18 Southern Sweet Corn Pudding Recipe Ignite Your Passion For Cooking!
Published on: Mar 21, 2024
Southern sweet corn pudding is a dish that has been passed down for generations in many families across the United States. This delicious and comforting dessert is a staple in Southern cuisine and is often served at family gatherings and holiday meals. It is a simple yet indulgent treat that is loved by both young and old alike. In this article, we will take a closer look at this classic recipe and give you step-by-step instructions on how to make it yourself at home.
Indulge in the rich flavors of the South with this delicious Southern Sweet Corn Pudding recipe. Made with creamy corn, butter, and a touch of sweetness, this dish is the perfect addition to any meal. The combination of savory and sweet will have your taste buds dancing with joy. Serve it as a side dish or as a hearty snack, either way, it's sure to be a crowd-pleaser.
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Southern Corn Pudding Casserole
Main Ingredients: Sweet Corn, Creamed Corn, Sour Cream, Eggs, Butter
Upgrade your traditional corn pudding recipe with this mouth-watering Southern Corn Pudding Casserole. The addition of cheese, bacon, and fresh herbs takes this classic dish to a whole new level. It's creamy, cheesy, and full of flavor, making it the perfect comfort food. Serve it as a side dish for your next Southern-inspired meal or as a main dish for a cozy night in.
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Cajun Southern Fried Corn
Main Ingredients: Sweet Corn, Butter, Chicken Stock, Cajun Seasoning
Put a Cajun twist on your traditional corn dish with this flavorful Cajun Southern Fried Corn recipe. Sautéed with spicy Cajun seasoning and bacon, this dish is sure to pack a punch. The sweet and savory flavors blend perfectly together, making it a must-try for any spice-lover. Serve it as a side dish or as a topping for your favorite protein, the possibilities are endless.
Looking for a simple and delicious way to enjoy fresh corn? Look no further than this Southern Creamed Corn recipe. Made with just a few ingredients and cooked to perfection, this dish is a staple in many Southern households. The creamy texture and hint of spice make it a crowd-pleaser for any occasion.
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Cornbread
Main Ingredients: Unsalted Butter, White Sugar, Large Eggs, Buttermilk
No Southern-inspired meal is complete without a side of homemade cornbread. This classic dish is simple to make and oh-so-delicious. The combination of sweet corn and savory cornmeal creates the perfect balance of flavors. Serve it warm with a pat of butter for the ultimate comfort food experience.
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Southern Black Bean Succotash
Main Ingredients: Black Beans, Sweet Corn, Medium Red Onion, Red Bell
Add some Southwestern flair to your next meal with this Southern Black Bean Succotash recipe. Made with a combination of fresh vegetables and protein-packed black beans, this dish is a healthy and flavorful option. Serve it as a side dish or as a topping for tacos or burritos for a tasty twist.
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Baked Southern Chicken Salad with Bloody Mary Dressing
Main Ingredients: Chicken Breast, Spice, Black Eyed Beans, Sweetcorn
Take your salad game to the next level with this Baked Southern Chicken Salad with Bloody Mary Dressing recipe. The crunchy texture of the baked chicken combined with the creamy dressing creates a mouth-watering dish that is sure to impress. The addition of spicy Bloody Mary mix gives it a unique twist that will have your taste buds begging for more.
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Nawlin’s Low Country Boil
Main Ingredients: Johnsonville R Andouille Sausage, Klondike Gourmet R Mini
Transport yourself to the streets of New Orleans with this Nawlin's Low Country Boil recipe. This traditional Southern dish is packed with flavor and easy to make. The combination of spicy sausage, sweet corn, and succulent shrimp is a match made in heaven. Serve it with a side of crusty bread for a complete meal.
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Sweet Corn Bread Pudding, via Alton Brown and Josie
Main Ingredients: Onion, Unsalted Butter, Thyme, Rosemary, Sweet Corn
Satisfy your sweet tooth with this delectable Sweet Corn Bread Pudding recipe. Made with fresh corn and fluffy bread, this dish is a cross between a bread pudding and a corn casserole. The addition of sweetened condensed milk gives it a creamy and decadent texture. Serve it as a dessert or as a side dish for a unique twist.
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Sweet Corn Pudding
Main Ingredients: Bacon, Unsalted Butter, Sweet Onion, Sweet Corn
For a classic Southern dish that never gets old, try this Sweet Corn Pudding recipe. Made with fresh corn, creamy milk, and sweet honey, this dish is simple yet full of flavor. The buttery and sweet corn kernels create a delicious contrast to the creamy pudding. Serve it as a side dish for a comforting addition to any meal.
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Southern Seaside Crab Dip
Main Ingredients: Cream Cheese Spread, Sweet Corn Kernels, Swiss Cheese
For a taste of the coast, whip up this Southern Seaside Crab Dip recipe. Made with fresh crab, creamy cheese, and a hint of spice, this dip is a seafood lover's dream. Serve it with crackers or toasted bread for a delicious appetizer or snack. It's perfect for parties or a cozy night at home.
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Cajun Black-Eyed Pea Soup
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Green Pepper, Red
Warm up on a cold day with this hearty and flavorful Cajun Black-Eyed Pea Soup recipe. Made with smoky ham and spicy Cajun seasoning, this dish is packed with protein and flavor. The addition of black-eyed peas gives it a unique twist that is sure to impress. Serve it with a side of crusty bread for a complete meal.
