17 Southern Style Rum Cake Recipe Dive Into Deliciousness!
Published on: Apr 28, 2024
Southern style rum cake is a delicious and indulgent dessert that is a staple in many households. It is a perfect blend of rich, moist cake and a hint of rum, making it a perfect treat for any occasion. While the recipe may seem intimidating at first, it is actually quite simple to make and requires only a few key ingredients. So, if you're ready to take your baking skills to the next level and impress your friends and family, let's dive into this delectable southern style rum cake recipe.
Main Ingredients: Black Tea, Ice, Rum, Cane Syrup, Juice, Lemon Wedges
Prohibition Sweet Tea is a classic southern recipe that combines the refreshing taste of iced tea with a splash of rum. The result is a perfectly balanced drink that is perfect for sipping on a hot summer day. This recipe is a must-try for any fan of iced tea or rum. It's easy to make and will definitely be a hit at your next backyard barbecue or picnic. So why wait? Grab your ingredients and get ready to enjoy some Prohibition Sweet Tea!
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Easy Rum Cake
Main Ingredients: Chopped Walnuts, Cake Mix, Dark Rum, Eggs, Water
If you're looking for a quick and easy dessert that will impress your guests, then look no further than this Easy Rum Cake recipe. This moist and flavorful cake is made with a boxed cake mix, rum, and a few other simple ingredients. But don't let its simplicity fool you, this cake packs a punch of flavor and is sure to be a crowd-pleaser. So go ahead and indulge in a slice (or two) of this delicious Easy Rum Cake.
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Pecan Pie & Video
Main Ingredients: All Purpose Flour, Salt, Granulated White Sugar
Pecan Pie is a southern staple and this recipe is sure to be a hit with your family and friends. This classic dessert is made with a flaky pie crust, a gooey filling, and of course, pecans. And to make things even better, we've included a video tutorial to make sure your pecan pie turns out perfectly every time. So don't wait until the holidays to make this delicious dessert, try it out today!
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Mom's Rum Cake
Main Ingredients: Yellow Cake Mix, Instant Vanilla Pudding Mix, Eggs
Mom's Rum Cake is a family-favorite recipe that has been passed down for generations. This rich and decadent rum cake is made with dark rum and a hint of vanilla for a truly irresistible flavor. It's the perfect dessert for any occasion, whether it's a special family dinner or a holiday celebration. So why not honor your mom by making her famous rum cake and creating some new memories with your loved ones?
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Southern Crab Rangoon
Main Ingredients: Canola Oil, Cream Cheese, Pepper Jelly, Sea Salt
If you're a fan of crab rangoon, then you have to try this southern twist on the classic appetizer. This recipe combines crab meat, cream cheese, and a few other ingredients to create a mouthwatering filling that is wrapped in wonton wrappers and fried to perfection. These southern crab rangoon are perfect for parties, game nights, or just as a tasty snack. Trust us, you won't be able to stop at just one!
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Southern CRB Cocktail
Main Ingredients: Coconut Rum, Rum, Dark Rum, Banana Liqueur, Bailey S
Southern CRB Cocktail is a refreshing and fruity drink that is perfect for sipping on a hot summer day. This cocktail combines cranberry juice, rum, and a splash of lime juice for a burst of flavor that will transport you to a tropical paradise. So sit back, relax, and enjoy a glass of this delicious southern CRB cocktail with your favorite people.
If you're a fan of coconut, then you have to try this southern coconut cake. This recipe is made with a moist and fluffy coconut cake and topped with a creamy coconut frosting. The result is a dessert that is both beautiful and delicious. This cake is perfect for any special occasion or just as a sweet treat for yourself. So go ahead and indulge in a slice (or two) of this heavenly southern coconut cake.
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Rum Cake
Main Ingredients: Yellow Cake Mix, Vanilla Instant Pudding Mix, Eggs
This classic rum cake recipe is a must-try for any fan of rum or delicious desserts. The cake is made with a buttery and moist batter that is infused with rum and topped with a rum glaze for an extra punch of flavor. This indulgent dessert is perfect for any occasion and is sure to be a hit with your family and friends. So why wait? Bake up this delicious rum cake and treat yourself to a little slice of heaven.
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Rum Cake (From Scratch!)
Main Ingredients: Butter, Water, White Sugar, Rum, Cake Flour, Baking
If you're feeling a little adventurous and want to make a rum cake completely from scratch, then this recipe is for you. This recipe uses dark rum and vanilla extract in the batter for a rich and complex flavor. And the rum glaze is made with dark rum, brown sugar, and butter for a decadent finishing touch. Trust us, this rum cake is worth the extra effort!
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Southern Bourbon Holiday Punch
Main Ingredients: Turbinado Sugar, Black Tea, Bourbon, Spiced Rum
Southern Bourbon Holiday Punch is the perfect drink for any holiday gathering. This punch is made with bourbon, cranberry juice, and orange juice for a festive and flavorful cocktail. And if you're feeling extra fancy, you can even add some sparkling wine to make it a little bubbly. So raise a glass and cheers to the holidays with this delicious southern bourbon holiday punch.
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Bananas Foster Coffee Cake
Main Ingredients: Bananas, Light Rum, Light Brown Sugar, Butter, Vanilla
Bananas Foster Coffee Cake is a delicious twist on the classic coffee cake recipe. This cake is made with ripe bananas, brown sugar, and a splash of rum for a sweet and flavorful treat. It's perfect for breakfast, brunch, or as a dessert. So why not switch up your usual coffee cake recipe and give this bananas foster version a try?
