Southern style sweet potato pone is a classic dish that has been enjoyed by generations in the South. This rich and flavorful dessert is a staple at holiday gatherings and potlucks, and for good reason. The combination of sweet potatoes, warm spices, and a crunchy pecan topping make this pone a delicious treat that is perfect for any occasion. But what exactly is sweet potato pone? Let's dive into the history of this beloved dish and learn how to make it for yourself.
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Ground Nutmeg
If you're looking for a delicious and unique twist on traditional bread recipes, this Southern Sweet Potato Bread with Pecans is a must-try. Made with creamy sweet potatoes and crunchy pecans, this bread is a perfect addition to any meal or as a snack.
This recipe brings together the sweet and savory flavors of the South, creating a dish that is sure to please your taste buds and impress your guests. With a moist and fluffy texture and a hint of cinnamon, this bread is guaranteed to become a family favorite.
Plus, it's easy to make and can be enjoyed any time of the year, making it a versatile and delicious addition to your recipe collection.
Don't wait any longer, grab your apron and get ready to bake up some Southern Sweet Potato Bread with Pecans!
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Sweet Potato Pone
Main Ingredients: Orange, Butter, Sugar, Sweet Potato, Milk, Ground
Looking for a classic Southern dish that is full of flavor and easy to make? Look no further than this Sweet Potato Pone recipe. Pone is a traditional Southern dessert that is similar to a pudding or custard and is made with sweet potatoes, milk, eggs, and warm spices.
This recipe takes the traditional pone to the next level by adding a touch of molasses and a sprinkle of nutmeg on top. The result is a rich, creamy, and perfectly spiced dessert that will have everyone asking for seconds.
Whether you serve it warm or chilled, this Sweet Potato Pone is a delicious and comforting dessert that will transport your taste buds straight to the South.
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Old Fashioned Southern Sweet Potato Pie
Main Ingredients: Butter, Light Brown Sugar, Light Karo Syrup, Eggs
No Southern meal is complete without a slice of sweet potato pie. This Old Fashioned Southern Sweet Potato Pie recipe is a classic and timeless dessert that is loved by many. Made with buttery pie crust, creamy sweet potatoes, and warm spices, this pie is a delicious way to end any meal.
The key to a perfect sweet potato pie is to use fresh, mashed sweet potatoes instead of canned. This gives the pie a richer and more authentic flavor. And don't forget to top it off with some whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
With its signature flaky crust and creamy filling, this Old Fashioned Southern Sweet Potato Pie is a must-have for any holiday or special occasion.
Here's another delicious take on the classic sweet potato pie. This Southern Sweet Potato Pie recipe is made with a combination of mashed sweet potatoes and canned pumpkin for a unique and flavorful twist. The addition of warm spices like cinnamon, nutmeg, and allspice gives this pie a cozy and familiar taste.
But the real star of this pie is the pecan streusel topping. The crunchy and sweet pecans add a delightful texture and complement the creamy filling perfectly. And if you're feeling extra indulgent, you can drizzle some caramel sauce on top for a decadent touch.
With its perfect balance of flavors and textures, this Southern Sweet Potato Pie is a dessert that will impress and satisfy any crowd.
Cake lovers, this one's for you! This Southern Sweet Potato Cake is a delicious and unique take on traditional layer cakes. Made with layers of fluffy, spiced cake and a creamy sweet potato filling, this cake is a true showstopper.
The sweet potato filling is made with a mixture of mashed sweet potatoes, butter, and brown sugar, giving it a rich and indulgent flavor. And the cream cheese frosting on top adds a tangy and sweet touch that balances out the sweetness of the cake.
Not only is this cake a delicious dessert, but it also makes for a beautiful centerpiece at any special occasion or holiday gathering.
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Easy Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Butter, Sweetened Condensed Milk
Craving a slice of sweet potato pie but don't want to spend hours in the kitchen? This Easy Southern Sweet Potato Pie recipe is just what you need. With a simple and straightforward preparation process, this pie can be made in no time.
The secret to this easy pie is using a pre-made pie crust. This saves you the time and effort of making your own crust from scratch. And with a creamy and flavorful filling made from mashed sweet potatoes, milk, and warm spices, no one will even know it's a shortcut.
So the next time you're in the mood for a delicious and fuss-free dessert, whip up this Easy Southern Sweet Potato Pie and enjoy!
Candied yams are a classic Southern side dish that is often served during the holidays. This Southern Candied Yams recipe is a must-try for anyone who loves sweet potatoes and wants to add a touch of sweetness to their meal.
The yams are cooked in a mixture of butter, brown sugar, and warm spices until they are soft and caramelized. This gives them a sweet and sticky glaze that is irresistible. And for a little extra crunch, you can top them off with some chopped pecans before serving.
Whether you serve them alongside your Thanksgiving turkey or as a side for a weeknight dinner, these Southern Candied Yams are sure to be a hit.
