15 Southern Style Salsa Recipe Prepare To Be Amazed!

Published on: Apr 28, 2024

Southern style salsa is a staple in many households, especially during the summer months. It's a fresh and flavorful addition to any meal, whether you're serving it as a dip, topping, or even a marinade. While many people might think of salsa as a Mexican dish, the Southern twist on this classic recipe adds a unique and delicious flavor profile. So, grab your chopping board and let's dive into this mouth-watering southern style salsa recipe.

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Southern Beans

Main Ingredients: Bacon, Chopped Bell Pepper, Chopped Onion, Salsa, Pinto

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Looking for a delicious and flavorful side dish to pair with your beer can chicken? Look no further than these Southern beans! Made with a blend of seasonings, bacon, and slow-cooked to perfection, these beans are the perfect complement to any meal.

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Crock Pot Hoppin John

Main Ingredients: Andouille Sausage, Chicken Broth, Black Eyed Peas, Rice

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For a hearty and filling meal, try out this crock pot Hoppin John recipe. This traditional Southern dish is made with black-eyed peas, rice, and a variety of spices for a flavorful and comforting meal. And the best part? It's easy to make in your slow cooker, leaving you with more time to enjoy your beer can chicken.

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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt

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No Southern meal is complete without a side of cornbread. This Southern skillet cornbread recipe is moist and tender on the inside with a crispy, golden crust on the outside. Made in a cast iron skillet, this recipe is authentic and sure to be a hit with your family and friends.

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BBQ Chicken Cornbread Pie

Main Ingredients: All Purpose Flour, Yellow Cornmeal, Sugar, Baking

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Take your cornbread to the next level with this BBQ chicken cornbread pie recipe. A layer of smoky and tangy BBQ chicken is topped with a layer of savory cornbread batter and baked to perfection. This dish is a crowd-pleaser and a great way to use up any leftover beer can chicken.

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Tamale Pie with Brown Butter Cornbread Topping

Main Ingredients: Unsalted Butter, Ground Beef, Medium Onion, Garlic

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For a unique twist on a classic Southern dish, try out this tamale pie with brown butter cornbread topping. The rich and nutty flavor of the brown butter adds a delicious depth of flavor to the cornbread topping. And the filling of spicy ground beef and black beans makes this dish satisfying and flavorful.

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Southern Smothered Chicken

Main Ingredients: Chicken, All Purpose Flour, Salt, Ground Black Pepper

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This Southern smothered chicken recipe is comfort food at its finest. Tender and juicy chicken is smothered in a creamy and flavorful gravy made with onions, garlic, and a blend of seasonings. Serve this with your beer can chicken for a delicious and comforting Southern meal.

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Cheddar Grits Breakfast Bowls

Main Ingredients: Water, Salt, Grits, Butter, Whole Milk, Medium Cheddar

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Who says grits are just for breakfast? These cheddar grits breakfast bowls are a savory and satisfying way to start your day. Topped with crumbled bacon, creamy scrambled eggs, and a spicy salsa, these bowls are packed with flavor and texture.

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Southern Collard Greens

Main Ingredients: Collard Greens, Olive Oil, Onion, Garlic, Kosher Salt

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No Southern meal is complete without a side of collard greens. This Southern collard greens recipe is simple and delicious, made with bacon, onions, and a touch of spice. And the best part? These greens can be slow-cooked alongside your beer can chicken for an easy and flavorful meal.

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Southern Cornbread Dressing

Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed

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Thanksgiving isn't complete without a side of Southern cornbread dressing. This recipe is authentic and flavorful, made with crumbled cornbread, onions, celery, and a blend of seasonings. Serve this alongside your beer can chicken for a traditional Southern feast.

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Southern Smothered Oxtails

Main Ingredients: Oxtails, All Purpose Flour, Worcestershire Sauce

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For a rich and indulgent meal, try out this Southern smothered oxtails recipe. Oxtails are slow-cooked in a flavorful gravy made with onions, garlic, and a variety of spices. Serve this dish with your beer can chicken for a hearty and satisfying meal.

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Classic Flaky Southern Biscuits

Main Ingredients: Flour, Whole Milk, Butter, Sugar, Baking Powder, Salt

How to Make Layered Southern Biscuits - Little Figgy Food

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No Southern meal is complete without a batch of classic flaky Southern biscuits. These buttery and tender biscuits are perfect for pairing with your beer can chicken or for making sandwiches with any leftover chicken. And the best part? They are easy to make and delicious.

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Authentic Red Beans and Rice

Main Ingredients: Red Kidney Beans, Fire Roasted Tomatoes, Sausage, Diced

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This authentic red beans and rice recipe is a classic Southern dish that is packed with flavor. Slow-cooked with sausage, spices, and a variety of vegetables, this dish is hearty and satisfying. Serve it alongside your beer can chicken for a delicious and flavorful meal.

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Southern Baked Macaroni and Cheese

Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt

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Mac and cheese is a staple in any Southern household. This Southern baked macaroni and cheese recipe is creamy and cheesy, with a crispy breadcrumb topping. Serve this alongside your beer can chicken for a comforting and delicious meal.

