18 Southern Style Roast Beef Recipe You Must Try Them!
Published on: Mar 25, 2024
Roast beef is a classic dish that is loved by many, and the Southern style takes it to a whole new level. The slow cooking process and flavorful seasonings make this recipe a must-try for any meat lover. If you're looking to impress your family and friends with a delicious and tender roast beef, then look no further. This Southern style roast beef recipe will leave your taste buds satisfied and your stomach full.
Looking for a delicious and hearty way to use up those leftover roast beef? Look no further than this Leftover Roast Beef Italian Stew. With tender chunks of beef, hearty vegetables, and flavorful Italian herbs and spices, this stew is the perfect way to turn last night's dinner into a brand new meal. And the best part? It's easy to make and can be on the table in under an hour!
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Traditional Roast Beef Hash
Main Ingredients: Roast Beef, Potatoes, Yellow Onion, Grapeseed Oil
Hash is a classic dish that is perfect for using up leftovers. And this Traditional Roast Beef Hash is a must-try for any roast beef lover. With crispy potatoes, tender chunks of beef, and flavorful herbs and spices, this hash is a comforting and filling meal that is perfect for any time of day. Serve it up for breakfast with a side of eggs, or enjoy it as a hearty dinner with a side of vegetables.
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Roast Beef
Main Ingredients: Roast Beef, Garlic Cloves, Dry Red Wine, Stock
Of course, no list of leftover roast beef recipes would be complete without the classic Roast Beef sandwich. But this is no ordinary sandwich - we're talking about tender, juicy slices of roast beef layered with your favorite toppings, all served between two slices of your favorite bread. Whether you like it simple with just some mayo and lettuce, or prefer to load it up with cheese and extra toppings, this Roast Beef sandwich is a delicious and easy way to use up that leftover beef.
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Instant Pot Roast Beef and Gravy
Main Ingredients: Roast Beef, Salt, Pepper, Olive Oil, Large Onion
If you're looking for a quick and easy way to use up that leftover roast beef, look no further than this Instant Pot Roast Beef and Gravy. With just a handful of ingredients and a few minutes of prep time, you can have a delicious and flavorful meal on the table in no time. The Instant Pot makes cooking roast beef a breeze, and the resulting tender and juicy meat is perfect for sandwiches, wraps, or serving over rice or mashed potatoes.
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Leftover Roast Beef Stroganoff
Main Ingredients: Roast Beef, Cooking Oil, Butter, Onion, Mushrooms
Stroganoff is a classic dish that is perfect for using up leftover beef. And this Leftover Roast Beef Stroganoff is a delicious and easy way to transform that roast beef into a brand new meal. With tender chunks of beef in a creamy and flavorful sauce, served over egg noodles, this stroganoff is a comforting and satisfying meal that the whole family will love.
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Roast Beef Casserole
Main Ingredients: Roast Beef, Cheese, Cream Of Chicken Soup, Noodles
Casseroles are a great way to use up leftovers, and this Roast Beef Casserole is no exception. With layers of tender beef, creamy sauce, and cheesy goodness, this casserole is a delicious and hearty meal that is perfect for a cozy night in. And the best part? It's easy to make and can be customized with your favorite vegetables and seasonings.
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Balsamic Roast Beef
Main Ingredients: Roast Beef, Salt, Beef Broth, Balsamic Vinegar, Soy
If you're looking for a flavorful and tender way to use up that leftover roast beef, this Balsamic Roast Beef is a must-try. The balsamic vinegar adds a tangy and sweet flavor to the beef, while also helping to tenderize it. Serve it over rice or with your favorite vegetables for a delicious and easy meal that is sure to become a family favorite.
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Leftover Roast Beef Casserole
Main Ingredients: Peas, Pearl Onions, Roast Beef, Beef Gravy, Shredded
This Leftover Roast Beef Casserole is a delicious and easy way to turn that leftover roast beef into a brand new meal. With layers of beef, vegetables, and a creamy sauce, this casserole is a hearty and satisfying meal that is perfect for a busy weeknight. And the best part? It can be assembled ahead of time and popped in the oven when you're ready to eat.
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Grilled Marinated Roast Beef
Main Ingredients: Roast Beef, Dried Minced Garlic, Dried Minced Onion
Who says you can't grill roast beef? This Grilled Marinated Roast Beef is a delicious and unexpected way to use up that leftover beef. The marinade adds a ton of flavor to the beef, and grilling it adds a smoky and delicious char. Serve it up with your favorite sides for a tasty and unique twist on a classic dish.
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Creamy Roast Beef Enchiladas
Main Ingredients: Flour Tortillas, Roast Beef, Green Chilies, Cream Of
Enchiladas are a great way to use up leftover beef, and these Creamy Roast Beef Enchiladas are no exception. The creamy and flavorful sauce pairs perfectly with the tender beef, and the resulting enchiladas are a delicious and satisfying meal that the whole family will love. Serve them up with your favorite toppings for a customizable and easy meal.
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Easy Roast Beef & Gravy
Main Ingredients: Roast Beef, Brown Gravy
If you're looking for a quick and easy way to use up that leftover roast beef, this Easy Roast Beef & Gravy is the recipe for you. With just a handful of ingredients and a few minutes of prep time, you can have a delicious and comforting meal on the table in no time. Serve it up with mashed potatoes or rice for a classic and satisfying meal.
