18 Southern Sweet Cream Corn Recipe Unleash Your Inner Chef!

Published on: Apr 28, 2024

Southern sweet cream corn is a classic dish that brings back memories of family gatherings and holiday meals. The combination of fresh sweet corn and rich cream creates a mouth-watering side dish that complements any main course. In this article, we'll dive into the history of this beloved recipe and learn how to make it at home with a few simple ingredients.

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Southern fried corn is a classic Southern side dish that pairs perfectly with beer can chicken. This dish is simple to make and bursting with flavor. The corn is lightly fried in a cast iron skillet with bacon, onions, and seasonings until it's golden and crispy. Serve it alongside your beer can chicken for a delicious meal that will transport you straight to the South.
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Southern Style Corn Chowder

Main Ingredients: Bacon, Finely Chopped Onions, Carrots, Chopped Celery
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Southern style corn chowder is a hearty and comforting dish that is perfect for those cooler nights. Made with fresh corn, potatoes, bacon, and a creamy broth, this chowder is full of flavor and will warm you up from the inside out. Pair it with your beer can chicken for a satisfying meal that will leave you feeling full and content.
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Southern Corn Pudding

Main Ingredients: Corn, Evaporated Milk, Cream, Butter, Eggs, Onion
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Corn pudding is a classic Southern side dish that is a must-try with your beer can chicken. This dish is a cross between a casserole and a custard, and it's loaded with corn kernels, cheese, and a touch of sweetness. The result is a rich and creamy dish that will have your taste buds dancing.
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Southern Lobster Corn Fritters

Main Ingredients: Butter, Green Onions, Corn, Lobster, All Purpose Flour
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For a unique and delicious twist on classic corn fritters, try this Southern lobster corn fritter recipe. These fritters are loaded with chunks of fresh lobster and sweet corn, and they are fried to crispy perfection. The combination of flavors and textures in this dish is sure to impress, especially when paired with your beer can chicken.
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Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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Southern ghoulash is a hearty and comforting dish that is perfect for those busy weeknights. This dish is made with ground beef, corn, tomatoes, and elbow macaroni, and it's topped with a layer of gooey cheese. It's a delicious and satisfying meal that will pair perfectly with your beer can chicken.
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Cajun Southern Fried Corn

Main Ingredients: Sweet Corn, Butter, Chicken Stock, Cajun Seasoning
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If you're looking to add a little spice to your beer can chicken meal, try this Cajun Southern fried corn recipe. The corn is fried in a spicy Cajun seasoning and topped with crispy bacon and green onions. The result is a flavorful and slightly spicy side dish that will complement your beer can chicken perfectly.
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Creamed corn is a classic Southern side dish that is a staple on many dinner tables. This dish is made with fresh corn, cream, and butter, and it's cooked until it's thick and creamy. Serve it alongside your beer can chicken for a comforting and delicious meal.
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For a slightly different take on creamed corn, try this Southern creamed corn recipe. This version is made with bacon, onions, and a touch of honey for added sweetness. The result is a savory and slightly sweet dish that will elevate your beer can chicken meal.
Main Ingredients: Corn, Flour, Sugar, Salt, Pepper, Water, Butter
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If you're short on time but still want a delicious side dish to go with your beer can chicken, try this Southern skillet corn recipe. Made with frozen corn, bacon, and a few seasonings, this dish comes together quickly and is full of flavor. It's the perfect side dish for a busy weeknight meal.
Main Ingredients: Flour, Cornmeal, Fresh Corn, Salt, Pepper, Sugar
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For a unique and tasty twist on traditional cornbread, try these Southern hoecakes. Similar to pancakes, these hoecakes are made with cornmeal, flour, and buttermilk. Serve them alongside your beer can chicken for a delicious and comforting meal.
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Sunday Dinner Southern Corn Pudding

Main Ingredients: Cream Style Corn, Whole Kernel Corn, Milk, Sugar, Eggs
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This Sunday dinner Southern corn pudding is the ultimate comfort food. Made with corn kernels, eggs, milk, and cheese, this dish is creamy and full of flavor. It's a perfect side dish for your beer can chicken on a lazy Sunday afternoon.
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Southern Fried Corn Cakes (Gluten Free Option)

Main Ingredients: Corn, Corn Meal, Flour, Baking Powder, Chopped Chives
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If you're looking for a gluten-free side dish to pair with your beer can chicken, try these Southern fried corn cakes. Made with cornmeal, milk, and gluten-free flour, these corn cakes are crispy and delicious. They're perfect for those with dietary restrictions or for anyone looking to switch things up.
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Southern Sausage & Cornbread Balls