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Iron Skillet Ham And Cheddar Cornbread
Main Ingredients: Vegetable Shortening, All Purpose Flour, White
If you love cornbread and cheddar cheese, then this Iron Skillet Ham and Cheddar Cornbread recipe is for you. The combination of savory ham and sharp cheddar creates a mouth-watering dish that is perfect for any meal. The crispy crust and moist center make it a crowd-pleaser every time.
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Uncle Steve’s Low Country Boil
Main Ingredients: Old Bay Seasoning, Small Red Potatoes, Sweet Corn
For a Southern-inspired dish that is easy to make and full of flavor, try this Uncle Steve's Low Country Boil recipe. The combination of shrimp, sausage, corn, and potatoes creates a hearty and satisfying meal. Serve it with a side of hot sauce for an extra kick.
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Shrimp Low Country Boil
Main Ingredients: Chicken Thighs, Chicken Legs, Waxy Potatoes, Andouille
Put a twist on your traditional low country boil with this Shrimp Low Country Boil recipe. The addition of juicy shrimp takes this dish to the next level. The combination of spicy and sweet flavors makes it a hit with seafood lovers. Serve it with a side of fresh lemon for a burst of citrus flavor.
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Mexican Cornbread with Hatch Green Chiles
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Sweet
For a Southwestern-inspired take on classic cornbread, try this Mexican Cornbread with Hatch Green Chiles recipe. The combination of spicy chiles and creamy cheese creates a flavor explosion in every bite. It's the perfect accompaniment to any Mexican-inspired meal or as a snack on its own.
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Boneless Fried Chicken
Main Ingredients: Hot Water, Kosher Salt, Sugar, Bay Leaves, Dried Thyme
For a crispy and flavorful twist on classic fried chicken, try this Boneless Fried Chicken recipe. The use of boneless chicken breasts makes it easier to eat and perfect for dipping. The combination of spices and buttermilk creates a moist and delicious chicken dish that will have your family asking for seconds.
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Corn Chowder with Grits and Bacon
Main Ingredients: Bacon, Butter, Stone Ground Grits, Celery Ribs, Medium
Elevate your soup game with this hearty and delicious Corn Chowder with Grits and Bacon recipe. The combination of sweet corn, savory bacon, and creamy grits creates a comforting and satisfying dish. Serve it as a main course or as a side dish for a Southern-inspired meal.
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Tex-Mex Loaded Sweet Potato Fries
Main Ingredients: Large Sweet Potatoes, Smoked Paprika, Ground Cumin
Upgrade your sweet potato fries with this Tex-Mex Loaded Sweet Potato Fries recipe. The combination of crispy fries, spicy black beans, and creamy avocado creates a flavorful and satisfying dish. Serve it as a snack or as a side dish for a Mexican-inspired meal.
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Green Chile Cheese Cornbread
Main Ingredients: Cornmeal, White Flour, Sea Salt, Baking Soda, Baking
For a Southwestern-inspired twist on classic cornbread, try this Green Chile Cheese Cornbread recipe. The combination of spicy green chiles and creamy cheese creates a flavorful and moist cornbread that is perfect for any occasion. Serve it warm with a pat of butter for a comforting and delicious side dish.
The History of Southern Sweet Corn Pudding
The Origin of Corn Pudding
Corn pudding has been a beloved dish in Southern households for centuries. It is believed to have originated from Native American cuisine, where corn was a staple food. The earliest versions of this dish were made with just corn, water, and salt. Over time, settlers added eggs, cream, and sugar to the recipe, making it a more indulgent and decadent dessert.
The Evolution of the Recipe
As the years went by, different regions in the South put their own spin on the traditional corn pudding recipe. Some added spices like nutmeg and cinnamon, while others experimented with different types of corn, such as hominy or creamed corn. Some even added cheese or bacon for a savory twist. However, the main ingredients of corn, eggs, and cream remained constant, giving the dish its signature flavor and texture.
How to Make Southern Sweet Corn Pudding
Ingredients:
3 cups fresh or frozen corn kernels
3 eggs
1 cup heavy cream
1/4 cup melted butter
1/4 cup sugar
1/4 cup cornstarch
1 tsp salt
1/4 tsp black pepper
1/4 tsp nutmeg
1/4 tsp cinnamon
Instructions:
1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the 3 cups of corn kernels, 3 eggs, 1 cup of heavy cream, 1/4 cup of melted butter, and 1/4 cup of sugar. Mix well.
3. In a separate small bowl, mix together the 1/4 cup of cornstarch, 1 tsp of salt, 1/4 tsp of black pepper, 1/4 tsp of nutmeg, and 1/4 tsp of cinnamon.
4. Slowly add the dry ingredients to the corn mixture, stirring until well combined.
5. Pour the mixture into a greased 9x9 inch baking dish.
6. Bake for 50-60 minutes or until the pudding is set and lightly golden on top.
7. Serve warm and enjoy the deliciousness of this Southern classic!
In Conclusion
Southern sweet corn pudding is a timeless dish that continues to be a favorite among many. Its rich and creamy texture combined with the sweetness of fresh corn makes it the perfect ending to any meal. So next time you're in the mood for a comforting dessert, give this recipe a try and taste a piece of Southern history.