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Balsamic Roast Beef French Dip Sandwich
Main Ingredients: Roast Beef, Gravy, Sandwich Rolls
This Balsamic Roast Beef French Dip Sandwich is a delicious and unique way to use up that leftover roast beef. The tangy and sweet balsamic vinegar flavor pairs perfectly with the savory beef, and the resulting sandwich is a flavorful and satisfying meal. Serve it up with a side of au jus for dipping, and you've got a restaurant-quality meal right at home.
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Easy Leftover Roast Beef Stroganoff
Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chestnut Mushrooms
This Easy Leftover Roast Beef Stroganoff is a quick and delicious way to use up that leftover beef. With just a handful of ingredients and 20 minutes of prep time, you can have a comforting and satisfying meal on the table in no time. The creamy and flavorful sauce pairs perfectly with the tender beef and egg noodles, making this a meal that the whole family will love.
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Hot Roast Beef Sandwiches
Main Ingredients: Dinner Rolls, Roast Beef, Cheese, Mayonnaise, Onion
Hot roast beef sandwiches are a classic way to use up leftover beef, and this recipe is no exception. With tender slices of beef, melted cheese, and a flavorful gravy, these sandwiches are the ultimate comfort food. Serve them up with a side of mashed potatoes or fries for a delicious and hearty meal.
Main Ingredients: Tortilla, Ranch Dressing, Bbq Sauce, Cream Cheese
This BLT Ranch Roast Beef Wrap is a delicious and easy way to use up leftover beef. The crispy bacon, juicy tomatoes, and creamy ranch dressing are the perfect accompaniments to the savory beef, and the resulting wrap is a tasty and satisfying meal that is perfect for lunch or dinner. Plus, it's a copycat recipe of the popular Roly Poly sandwich chain, so you know it's going to be good.
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3 Ingredient Chuck Roast
Main Ingredients: Roast Beef, Steak, Parsley
If you're really short on time, this 3 Ingredient Chuck Roast recipe is the perfect way to use up that leftover beef. With just a packet of onion soup mix, a can of cream of mushroom soup, and a chuck roast, you can have a delicious and flavorful meal on the table in no time. Serve it up with your favorite sides for an easy and satisfying dinner.
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Slow Cooker Shredded Beef
Main Ingredients: Roast Beef, Beef Broth, Worcestershire Sauce, Montreal
Shredded beef is a versatile ingredient that is perfect for using up leftover roast beef. And this Slow Cooker Shredded Beef recipe couldn't be easier. Simply toss some beef, seasoning, and broth in the slow cooker, and let it do all the work for you. The resulting tender and flavorful shredded beef can be used in a variety of dishes, from tacos to sandwiches to casseroles.
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Philly Stuffed Peppers
Main Ingredients: Green Peppers, Coconut Oil, Sweet Onion, Button
If you're looking for a creative and tasty way to use up that leftover roast beef, these Philly Stuffed Peppers are a must-try. The tender beef, sautéed vegetables, and melted cheese all come together to create a flavorful and satisfying meal. Plus, the peppers add a healthy and colorful twist to the traditional Philly cheesesteak flavors.
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Hot Roast Beef Sandwich
Main Ingredients: Onion Rings, Onion, Flour, Baking Powder, Salt, Egg
This Hot Roast Beef Sandwich is a classic way to use up leftover beef. With tender slices of beef, melted cheese, and a savory gravy, this sandwich is a delicious and filling meal that is perfect for lunch or dinner. Serve it up with a side of fries or chips for a tasty and easy meal.
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Roast Beef and Swiss Sliders
Main Ingredients: Hawaiian Rolls, Roast Beef, Swiss Cheese, Dijon
Sliders are a fun and easy way to use up leftover beef, and these Roast Beef and Swiss Sliders are no exception. With tender beef, melted Swiss cheese, and a tangy mustard sauce, these sliders are a delicious and flavorful meal that is perfect for a party or game day. Plus, they can be assembled ahead of time and baked when you're ready to eat.
Ingredients:
1.5 kg beef roast
1 onion, chopped
2 cloves of garlic, minced
1 cup beef broth
1/4 cup Worcestershire sauce
2 tablespoons olive oil
2 teaspoons dried oregano
2 teaspoons dried thyme
2 teaspoons paprika
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon chili powder
1 teaspoon smoked paprika
Instructions:
To start, preheat your oven to 350°F (175°C). In a small bowl, mix together the oregano, thyme, paprika, salt, black pepper, chili powder, and smoked paprika. This will be your dry rub for the beef roast.
Next, heat a large skillet over medium-high heat and add the olive oil. Once the oil is hot, add the chopped onion and garlic. Sauté until the onions are translucent, about 3-5 minutes.
Rub the dry seasoning mix all over the beef roast, making sure to cover all sides. Place the roast in the skillet with the onions and garlic and sear for about 2 minutes on each side, until it is browned.
Transfer the roast to a roasting pan and pour the beef broth and Worcestershire sauce over it. Cover the pan with foil and place it in the oven. Let it cook for 2 hours, then remove the foil and let it cook for an additional 30 minutes.
Once the roast is done cooking, remove it from the oven and let it rest for 10-15 minutes before slicing. This will allow the juices to redistribute and make the beef more tender and flavorful.
Serve your Southern style roast beef with your choice of sides, such as mashed potatoes, roasted vegetables, or cornbread. You will be amazed at how tender and flavorful this roast beef turns out, and your guests will be asking for the recipe.
With just a few simple ingredients and some patience, you can create a mouth-watering Southern style roast beef that will have everyone coming back for seconds. So why not give this recipe a try and add a touch of Southern flavor to your next family dinner?
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