19 Southern Supreme Fruitcake Cookies Recipe Experience Culinary Bliss Now!

Published on: Apr 28, 2024

If you're looking for a delicious and unique treat to add to your holiday baking repertoire, look no further than the southern supreme fruitcake cookies recipe. These cookies are a delightful twist on the classic fruitcake, with a perfectly balanced blend of rich, buttery flavors and sweet, fruity notes. This recipe is sure to be a hit with your family and friends, and it's surprisingly easy to make. Let's dive into the details and learn how to make these tasty treats!

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1 of 20

Fruitcake Cookies

Main Ingredients: Unsalted Butter, Granulated Sugar, Brown Sugar, Large
Jo and Sue: Fruitcake Cookies
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Fruitcake cookies are a delicious and unique twist on the classic holiday treat. These cookies are packed with dried fruits and nuts, giving them a burst of flavor and texture in every bite. They are also easy to make and make for a perfect gift or addition to any Christmas cookie platter.
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Easy Fruitcake Cookies

Main Ingredients: All Purpose Flour, Unsalted Butter, Light Brown Sugar
Jo and Sue: Fruitcake Cookies
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If you love the taste of fruitcake but hate the time and effort it takes to make one, then these easy fruitcake cookies are for you. They are made with a simple cookie dough and filled with your favorite dried fruits and nuts. They are a great alternative to traditional fruitcake and can be made in just a fraction of the time.
3 of 20

Fruitcake Scones

Main Ingredients: All Purpose Unbleached Flour, Brown Sugar, Fruitcake
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Looking for a unique breakfast treat for the holidays? Look no further than these fruitcake scones. They are made with a traditional scone dough but are filled with all the delicious flavors of fruitcake. Serve them warm with a dollop of clotted cream or jam for a delicious start to your day.
4 of 20

Fruitcake Fudge or Jeweled Fudge

Main Ingredients: Granulated Sugar, Evaporated Milk, Butter, Miniature
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This twist on classic fudge is a must-try for any fruitcake lover. Made with white chocolate and filled with dried fruits and nuts, this fudge is like a bite-sized version of fruitcake. It's perfect for gift-giving or as a sweet treat for yourself during the holiday season.
5 of 20

Fruit Cake Cookies

Main Ingredients: Brandy, Fruitcake, All Purpose Flour, Baking Powder
Jo and Sue: Fruitcake Cookies
Easy Fruitcake Cookies Recipe - Everyday Eileen
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Classic Bourbon Fruitcake Cookies - Bakers Table
These fruit cake cookies are a fun and creative way to enjoy the flavors of fruitcake. They are made with a simple cookie dough and filled with all the delicious fruits and nuts found in traditional fruitcake. They are a great addition to any holiday cookie platter and are sure to impress your friends and family.
6 of 20

Frozen Christmas ice-cream cake

Main Ingredients: Fruit Cake, Frozen Mixed Berries, Vanilla Bean Ice
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Looking for a unique and refreshing dessert for your Christmas celebration? Look no further than this frozen Christmas ice-cream cake. It's made with layers of ice cream, fruit, and a crunchy cookie crust. It's a fun and festive treat that everyone will love.
7 of 20

Fruit Custard Trifle Pudding

Main Ingredients: Milk, Sugar, Custard Powder, Fruitcake, Biscuits
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This fruit custard trifle pudding is a beautiful and delicious addition to any holiday dessert table. It's made with layers of custard, fruit, and cake, and topped with a whipped cream topping. It's a light and refreshing dessert that is perfect for after a heavy holiday meal.
8 of 20

Christmas Kiev

Main Ingredients: Turkey Breast, Salted Butter, Garlic, Parsley, Dried
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This Christmas Kiev recipe is a fun and unique way to enjoy the flavors of the holiday season. It's made with a tender and juicy chicken breast stuffed with a savory and sweet filling of dried fruits and nuts. It's a show-stopping main dish that is sure to impress your guests.
9 of 20

Pina Colada pudding

Main Ingredients: Fruit Cake, Agar Agar, Raw Sugar
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This Pina Colada pudding is a tropical twist on a classic holiday dessert. It's made with a creamy coconut pudding, layered with pineapple and topped with whipped cream and toasted coconut. It's a refreshing and delicious treat that will transport you to a warm, sunny beach.
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Rum Balls

Main Ingredients: Fruit Cake, Cadbury Dark Chocolate, Rum, Sprinkles
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Rum balls are a classic holiday treat that are easy to make and even easier to eat. These bite-size treats are made with a combination of crushed cookies, nuts, and rum. They are perfect for gifting or enjoying as a sweet treat after a holiday meal.
11 of 20

English Christmas Cake

Main Ingredients: Fruitcake, Raisins, Dried Currants, Mixed Peel, Dried
Traditional British Christmas Cake
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This English Christmas cake is a traditional holiday dessert that is rich and full of flavor. It's made with dried fruits, nuts, and warm spices, and soaked in brandy for a moist and delicious cake. It's a must-try for any fruitcake lover.
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These mini Christmas pudding truffles are a fun and festive twist on traditional fruitcake. They are made with a combination of dried fruits, nuts, and rum, and then dipped in chocolate for a delicious bite-sized treat. They are perfect for gifting or enjoying as a holiday dessert.
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These traditional Christmas rum balls are a must-have for any holiday celebration. They are made with a rich and fudgy mixture of chocolate, crushed cookies, and rum, and then coated in cocoa powder. They are a decadent and delicious treat that everyone will love.
14 of 20

