18 Southern Style Red Rice Recipe Delight In These Amazing Recipes!
Published on: Mar 21, 2024
--> Red rice is a staple dish in the southern United States, known for its rich flavor and hearty texture. This dish is often served at family gatherings and special occasions, and is a favorite among many due to its simple yet delicious preparation. Today, we will be sharing a classic southern style red rice recipe that is sure to impress your taste buds and leave your guests wanting more.
1
of 20
Southern Chicken Pileau
Main Ingredients:
Bone In Chicken Thighs, Water, Bacon, Sausage, Chicken
This classic southern dish is perfect for those looking for a hearty and comforting meal. The chicken is cooked with onions, garlic, and Andouille sausage for a burst of flavor. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
2
of 20
Southern Bacon Red Rice
Main Ingredients:
Bacon, Medium Onion, Garlic, Long Grain White Rice
This recipe takes the classic southern dish of red beans and rice and adds a twist with the addition of crispy bacon. The bacon adds a smoky and savory element to the dish that pairs perfectly with the tender chicken.
3
of 20
Charleston Red Rice
Main Ingredients:
Thick Cut Bacon, Smoked Sausage, Medium Yellow Onion
This dish is a staple in Charleston, South Carolina and is perfect for those looking for a flavorful and unique way to cook chicken. The rice is cooked with spicy sausage, peppers, and tomatoes for a burst of flavor. The chicken is then added to the rice and cooked until it falls off the bone.
4
of 20
Southern Red Beans & Rice
This classic southern dish is a crowd-pleaser and perfect for any occasion. The chicken is cooked with smoked ham and red beans for a rich and hearty flavor. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
5
of 20
Southern Red Beans and Rice
A variation of the classic red beans and rice dish, this recipe adds a twist with the addition of andouille sausage and shrimp. The combination of these flavors creates a delicious and hearty meal that is sure to become a favorite.
6
of 20
Cajun Red Beans and Rice
Main Ingredients:
Red Beans, Water, Vegetable Oil, Ham Hocks, Bacon
This Cajun-inspired dish is packed with flavor and perfect for those who love a little spice in their meals. The chicken is cooked with spicy Cajun seasoning and red beans for a delicious and unique taste. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
7
of 20
Red Beans and Rice
Main Ingredients:
Red Beans, Bacon Grease, Tasso, Yellow Onions, Chopped
This classic dish is a staple in many Southern homes and for good reason. It's packed with flavor and the chicken is cooked until it falls off the bone. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
8
of 20
Southern Kitchen – Red Beans & Rice
Main Ingredients:
Red Beans, Chicken Stock, Vidalia Onion, Green Bell
This recipe is a must-try for any Southern food lover. The chicken is cooked with smoked sausage and red beans for a rich and hearty flavor. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
9
of 20
Southern-style Catfish With Dirty Rice
Main Ingredients:
Cornmeal, Salt, Red Bell Pepper, Sliced, Catfish
If you're a fan of catfish, then you'll love this unique twist on a Southern classic. The catfish is cooked with spicy Cajun seasoning and served with a side of flavorful dirty rice. The addition of beer adds a depth of flavor and keeps the catfish moist and tender.
10
of 20
Red Rice Purloo
Main Ingredients:
Bacon, Fully Cooked Ham, Smoked Sausage, Diced Onion
This traditional Southern dish is a must-try for anyone looking for a unique and flavorful way to cook chicken. The chicken is cooked with smoked sausage, bell peppers, and tomatoes for a delicious and hearty meal. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
11
of 20
The Best Southern Hoppin' John
Main Ingredients:
Rice, Peas, Bacon Fat, Tomato, Green Onions, Shredded
This dish is a staple in many Southern homes and for good reason. The chicken is cooked with spicy Cajun seasoning and black-eyed peas for a delicious and unique flavor. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
12
of 20
Collards Stuffed with Red Beans and Rice
Main Ingredients:
Cooked Brown Rice, Small Red Beans, Onion, Yellow Bell
This recipe is a twist on the classic stuffed collard greens dish and is sure to be a hit at any gathering. The collards are stuffed with a flavorful mixture of red beans, rice, and spicy sausage. The addition of beer adds a depth of flavor and keeps the collards moist and tender.
13
of 20
Southern Smothered Chicken
If you're looking for a meal that is both delicious and comforting, then this smothered chicken recipe is a must-try. The chicken is cooked with onions, bell peppers, and spices for a burst of flavor. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
14
of 20
My Southern Friends
Main Ingredients:
Mild Pork Sausage, Cream Of Celery Soup, Chicken Broth
This recipe is a twist on a classic Southern dish and is perfect for those looking for a unique and flavorful way to cook chicken. The chicken is cooked with spicy sausage, onions, and tomatoes for a delicious and hearty meal. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
15
of 20
Jambalaya
Main Ingredients:
Olive Oil, Celery, White Onion, Red Bell Pepper, Bell
This Cajun-inspired dish is packed with flavor and perfect for those who love a little spice in their meals. The chicken is cooked with spicy andouille sausage and rice for a delicious and unique taste. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
16
of 20
Southern Chicken and Rice Dish
Main Ingredients:
Chicken Breast, Onion, Garlic Clove, Spring Onions, Red
This dish is a staple in many Southern homes and for good reason. The chicken is cooked with rice, vegetables, and spices for a delicious and hearty meal. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
17
of 20
Southern Stewed Chicken
This classic Southern dish is perfect for those looking for a flavorful and comforting meal. The chicken is cooked with peppers, onions, and spices for a burst of flavor. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
18
of 20
Southern Shrimp and Rice Casserole
Main Ingredients:
Shrimp, Seasoning, Cooked Rice, Minced Garlic, Cream Of
This casserole is a twist on the classic Southern dish of red beans and rice. The addition of shrimp adds a unique and delicious flavor to the dish. The chicken is cooked with rice and spices for a hearty and flavorful meal. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
19
of 20
Authentic New Orleans Red Beans and Rice
Main Ingredients:
Shortening, White Onion, Garlic, Green Bell Pepper
This traditional New Orleans dish is a must-try for anyone looking for a unique and flavorful way to cook chicken. The chicken is cooked with red beans, rice, and smoked sausage for a delicious and hearty meal. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
20
of 20
Southern Fried Rice
This dish is a twist on the classic Chinese fried rice and is perfect for those looking for a unique and flavorful way to cook chicken. The chicken is cooked with rice, vegetables, and spices for a delicious and hearty meal. The addition of beer adds a depth of flavor and keeps the chicken moist and tender.
total time: 75 minutes
4.3 Stars (27 reviews)
View Recipe
Ingredients
- 6 bone in chicken thighs leave skin on
- 8 cups water or enough to cover chicken
- 5 slices bacon cut to ½” pieces
- 1/2 sausage a package of regular Hillshire, cut into small pieces
- 5 cups chicken broth stock will come from the boiled chicken thighs
- 2 tablespoons seasoning Kitchen Bouquet, and browning sauce
- 2 cups rice uncooked Mahatma
- salt
- pepper
Nutrition
- Calories : 980 calories
- Carbohydrate : 33 grams
- Cholesterol : 295 milligrams
- Fat : 61 grams
- Fiber : 1 grams
- Protein : 72 grams
- SaturatedFat : 16 grams
- Sodium : 940 milligrams
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