16 Southern Style Thanksgiving Turkey Recipe Dive Into Deliciousness!
Published on: Mar 25, 2024
Looking for a delicious and traditional turkey recipe to elevate your Thanksgiving feast? Look no further than this mouth-watering Southern Style Thanksgiving Turkey recipe. This recipe is perfect for those looking to add some Southern flare to their holiday spread. Not only is it easy to make, but it also produces a juicy, flavorful and tender turkey that will have your guests coming back for seconds.
Spice up your Thanksgiving feast with this flavorful twist on a classic turkey recipe. This Mexican Thanksgiving turkey is rubbed with a blend of bold spices, and roasted to perfection for a juicy and delicious main dish. The perfect addition to your holiday table!
No Thanksgiving dinner is complete without a perfectly roasted turkey. This recipe uses a simple, yet flavorful herb butter to season the turkey before roasting in the oven. The result is a beautifully golden and juicy turkey that will impress your guests.
Don't let your leftover Thanksgiving turkey go to waste. Instead, use it to make this comforting and delicious pot pie. Packed with veggies and topped with a buttery crust, this dish is the perfect way to use up your holiday leftovers.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
The key to a juicy Thanksgiving turkey is brining. This recipe walks you through the steps of brining your turkey, resulting in a moist and flavorful bird. Serve it with your favorite sides for a delicious holiday meal.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
This recipe takes the brining process one step further by roasting the turkey in the oven. The result is a juicy and flavorful turkey that requires minimal effort. Perfect for those who want a delicious Thanksgiving dinner without spending all day in the kitchen.
If you're short on time or just want a simple and easy Thanksgiving turkey recipe, this is the one for you. Just season the turkey with salt, pepper, and herbs, and let it roast in the oven while you focus on other dishes. The end result is a delicious and fuss-free turkey that everyone will love.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a unique and tasty twist on traditional Thanksgiving turkey, try this maple bacon roasted recipe. The maple syrup adds a touch of sweetness, while the bacon adds a smoky and savory flavor. It's sure to be a hit at your holiday table.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Garlic lovers, this one's for you. This Thanksgiving turkey is rubbed with a garlic butter mixture, and roasted until golden and crispy on the outside, and juicy on the inside. Serve it with a rich and flavorful gravy for the perfect holiday main dish.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to cooking Thanksgiving turkey, this recipe is a great place to start. With step-by-step instructions, you'll learn how to prepare, season, and roast a delicious and juicy turkey that will impress your guests.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
Cooking a Thanksgiving turkey can seem like a daunting task, but with this recipe, you'll have all the tips and tricks you need to make a delicious and perfectly cooked bird. From brining to basting, this recipe covers it all.
Put a Cajun twist on your Thanksgiving leftovers with this delicious turkey gumbo recipe. Packed with bold flavors and hearty ingredients, this gumbo is the perfect way to use up your leftover turkey and turn it into a new and tasty meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
For a classic Thanksgiving turkey recipe, look no further. This recipe uses a simple herb seasoning and roasts the turkey until it's golden and juicy. Serve it with all your favorite holiday sides for a traditional and delicious meal.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time or just want a no-fuss Thanksgiving turkey recipe, this one is for you. With minimal ingredients and steps, you'll have a juicy and flavorful turkey on the table in no time.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
Bacon lovers, rejoice! This Thanksgiving turkey is coated in a bacon and herb butter mixture, and roasted until crispy and golden. The end result is a flavorful and unique turkey that will have your guests asking for seconds.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
With so many turkey recipes out there, it can be hard to choose the best one for your Thanksgiving feast. Look no further, this recipe combines the best of all worlds, resulting in a juicy and delicious turkey that will be the star of your holiday meal.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you're looking for a different way to brine your Thanksgiving turkey, try this dry brine recipe. The combination of salt, herbs, and spices will infuse the turkey with flavor and result in a moist and delicious bird.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
For a unique and delicious Thanksgiving turkey, try smoking it instead of roasting. The smoky flavor adds a new dimension to the traditional dish, and the result is a juicy and flavorful turkey that will impress your guests.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
If you're worried about your turkey turning out dry or flavorless, this recipe is for you. With a flavorful herb butter and a foolproof cooking method, this turkey is guaranteed to be juicy and delicious every time.
For many of us, Mom's Thanksgiving turkey is the gold standard. This recipe is a tried and true family favorite, passed down from generation to generation. With simple ingredients and a classic cooking method, it's sure to become a staple at your holiday table too.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
For a quick and easy way to cook your Thanksgiving turkey, try spatchcocking. This method involves removing the backbone and flattening the turkey, resulting in a quicker cooking time and a deliciously juicy bird. Give it a try this holiday season.
Ingredients
For this Southern Style Thanksgiving Turkey, you will need:
Main Ingredients:
1 whole turkey (12-14 pounds)
1 cup butter, softened
2 tablespoons garlic powder
2 tablespoons poultry seasoning
2 tablespoons onion powder
1 tablespoon salt
1 tablespoon black pepper
1 tablespoon lemon pepper seasoning
1 tablespoon smoked paprika
1 cup chicken broth
For the Stuffing:
1 package of cornbread stuffing mix
1 onion, chopped
2 stalks of celery, chopped
1/2 cup of pecans, chopped
1/4 cup of dried cranberries
1/4 cup of chicken broth
1/4 cup of butter, melted
Instructions
1. Prepare the Turkey:
Remove the turkey from the packaging and pat it dry with paper towels.
Place the turkey on a roasting rack in a large roasting pan.
Mix together the softened butter, garlic powder, poultry seasoning, onion powder, salt, black pepper, lemon pepper seasoning, and smoked paprika in a small bowl.
Rub the butter mixture all over the turkey, making sure to cover all areas.
Preheat your oven to 350°F.
2. Prepare the Stuffing:
In a large bowl, mix together the cornbread stuffing mix, chopped onion, chopped celery, chopped pecans, dried cranberries, chicken broth, and melted butter.
Spoon the stuffing mixture into the cavity of the turkey.
Secure the opening with a skewer or toothpicks.
3. Roast the Turkey:
Pour 1 cup of chicken broth into the bottom of the roasting pan.
Cover the turkey loosely with foil.
Place the turkey in the preheated oven and roast for 2 to 2 1/2 hours, or until the internal temperature reaches 165°F.
Remove the foil during the last 30 minutes of roasting to allow the skin to crisp up.
Once done, let the turkey rest for 20 minutes before carving and serving.
Final Thoughts
This Southern Style Thanksgiving Turkey recipe is sure to be a hit at your holiday dinner table. The combination of juicy, flavorful turkey and delicious stuffing will leave your guests raving. And the best part? It's easy to make! So, give this recipe a try and impress your loved ones with this Southern twist on a Thanksgiving classic.
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