Similar to candied yams, this Southern Candied Sweet Potatoes recipe features tender and sweet sweet potatoes cooked in a rich and flavorful syrup. But what sets this dish apart is the addition of apple cider, which adds a tangy and fruity flavor to the dish.
The sweet potatoes are cooked until they are soft and caramelized, and the syrup is reduced to a thick and sticky glaze. This creates a dish that is both sweet and tangy, making it a perfect side for any meal.
With its unique and delicious flavor, this Southern Candied Sweet Potatoes recipe is a must-try for any sweet potato lover.
Sweet potato casserole is a staple on Southern dinner tables, especially during the holidays. This Southern Sweet Potato Casserole recipe is a classic and traditional take on the dish, with a buttery and crunchy pecan topping that will have you going back for seconds.
The casserole is made with mashed sweet potatoes, butter, brown sugar, and warm spices, creating a creamy and flavorful base. And the pecan topping adds a delicious and crunchy texture that takes this dish to the next level.
Serve this casserole alongside your favorite main dish for a hearty and comforting meal that will satisfy all of your cravings.
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Perfectly Southern Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Dark Brown Sugar, Sugar, Butter, Large
This Perfectly Southern Sweet Potato Pie recipe is a true testament to the saying "if it ain't broke, don't fix it." This recipe sticks to the traditional ingredients and preparation method for a classic and delicious sweet potato pie.
The crust is made with a combination of shortening and butter, creating a flaky and flavorful base for the creamy sweet potato filling. And the addition of warm spices like cinnamon and nutmeg gives this pie a warm and comforting flavor that is perfect for any occasion.
So if you're looking for a foolproof and delicious sweet potato pie recipe, this Perfectly Southern Sweet Potato Pie is the way to go.
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Bourbon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Coarse Salt, Freshly Ground Black
This Bourbon Sweet Potatoes recipe is a unique and delicious way to enjoy sweet potatoes. The bourbon adds a smoky and slightly sweet flavor to the dish, making it perfect for a special occasion or holiday meal.
The sweet potatoes are cooked in a mixture of butter, brown sugar, and bourbon, creating a rich and flavorful glaze. And the addition of chopped pecans on top adds a crunchy and nutty element that complements the sweet potatoes perfectly.
Serve these Bourbon Sweet Potatoes alongside your favorite protein for a meal that is sure to impress.
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Southern Baked Candied Sweet Potatoes
Main Ingredients: Sweet Potatoes, Unsalted Butter, White Sugar, Heavy
If you're a fan of candied sweet potatoes, you'll love this Southern Baked Candied Sweet Potatoes recipe. Instead of cooking the sweet potatoes on the stovetop, they are baked in the oven with a delicious and flavorful sauce.
The sauce is made with butter, brown sugar, and warm spices, creating a caramelized and sweet glaze. And the addition of orange juice and zest adds a subtle citrusy flavor that pairs perfectly with the sweetness of the dish.
Bake these candied sweet potatoes in the oven for a hassle-free and delicious side dish that will have everyone asking for the recipe.
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Southern Cornmeal Galette
Main Ingredients: All Purpose Flour, Cornmeal, Turbinado Sugar, Salt
This Southern Cornmeal Galette recipe is a unique and savory way to enjoy sweet potatoes. The galette features a flaky and buttery crust made with cornmeal and filled with a creamy sweet potato and goat cheese mixture.
The combination of sweet and tangy flavors in this galette is truly irresistible. And with a touch of thyme and a sprinkle of pecans on top, this dish is a perfect addition to any brunch or dinner spread.
Impress your guests with this creative and delicious Southern Cornmeal Galette recipe.
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Sweet Potato Pone Souffles
Main Ingredients: Sweet Potatoes, Unsalted Butter, Granulated Sugar
Souffles may seem intimidating, but this Sweet Potato Pone Souffles recipe is surprisingly easy to make. These individual souffles are made with mashed sweet potatoes, eggs, and warm spices, creating a light and fluffy texture that is simply divine.
The souffles are baked until they rise and turn golden brown on top. And for an extra touch of sweetness, you can add a dollop of whipped cream or a sprinkle of powdered sugar before serving.
Not only are these souffles delicious, but they also make for a beautiful and impressive dessert that is sure to impress your guests.
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Loaded Bourbon Maple Bacon Sweet Potatoes
Main Ingredients: Sweet Potatoes, Butter, Bourbon, Maple Syrup, Ground
If you love loaded baked potatoes, you'll love this Loaded Bourbon Maple Bacon Sweet Potatoes recipe. Instead of using regular potatoes, this dish features creamy and flavorful sweet potatoes topped with all of your favorite baked potato toppings.
The sweet potatoes are baked until they are soft and caramelized, and then topped with crispy bacon, cheddar cheese, and a drizzle of bourbon maple syrup. The result is a mouthwatering and indulgent dish that is perfect for a special occasion or holiday meal.
So why settle for a regular baked potato when you can have this loaded and delicious sweet potato dish?