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Southern Baked Mac and Cheese

Main Ingredients: Unsalted Butter, Flour, Evaporated Milk, Half And Half

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Pimento cheese is a delicious and versatile spread that can be used as a dip, sandwich filling, or topping for your beer can chicken. This Southern pimento cheese recipe is creamy and flavorful, with a slight kick from the addition of hot sauce.

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Southern Pecan Pie Bars

Main Ingredients: Crust, Eggs, Sugar, Corn Syrup, Vanilla, Butter, Salt

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Cabbage is a versatile and nutritious vegetable that is often used in Southern cooking. This Southern cabbage recipe is simple and delicious, made with bacon, onions, and a touch of spice. Serve this alongside your beer can chicken for a well-rounded meal.

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Southern Peach Cobbler!

Main Ingredients: Butter, Sugar, Peaches, Lemon Juice, All Purpose Flour

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If you're a fan of pecan pie, then you have to try these Southern pecan pie bars. These flaky and buttery bars are packed with sweet and crunchy pecans, making them the perfect dessert to enjoy after your beer can chicken meal.

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Classic Southern Collard Greens

Main Ingredients: Collard Greens, Water, Smoked Ham Hock, Chicken

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No Southern meal is complete without a sweet and juicy peach cobbler. This Southern peach cobbler recipe is easy and delicious, made with fresh peaches, a flaky crust, and a sweet and cinnamon topping. Serve it warm with a scoop of vanilla ice cream for the ultimate dessert.

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Homemade Restaurant Style Salsa

Main Ingredients: Roma Tomatoes, Fresh Cilantro Leaves, Jalapeno, Garlic

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If you're a fan of collard greens, then you have to try this classic Southern collard greens recipe. These greens are slow-cooked with bacon, onions, and a touch of spice for a flavorful and satisfying side dish to accompany your beer can chicken.

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Southern Pimento Cheese

Main Ingredients: Cream Cheese, Sharp Cheddar Cheese, Mild Cheddar

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If you're looking to add some kick to your beer can chicken, try serving it with this homemade restaurant-style salsa. Made with fresh tomatoes, onions, and a blend of spices, this salsa is flavorful and authentic. Serve it with tortilla chips for a delicious appetizer.

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Southern Cabbage

Main Ingredients: Bacon, Onion, Cabbage, College Inn Chicken Broth

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Ingredients

1. Fresh Tomatoes

One of the key components of any salsa is fresh, ripe tomatoes. When choosing tomatoes for your southern style salsa, opt for vine-ripened ones as they tend to be sweeter and juicier. If you can't find vine-ripened tomatoes, any ripe and firm tomato will do.

2. Corn

Corn adds a subtle sweetness and crunch to the salsa. You can use fresh, canned, or frozen corn, depending on what's easily available. If using canned corn, make sure to drain and rinse it before adding it to the salsa.

3. Black Beans

Black beans not only add protein to the salsa but also give it a hearty and filling texture. You can use canned beans or cook them from scratch. If using canned beans, make sure to drain and rinse them before adding them to the salsa.

4. Red Onion

Red onion adds a sharp and slightly sweet flavor to the salsa. It also adds a pop of color to the dish. If you don't have red onion, you can use white or yellow onion as a substitute.

5. Bell Peppers

Bell peppers add a fresh and vibrant flavor to the salsa. You can use any color bell pepper, but using a mix of red, yellow, and green adds a beautiful visual appeal to the dish.

6. Jalapeno Peppers

Jalapeno peppers add a spicy kick to the salsa. If you prefer a milder salsa, remove the seeds and ribs from the peppers before dicing them. For a spicier kick, leave the seeds and ribs in.

7. Cilantro

Cilantro adds a bright and refreshing flavor to the salsa. If you're not a fan of cilantro, you can leave it out or substitute it with fresh parsley.

8. Lime Juice

Lime juice adds a tangy and citrusy flavor to the salsa. You can use fresh lime juice or bottled lime juice, whichever is more convenient for you.

9. Salt and Pepper

Salt and pepper are essential seasonings that bring out the flavors of all the other ingredients in the salsa.

10. Hot Sauce (optional)

For an extra kick of heat, you can add your favorite hot sauce to the salsa. This is optional and can be adjusted to your personal preference.

Instructions

1. Start by dicing the tomatoes, bell peppers, jalapeno peppers, and red onion into small, bite-sized pieces. 2. In a large bowl, combine the diced vegetables with the drained and rinsed corn and black beans. 3. Add chopped cilantro, lime juice, and salt and pepper to taste. If using hot sauce, add a few dashes to the salsa. 4. Mix all the ingredients together until well combined. 5. Cover the bowl with plastic wrap and let it sit in the fridge for at least 30 minutes to allow the flavors to marinate. 6. Serve the southern style salsa with tortilla chips, on top of grilled meats, or as a topping for tacos or burritos. 7. Enjoy your homemade, fresh and flavorful southern style salsa.

Now that you have the recipe for this delicious southern style salsa, it's time to get creative and make it your own. Add some diced avocado for a creamy twist, or grilled pineapple for a sweet and tangy flavor. The possibilities are endless with this versatile and tasty recipe. So go ahead and impress your family and friends with your own unique spin on this classic dish.