16 Southern Supreme Fruitcake Recipe From Scratch Cook Up Something Special!
Published on: Apr 28, 2024
Fruitcake has been a holiday tradition for centuries, with its rich and decadent flavors that embody the warmth and comfort of the holiday season. However, many people shy away from making it from scratch, assuming it's a difficult and time-consuming process. But fear not, because we have the perfect recipe for a southern supreme fruitcake that is both delicious and easy to make.
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
One of the most beloved dishes in Southern cuisine is cornbread. And what better way to enjoy it than in the form of a skillet cornbread! This recipe is a perfect combination of crispy edges and a moist, fluffy center. The best part? It's super easy to make and can be served as a side dish or even as a meal on its own. Made with simple ingredients like cornmeal, flour, buttermilk, and eggs, this Southern staple is a must-try for any beer can chicken lover.
Smothered chicken is a classic comfort food in the South. This dish is made by slow-cooking chicken in a flavorful gravy until it's tender and falls off the bone. The result is a rich and succulent chicken dish that will have you going back for seconds. With a hint of spices and a touch of sweetness, this recipe is a perfect complement to your beer can chicken.
No Southern meal is complete without a side of collard greens. This hearty green vegetable is a staple in Southern cooking and is typically cooked with pork for added flavor. The result is a tender, flavorful dish that is perfect for pairing with beer can chicken. With a touch of tanginess from apple cider vinegar and a hint of spice from red pepper flakes, these collard greens are sure to be a hit at your next barbecue.
Cornbread dressing, also known as cornbread stuffing, is a must-have dish for any holiday meal in the South. This savory side dish is made with crumbled cornbread, vegetables, and herbs, and is baked to perfection. With the addition of beer can chicken, this cornbread dressing becomes a hearty and delicious meal that will have your taste buds singing.
Oxtails may not be a popular cut of meat, but in the South, they are a delicacy. This rich and flavorful dish is made by slow-cooking oxtails in a savory gravy until they are fall-off-the-bone tender. Paired with beer can chicken, this dish is a match made in heaven and is sure to impress your dinner guests.
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Classic Flaky Southern Biscuits
Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt
No Southern meal is complete without a side of flaky, buttery biscuits. These homemade biscuits are easy to make and are perfect for soaking up the juices from your beer can chicken. With just a few simple ingredients and a little bit of love, you can have these classic Southern biscuits on your dinner table in no time.
Macaroni and cheese is a comfort food that is loved by people of all ages. In the South, this dish is taken to a whole new level with the addition of a crispy breadcrumb topping and a creamy, cheesy sauce. Served alongside beer can chicken, this baked mac and cheese will take your taste buds on a delicious journey.
If you're a mac and cheese lover, you'll love this Southern twist on the classic dish. This recipe combines elbow macaroni, three types of cheese, and a creamy sauce to create a rich and indulgent side dish. Pair it with beer can chicken for a meal that will have your family and friends asking for seconds.
Pecan pie is a Southern staple, and these pecan pie bars are a twist on the classic dessert. Made with a buttery shortbread crust and a gooey pecan filling, these bars are sure to satisfy your sweet tooth. Enjoy them as a dessert after your beer can chicken dinner or as a sweet treat any time of the day.
Nothing says summer in the South like a fresh peach cobbler. This recipe combines juicy peaches, warm spices, and a flaky crust to create a dessert that is simply irresistible. Top it off with a scoop of vanilla ice cream and serve it alongside your beer can chicken for a sweet and savory meal.
For a simple and traditional side dish, you can't go wrong with classic Southern collard greens. This recipe is made with just a few ingredients, but the result is a flavorful and nutritious dish that pairs perfectly with beer can chicken. With a touch of hot sauce and a squeeze of lemon juice, these collard greens are sure to become a family favorite.
Pimento cheese is a popular spread in the South, and for good reason. Made with cheddar cheese, cream cheese, and diced pimentos, this spread is creamy, tangy, and full of flavor. Spread it on a sandwich or serve it alongside your beer can chicken for a delicious and easy side dish.
