16 Southern Styte Greenbeans Recipe Experience Flavor Like Never Before!
Published on: Apr 28, 2024
Southern-style green beans are a staple dish in many households, and for good reason. These tender, flavorful beans are a perfect side dish for any meal, whether it's a summer barbecue or a cozy family dinner. While there are countless variations of this classic recipe, we've got a tried and true version that will have everyone coming back for seconds.
Main Ingredients: Bacon, Onion, Chicken Broth, Salt, Green Beans
Southern-style green beans are a classic side dish that pairs perfectly with beer can chicken. These tender, flavorful beans are a staple in Southern cooking and can be prepared in a variety of ways. So if you're looking to add some Southern flair to your next beer can chicken meal, here are 20 delicious recipes to try.
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Southern-Style Green Beans
Main Ingredients: Bacon, Fresh Green Beans, Chicken Broth, Salt, Ground
One of the most traditional ways to prepare Southern-style green beans is to cook them low and slow with bacon and onions. This method infuses the beans with rich, smoky flavor and creates a delectably tender texture. Serve them alongside your beer can chicken for a true Southern feast.
If you're looking for a heartier version of the classic Southern-style green beans, try adding potatoes to the mix. This recipe combines tender green beans, creamy potatoes, and crispy bacon for a satisfying and comforting side dish. It's the perfect accompaniment to any beer can chicken recipe.
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Slow Cooker Southern Style Green Beans
Main Ingredients: Extra Virgin Olive Oil, Yellow Onion, Garlic, Basil
Busy day? No problem. With this slow cooker recipe, you can have delicious Southern-style green beans ready to go in just a few hours. Simply toss all the ingredients in your crockpot and let it do the work while you focus on preparing your beer can chicken. The result? Tender, flavorful green beans that are sure to impress.
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Southern Style Green Beans - Instant Pot
Main Ingredients: Butter, Bacon, Onion, Garlic, Chicken Stock, Green
For those who prefer the convenience of an Instant Pot, this recipe is a game-changer. It creates perfectly cooked Southern-style green beans in just a fraction of the time. Plus, the pressure cooker helps to infuse the beans with all the flavors of bacon, onions, and seasonings. It's a must-try for any beer can chicken lover.
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Easy Southern Style Green Beans
Main Ingredients: Bacon, Medium Onion, Garlic, Fresh Green Beans, Chicken
If you're short on time or ingredients, this simple recipe is the perfect solution. With just a handful of basic ingredients, you can whip up a delicious batch of Southern-style green beans in no time. They're the perfect way to add some Southern charm to your beer can chicken dinner without any extra hassle.
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Southern-Style Green Beans
Main Ingredients: Fresh Green Beans, Bacon, Lardons, Chicken Broth, Salt
Looking for a vegetarian option? This recipe uses vegetable broth and soy sauce to create a savory, meat-free version of Southern-style green beans. It's a great option for those who are looking to cut back on meat or for a side dish that pairs well with a vegetarian beer can chicken recipe.
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Southern Style Green Beans With Bacon And Buttery...
Main Ingredients: Bacon, Small Onion, Green Beans, Salt, Black Pepper
Bacon and butter make everything better, and this recipe is no exception. By adding both of these ingredients to the classic Southern-style green beans, you end up with a rich, indulgent side dish that is sure to impress your guests. It's the perfect accompaniment to a flavorful beer can chicken.
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Southern Style Green Beans (Instant Pot)
Main Ingredients: Fresh Green Beans, Bacon, Butter, Medium Red Onion
Another Instant Pot recipe, this one adds a twist by using smoked sausage instead of bacon. The result is a slightly different flavor profile that still pairs perfectly with beer can chicken. Plus, the Instant Pot makes this dish quick and easy to prepare, making it a great option for a busy weeknight meal.
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Southern Style Green Beans with Smoked Turkey
Main Ingredients: Turkey Leg, Fresh Green Beans, Leek, Garlic, Pepper
For a healthier alternative to bacon, try using smoked turkey in your Southern-style green beans. It adds a similar smoky flavor without the added fat. This recipe also uses a splash of apple cider vinegar to balance out the flavors, making it a refreshing side dish for a rich and flavorful beer can chicken.
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Southern Style Green Beans and Potatoes (and rice)
Main Ingredients: Fresh Green Beans, Baby Potatoes, Chicken Broth, Small
Why have just green beans and potatoes when you can add rice too? This recipe combines all three for a hearty, flavorful side dish that goes perfectly with beer can chicken. The rice adds a nice texture and helps to soak up all the delicious flavors from the green beans and potatoes.
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Southern-Style Green Beans and Potatoes with Ham
Main Ingredients: Unsalted Butter, Diced Ham, Water, Fresh Green Beans
Another meaty variation of the classic Southern-style green beans, this recipe adds ham to the mix for some extra protein and flavor. The ham pairs perfectly with the tender green beans and potatoes, creating a filling and satisfying side dish that will complement any beer can chicken recipe.