Dark Chocolate Rum Truffles

Main Ingredients: Fruit Cake, Dark Rum, Dark Chocolate, Cocoa
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For a more sophisticated take on rum balls, try these dark chocolate rum truffles. They are made with a combination of dark chocolate, cream, and rum, and then rolled in cocoa powder for a rich and indulgent treat. They are perfect for holiday parties or as a gift for the chocolate lover in your life.
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Cheat’s Mini Christmas Puddings

Main Ingredients: Fruitcake, Dark Chocolate, Brandy, Nutmeg, All Spice
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If you're short on time but still want to enjoy the flavors of traditional Christmas pudding, try these cheat's mini Christmas puddings. They are made with a simple cake mix and filled with dried fruits and rum. They are a quick and easy alternative to the traditional dessert.
16 of 20

Fruit Cake Bread Pudding

Main Ingredients: Fruit Cake, Milk, Heavy Cream, Eggs, Pure Vanilla
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This fruit cake bread pudding is a delicious and comforting dessert for the holidays. It's made with chunks of fruit cake and a creamy custard, and then baked until golden and crispy on top. Serve it warm with a drizzle of sauce for the ultimate holiday treat.
17 of 20

Mini Christmas Surprise Puddings

Main Ingredients: Fruit Cake, Milk Chocolate, Brandy, Milk, White
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These mini Christmas surprise puddings are a fun and creative way to enjoy the flavors of fruitcake. They are made with a simple cake mix and filled with dried fruits and nuts. They are topped with a surprise marzipan center for an extra festive touch.
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Rum Balls Thermomix

Main Ingredients: Fruit Cake, Cadbury Dark Chocolate, Rum, Sprinkles
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If you have a Thermomix, then you have to try making rum balls in it. This recipe is quick and easy, and results in perfectly round and delicious rum balls every time. They are a great addition to any holiday dessert platter and are sure to be a hit with your friends and family.
19 of 20

Friendship Fruit Cake Starter

Main Ingredients: Pineapple Chunks, Apricots, Sliced Peaches, Maraschino
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This friendship fruit cake starter is a fun and unique way to share the holiday spirit with your friends and family. It's a mixture of dried fruits and nuts that is fermented with a little bit of brandy. It's then used to make a delicious fruit cake that can be shared with loved ones.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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This Southern cornbread recipe is a staple at any holiday meal in the South. It's made with cornmeal and buttermilk and baked in a cast-iron skillet for a crispy and delicious crust. Serve it warm with a pat of butter for the ultimate comfort food.

Ingredients You'll Need

Fruitcake Base

  • Fruitcake mix: 1 cup
  • Dark brown sugar: 1/2 cup
  • Butter: 1/2 cup
  • Egg: 1 large
  • Vanilla extract: 1 tsp
  • All-purpose flour: 1 cup

Fruit and Nut Filling

  • Candied cherries: 1/2 cup, chopped
  • Candied pineapple: 1/2 cup, chopped
  • Raisins: 1/4 cup
  • Chopped nuts: 1/4 cup

Glaze

  • Confectioners' sugar: 1 cup
  • Milk: 2 tbsp
  • Vanilla extract: 1/2 tsp

Instructions

Step 1: Prepare the Fruitcake Base

1. In a large mixing bowl, cream together the brown sugar and butter until light and fluffy. 2. Beat in the egg and vanilla extract. 3. Gradually add in the fruitcake mix and flour, mixing until well combined. 4. Roll the dough into a ball and wrap it in plastic wrap. Refrigerate for at least an hour.

Step 2: Make the Fruit and Nut Filling

1. In a separate bowl, mix together the candied cherries, candied pineapple, raisins, and chopped nuts. 2. Set aside.

Step 3: Assemble the Cookies

1. Preheat your oven to 350°F (175°C). 2. Take the dough out of the refrigerator and roll it out into a large rectangle. 3. Spread the fruit and nut filling evenly over the dough, leaving a small border around the edges. 4. Roll up the dough, starting from the long side. 5. Slice the roll into 1/2-inch thick rounds and place them on a greased baking sheet. 6. Bake for 12-15 minutes, or until the edges are lightly golden.

Step 4: Prepare the Glaze

1. In a small bowl, mix together the confectioners' sugar, milk, and vanilla extract until smooth. 2. Drizzle the glaze over the warm cookies.

Enjoy Your Delicious Fruitcake Cookies!

These southern supreme fruitcake cookies are a delightful treat for the holiday season. Their buttery, fruity flavors will have your taste buds singing with joy. Share them with your loved ones or keep them all to yourself – we won't judge. Happy baking!
19 southern supreme fruitcake cookies recipe Experience culinary bliss now!

Fruitcake Cookies

yield: 4 total time: 67 minutes
3.0 Stars (1 reviews)
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Ingredients

  • 1 cup unsalted butter softened, 2 sticks
  • 1/2 cup granulated sugar
  • 1 1/2 cups brown sugar packed
  • 2 large eggs
  • 2 1/2 teaspoons vanilla extract
  • 4 cups unbleached all purpose flour bleached flour toughens baked goods - see note below about flour amount
  • 3/4 teaspoon sea salt
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 2 cups fruitcake
  • 1 cup candied cherries diced
  • 1 cup dried apricots diced
  • 1 cup chips pecan, not chopped pecans, these are very finely diced pecans
  • 32 ounces vanilla frosting tubs
  • 60 whole pecan halves
  • colored sugar red and green, crystals for decoration, if desired, optional
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