18 Southern Sweet Potato Recipe Oven Taste The Magic Today!
Published on: Apr 28, 2024
The southern sweet potato is a staple in many households, especially during the fall and winter months. This versatile vegetable can be cooked in a variety of ways, but one of the most delicious and simple recipes is roasting it in the oven. Not only does this method bring out the natural sweetness of the sweet potato, but it also creates a crispy exterior that adds a wonderful texture to the dish. In this article, we will take a closer look at this southern sweet potato recipe and how you can easily make it in your own oven.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
If you're a fan of sweet potatoes, then you'll love this delicious and unique twist on traditional bread. This Southern sweet potato bread is made with pecans for an extra crunchy and nutty flavor that will leave your taste buds begging for more. It's the perfect accompaniment to any meal, or can even be enjoyed as a sweet treat on its own.
Made with real sweet potatoes and chopped pecans, this bread is bursting with flavor and is sure to be a hit with your family and friends. The sweetness of the potatoes combined with the crunchiness of the pecans creates a perfect balance of textures and tastes that will have everyone coming back for seconds.
No Southern dessert table is complete without a classic sweet potato pie. Made with a flaky and buttery crust and a creamy sweet potato filling, this pie is a staple in any Southern kitchen. The rich and earthy flavors of the sweet potatoes are enhanced by a touch of warm spices like cinnamon and nutmeg, making this pie a true crowd-pleaser.
Whether you're celebrating a special occasion or just looking for a delicious dessert, this Southern sweet potato pie is a must-try. Serve it warm with a dollop of whipped cream for the ultimate indulgence.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
If you prefer a more traditional approach to sweet potato pie, this recipe is for you. Made with simple, pantry staple ingredients, this old fashioned Southern sweet potato pie is a classic that never goes out of style. The creamy sweet potato filling is perfectly spiced and pairs perfectly with a flaky, homemade crust.
One bite of this pie and you'll be transported back in time to your grandmother's kitchen. It's the perfect dessert to bring to any family gathering or to enjoy on a cozy night in.
Sweet potato doesn't just have to be reserved for pies and breads – it also makes a delicious addition to cakes! This Southern sweet potato cake is moist, flavorful, and perfect for any occasion. The addition of sweet potatoes gives this cake a unique and delicious twist that will have everyone asking for the recipe.
Top it off with a creamy and indulgent cream cheese frosting and you have a dessert that is sure to impress. Serve it at your next birthday party, holiday celebration, or just as a special treat for your family.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time but still want to enjoy a delicious sweet potato dessert, this easy Southern sweet potato pie is the perfect solution. With just a few simple ingredients and minimal prep time, you can have a homemade pie on the table in no time. The filling is made with canned sweet potatoes, making this recipe even more convenient and perfect for those busy days.
Despite its simplicity, this pie is still bursting with flavor and is sure to satisfy your sweet tooth. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
No holiday meal is complete without a side of sweet potato casserole. This Southern-style casserole is made with mashed sweet potatoes, topped with a crunchy pecan and brown sugar streusel, and baked to perfection. It's the perfect combination of savory and sweet and will quickly become a family favorite.
This casserole is not only delicious, but it's also a great way to incorporate more vegetables into your diet. It's a great dish to bring to a potluck or to enjoy as a side dish with your holiday dinner.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
For a truly perfect and foolproof sweet potato pie recipe, look no further than this Southern sweet potato pie. The filling is smooth and creamy, and the crust is flaky and buttery – the perfect combination for a delicious pie. This recipe also includes a secret ingredient that takes the flavor to the next level – a touch of bourbon.
This pie is sure to be a hit at any gathering or celebration. Plus, the addition of bourbon gives it a fun and unexpected twist that will have everyone talking.
Sweet potato fries are a popular side dish, and for good reason – they're delicious! This Southern-style recipe takes sweet potato fries to the next level with a few special ingredients. The fries are coated in a mixture of cornmeal and spices, giving them a crispy and flavorful coating. They're then baked to perfection, making them a healthier alternative to traditional fried fries.
These sweet potato fries are a great addition to any meal and are sure to be a hit with both kids and adults. Serve them with your favorite dipping sauce for the ultimate snack or side dish.
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Southern Sweet Potato Biscuits
Main Ingredients: Sweet Potato, Whole Milk, Self Rising Flour, Salt
If you're looking for a unique and delicious biscuit recipe, these Southern sweet potato biscuits are a must-try. Made with mashed sweet potatoes and a touch of honey, these biscuits are sweet, savory, and oh-so-flaky. They're the perfect accompaniment to any meal, or can even be enjoyed as a quick and easy breakfast option.
These biscuits are also a great way to use up any leftover sweet potatoes you may have on hand. They're simple to make and can be on the table in just 30 minutes.
Similar to the sweet potato bread with pecans, this Southern sweet potato bread is made with mashed sweet potatoes and a touch of honey. The addition of honey gives the bread a subtle sweetness that pairs perfectly with the earthy flavor of the sweet potatoes. It's the perfect snack or breakfast option, and can also be enjoyed as a tasty dessert.
For an extra indulgent treat, try toasting a slice of this bread and topping it with a spread of creamy butter or a drizzle of honey.
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Southern Sweet Potato Fries or Chips
Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
If you can't decide between fries or chips, why not have both? These Southern-style sweet potato fries and chips are the perfect combination of crispy and flavorful. The fries are coated in a mixture of cornmeal and spices, while the chips are thinly sliced and seasoned with a blend of spices. Both are baked to perfection for a healthier alternative to traditional fried snacks.
These fries and chips are perfect for snacking on while watching a movie or for serving as an appetizer at a party. They're also a great way to satisfy your cravings for something salty and crunchy without the guilt.
Ingredients
To make this mouthwatering southern sweet potato recipe, you will need:
- 4 medium-sized sweet potatoes
- 2 tablespoons of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- 1 teaspoon of salt
- ½ teaspoon of black pepper
- Optional toppings: shredded cheese, green onions, sour cream
Instructions
1. Preheat your oven to 400 degrees Fahrenheit.
2. Wash and scrub the sweet potatoes to remove any dirt or debris. Pat them dry with a paper towel.
3. Cut the sweet potatoes into cubes or wedges, depending on your preference.
4. In a large bowl, mix together the olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper.
5. Add the sweet potato cubes or wedges to the bowl and toss them until they are evenly coated with the seasoning mixture.
6. Spread the sweet potatoes in a single layer on a baking sheet lined with parchment paper.
7. Bake for 25-30 minutes, flipping the sweet potatoes halfway through, until they are fork-tender and crispy on the outside.
8. Once done, remove the sweet potatoes from the oven and let them cool for a few minutes.
9. Serve the sweet potatoes with your choice of toppings, such as shredded cheese, green onions, or sour cream.
Why Oven Roasting is the Best Way to Cook Sweet Potatoes
While there are many ways to cook sweet potatoes, oven roasting is by far the best method. Not only does it bring out the natural sweetness of the vegetable, but it also creates a crispy exterior that adds a delicious texture to each bite. Oven roasting also allows for even cooking and caramelization, resulting in a perfectly cooked and flavorful dish. Plus, it requires minimal prep and clean-up, making it a convenient option for a quick and tasty side dish. So next time you have a craving for southern sweet potatoes, try this oven-roasted recipe for a truly satisfying dish.
