Sweet tea is a beloved staple in the South and considered a quintessential part of Southern cuisine. This refreshing and sweet drink is perfect for hot summer days and pairs well with any meal. While there are many variations of sweet tea, nothing beats the classic southern sweet tea recipe with simple syrup. The combination of freshly brewed tea and homemade simple syrup creates a perfectly balanced and smooth drink that will leave you craving for more. In this article, we will walk you through the steps of making the perfect Southern sweet tea with simple syrup.
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To make the perfect southern sweet tea, you will need 8 tea bags of your choice. Popular options include black tea, green tea, or a blend of both. You can also use loose leaf tea if preferred.
You will need 8 cups of water to brew the tea. Make sure to use filtered water for the best results.
The key to a perfectly sweetened tea lies in the simple syrup. To make the simple syrup, you will need 1 cup of granulated sugar and 1 cup of water.
For an added twist, you can also add some lemon slices to your sweet tea. This will give it a refreshing citrus flavor.
There are a few tips to keep in mind when making the perfect southern sweet tea with simple syrup. First, make sure to use freshly brewed tea and not pre-made tea. This will ensure the best flavor. Also, adjust the amount of sugar in the simple syrup according to your taste preferences. If you prefer a sweeter tea, add more sugar. Lastly, if you want to make a larger batch, simply double or triple the recipe.
Now that you have the recipe for the perfect Southern sweet tea with simple syrup, it's time to put it to the test. Serve this delicious drink at your next gathering or enjoy it on a hot summer day. Trust us, once you try this recipe, you'll never go back to store-bought sweet tea again.
Ingredients
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