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
Southern Pound Cake is a classic dessert that has been a staple in southern households for generations. This recipe is a basic and foolproof version that results in a buttery and moist cake that is perfect for any occasion. It's a versatile dessert that can be enjoyed on its own or dressed up with fresh fruit, whipped cream, or a scoop of ice cream. So why not add this southern pound cake to your baking repertoire?
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Comfort Maple Rum Sweet Potato Cornbread by Grandbaby...
Main Ingredients: All Purpose Flour, Yellow Cornmeal, Baking Powder
This recipe for Comfort Maple Rum Sweet Potato Cornbread is a twist on a southern classic. This cornbread is made with sweet potatoes, rum, and a drizzle of maple syrup for a unique and delicious combination of flavors. It's the perfect side dish for any meal, whether it's a casual weeknight dinner or a holiday feast. So go ahead and add some comfort to your meal with this tasty cornbread.
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Classic Butter Rum Cake
Main Ingredients: Chopped Pecans, Golden Cake Mix, Vanilla Pudding
If you're a fan of rum cake, then this classic butter rum cake recipe is a must-try. This cake is made with a buttery and moist batter that is infused with rum and topped with a butter rum glaze. The result is a decadent and indulgent dessert that is sure to be a hit with your family and friends. So why not treat yourself to a slice of this classic butter rum cake?
Southern Pineapple Cake is a light and refreshing dessert that is perfect for the summer months. This cake is made with a pineapple cake mix, crushed pineapple, and a pineapple glaze for a triple dose of pineapple flavor. It's the perfect dessert to bring to a potluck or to enjoy at a backyard barbecue. So why wait? Whip up this delicious southern pineapple cake and enjoy it with your loved ones.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
If you're a fan of southern cornbread, then you have to try this southern skillet cornbread recipe. This cornbread is made in a cast iron skillet for a crispy and golden crust. And the addition of buttermilk and cream-style corn gives this cornbread a moist and flavorful texture. It's the perfect side dish for any meal and is especially delicious when served warm with a pat of butter. Yum!
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From Scratch Rum Cake (Tortuga Rum Cake Copycat)
Main Ingredients: Walnuts, Granulated White Sugar, Unsalted Butter
If you've ever been to the Caribbean, then you've probably tried the famous Tortuga rum cake. But if you can't make it to the islands, this from scratch rum cake recipe is the next best thing. This recipe is a copycat version of the beloved Tortuga rum cake and is made with dark rum and a rum glaze for a moist and flavorful cake. It's the perfect dessert for any occasion and will transport you to the Caribbean with every bite.
If you're a fan of rich and buttery desserts, then this southern butter pound cake is a must-try. This recipe uses buttermilk and vanilla extract to create a moist and flavorful cake that is perfect on its own or topped with fresh fruit and whipped cream. It's an easy and delicious dessert that is sure to become a family favorite.
Southern smothered chicken is a classic comfort food dish that is popular in the southern United States. This recipe uses chicken thighs and a savory gravy made with onions, garlic, and a few other ingredients to create a tender and delicious dish. It's perfect for a cozy weeknight dinner or a special occasion. Serve it over rice or with your favorite sides for a satisfying meal.
No southern holiday meal is complete without southern cornbread dressing. This recipe is a must-try for any fan of this classic dish. It's made with cornbread, sausage, vegetables, and a few other key ingredients to create a flavorful and hearty dressing that will have your tastebuds singing. So why wait for the holidays? Whip up a batch of this delicious southern cornbread dressing and enjoy it all year round!
The Perfect Combination of Flavors
When it comes to southern style rum cake, the flavors are what make it stand out from other desserts. The rich, buttery cake is perfectly complemented by the subtle yet distinct taste of rum. This adds a unique depth of flavor and warmth to the cake, making it a favorite among many. The use of dark or spiced rum is recommended for this recipe as it adds a deeper flavor profile compared to white rum.
A Moist and Tender Cake
One of the key elements to a successful southern style rum cake is achieving a moist and tender cake. This can be achieved by using sour cream in the batter. The acidity in the sour cream helps to tenderize the gluten in the flour, resulting in a softer and more delicate texture. It also adds a subtle tanginess to the cake, balancing out the sweetness from the other ingredients.
The Importance of Properly Soaking the Cake
To truly bring out the flavors of the rum in this cake, it is crucial to properly soak it after baking. This step involves poking holes in the cake and drizzling a rum syrup over it. The syrup is made by combining rum, sugar, and water and heating it until the sugar dissolves. This not only adds moisture to the cake but also intensifies the rum flavor. It is important to let the cake sit and absorb the syrup for at least a few hours before serving.
A Final Touch of Sweetness
No southern style rum cake is complete without a final touch of sweetness. This is achieved by topping the cake with a rummy glaze. The glaze is made by combining powdered sugar, rum, and vanilla extract. It adds a beautiful shine to the cake and a burst of sweetness with every bite.
In Conclusion
So there you have it, a delicious and indulgent southern style rum cake recipe that is sure to be a hit at any gathering. With its perfect blend of flavors and moist texture, this cake will have your taste buds singing. So why not give it a try and add this delectable dessert to your baking repertoire. Your friends and family will thank you!
