19 Southern Style Rice Recipe Prepare To Be Amazed!
Published on: Mar 21, 2024
Rice is a staple food in many cultures, and southern style rice is a popular dish that brings a unique and delicious twist to this simple grain. This recipe combines the rich flavors of the American South with the simplicity of rice, creating a dish that is both comforting and satisfying. Whether you are a seasoned cook or just starting out in the kitchen, this southern style rice recipe is sure to become a favorite in your household.
Main Ingredients: Bone In Chicken Thighs, Water, Bacon, Sausage, Chicken
If you're craving a hearty and flavorful meal, look no further than this Southern Chicken Pileau recipe. Made with tender chicken, aromatic vegetables, and savory herbs and spices, this dish will leave you feeling satisfied and happy. The best part? It's all made in one pot, making for easy cleanup.
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Good Luck Black-Eyed Peas
Main Ingredients: Black Eyed Peas, Yellow Onions, Garlic Cloves, Water
In the South, it's believed that eating black-eyed peas on New Year's Day brings good luck and prosperity for the year ahead. So why not start off the year with this delicious and lucky recipe? These peas are cooked with bacon, onions, and spices for a hearty and flavorful side dish that pairs perfectly with your favorite beer can chicken recipe.
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The Best Southern Hoppin' John
Main Ingredients: Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
Hoppin' John is a traditional Southern dish made with black-eyed peas, rice, and bacon or ham hock. It's often served on New Year's Day for good luck, but it's also a delicious and comforting meal any time of the year. This recipe adds in collard greens and Cajun seasoning for an extra kick of flavor.
This classic Southern dish is a staple in many households. Made with tender red beans, spicy andouille sausage, and Cajun seasoning, this red beans and rice recipe is full of flavor and perfect for a cozy night in. Serve it alongside your beer can chicken for a complete Southern meal.
If you're looking for a way to make your beer can chicken even more flavorful, try serving it with this Southern Stewed Chicken recipe. The chicken is cooked low and slow in a rich and savory tomato sauce, making it tender and full of flavor. Serve it over rice for a hearty and satisfying meal.
Smothered chicken is a classic Southern dish that is made with chicken smothered in a rich and flavorful gravy. This recipe uses a combination of onions, bell peppers, and spices to create a delicious and comforting dish that pairs perfectly with beer can chicken. Serve it over mashed potatoes for the ultimate comfort meal.
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Mama Reed’s Southern Style Rice Pudding
Main Ingredients: Eggs, Milk, Sugar, Salt, Vanilla, Cooked Rice, Canela
This recipe for Southern Style Rice Pudding is a family favorite in many Southern households. Made with creamy rice, sweetened condensed milk, and warm spices, this dessert is the perfect way to end a meal. Serve it with a cold beer for a refreshing and satisfying finish to your beer can chicken dinner.
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Jambalaya
Main Ingredients: Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
Jambalaya is a classic Cajun dish that is full of flavor and spice. This recipe combines chicken, andouille sausage, and shrimp with rice, vegetables, and Cajun seasoning for a hearty and satisfying one-pot meal. Serve it with a cold beer for a delicious and comforting dinner.
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My Southern Friends
Main Ingredients: Mild Pork Sausage, Cream Of Celery Soup, Chicken Broth
Invite over your Southern friends and impress them with this delicious and authentic Southern-style Catfish With Dirty Rice recipe. The catfish is coated in a flavorful cornmeal crust and served with dirty rice, a traditional Southern dish made with rice, sausage, and Cajun spices. Your friends will be begging for the recipe!
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Southern-style Catfish With Dirty Rice
Main Ingredients: Cornmeal, Salt, Red Bell Pepper, Sliced, Catfish
If you're a fan of Southern cuisine, you'll love this recipe for Southern-style Catfish With Dirty Rice. The catfish is coated in a flavorful cornmeal crust and served with dirty rice, a traditional Southern dish made with rice, sausage, and Cajun spices. Serve it with a cold beer for a delicious and satisfying meal.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Cornbread is a staple in Southern cooking and this recipe for Southern Skillet Cornbread will quickly become a favorite in your household. Made with buttermilk and cooked in a cast iron skillet, this cornbread is crispy on the outside and tender on the inside. Serve it alongside your beer can chicken for a complete Southern meal.
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Crawfish Etouffee
Main Ingredients: Unsalted Butter, Onion, Celery, Bell Pepper, Crawfish
Etouffee is a classic Cajun dish that is made with a rich and flavorful sauce and served over rice. This recipe uses crawfish as the protein, but you can also use shrimp or chicken. The sauce is made with a combination of vegetables, spices, and a dark roux, giving it a deep and savory flavor that pairs perfectly with beer can chicken.
