If you're craving a delicious breakfast or brunch dish that will transport you to the charming cafes of the South, look no further than this Southern Style Waffles recipe. Made with buttermilk, cornmeal, and a touch of vanilla extract, these waffles are the perfect combination of sweet and savory. Plus, they're super easy to make and can be customized with your favorite toppings. So let's get started on making these mouthwatering waffles that will have your taste buds singing!
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
If you're looking for a classic Southern cornbread recipe, look no further! This Southern Skillet Cornbread is a staple in many Southern kitchens and is sure to be a hit at your next barbecue or family gathering. With its crispy crust and moist, tender center, this cornbread is the perfect accompaniment to any meal.
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Potato & Chive Buttermilk Waffles with Spicy Sage Oven...
Main Ingredients: Chicken, Buttermilk, Louisiana Hot Sauce, Dried Sage
Take your love for savory waffles to the next level with these Potato & Chive Buttermilk Waffles. These waffles are crispy on the outside and fluffy on the inside, with the perfect balance of flavors from the potatoes, chives, and buttermilk. And for an added kick, top them off with some Spicy Sage Oven-Fried Chicken for a Southern twist on the classic chicken and waffles dish.
This classic Southern Cornbread recipe is a must-have in any Southern home. Made with simple ingredients like cornmeal, flour, and buttermilk, this cornbread is the perfect side dish for any meal. Serve it warm with a drizzle of honey for a sweet and savory treat.
Hush puppies are a beloved Southern side dish that are often served alongside seafood dishes. These crispy, bite-sized fritters are made with a cornmeal batter and can be flavored with a variety of ingredients like onions, garlic, and spices. Serve them as an appetizer or as a tasty addition to your next meal.
Southern Fried Catfish is a staple in many Southern households and for good reason. This dish is simple to make and bursting with flavor. The catfish is coated in a cornmeal and flour mixture, then fried to crispy perfection. Serve it with some coleslaw and hush puppies for a classic Southern meal.
For a quick and easy Southern cornbread recipe, try this Simple Southern Cornbread. Made with just a few basic ingredients, this cornbread is perfect for when you're short on time but still want a taste of the South. Serve it alongside your favorite Southern dishes for a complete meal.
Hushpuppies are a classic Southern dish that is beloved for its crispy exterior and soft, fluffy interior. These Southern Hushpuppies are made with a simple batter of cornmeal, flour, and buttermilk, and can be customized with your favorite spices and seasonings. Serve them as a side dish or as a tasty snack.
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Southern Buttermilk Pie
Main Ingredients: Buttermilk, Sugar, Large Eggs, Flour, Salt, Butter
Buttermilk pie is a traditional Southern dessert that is often served at holidays and special occasions. This pie is made with a rich custard filling that is made with buttermilk, eggs, and butter, and is flavored with vanilla and a hint of nutmeg. Serve it with a dollop of whipped cream for a decadent treat.
Hoecakes, also known as johnnycakes, are a staple in many Southern homes. These simple cornmeal pancakes are made with just a handful of ingredients and can be served sweet or savory. Top them with some butter and honey for a sweet breakfast treat, or serve them with some fried chicken for a savory meal.
For a twist on classic fried chicken, try these Southern Fried Chicken Strips. Made with a flavorful buttermilk marinade and a crispy coating of cornmeal and flour, these chicken strips are perfect for a quick and easy weeknight meal. Serve them with your favorite dipping sauce for a tasty and satisfying dinner.
Pound cake is a beloved dessert in the South, and this Southern Butter Pound Cake is no exception. Made with just a few simple ingredients, this cake is rich, buttery, and moist. Serve it on its own or with a scoop of vanilla ice cream for a delicious treat.
If you're looking for a twist on classic cornbread, try these Southern Cornmeal Hoecakes. These small, round cornmeal cakes are cooked in a skillet and are crispy on the outside and tender on the inside. Serve them alongside your favorite Southern dishes for a delicious and unique side dish.
