15 Southern Sweet Potato Pie Recipe Savor The Mouthwatering Goodness!
Published on: Mar 4, 2024
Southern sweet potato pie is a beloved dessert that has been passed down through generations in the South. Its rich and creamy filling, paired with a flaky, buttery crust, makes it a staple on many dinner tables during the holiday season. While there are many variations of this classic recipe, this one is sure to become a family favorite.
Get ready to experience the ultimate comfort food with this delicious Southern Sweet Potato Pie. Made with a flaky, homemade crust and a rich, creamy filling, this pie is sure to be a crowd-pleaser at any gathering. Whether you're from the South or not, this classic dessert will transport your taste buds to a place of pure joy.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
For those who appreciate the classics, this recipe for Old Fashioned Southern Sweet Potato Pie is a must-try. With a simple, no-fuss filling and a buttery, crumbly crust, this pie is the perfect balance of sweet and savory. It's a timeless dish that will never go out of style.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time but still want to indulge in a delicious sweet potato pie, then this Easy Southern Sweet Potato Pie recipe is for you. With just a few simple ingredients and minimal prep time, you can have a mouth-watering pie ready to serve in no time. It's the perfect dessert for busy weeknights or last-minute gatherings.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
For those who strive for perfection in the kitchen, this recipe for Perfectly Southern Sweet Potato Pie will not disappoint. With a smooth, creamy filling and a crispy, golden crust, this pie is everything you could want in a dessert. It's sure to impress even the toughest critics.
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Southern Sweet Potato Pie Bars
Main Ingredients: Cream Cheese, Butter, All Purpose Flour, Sweet
If you love the traditional flavors of sweet potato pie but want a fun twist on the classic, then these Southern Sweet Potato Pie Bars are just what you need. With a gooey, decadent filling and a crunchy, crumbly crust, these bars are the perfect handheld treat for any occasion. They're also great for portion control, but we won't judge if you go back for seconds.
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Praline Pecan Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unsalted Butter, Large Eggs, Egg Yolks
Take your sweet potato pie to the next level with this recipe for Praline Pecan Southern Sweet Potato Pie. The addition of praline and pecans adds a crunchy, sweet element to the traditional pie, making it a true southern delicacy. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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“Not Too Sweet” Southern Sweet Potato Pie
Main Ingredients: Sweet Potato, Butter, White Sugar, Milk, Large Eggs
For those who prefer a less sugary dessert, this recipe for “Not Too Sweet” Southern Sweet Potato Pie is the perfect choice. With just the right amount of sweetness, this pie lets the natural flavors of the sweet potatoes shine through. It's a great option for those who don't have a major sweet tooth but still want to enjoy a slice of southern goodness.
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HOW TO MAKE SOUTHERN SWEET POTATO PIE
Main Ingredients: Pie Crust, Sweet Potatoes, Large Eggs, Unbleached
If you've never made a sweet potato pie before, don't worry – this recipe will guide you through the process step by step. From making the crust to preparing the filling, this recipe for Southern Sweet Potato Pie is easy to follow and will result in a delicious, homemade dessert that will impress your friends and family.
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Southern Sweet Potato Pie (Comfort in a Pie Tin)
Main Ingredients: Almond Flour, Coconut Flour, Eggs, Coconut Oil, Honey
There's something about a warm, homemade pie that just screams comfort. And this recipe for Southern Sweet Potato Pie is no exception. From the flaky crust to the creamy filling, every bite of this pie is like a warm hug from the South. It's a dessert that will bring a smile to your face and warmth to your soul.
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Spiced Squash Pie & Southern Sweet Potato Pie
Main Ingredients: Pie Filling, Brown Sugar, Salt, Saigon Cinnamon
If you're a fan of both sweet potato and pumpkin pie, then you'll love this recipe for Spiced Squash Pie & Southern Sweet Potato Pie. Combining the flavors of both pies into one, this dessert is a unique and delicious twist on the traditional sweet potato pie. It's the perfect dessert for fall gatherings or Thanksgiving dinner.
One of the most beloved desserts in the South, sweet potato pie is a staple at family gatherings, holidays, and special occasions. Made with creamy sweet potatoes, warm spices, and a buttery crust, this pie is the perfect combination of sweet and savory. Here are 10 mouthwatering variations of this classic dessert that will have you reaching for seconds.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
This recipe is a nod to the traditional sweet potato pie that has been passed down through generations of Southern families. Made with simple ingredients like sweet potatoes, sugar, and eggs, this pie is a true taste of the South. Serve it warm with a dollop of whipped cream for the ultimate comfort food experience.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
If you're short on time but still want to enjoy a homemade sweet potato pie, this recipe is for you. With a store-bought crust and an easy filling made with canned sweet potatoes, this pie comes together in no time. The end result is a delicious dessert that tastes like it took hours to make.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
For those who prefer a smoother, creamier texture in their sweet potato pie, this recipe is a must-try. The secret ingredient? Cream cheese. It adds a subtle tanginess and richness to the filling, making it perfectly balanced and oh-so-delicious.