Main Ingredients: Cornbread Mix, Cheddar Cheese, Corn, Green Onion, Salt
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Southern sausage and cornbread balls are a tasty and unique side dish that will impress your guests. These balls are made with sweet cornbread, sausage, and a touch of honey for added sweetness. The result is a savory and slightly sweet dish that will pair perfectly with your beer can chicken.
Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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Mac and cheese is a classic comfort food that is perfect for any occasion. This Southern baked macaroni and cheese recipe takes the dish to the next level with the addition of bacon and breadcrumbs. It's a delicious and indulgent side dish that will go perfectly with your beer can chicken.
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If you're looking for a simpler version of mac and cheese, try this Southern baked mac and cheese recipe. Made with a creamy cheese sauce and topped with a layer of crispy breadcrumbs, this dish is sure to be a hit with both kids and adults. It's the perfect accompaniment to your beer can chicken.
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This Southern-style corn pudding is a delicious and indulgent side dish that will pair perfectly with your beer can chicken. Made with cream-style corn, eggs, and butter, this dish is rich and creamy. It's the perfect addition to your next barbecue or family dinner.
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If you have a sweet tooth, you'll love this Southern sweet corn pudding recipe. Made with corn kernels, cream, and a touch of maple syrup, this dish is both sweet and savory. It's the perfect side dish to serve alongside your beer can chicken for a satisfying and delicious meal.
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The Best Creamy Grits with Cheese

Main Ingredients: Beef Stock, Organic Butter, Grits, Kosher Salt, Heavy
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Grits are a staple in Southern cuisine, and this recipe for creamy grits with cheese is sure to become a favorite. Made with stone-ground grits, butter, and cheddar cheese, these grits are rich and flavorful. Pair them with your beer can chicken for a comforting and delicious meal.
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Southern Summer Succotash

Main Ingredients: Corn, Baby Lima Beans, Bacon, Andouille, Frozen Okra
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This Southern summer succotash is a light and refreshing side dish that is perfect for those hot summer days. Made with fresh corn, lima beans, and cherry tomatoes, this dish is full of seasonal flavors. It's a great way to use up any extra corn you may have on hand, and it's the perfect side dish for your beer can chicken.
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Corn Bread Ice Cream Sandwiches

Main Ingredients: Corn, Heavy Cream, Whole Milk, Sugar, Salt, Egg Yolks
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If you're looking for a unique and delicious dessert to go with your beer can chicken meal, try these corn bread ice cream sandwiches. Made with sweet cornbread and your favorite flavor of ice cream, these sandwiches are a fun and tasty treat. They're the perfect way to end your meal on a sweet note.

The History of Southern Sweet Cream Corn

The Origins of Sweet Corn

Sweet corn, also known as maize, has been a staple food in the Americas for thousands of years. Native Americans were the first to cultivate this delicious crop, and it quickly became a vital part of their diet. They would roast or boil the corn and mix it with a variety of ingredients, including beans, squash, and meat.

The Introduction of Cream

When European settlers arrived in America, they were introduced to sweet corn by the Native Americans. However, they brought their own twist to the dish by adding cream. Cream was readily available in the southern states, and it added a rich and creamy texture to the dish. This new version of sweet corn quickly became a favorite among southern families and was often served at special occasions and holidays.

The Evolution of the Recipe

Over time, the recipe for southern sweet cream corn has evolved and been passed down through generations. Some families add additional ingredients, such as bacon, onions, or spices, to enhance the flavor. Others stick to the traditional recipe, which consists of sweet corn, cream, butter, and a pinch of salt and pepper. No matter the variations, one thing remains the same – the comforting and nostalgic taste of this southern side dish.

Making Southern Sweet Cream Corn at Home

Now that we know the history of this beloved dish, let's dive into how to make it at home. Here's a simple and delicious recipe that will have your family asking for seconds:

Ingredients:

  • 4 cups of fresh sweet corn, cut off the cob
  • 1 cup of heavy cream
  • 2 tablespoons of butter
  • Salt and pepper to taste

Instructions:

  1. In a large skillet, melt the butter over medium heat.
  2. Add the corn and sauté for 5 minutes, until it starts to brown.
  3. Pour in the heavy cream and stir to combine.
  4. Reduce the heat to low and let the corn simmer for 10-15 minutes, stirring occasionally.
  5. Season with salt and pepper to taste.
  6. Remove from heat and let it cool for a few minutes before serving.

Enjoying Southern Sweet Cream Corn

Southern sweet cream corn is best served warm and pairs well with a variety of main dishes, such as fried chicken, BBQ ribs, or grilled steak. It's also a great option for family gatherings, potlucks, and holiday meals. This simple yet flavorful recipe will surely become a staple in your household and bring a taste of the south to your table.

Conclusion

In conclusion, southern sweet cream corn is a timeless and delicious dish that has a rich history in the southern states. With just a few simple ingredients and easy instructions, you can recreate this beloved recipe in the comfort of your own home. So, next time you're looking for a tasty side dish, give this recipe a try and savor the creamy and sweet flavors of the south.
18 southern sweet cream corn recipe Unleash your inner chef!

Southern Fried Corn

yield: 4 total time: 30 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 4 strips bacon cut into bite-sized pieces
  • 4 ears corn cleaned
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 teaspoon sugar
  • 3/4 cup milk
  • 1 tablespoon butter

Nutrition

  • Calories : 190 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 30 milligrams
  • Fat : 17 grams
  • Protein : 6 grams
  • SaturatedFat : 7 grams
  • Sodium : 580 milligrams
  • Sugar : 4 grams
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