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Homemade Biscuits, Southern Style
Main Ingredients: Self Rising Flour, Unsalted Butter, Buttermilk
Biscuits are a staple in many Southern kitchens and for good reason. These Homemade Biscuits are buttery, flaky, and easy to make. Serve them with some gravy for a classic Southern breakfast, or use them to make a delicious biscuit sandwich for lunch.
Nothing says comfort food quite like a warm bowl of Southern Chicken and Dumplings. This hearty dish features tender chicken, vegetables, and fluffy dumplings in a creamy broth. It's the perfect meal for a cold winter day or anytime you need a little Southern comfort.
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Grandma's Southern Buttermilk Biscuits
Main Ingredients: White Lily Flour, Baking Powder, Salt, Baking Soda
For a taste of nostalgia, try these Grandma's Southern Buttermilk Biscuits. These biscuits are made with just a few ingredients and are reminiscent of the ones your grandma used to make. Serve them with some butter and jam for a tasty breakfast or snack.
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Homemade Southern Biscuits
Main Ingredients: Unsalted Butter, Self Rising Flour, Buttermilk, Butter
If you're looking for a go-to biscuit recipe, this Homemade Southern Biscuits recipe is a must-try. These biscuits are light, fluffy, and perfect for any meal. They can be served sweet or savory, making them a versatile addition to your recipe collection.
Southern Fried Chicken is a classic dish that is loved by many. This recipe combines a flavorful buttermilk marinade with a crispy coating of flour and spices for the perfect fried chicken. Serve it with some mac and cheese and collard greens for a true Southern meal.
Caramel cake is a decadent dessert that is popular in the South. This Southern Caramel Cake features layers of moist yellow cake filled and topped with a rich, buttery caramel frosting. It's the perfect dessert for any special occasion or just when you're craving something sweet.
If you're a fan of fried chicken, you have to try this Ultimate Southern Fried Chicken recipe. The chicken is marinated in a flavorful buttermilk mixture and coated in a crispy, seasoned flour mixture before being fried to golden perfection. Serve it with some mashed potatoes and gravy for a truly indulgent meal.
No list of Southern recipes would be complete without a classic Southern Fried Chicken recipe. This recipe features a tried and true method for making crispy, flavorful fried chicken that is sure to be a hit with your family and friends. Serve it with some collard greens and cornbread for a complete Southern meal.
Ingredients:
1 1/2 cups all-purpose flour
1/2 cup cornmeal
2 tablespoons granulated sugar
1 tablespoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 cups buttermilk
1/4 cup melted butter
2 large eggs
1 teaspoon vanilla extract
Instructions:
In a large mixing bowl, whisk together the flour, cornmeal, sugar, baking powder, baking soda, and salt.
In a separate bowl, beat the buttermilk, melted butter, eggs, and vanilla extract until well combined.
Add the wet ingredients to the dry ingredients and mix until just combined. It's okay if the batter is slightly lumpy.
Preheat your waffle iron according to its instructions.
Spray the waffle iron with cooking spray and pour the batter onto the iron, spreading it evenly.
Cook the waffles for about 3-4 minutes, or until they are golden brown and crispy on the outside.
Remove the waffles from the iron and serve them warm with your choice of toppings.
Tips:
Buttermilk is the secret ingredient that gives these waffles their tangy flavor and fluffy texture. If you don't have buttermilk on hand, you can make a substitute by adding 1 tablespoon of white vinegar or lemon juice to 1 cup of milk and letting it sit for 5 minutes.
For a crunchier waffle, add a handful of chopped pecans or walnuts to the batter before cooking.
If you prefer a sweeter waffle, add a tablespoon or two of honey or maple syrup to the batter.
Top your waffles with fresh fruit, whipped cream, chocolate chips, or bacon for a truly indulgent Southern breakfast experience.
Now that you have the perfect recipe for Southern Style Waffles, it's time to gather your ingredients and get cooking! These waffles are sure to become a family favorite and will have everyone asking for seconds. Enjoy!
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