17 Southern Sweet Lemonade Recipe You Won't Believe The Taste!

Published on: Apr 28, 2024

Southern sweet lemonade is a refreshing and delicious drink that is perfect for hot summer days. The combination of tangy lemons and sweet sugar creates the perfect balance of flavors. While there are many variations of lemonade, this recipe stands out with its unique twist on the classic drink. With just a few simple ingredients, you can make a pitcher of this southern sweet lemonade and wow your friends and family with your homemade beverage.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Southern cornbread is a classic staple in Southern cuisine. This skillet cornbread recipe is a must-try for any beer can chicken lover. Made with a combination of cornmeal, flour, and buttermilk, this cornbread is perfectly moist and has a delicious golden crust. The addition of crumbled bacon and sharp cheddar cheese takes this cornbread to the next level of flavor. Serve it alongside your beer can chicken for a true Southern feast.
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Smothered chicken is a traditional Southern dish that is full of flavor. This recipe calls for bone-in chicken thighs that are smothered in a rich and savory sauce made with onions, garlic, and chicken broth. The chicken is then slow cooked until it is fall-off-the-bone tender. Serve this dish with a side of creamy mashed potatoes and southern collard greens for a hearty and comforting meal.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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For a twist on traditional stuffing, try this Southern cornbread dressing recipe. The base is made with crumbled cornbread and homemade chicken stock, giving it a rich and buttery flavor. Sausage and celery are added for extra texture and flavor. This dish pairs perfectly with beer can chicken and will have your guests asking for seconds.
Southern Collard Greens
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Collard greens are a classic Southern side dish that complements beer can chicken perfectly. These greens are cooked with bacon, onions, and chicken broth until they are tender and full of flavor. The addition of apple cider vinegar adds a tangy kick to balance out the richness of the greens.
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Oxtails are a Southern delicacy and are a great addition to any beer can chicken meal. This recipe calls for seasoned oxtails that are slow cooked in a rich and savory gravy made with onions, garlic, and beef broth. The result is tender and flavorful meat that falls off the bone. Serve this dish with a side of southern-style macaroni and cheese for a truly indulgent meal.
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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
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No Southern meal is complete without a batch of homemade biscuits. This classic recipe produces flaky and buttery biscuits that are perfect for soaking up the juices from your beer can chicken. They are quick and easy to make and are a great addition to any meal.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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This recipe for Southern baked macaroni and cheese is a crowd-pleaser. Made with elbow macaroni, a creamy cheese sauce, and a crispy breadcrumb topping, this mac and cheese is the ultimate comfort food. Serve it alongside your beer can chicken for a delicious and comforting meal.
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Another take on the classic mac and cheese, this Southern version is made with penne pasta and a rich and tangy cheese sauce. The dish is then baked until the top is golden and crispy. This mac and cheese pairs well with beer can chicken and is sure to be a hit with your family and friends.
Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt
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Satisfy your sweet tooth with these Southern pecan pie bars. Made with a buttery shortbread crust and a decadent pecan filling, these bars are a delicious twist on the classic pecan pie. Serve them as a dessert alongside your beer can chicken for a truly Southern meal.
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No Southern meal is complete without a peach cobbler. This recipe calls for fresh peaches that are baked in a cinnamon and sugar filling and topped with a buttery biscuit crust. Serve this warm and comforting dessert with a scoop of vanilla ice cream for the perfect end to your beer can chicken feast.
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This classic recipe for collard greens is a great addition to any Southern meal. The greens are cooked with smoked ham hocks, onions, and chicken broth for a rich and flavorful dish. Serve them alongside your beer can chicken for a traditional Southern meal.
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Pimento cheese is a Southern staple and is a delicious addition to any beer can chicken meal. This recipe calls for sharp cheddar cheese, cream cheese, and pimentos for a creamy and tangy spread that pairs perfectly with your chicken. Serve it on crackers or as a sandwich for a quick and easy side dish.
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This simple and flavorful recipe for Southern cabbage is a great side dish for beer can chicken. The cabbage is cooked with bacon, onions, and chicken broth until it is tender and full of flavor. Serve it alongside your chicken for a hearty and satisfying meal.
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This creamy and flavorful sausage gravy is a perfect accompaniment to your beer can chicken. Made with breakfast sausage and milk, this gravy is great for drizzling over biscuits or mashed potatoes. It adds a touch of Southern comfort to any meal.
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Cornbread is a staple in Southern cuisine and is a must-have for any beer can chicken meal. This classic recipe calls for cornmeal, flour, and buttermilk, resulting in a moist and flavorful cornbread that is perfect for soaking up the juices from your chicken. Serve it warm with a pat of butter for the perfect side dish.
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Hush puppies are a classic Southern side dish that pairs well with beer can chicken. These crispy and golden balls of cornmeal and flour are flavored with onion and garlic, and are perfect for dipping in sauces or enjoying on their own. They are a must-try for any beer can chicken lover.
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This simple and delicious recipe for Southern fried corn is a great way to use up any leftover corn from your beer can chicken meal. The corn is cooked with bacon, onions, and bell peppers for a flavorful and comforting side dish. Serve it warm for a delicious addition to your meal.
Main Ingredients: Squash, Onion, Butter, Sour Cream, Seasoning, Cheddar
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This creamy and cheesy squash casserole is a delicious and unique side dish for beer can chicken. Made with yellow squash, cheddar cheese, and breadcrumbs, this casserole is a great way to use up any leftover squash from your garden. It adds a touch of Southern flair to any meal.
Main Ingredients: Grits, Water, Salt, Pepper, Half And Half, Shrimp
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Shrimp and grits is a classic Southern dish that is perfect for pairing with beer can chicken. This recipe calls for shrimp that is cooked in a creamy and spicy sauce and served over a bed of creamy grits. It's a delicious and indulgent meal that is sure to impress your family and friends.
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This Southern-style macaroni and cheese is a must-try for any beer can chicken lover. Made with penne pasta and a creamy cheese sauce, this mac and cheese is then topped with a buttery breadcrumb crust and baked until golden and bubbly. It's a delicious and comforting side dish that will have everyone coming back for seconds.