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Southern Sweet Potato Pie Bars
Main Ingredients: Cream Cheese, Butter, All Purpose Flour, Sweet
If you're hosting a crowd or just want a fun twist on traditional pie, these sweet potato bars are a great option. They have all the flavors of a classic sweet potato pie, but in an easy-to-eat handheld form. Plus, the addition of a streusel topping adds a satisfying crunch to each bite.
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Praline Pecan Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unsalted Butter, Large Eggs, Egg Yolks
For those who like a little extra sweetness in their desserts, this recipe is a winner. The combination of sweet potatoes, brown sugar, and pecans creates a mouthwatering praline filling that will have you coming back for more. Serve it warm with a scoop of vanilla ice cream for the ultimate indulgence.
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“Not Too Sweet” Southern Sweet Potato Pie
Main Ingredients: Sweet Potato, Butter, White Sugar, Milk, Large Eggs
If you're looking for a sweet potato pie that isn't overly sweet, this recipe is for you. The addition of a splash of lemon juice and a touch of salt helps balance out the sweetness, creating a perfectly balanced pie. It's a great option for those who prefer a more subtle flavor profile.
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HOW TO MAKE SOUTHERN SWEET POTATO PIE
Main Ingredients: Pie Crust, Sweet Potatoes, Large Eggs, Unbleached
If you've never made a sweet potato pie before, don't worry – it's easier than you think. This step-by-step guide will walk you through the process, from making the perfect crust to creating a smooth and creamy filling. With these tips and tricks, you'll be a sweet potato pie pro in no time.
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Southern Sweet Potato Pie (Comfort in a Pie Tin)
Main Ingredients: Almond Flour, Coconut Flour, Eggs, Coconut Oil, Honey
This recipe is the epitome of comfort food. Made with an extra-flaky, buttery crust and a filling that's rich and creamy, this sweet potato pie is like a warm hug in a pie tin. It's the perfect dessert to enjoy on a cold winter night or any time you need a little extra comfort.
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Spiced Squash Pie & Southern Sweet Potato Pie
Main Ingredients: Pie Filling, Brown Sugar, Salt, Saigon Cinnamon
If you're looking to switch things up, this recipe combines two Southern favorites – sweet potato pie and squash pie – into one delicious dessert. With the addition of warm spices like cinnamon and nutmeg, this pie is a flavorful and unique twist on the classic sweet potato pie.
History of Southern Sweet Potato Pie
Origin and Cultural Significance
Sweet potato pie has been a part of Southern cuisine for centuries. Its roots can be traced back to the West African slaves who brought their love for sweet potatoes to the United States. The vegetable was quickly adopted into Southern cooking and became a staple in dishes such as pie, casseroles, and even bread.
Evolution of the Recipe
Throughout the years, the southern sweet potato pie recipe has evolved, with each family putting their own spin on it. Some prefer a spicier filling with nutmeg and cinnamon, while others opt for a sweeter version with brown sugar and marshmallows. Despite the variations, one thing remains constant – the use of fresh, locally grown sweet potatoes.
Ingredients and Preparation
The Crust
The key to a perfect southern sweet potato pie is a flaky, buttery crust. To achieve this, you will need all-purpose flour, salt, sugar, butter, and ice-cold water. Combine the flour, salt, and sugar in a mixing bowl, then add in the butter, cutting it into small pieces. Slowly add the water until the dough comes together. Roll it out and place it in a pie dish.
The Filling
To make the filling, you will need sweet potatoes, eggs, brown sugar, melted butter, vanilla extract, and a mix of spices such as cinnamon, nutmeg, and ginger. Begin by boiling the sweet potatoes until they are soft, then peel and mash them. In a separate bowl, whisk together the eggs, sugar, butter, and vanilla. Slowly mix in the mashed sweet potatoes and spices until well combined.
Baking and Serving
Pour the filling into the prepared crust and bake in a preheated oven at 375 degrees Fahrenheit for 45-50 minutes, or until the filling is set. Let the pie cool before slicing and serving. This southern sweet potato pie pairs well with a dollop of whipped cream or a scoop of vanilla ice cream.
In conclusion, the southern sweet potato pie is more than just a dessert – it is a symbol of tradition and a taste of the South. With its rich history and versatile recipe, this pie will continue to be a beloved dish for generations to come. So why not give this recipe a try and bring a little taste of the South into your home?
