19 Southern Sweet Corn Recipe You Won't Believe The Taste!
Published on: Mar 10, 2024
Southern sweet corn is a staple dish in many households, especially during the summer months when fresh corn is readily available. Whether it's grilled, boiled, or baked, it's a versatile and delicious side dish that is loved by many. However, if you're looking for a way to take your sweet corn to the next level, then this recipe is for you. In this article, we'll be sharing a professional and well-organized introduction to the classic southern sweet corn recipe, complete with all the necessary steps and tips to make it a success every time.
No list of Southern recipes would be complete without fried corn. This dish is a staple at any Southern gathering, and for good reason. It's simple to make and bursting with flavor. To make this dish, you'll need fresh corn, butter, salt, pepper, and a touch of creole seasoning for a little kick. It's the perfect accompaniment to your beer can chicken.
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Cajun Southern Fried Corn
Main Ingredients: Sweet Corn, Butter, Chicken Stock, Cajun Seasoning
If you're a fan of Cajun flavors, then this recipe is for you. It takes the classic Southern fried corn and adds a little cajun seasoning for a spicy twist. The combination of the sweetness from the corn and the heat from the seasoning is a match made in heaven.
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Southern Fried Corn Cakes (Gluten Free Option)
Main Ingredients: Corn, Corn Meal, Flour, Baking Powder, Chopped Chives
For those who are gluten intolerant, we haven't forgotten about you! These Southern fried corn cakes are a delicious gluten-free alternative to traditional cornbread. They're made with fresh corn, gluten-free flour, and a touch of honey for a hint of sweetness. These cakes are perfect for dipping in your beer can chicken juices.
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Aunt Vel's Southern Fried Corn!
Main Ingredients: Fresh Corn, Bacon Drippings, Butter, Milk, Cornstarch
There's nothing quite like a recipe passed down from a loved one, and Aunt Vel's Southern fried corn is no exception. This recipe combines fresh corn, bacon, and heavy cream for a creamy and flavorful dish that will have you going back for seconds.
Everything is better with bacon, and this Southern fried corn recipe is no exception. The combination of bacon, corn, and green onions creates a delicious and savory dish that pairs perfectly with your beer can chicken. Plus, it's a great way to sneak some veggies into your meal.
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Fried Corn (Southern Fried Corn)
Main Ingredients: Fresh Corn, Water, Self Rising Flour, Granulated Sugar
For those who like to keep things simple, this recipe is for you. It's a basic Southern fried corn recipe that lets the fresh corn shine. All you need is corn, butter, salt, and pepper. It's a quick and easy side dish that pairs perfectly with your beer can chicken.
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Fried Corn aka Southern Fried Corn
Main Ingredients: Corn On The Cob, Oil, Sugar, Dairy Free Milk, Sea Salt
If you're looking for a unique twist on traditional Southern fried corn, then this recipe is for you. It adds a touch of hot sauce and parmesan cheese for a spicy and cheesy kick. It's a delicious and unexpected flavor combination that will have your taste buds dancing.
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Buttery Southern Fried Corn
Main Ingredients: Fresh Corn Kernels, Butter, Salt, Freshly Ground Black
For a dish that's both buttery and sweet, look no further than this Southern fried corn recipe. It combines fresh corn, butter, honey, and nutmeg for a unique and flavorful dish. This is a great way to elevate your corn game and impress your guests.
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Our Version of Donnie Mac’s Southern Fried Chicken...
Main Ingredients: Chicken Breasts Halved, Buttermilk, Chicken, Oil
If you're a fan of fried chicken, then you have to try this recipe. It's based on Donnie Mac's famous Southern fried chicken recipe and it's sure to become a household favorite. The chicken is marinated in a mixture of buttermilk and hot sauce before being coated in a delicious blend of spices and fried to perfection.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This Southern-style ghoulash is a hearty and comforting dish that's perfect for a cold night. It combines ground beef, macaroni, tomatoes, and corn for a flavorful and filling meal that pairs perfectly with your beer can chicken. Plus, it's a great way to use up any leftovers.
This skillet corn is a simple and delicious way to enjoy fresh corn. It's made with fresh corn, red bell peppers, and green onions for a colorful and flavorful dish. It's quick and easy to make, making it the perfect side dish for your beer can chicken.
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Oven-Fried Southern Chicken With Sweet Honey Bourbon...
Main Ingredients: Boneless Skinless Chicken, Buttermilk, Corn, Panko
If you're looking for a healthier alternative to traditional fried chicken, then this recipe is for you. It's oven-fried, so it's much lighter than traditional fried chicken, but it still packs a punch of flavor thanks to a sweet honey bourbon sauce that's drizzled over the chicken before baking.
Hoecakes are a classic Southern dish that's similar to cornbread but thinner and crispier. This recipe adds a touch of bacon grease for a smoky and savory flavor. These hoecakes are the perfect side dish for your beer can chicken or can be enjoyed on their own.
