The southern sweet corn bread recipe is a beloved dish that has been passed down through generations in the American South. It is a staple at family gatherings, potlucks, and holiday meals. The combination of sweet and savory flavors make it a crowd-pleaser, and it is surprisingly easy to make. In this article, we will share a professional and well-organized introduction to this classic southern dish.
Sweet Corn Bread Pudding, via Alton Brown and Josie
Main Ingredients: Onion, Unsalted Butter, Thyme, Rosemary, Sweet Corn
Get ready for a mouth-watering twist on the classic cornbread. This recipe adds a sweet and creamy pudding layer that will have you coming back for more. It's the perfect side dish to pair with your beer can chicken, and the combination of flavors is truly unbeatable.
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Cajun Southern Fried Corn
Main Ingredients: Sweet Corn, Butter, Chicken Stock, Cajun Seasoning
Spice up your traditional Southern fried corn with some Cajun flair. This recipe calls for bold spices like cayenne pepper and paprika, giving your corn a fiery kick. It's the perfect side dish for your beer can chicken, adding a little heat to balance out the flavors.
Creamed corn is a classic Southern side dish, and this recipe takes it to the next level. With the addition of creamy cheese and sweet corn, this dish is the perfect complement to your beer can chicken. It's a crowd-pleaser that will have everyone reaching for seconds.
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Cornbread
Main Ingredients: Unsalted Butter, White Sugar, Large Eggs, Buttermilk
No beer can chicken dinner is complete without some classic, homemade cornbread. This recipe uses simple ingredients to create a savory and moist cornbread that will have your guests begging for the recipe. Plus, it's the perfect side dish to soak up all the delicious juices from your chicken.
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Sweet Corn Bread
Main Ingredients: Eggs, Milk, Vanilla Extract, Butter, Cornmeal, All
If you prefer a sweeter cornbread, then this recipe is for you. With hints of honey and vanilla, this cornbread is the perfect balance of sweet and savory. It's a great addition to your beer can chicken dinner, and the flavors will have everyone raving.
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Southern Corn Pudding Casserole
Main Ingredients: Sweet Corn, Creamed Corn, Sour Cream, Eggs, Butter
If you're looking for a comforting and hearty side dish, this corn pudding casserole is the perfect choice. With a creamy and cheesy texture, it's the ultimate comfort food to pair with your beer can chicken. Plus, it's easy to make and can feed a crowd.
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Southern Black Bean Succotash
Main Ingredients: Black Beans, Sweet Corn, Medium Red Onion, Red Bell
This Southern twist on a classic succotash recipe is the perfect side dish for your beer can chicken dinner. With colorful and fresh ingredients like bell peppers, black beans, and corn, it's a healthy and flavorful addition to your meal. Plus, it's a great way to sneak in some extra veggies.
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Baked Southern Chicken Salad with Bloody Mary Dressing
Main Ingredients: Chicken Breast, Spice, Black Eyed Beans, Sweetcorn
Take your chicken salad to the next level with this Southern-inspired recipe. The addition of spicy and tangy Bloody Mary dressing gives this dish a unique twist. It's a great way to use up any leftover beer can chicken and make a tasty lunch the next day.
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Nawlin’s Low Country Boil
Main Ingredients: Johnsonville R Andouille Sausage, Klondike Gourmet R Mini
If you're looking for a one-pot meal that will feed a crowd, this low country boil recipe is a must-try. With a flavorful mix of shrimp, sausage, and spicy seasonings, it's the perfect way to spice up your beer can chicken dinner. Plus, it's a fun and easy meal to serve at a backyard barbecue.
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Southern Seaside Crab Dip
Main Ingredients: Cream Cheese Spread, Sweet Corn Kernels, Swiss Cheese
This creamy and decadent crab dip is the perfect appetizer to serve alongside your beer can chicken. The rich and savory flavors of crab, cream cheese, and sweet corn make this dip an instant hit. Just be prepared to share the recipe with all your guests.
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The BEST Sweet Corn Bread
Main Ingredients: Cornmeal, All Purpose Flour, Granulated Sugar, Baking
If you're on the hunt for the perfect cornbread recipe, look no further. This recipe has been tried and tested and has earned the title of the BEST sweet cornbread. With a perfect balance of sweet and savory flavors, it's the ultimate side dish for your beer can chicken.
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Cajun Black-Eyed Pea Soup
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Green Pepper, Red
This hearty and flavorful soup is the perfect way to use up any leftover beer can chicken. With spicy and savory ingredients like black-eyed peas, andouille sausage, and aromatic Cajun spices, this soup will warm you up from the inside out.
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Iron Skillet Ham And Cheddar Cornbread
Main Ingredients: Vegetable Shortening, All Purpose Flour, White
What's better than cornbread? Cornbread with gooey melted cheddar cheese and chunks of salty ham. This recipe takes your traditional cornbread to a whole new level of deliciousness. It's the perfect side dish to pair with your beer can chicken and will have your guests asking for seconds.
