16 Southern Style Stewed Tomatoes Recipe Unlock Flavor Sensations!

Published on: Mar 21, 2024

Stewed tomatoes are a staple in Southern cooking. This simple yet flavorful dish can be enjoyed on its own or used as a base for other recipes. Made with fresh tomatoes, onions, and a blend of spices, this Southern style stewed tomatoes recipe is sure to add a touch of Southern charm to any meal. Whether you're a seasoned chef or just starting your cooking journey, this recipe is easy to follow and will have your taste buds singing with delight. So let's dive in and learn how to make this delicious Southern dish.

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Ingredients for Southern Style Stewed Tomatoes

The Main Ingredients

Tomatoes: The star of this dish, fresh tomatoes are the key to making the perfect stewed tomatoes. Look for ripe and juicy tomatoes for the best flavor. Onion: A staple in Southern cooking, onions add a depth of flavor to the dish. Butter: Adds richness and a hint of creaminess to the dish.

The Flavor Enhancers

Sugar: Just a touch of sugar is added to balance out the acidity of the tomatoes. Garlic Powder: A little bit of garlic powder goes a long way in adding a hint of savory flavor to the stewed tomatoes. Salt and Pepper: These common pantry staples help to bring out the flavors of the other ingredients and add a bit of seasoning.

How to Make Southern Style Stewed Tomatoes

Step 1: Prepare the Tomatoes

To make stewed tomatoes, start by removing the stems and any blemishes from the tomatoes. Then, cut them into quarters and place them in a large pot.

Step 2: Add the Onions and Butter

Next, add the chopped onions and butter to the pot with the tomatoes. Stir everything together to ensure the butter is evenly distributed.

Step 3: Season the Dish

Now, it's time to add the sugar, garlic powder, salt, and pepper to the pot. Give everything a good stir to combine all the flavors.

Step 4: Simmer and Stew

Cover the pot and let the stewed tomatoes simmer on low heat for about 30 minutes. This will allow all the flavors to meld together and create a delicious sauce.

Step 5: Serve and Enjoy

Once the stewed tomatoes are done, remove them from the heat and let them cool for a few minutes. Then, serve them as a side dish or use them as a base for other recipes. Enjoy the rich and comforting flavors of the South in every bite. In conclusion, this Southern style stewed tomatoes recipe is a must-try for any home cook. It's easy to make, full of flavor, and versatile enough to use in different dishes. So next time you're craving a taste of the South, whip up a batch of these delicious stewed tomatoes and savor every bite.
16 southern style stewed tomatoes recipe Unlock flavor sensations!

Southern-Style Stewed Tomatoes

yield: 9 total time: 60 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cans whole peeled tomatoes 28-ounces each
  • 3 slices white sandwich bread stale, crusts removed
  • 2 tablespoons unsalted butter melted
  • 3 tablespoons light brown sugar
  • 1/2 teaspoon coarse salt
  • 1/8 teaspoon ground pepper

Nutrition

  • Calories : 60 calories
  • Carbohydrate : 9 grams
  • Cholesterol : 5 milligrams
  • Fat : 3 grams
  • Protein : 1 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 190 milligrams
  • Sugar : 5 grams
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