19 Southern Syrup Recipe Experience Flavor Like Never Before!
Published on: Apr 29, 2024
Southern syrup is a staple in many southern households, making its way onto breakfast tables and into various recipes. This sweet and sticky syrup is the perfect accompaniment to pancakes, waffles, and biscuits. While there are many different recipes for southern syrup, this one is a tried and true favorite that will have your taste buds begging for more.
Main Ingredients: Peach, Peach Vodka, Lemonade, Simple Syrup, Bourbon
Ingredients
1. Dark Corn Syrup
The key ingredient in this southern syrup recipe is dark corn syrup. This thick and rich syrup adds a deep, caramel-like flavor to the syrup. Look for a high-quality brand that uses real cane sugar for the best results.
2. Brown Sugar
To give the syrup a richer and more complex flavor, brown sugar is added. The molasses in the brown sugar adds depth and richness to the syrup, making it stand out from store-bought options.
3. Butter
Butter adds a delicious creaminess to the syrup and helps to thicken it up. Make sure to use unsalted butter to avoid an overly salty syrup.
4. Vanilla Extract
A touch of vanilla extract gives this syrup a warm and comforting flavor. Be sure to use pure vanilla extract for the best taste.
5. Salt
A pinch of salt helps to balance out the sweetness of the syrup and adds depth to the flavor.
Instructions
1. Combine Ingredients
In a saucepan, combine 1 cup of dark corn syrup, 1 cup of brown sugar, 1/4 cup of butter, 1 teaspoon of vanilla extract, and 1/4 teaspoon of salt.
2. Heat and Stir
Heat the mixture over medium heat, stirring constantly until the sugar has dissolved and the butter is melted. Bring the mixture to a boil.
3. Simmer
Reduce the heat to low and let the syrup simmer for 5 minutes. This will thicken the syrup and allow the flavors to meld together.
4. Cool and Serve
Remove the syrup from the heat and let it cool for a few minutes before serving. The syrup will continue to thicken as it cools. Drizzle it over your favorite breakfast foods or use it in recipes that call for southern syrup.
With this simple and delicious southern syrup recipe, you can bring a taste of the south to your breakfast table. This homemade syrup is sure to become a family favorite and impress any guests you may have over for brunch. Give it a try and taste the difference homemade makes!
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