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Uncle Steve’s Low Country Boil
Main Ingredients: Old Bay Seasoning, Small Red Potatoes, Sweet Corn
This low country boil recipe is a classic Southern dish that is perfect for any occasion. With a mix of fresh seafood, savory sausage, and spicy seasonings, it's a flavorful and satisfying meal that pairs perfectly with your beer can chicken.
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Mexican Cornbread with Hatch Green Chiles
Main Ingredients: Unsalted Butter, Granulated Sugar, Large Eggs, Sweet
Spice up your cornbread with this Mexican-inspired recipe. The addition of fiery hatch green chiles gives this dish a spicy kick that pairs perfectly with your beer can chicken. It's a unique twist on a classic side dish that will have your guests asking for the recipe.
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Boneless Fried Chicken
Main Ingredients: Hot Water, Kosher Salt, Sugar, Bay Leaves, Dried Thyme
Why not switch things up and pair your beer can chicken with some boneless fried chicken? This recipe is easy to make and creates crispy and flavorful chicken that will have everyone coming back for more. It's the perfect way to add some variety to your beer can chicken dinner.
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Tex-Mex Loaded Sweet Potato Fries
Main Ingredients: Large Sweet Potatoes, Smoked Paprika, Ground Cumin
If you're looking for a creative and delicious way to serve your beer can chicken, try these Tex-Mex loaded sweet potato fries. Topped with savory black beans, creamy cheese, and spicy salsa, they're the perfect combination of sweet and savory flavors.
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Shrimp Low Country Boil
Main Ingredients: Chicken Thighs, Chicken Legs, Waxy Potatoes, Andouille
For a seafood twist on the classic low country boil, try this recipe that swaps out sausage for flavorful shrimp. It's a light and refreshing dish that pairs perfectly with your beer can chicken. Plus, it's a great way to sneak in some extra protein.
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Corn Chowder with Grits and Bacon
Main Ingredients: Bacon, Butter, Stone Ground Grits, Celery Ribs, Medium
This creamy and hearty corn chowder is the ultimate comfort food to pair with your beer can chicken. With the addition of salty bacon and crispy grits, it's a unique twist on a classic soup that will have your guests asking for the recipe.
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Green Chile Cheese Cornbread
Main Ingredients: Cornmeal, White Flour, Sea Salt, Baking Soda, Baking
Take your cornbread to the next level with this recipe that adds spicy green chiles and gooey melted cheese. It's a flavorful and indulgent side dish that pairs perfectly with your beer can chicken. Plus, it's easy to make and can feed a crowd.
Ingredients for Southern Sweet Corn Bread
Cornmeal
The star ingredient in this recipe is, of course, cornmeal. This finely ground flour made from dried corn kernels gives the bread its distinct flavor and texture. Many southern cooks swear by using stone-ground cornmeal for the best results, as it adds a slightly gritty texture and more depth of flavor. However, any type of cornmeal will work for this recipe.
All-Purpose Flour
To balance out the texture of the cornmeal, this recipe also calls for all-purpose flour. This adds a lightness to the bread and helps it rise properly. Be sure to measure the flour accurately, as too much can result in a dry and dense bread.
Sugar
As the name suggests, sweet corn bread has a touch of sweetness to it. Sugar is added to the batter to balance out the savory flavors and give the bread a delicious hint of sweetness. You can adjust the amount of sugar to your liking, but be sure not to add too much as it can overpower the other flavors.
Baking Powder and Baking Soda
To give the bread its light and fluffy texture, baking powder and baking soda are essential. These leavening agents help the bread rise and create air pockets, resulting in a tender and moist bread.
Salt
Every good recipe needs a pinch of salt to enhance the flavors. In this corn bread recipe, salt also helps to balance out the sweetness and bring out the savory flavors.
Eggs and Milk
To bind all the ingredients together and add moisture to the bread, this recipe calls for eggs and milk. Be sure to beat the eggs well before adding them to the batter to ensure an even distribution.
Butter
Last but certainly not least, butter adds richness and flavor to this southern classic. Be sure to use unsalted butter so that you can control the amount of salt in the recipe.
Instructions for Making Southern Sweet Corn Bread
Now that we have all the ingredients, let's dive into the instructions for making this delicious bread. Preheat your oven to 400 degrees F and prepare a 9-inch baking pan by greasing it with butter or lining it with parchment paper.
Start by combining the dry ingredients – cornmeal, flour, sugar, baking powder, baking soda, and salt – in a large mixing bowl. In a separate bowl, beat the eggs and then add in the milk and melted butter. Gradually pour the wet ingredients into the dry mixture, stirring until just combined. Be careful not to overmix, as this can result in a tough bread.
Pour the batter into the prepared baking pan and bake for 20-25 minutes, or until a toothpick inserted in the center comes out clean. Allow the bread to cool for a few minutes before slicing and serving.
In conclusion, the southern sweet corn bread recipe is a simple yet delicious dish that is perfect for any occasion. With the right ingredients and a little bit of love, you can create a mouthwatering bread that will have everyone asking for seconds. So why not give this recipe a try and bring a taste of the south to your next meal?
Sweet Corn Bread Pudding, via Alton Brown and Josie