This corn pudding is a classic Southern dish that's perfect for a Sunday dinner with the family. It's a creamy and decadent dish that's made with fresh corn, heavy cream, eggs, and cheese. It's a delicious and unexpected way to enjoy corn.
Fried cabbage is a simple and flavorful side dish that's popular in the South. It's made with cabbage, bacon, and onions for a dish that's both savory and slightly sweet. It's a great way to add some greens to your meal.
If you're a fan of seafood, then this recipe is for you. Southern fried catfish is a classic dish that's simple to make and packed with flavor. The catfish is coated in a delicious blend of spices and fried to perfection. It's the perfect accompaniment to your beer can chicken.
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Southern Sausage & Cornbread Balls
Main Ingredients: Cornbread Mix, Cheddar Cheese, Corn, Green Onion, Salt
These sausage and cornbread balls are a delicious and unexpected twist on traditional cornbread. They're made with sausage, cornbread mix, and cheddar cheese for a savory and hearty bite-sized snack. These are sure to be a hit at your next gathering.
If you're a fan of seafood, then these salmon patties are a must-try. They're made with canned salmon, cornmeal, and spices for a flavorful and budget-friendly dish. These patties are perfect for a quick and easy weeknight meal.
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Iron Skillet Southern Fried Corn
Main Ingredients: Bacon, Corn On The Cob, Granulated Sugar, Unsalted
This Southern fried corn is cooked in an iron skillet, giving it a delicious and slightly smoky flavor. It's made with fresh corn, bell peppers, and bacon for a colorful and flavorful dish. It's the perfect accompaniment to your beer can chicken.
Last but certainly not least, we have the classic Southern fried chicken. This recipe is a tried and true favorite that's sure to please. The chicken is marinated in a mixture of buttermilk and hot sauce before being coated in a delicious blend of spices and fried to crispy perfection. Serve it alongside your beer can chicken for a truly Southern feast.
One of the best ways to enjoy Southern Fried Corn is by itself as a side dish. This recipe is simple and straightforward, allowing the flavors of the corn to shine through. It's the perfect accompaniment to any meal, and no Southern feast is complete without it.
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Cajun Southern Fried Corn
Main Ingredients: Sweet Corn, Butter, Chicken Stock, Cajun Seasoning
If you're looking to add a little spice to your Southern Fried Corn, then this Cajun version is for you. The addition of Cajun seasoning gives this dish a delicious kick, and the combination of flavors will have your taste buds dancing. It's the perfect side dish for any barbecue or family gathering.
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Southern Fried Corn Cakes (Gluten Free Option)
Main Ingredients: Corn, Corn Meal, Flour, Baking Powder, Chopped Chives
For those who are gluten-free, these Southern Fried Corn cakes are a must-try. They are crispy on the outside and fluffy on the inside, making them the perfect alternative to traditional cornbread. Top them with some melted butter for a truly indulgent experience.
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Aunt Vel's Southern Fried Corn!
Main Ingredients: Fresh Corn, Bacon Drippings, Butter, Milk, Cornstarch
This recipe has been passed down from generation to generation in many Southern families, and for good reason. It's a simple and delicious way to enjoy Southern Fried Corn, and it's sure to become a family favorite in your household too.
Everything is better with bacon, and this Southern Fried Corn recipe is no exception. The addition of crispy bacon takes this dish to a whole new level and adds a delicious smoky flavor. It's a must-try for all bacon lovers out there.
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Fried Corn (Southern Fried Corn)
Main Ingredients: Fresh Corn, Water, Self Rising Flour, Granulated Sugar
This classic Southern Fried Corn recipe is a staple in many households. It's simple, delicious, and the perfect side dish for any meal. Make sure to use fresh corn for the best results.
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Fried Corn aka Southern Fried Corn
Main Ingredients: Corn On The Cob, Oil, Sugar, Dairy Free Milk, Sea Salt
This dish goes by many names, but one thing is for sure - it's always delicious. For a twist on the traditional recipe, try adding some diced bell peppers and onions for extra flavor and texture.
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Buttery Southern Fried Corn
Main Ingredients: Fresh Corn Kernels, Butter, Salt, Freshly Ground Black
For a truly indulgent experience, try this Buttery Southern Fried Corn recipe. The addition of butter adds a rich and creamy flavor that pairs perfectly with the sweetness of the corn. It's the perfect side dish for any special occasion.
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Our Version of Donnie Mac’s Southern Fried Chicken...
Main Ingredients: Chicken Breasts Halved, Buttermilk, Chicken, Oil
This recipe takes Southern Fried Corn to a whole new level by incorporating it into a classic Southern dish - fried chicken. The corn adds a delicious crunch and flavor to the chicken, making it a must-try for all fried chicken lovers.
