQ or game day gathering for a crowd-pleasing and flavorful dish.
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Southern Peach Salad with Green Goddess Dressing

Main Ingredients: Mixed Salad Greens, Peaches, Avocado, Crumbled Blue
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This Southern-style peach salad is a great way to use up fresh peaches when they're in season. It's made with a creamy green goddess dressing, along with a variety of toppings, including pecans and feta cheese. Serve it as a light and refreshing side dish or add some grilled chicken for a satisfying meal.
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Southern Bbq Chicken Over Crispy Greens

Main Ingredients: Torn Romaine Lettuce Leaves, Cut Up Cooked Chicken
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This Southern-style BBQ chicken over crispy greens is a great way to use up leftover BBQ chicken. It's made with a variety of greens, including romaine and kale, along with a tangy and flavorful BBQ sauce. Serve it as a light and refreshing meal or add some cornbread for a more filling dish.
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This classic Southern-style coleslaw recipe is a must-have for any BBQ or picnic. It's made with a creamy and tangy dressing, along with shredded cabbage and carrots for added crunch. Serve it alongside your favorite BBQ meats for a delicious and traditional Southern meal.

Ingredients

To start off, let's gather all the necessary ingredients for our southern taco salad. Ground beef is the main protein source for this dish, but feel free to substitute with ground turkey or shredded chicken for a healthier option. Other ingredients include black beans, corn, bell peppers, red onion, tomatoes, and avocado. For the dressing, you'll need olive oil, lime juice, honey, garlic, cumin, chili powder, and salt. Don't forget to pick up a bag of tortilla chips to add a satisfying crunch to your salad.

Preparation

Start by browning the ground beef in a pan over medium-high heat. Once cooked, drain any excess fat and add in the black beans and corn. Let it cook for a few minutes until the beans and corn are warmed through. In a separate bowl, mix together the olive oil, lime juice, honey, garlic, cumin, chili powder, and salt to create the dressing. Pour the dressing over the beef mixture and let it simmer for a few minutes.

Assembly

Now it's time to assemble our southern taco salad. Start with a bed of your favorite lettuce in a large salad bowl. Add the bell peppers, red onion, tomatoes, and avocado on top of the lettuce. Next, pour the beef mixture over the vegetables. Finish it off with a generous handful of crushed tortilla chips for that perfect crunch. Pro tip: If you want to make this salad even more authentic, you can also add in some shredded cheddar cheese and a dollop of sour cream on top.

Serve and Enjoy!

And just like that, your southern taco salad is ready to be served. This flavorful and filling dish is perfect for a quick weeknight dinner or a potluck with friends. Not only is it easy to make, but it's also customizable to fit your taste buds. So whip up this southern taco salad and get ready to receive compliments from your family and friends. Bonus: You can also use the leftover beef mixture to make delicious tacos or burritos. Talk about a win-win situation!

Conclusion

In conclusion, the southern taco salad is a must-try recipe for anyone who loves a good taco but wants a healthier option. With its fresh ingredients, bold flavors, and easy preparation, this dish is sure to be a hit at your next dinner party. So next time you're wondering what to make for dinner, remember this southern taco salad recipe and give it a try. Trust us, your taste buds will thank you.
20 southern taco salad recipe Get ready to indulge!

Southern Ham Salad

yield: 4 total time: 25 minutes
4.0 Stars (1 reviews)
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Ingredients

  • 1 pound baked ham cut into 1″ chunks
  • 8 gherkins
  • 1 jalapeño pickled
  • 1/2 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 2 tablespoons chopped parsley finely
  • 3 scallions thinly sliced
  • 2 celery ribs, thinly sliced crosswise
  • 1/2 red onion finely chopped
  • kosher salt
  • ground black pepper

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 90 milligrams
  • Fat : 20 grams
  • Fiber : 2 grams
  • Protein : 23 grams
  • SaturatedFat : 4 grams
  • Sodium : 2590 milligrams
  • Sugar : 4 grams
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