Ingredients:

1. Lemons

The main ingredient in this southern sweet lemonade recipe is, of course, the lemons. Lemon juice provides the tangy and refreshing flavor that is essential to lemonade. When choosing lemons, make sure they are ripe and juicy. You can also use bottled lemon juice if fresh lemons are not available.

2. Sugar

The second key ingredient in this recipe is sugar. The amount of sugar used will depend on your personal preference. Some people prefer their lemonade to be more tart, while others like it on the sweeter side. The recommended amount of sugar for this recipe is 1 cup, but you can adjust it to your liking.

3. Water

Water is a crucial element in any lemonade recipe. It helps to dilute the lemon juice and sugar, creating a balanced and smooth drink. Filtered or bottled water is recommended for the best taste.

4. Mint Leaves

In addition to the traditional ingredients, this southern sweet lemonade recipe also calls for fresh mint leaves. The mint adds a refreshing and aromatic element to the drink, making it even more enjoyable on a hot summer day.

Instructions:

Step 1: Cut the lemons in half and juice them using a juicer or by hand. You will need approximately 1 cup of lemon juice for this recipe. Step 2: In a large pitcher, combine the lemon juice and 1 cup of sugar. Stir until the sugar is completely dissolved. Step 3: Add 4 cups of water to the pitcher and stir well. Step 4: Crush a handful of mint leaves and add them to the pitcher. Stir again to infuse the mint flavor into the lemonade. Step 5: Taste the lemonade and adjust the sugar and lemon juice according to your preference. Step 6: Chill the lemonade in the refrigerator for at least 1 hour before serving.

Enjoy Your Refreshing Southern Sweet Lemonade!

This southern sweet lemonade is the perfect balance of sweet and tangy flavors, with a hint of mint. Serve it over ice and garnish with a slice of lemon and a sprig of mint for a beautiful and refreshing drink. This recipe is sure to become a summer favorite for you and your loved ones.

HTML Code:

<intro> Southern sweet lemonade is a refreshing and delicious drink that is perfect for hot summer days. The combination of tangy lemons and sweet sugar creates the perfect balance of flavors. While there are many variations of lemonade, this recipe stands out with its unique twist on the classic drink. With just a few simple ingredients, you can make a pitcher of this southern sweet lemonade and wow your friends and family with your homemade beverage. </intro> <h2>Ingredients:</h2> <h3>1. Lemons</h3> The main ingredient in this southern sweet lemonade recipe is, of course, the lemons. Lemon juice provides the tangy and refreshing flavor that is essential to lemonade. When choosing lemons, make sure they are ripe and juicy. You can also use bottled lemon juice if fresh lemons are not available. <h3>2. Sugar</h3> The second key ingredient in this recipe is sugar. The amount of sugar used will depend on your personal preference. Some people prefer their lemonade to be more tart, while others like it on the sweeter side. The recommended amount of sugar for this recipe is 1 cup, but you can adjust it to your liking. <h3>3. Water</h3> Water is a crucial element in any lemonade recipe. It helps to dilute the lemon juice and sugar, creating a balanced and smooth drink. Filtered or bottled water is recommended for the best taste. <h3>4. Mint Leaves</h3> In addition to the traditional ingredients, this southern sweet lemonade recipe also calls for fresh mint leaves. The mint adds a refreshing and aromatic element to the drink, making it even more enjoyable on a hot summer day. <h2>Instructions:</h2> <b>Step 1:</b> Cut the lemons in half and juice them using a juicer or by hand. You will need approximately 1 cup of lemon juice for this recipe. <b>Step 2:</b> In a large pitcher, combine the lemon juice and 1 cup of sugar. Stir until the sugar is completely dissolved. <b>Step 3:</b> Add 4 cups of water to the pitcher and stir well. <b>Step 4:</b> Crush a handful of mint leaves and add them to the pitcher. Stir again to infuse the mint flavor into the lemonade. <b>Step 5:</b> Taste the lemonade and adjust the sugar and lemon juice according to your preference. <b>Step 6:</b> Chill the lemonade in the refrigerator for at least 1 hour before serving. <h2>Enjoy Your Refreshing Southern Sweet Lemonade!</h2> This southern sweet lemonade is the perfect balance of sweet and tangy flavors, with a hint of mint. Serve it over ice and garnish with a slice of lemon and a sprig of mint for a beautiful and refreshing drink. This recipe is sure to become a summer favorite for you and your loved ones.
17 southern sweet lemonade recipe You won't believe the taste!

Southern Cornbread – Southern Skillet Cornbread

yield: 4 total time: 40 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 stick butter 1/2 cup
  • 1 cup yellow cornmeal
  • 1 cup flour all purpose
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 tablespoon sugar
  • 2 eggs
  • 2 cups buttermilk **I used a 10 inch cast skillet*

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 175 milligrams
  • Fat : 29 grams
  • Fiber : 3 grams
  • Protein : 14 grams
  • SaturatedFat : 16 grams
  • Sodium : 920 milligrams
  • Sugar : 10 grams
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