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Shrimp and Crab Gumbo
Main Ingredients: Canola Oil, Bacon Grease, All Purpose Flour, Celery
This Shrimp and Crab Gumbo recipe is full of flavor and perfect for a cozy night in. Made with a rich and spicy broth, tender shrimp and crab, and served over rice, this dish is a delicious and comforting meal that pairs perfectly with a cold beer. Invite over some friends and impress them with your Southern cooking skills.
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Okra Pilaf
Main Ingredients: Bacon, Yellow Onion, Chopped Green Bell Pepper, Okra
Okra Pilaf is a popular side dish in the South and for good reason. The combination of tender okra, rice, and flavorful spices make for a delicious and unique side dish that pairs perfectly with beer can chicken. This dish is also vegetarian, making it a perfect option for any guests with dietary restrictions.
Smothered pork chops are a classic Southern dish that is full of flavor and perfect for a hearty and satisfying meal. The pork chops are coated in a flavorful spice rub and then cooked in a rich and savory gravy. Serve them alongside your beer can chicken for a delicious and comforting dinner.
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Cajun Red Beans and Rice
Main Ingredients: Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
Cajun Red Beans and Rice is a staple in many Southern households. The combination of tender red beans, spicy andouille sausage, and Cajun seasoning make for a hearty and flavorful one-pot meal. Serve it with a cold beer and some hot sauce for an authentic Southern dining experience.
Red beans and rice is a classic Southern dish that is full of flavor and perfect for a cozy night in. This recipe adds in spicy andouille sausage and Cajun seasoning for an extra kick of flavor. Serve it alongside your beer can chicken for a complete and satisfying meal.
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Red Beans and Rice
Main Ingredients: Red Beans, Bacon Grease, Tasso, Yellow Onions, Chopped
Red beans and rice is a simple and delicious dish that is often served in Southern households. This recipe uses canned red beans for a quick and easy meal that is still full of flavor. Serve it with your beer can chicken for a complete Southern meal.
Cornbread dressing is a staple on many Southern Thanksgiving tables, but it's also a delicious side dish for any meal. This recipe uses homemade cornbread, savory herbs and spices, and a touch of bacon for a flavorful and satisfying dish. Serve it alongside your beer can chicken for a complete and comforting meal.
Collard greens are a popular side dish in the South and this recipe for Southern Collard Greens will quickly become a favorite in your household. The greens are cooked low and slow with bacon, onions, and spices for a flavorful and tender dish. Serve them with your beer can chicken for a hearty and satisfying meal.
The Key to Perfect Southern Style Rice
To achieve the perfect southern style rice, the key is in the cooking method. While some may prefer to cook rice in a pot on the stove, the traditional southern way is to cook it in a cast iron skillet. This method allows the rice to develop a slightly crispy texture on the bottom, adding a delicious depth of flavor to the dish.
Ingredients You'll Need
To make this southern style rice, you will need long grain white rice, chicken broth, onion, garlic, green bell pepper, chopped tomatoes, cajun seasoning, butter, and salt and pepper. These ingredients are easily accessible and can be found in most grocery stores.
Let's Get Cooking
First, start by heating your cast iron skillet over medium heat. Once hot, add butter and let it melt. Next, add chopped onion, garlic, and green bell pepper to the skillet and sauté until the vegetables are softened.
Once the vegetables are cooked, add long grain white rice to the skillet and stir to coat the rice with the butter and vegetable mixture. Next, add chicken broth, chopped tomatoes, and cajun seasoning to the skillet and stir well.
Bring the mixture to a boil, then reduce the heat to low and cover the skillet with a lid. Let the rice simmer for about 20 minutes, or until all the liquid is absorbed and the rice is tender.
Tips for Perfect Southern Style Rice
To add an extra burst of flavor, you can also add shrimp or sausage to the dish. You can also adjust the level of spiciness by adding more or less cajun seasoning.
To ensure that the rice does not stick to the bottom of the skillet, stir it occasionally while it is cooking. And if you do not have a cast iron skillet, you can still make this dish in a regular pot, although you will miss out on the crispy bottom layer.
In Conclusion
Southern style rice is a simple and delicious dish that is perfect for any occasion. With its unique cooking method and flavorful ingredients, it is sure to become a favorite in your household. So next time you are in the mood for a comforting and hearty meal, give this southern style rice recipe a try and impress your friends and family with your newfound cooking skills.