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Sweet Potato Pie
Main Ingredients: Sweet Potatoes, Unbaked Pie Crust, Unsalted Butter
This Sweet Potato Pie recipe is another classic and delicious take on the traditional dessert. Made with a combination of sweet and regular potatoes, this pie has a unique and rich flavor that will have you coming back for more.
The potatoes are mashed and mixed with butter, sugar, and warm spices, creating a creamy and flavorful filling. And the addition of a buttery and flaky crust ties the dish together for a truly satisfying dessert.
With its perfect balance of sweetness and spices, this Sweet Potato Pie is a must-try for any sweet potato lover.
Main Ingredients: Sweet Potatoes, Nonstick Cooking Spray, Butter, Maple
For those with dietary restrictions, this Refined-Sugar-Free Gluten-Free Sweet Potato Casserole is a delicious and healthy alternative to traditional sweet potato casseroles. Made with natural sweeteners like maple syrup and coconut sugar, this casserole is free of refined sugars and gluten.
The sweet potatoes are cooked until they are soft and creamy, and then topped with a crunchy and nutty pecan and almond flour topping. This dish is perfect for anyone looking for a healthier version of a classic Southern dish.
So go ahead and indulge in this delicious and guilt-free Sweet Potato Casserole.
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Candied Yams
Main Ingredients: Nonstick Cooking Spray, Sweet Potatoes, Unsalted
Here's another delicious recipe for candied yams that is sure to be a hit at your next family gathering or holiday meal. These Candied Yams are made with a mixture of butter, brown sugar, and warm spices, creating a sweet and sticky glaze that coats each yam perfectly.
The yams are baked until they are soft and caramelized, and then topped with a sprinkling of marshmallows for an extra touch of sweetness. Serve this dish as a side or as a dessert, either way, it will be a crowd-pleaser.
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Southern Stew [Vegan, Gluten-Free]
Main Ingredients: Olive Oil, Yellow Onion, Celery Stalks, Cumin, Dried
This Southern Stew recipe is a hearty and comforting dish that is perfect for colder days. Made with a variety of vegetables like sweet potatoes, carrots, and celery, this stew is packed with flavor and nutrients.
The sweet potatoes add a touch of sweetness to the dish, while the warm spices and herbs give it a cozy and familiar taste. And since this stew is vegan and gluten-free, it's a great option for anyone with dietary restrictions.
Serve this Southern Stew with a slice of crusty bread for a complete and satisfying meal.
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Southern Sweet Potato Fries or Chips
Main Ingredients: Sweet Potato, Olive Oil, Salt, Black Pepper, Canela
Sweet potato fries or chips are a delicious and healthier alternative to regular fries. This Southern Sweet Potato Fries or Chips recipe gives you two options for enjoying this tasty snack.
The fries are baked until they are crispy and seasoned with a blend of warm spices, giving them a delicious and unique flavor. And the chips are thinly sliced and fried until they are golden and crunchy.
Whichever way you choose to make them, these Southern Sweet Potato Fries or Chips are a delicious and addicting snack that you won't be able to get enough of.
The Origins of Sweet Potato Pone
Sweet potato pone has its roots in African American cuisine, specifically in the Lowcountry region of South Carolina and Georgia. It is believed that this dish was created by enslaved Africans who were brought to the United States and had to make do with the limited ingredients available to them. Sweet potatoes were a common crop in the South and were often used in various dishes, including pone.
What is Pone?
Pone is a type of cornbread that is made with cornmeal, flour, and milk. It is often cooked in a cast iron skillet and has a dense, cake-like texture. Sweet potato pone is a twist on this traditional dish, adding mashed sweet potatoes and warm spices such as cinnamon, nutmeg, and allspice. The result is a moist and flavorful dessert that is perfect for those with a sweet tooth.
The Perfect Combination of Sweet and Savory
One of the things that make sweet potato pone so special is the perfect balance of sweet and savory flavors. The natural sweetness of the sweet potatoes is complemented by the warm spices and the crunch of the pecan topping. This combination of flavors and textures is what makes this dish stand out and has kept it a beloved favorite for so many years.
How to Make Southern Style Sweet Potato Pone
Now that you know the history and the ingredients of sweet potato pone, it's time to learn how to make it for yourself. The process may seem daunting, but with a little patience and some love, you can create a delicious pone that will have everyone asking for seconds.
First, you'll need to gather your ingredients, which include sweet potatoes, cornmeal, flour, sugar, milk, eggs, butter, and spices. You'll also need a cast iron skillet for baking.
Next, you'll need to cook and mash the sweet potatoes and mix them with the other ingredients to create the batter. The batter is then poured into the skillet and topped with a mixture of pecans, sugar, and butter.
The pone is then baked in the oven until it is golden brown and the pecan topping is crunchy. Once it's done, let it cool before serving with a dollop of whipped cream or a scoop of vanilla ice cream for an extra indulgent treat.
In conclusion, sweet potato pone is a delicious and traditional Southern dessert that has stood the test of time. Its history and unique flavors make it a beloved dish that is sure to be a hit at any gathering. So why not try making it for yourself and experience the joy of this classic Southern treat?