Cabbage is a versatile vegetable that is often used in Southern cooking. This simple recipe for Southern-style cabbage is made with just a few ingredients and is the perfect accompaniment for beer can chicken. With a hint of sweetness from brown sugar and a touch of spice from red pepper flakes, this cabbage dish is sure to be a hit.
What's better than cornbread? Cornbread with a twist! This Southern-style cornbread is made with the addition of creamed corn, giving it a moist and flavorful texture. Serve it alongside your beer can chicken for a tasty and unique side dish that everyone will love.
Sausage gravy is a classic Southern breakfast dish, but it can also be served as a savory accompaniment to your beer can chicken. Made with sausage, milk, and spices, this gravy is rich and flavorful. Pour it over biscuits or mashed potatoes for a hearty and delicious meal.
Hush puppies are a staple in Southern cooking. These crispy, deep-fried balls of cornmeal batter are perfect for dipping in BBQ sauce or enjoying alongside your beer can chicken. With a hint of sweetness and a touch of spice, these hush puppies are sure to be a hit at your next barbecue.
Squash casserole is a classic Southern dish that is often served as a side at potlucks and family gatherings. This recipe is made with yellow squash, onions, cheese, and a buttery cracker topping. Serve it alongside your beer can chicken for a comforting and delicious meal.
Corn on the cob is a summer favorite, but have you tried Southern fried corn? This recipe takes fresh corn and sautés it in butter, garlic, and spices for a flavorful and easy side dish. Pair it with beer can chicken for a summer meal that will transport you to the South.
Shrimp and grits is a classic dish in the South, and for good reason. This recipe is made with creamy cheese grits and succulent shrimp cooked in a flavorful sauce. Serve it alongside your beer can chicken for a meal that is both elegant and comforting.
Macaroni and cheese is a beloved comfort food, and this Southern-style version takes it to the next level. Made with a creamy cheese sauce and topped with a crispy breadcrumb topping, this dish is sure to be a hit at your next barbecue. Pair it with beer can chicken for a meal that will have your taste buds singing.
Why Make Your Own Fruitcake?
The Joy of Baking from Scratch
Making your own fruitcake from scratch not only gives you control over the ingredients, but it also allows you to infuse your own personal touch into the recipe. The process of mixing and baking can be a therapeutic experience, especially during the busy holiday season. Plus, the end result is a fruitcake that is truly unique and made with love.
Healthier and Tastier Option
Many store-bought fruitcakes are filled with preservatives and artificial flavors, which can take away from the authentic taste. By making your own fruitcake, you can use fresh, high-quality ingredients and control the amount of sugar and fat that goes into it. This ensures a healthier and tastier option for you and your loved ones.
The Perfect Southern Supreme Fruitcake Recipe
Southern supreme fruitcake is a classic version of the traditional fruitcake, with a few southern twists that make it stand out. Our recipe includes featured ingredients such as pecans, raisins, and candied fruits, all of which are essential to creating a rich and flavorful fruitcake.
Step-by-Step Instructions
To make this southern supreme fruitcake, you'll need to start by soaking the fruits in brandy for at least 24 hours. This not only helps to soften the fruits but also infuses them with a delicious boozy flavor. Next, you'll mix the dry ingredients together, including flour, baking powder, and spices, and then cream together butter and sugar. Once the wet and dry ingredients are combined, you can fold in the soaked fruits and nuts. The batter is then poured into a greased pan and baked until golden and fragrant.
A Seasonal Delight
With its warm and spicy flavors, this southern supreme fruitcake is the perfect treat to enjoy during the holiday season. It can also be wrapped and given as a gift to friends and family, spreading the joy and love of baking from scratch.
In conclusion, making a southern supreme fruitcake from scratch is a rewarding and enjoyable experience that results in a delicious and healthier version of this classic holiday treat. So why not try it out this holiday season and taste the difference for yourself. Happy baking!