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Southern Ghoulash
Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
This hearty dish is a Southern twist on the classic Hungarian dish, goulash. It combines Southern Fried Corn with ground beef, tomatoes, and spices for a delicious and filling meal. It's the perfect comfort food for a cold winter night.
If you're short on time, this Southern Skillet Corn recipe is the perfect solution. It's quick and easy to make, and the flavors are just as delicious as the traditional version. It's a great side dish for any weeknight meal.
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Oven-Fried Southern Chicken With Sweet Honey Bourbon...
Main Ingredients: Boneless Skinless Chicken, Buttermilk, Corn, Panko
This recipe takes traditional Southern Fried Chicken to a whole new level by adding a sweet and tangy honey bourbon sauce. The combination of flavors is simply irresistible, and it's the perfect dish to impress your dinner guests.
If you've never tried hoecakes, you're missing out. These Southern-style pancakes are made with cornmeal and are a delicious addition to any meal. Serve them alongside your Southern Fried Corn for a truly authentic experience.
This simple and flavorful dish is a staple in many Southern households. The combination of cabbage and Southern Fried Corn creates a delicious and filling side dish that pairs well with any meal. Make sure to cook the cabbage until it's tender for the best results.
Corn pudding is a classic Southern dish that is often served at special occasions and family gatherings. This recipe takes it to a whole new level by incorporating Southern Fried Corn, giving it a delicious and unique twist. It's the perfect side dish for a Sunday dinner with the family.
If you're a fan of fried catfish, then you'll love this recipe that combines it with Southern Fried Corn. The corn adds a delicious crunch and flavor to the catfish, making it a must-try for all seafood lovers.
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Southern Sausage & Cornbread Balls
Main Ingredients: Cornbread Mix, Cheddar Cheese, Corn, Green Onion, Salt
These bite-sized balls of deliciousness are the perfect appetizer for any party or gathering. They combine the flavors of sausage, cornbread, and Southern Fried Corn for a unique and tasty treat. Make sure to serve them with your favorite dipping sauce.
If you're looking for a healthier alternative to traditional Southern Fried Chicken, then these Salmon Patties are the perfect choice. They are packed with flavor and are a great way to incorporate more fish into your diet. Top them with some lemon juice for a refreshing flavor.
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Iron Skillet Southern Fried Corn
Main Ingredients: Bacon, Corn On The Cob, Granulated Sugar, Unsalted
This recipe takes Southern Fried Corn to a whole new level by cooking it in an iron skillet. The skillet adds a delicious char and flavor to the corn, making it a must-try for all cast iron cooking enthusiasts.
Last but not least, no list of Southern Fried Corn recipes would be complete without the classic Southern Fried Chicken. The combination of crispy, flavorful chicken and Southern Fried Corn is a match made in heaven. Make sure to use your favorite seasoning blend for the best results.
Ingredients
Fresh corn
When it comes to making the perfect southern sweet corn, using fresh corn is key. Look for corn with bright green husks and plump, firm kernels. Avoid corn that has dry or discolored husks, which can indicate that the corn is past its prime.
Butter
Butter is an essential ingredient in this recipe, as it adds a rich and creamy flavor to the corn. Opt for unsalted butter, so you can control the amount of salt in the dish.
Milk
Adding a splash of milk to the corn helps to create a smooth and creamy texture. You can use any type of milk you prefer, such as whole, 2%, or even plant-based milk for a dairy-free option.
Sugar
While corn is naturally sweet, adding a bit of sugar enhances its sweetness and balances out the flavors in the dish. You can adjust the amount of sugar based on your personal preference.
Salt and pepper
These pantry staples are used to season the corn and bring out its natural flavors.
Instructions
Step 1: Prepare the corn
Start by shucking the corn and removing the silk. Then, using a sharp knife, carefully cut the kernels off the cob. Be sure to scrape the cob with the back of the knife to get all the sweet milk from the corn.
Step 2: Cook the corn
In a large pot, bring water to a boil and add the corn kernels. Cook for about 5 minutes or until the kernels are tender. Drain the corn and set it aside.
Step 3: Make the sauce
In a separate saucepan, melt the butter over medium heat. Once melted, add the milk, sugar, salt, and pepper. Stir until well combined and the sugar has dissolved.
Step 4: Combine and serve
Pour the sauce over the cooked corn and stir until the corn is fully coated. Serve hot and enjoy the creamy, sweet goodness of this southern sweet corn recipe.
Tips for success
- For an extra kick of flavor, add a pinch of cayenne pepper to the sauce.
- If you prefer a thicker sauce, you can mix a tablespoon of cornstarch with the milk before adding it to the saucepan.
- To make this recipe even easier, you can use frozen corn instead of fresh. Just thaw the corn before cooking.
- Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Now that you have the perfect southern sweet corn recipe, it's time to enjoy this delicious side dish with your family and friends. Impress them with your skills in the kitchen and savor every bite of this creamy and sweet treat.