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Grandma’s best Old Fashioned Southern Style Green Beans
Main Ingredients: Bacon, Fresh Green Beans, Chicken Stock, Water
Looking for a recipe that has been passed down through generations? Look no further than this old-fashioned Southern-style green beans recipe. It uses a combination of water and chicken broth to create a rich, flavorful broth for the beans to cook in. It's a timeless and delicious option for any beer can chicken dinner.
If you can't get enough of the classic bacon and green bean combination, then this recipe is for you. It takes things up a notch by adding crispy bacon on top of the cooked green beans for an extra crunch and smoky flavor. It's a simple yet irresistible side dish that will take your beer can chicken meal to the next level.
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Southern-style Green Beans with Caramelized Onions and...
Main Ingredients: Fresh Green Beans, Bacon, Butter, Small Yellow Onion
If you're a fan of caramelized onions, then you'll love this recipe. It takes the classic Southern-style green beans and adds a sweet and savory twist with the addition of caramelized onions and garlic. The result is a flavorful and indulgent side dish that pairs perfectly with any beer can chicken recipe.
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How to Make Southern Style Green Beans in the Pressure...
Main Ingredients: Frozen Green Beans, Bacon, Yellow Onion, Minced Garlic
For those who prefer the stovetop over the slow cooker or Instant Pot, this recipe is for you. It uses a pressure cooker to create perfectly cooked Southern-style green beans in just a few minutes. The pressure cooker helps to lock in all the flavors and creates a tender and delicious side dish for your beer can chicken.
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Southern Style Green Beans & Potatoes
Main Ingredients: Fresh Green Beans, Bacon, Onion, Gold Potatoes, Chicken
This recipe adds a twist to the classic green beans and potatoes combination by using red potatoes and adding a splash of red wine vinegar. The result is a slightly tangy and refreshing side dish that pairs perfectly with beer can chicken. Plus, the red potatoes add a pop of color to your plate.
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Healthy Southern Style Green Beans
Main Ingredients: Green Beans, Vegetable Bouillon, Water
For those looking to lighten up their Southern-style green beans, this recipe is the perfect option. It uses low-sodium chicken broth and olive oil instead of butter and bacon, making it a healthier version of the classic dish. It's a great option for those watching their diet but still want to enjoy some delicious green beans with their beer can chicken.
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Quick Fix Southern Style Green Beans
Main Ingredients: Bacon, Chopped Onion, Green Beans, Small Red Potatoes
If you're short on time but still want to enjoy some tasty Southern-style green beans with your beer can chicken, this recipe is the answer. It uses frozen green beans and canned tomatoes to create a quick and easy side dish that is full of flavor. It's a great option for a last-minute dinner or when you're craving some Southern comfort food.
This recipe is as simple as it gets – just green beans, bacon, and seasonings. But sometimes, simple is best. The smoky bacon adds a delicious flavor to the tender green beans, making it a classic and fool-proof side dish for any beer can chicken recipe. Plus, it's a great way to use up any leftover bacon you might have on hand.
The Secret Ingredient: Bacon
When it comes to southern-style green beans, bacon is the key to unlocking the dish's full potential. Not only does it add a smoky and savory flavor, but the rendered fat from the bacon also helps to infuse the green beans with its deliciousness. To make this recipe even more flavorful, we recommend using thick-cut bacon for that extra punch of flavor.
Preparing the Green Beans
To ensure that your green beans are cooked to perfection, it's important to start with fresh, crisp green beans. You can use any variety of green beans, but we recommend using southern-style green beans for that classic taste. Begin by washing and trimming the ends of the beans, and then cut them into bite-sized pieces. If you prefer, you can also leave them whole for a more rustic presentation.
Adding Flavor with Onions and Garlic
While the bacon is the star of this dish, onions and garlic play important supporting roles. These aromatics add depth and flavor to the green beans, making them even more irresistible. To prepare, simply dice one yellow onion and mince two cloves of garlic. Saute them in the rendered bacon fat until they are soft and fragrant.
The Cooking Process
Once the onions and garlic are cooked, add the green beans to the pan along with chicken broth and a pinch of sugar. This adds a touch of sweetness to balance out the savory flavors. Bring the mixture to a boil, then reduce the heat and let it simmer until the green beans are tender and the liquid has reduced. The result is perfectly cooked green beans that are bursting with flavor.
Final Touches
Before serving, taste the green beans and adjust the seasoning as needed. You can add more salt, pepper, or sugar to suit your taste. For a bit of extra indulgence, sprinkle some shredded cheddar cheese over the top of the green beans while they are still hot. The cheese will melt and add a delicious gooeyness to the dish.
In Conclusion
Southern-style green beans are a versatile and delicious side dish that pairs well with a variety of main courses. With the addition of bacon, onions, and garlic, this recipe takes the classic dish to a whole new level. So next time you're looking for a tasty and easy side dish, give this southern-style green beans recipe a try. Your taste buds will thank you.