18 Southern Style Pork Loin Recipe Get Cooking And Enjoy!

Published on: Apr 28, 2024

Pork loin is a classic dish that can be found in many Southern-style recipes. With its juicy tenderness and delicious flavors, it's no wonder why it remains a staple on dinner tables. If you're looking for a new way to prepare this dish, look no further than this Southern-style pork loin recipe. With a few simple ingredients and easy instructions, you'll have a mouth-watering meal that will please even the pickiest eaters.

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Main Ingredients: Butter, Pork Roast, Cajun Seasoning, Onion, Garlic
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If you're looking to add some southern flavor to your beer can chicken, why not try making some southern pulled pork? This delicious dish is a staple in southern cooking and can be easily made on the grill using your beer can chicken technique.
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No southern meal is complete without some fried pork chops. This classic dish is a crowd-pleaser and can be made even better by using your beer can chicken method. The combination of the crispy fried exterior and juicy, flavorful meat from the beer can chicken will have your taste buds singing.
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If you prefer your pork chops smothered in a rich and flavorful gravy, then this recipe is for you. By cooking your pork chops using the beer can chicken method, you'll infuse them with even more flavor and make them extra tender and juicy.
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Caramelized Pork Loin

Main Ingredients: Butter, Brown Sugar, Cinnamon, Apples, Pork Loin, Salt
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This sweet and savory dish is the perfect way to elevate your beer can chicken game. The combination of the caramelized glaze and the tender and juicy pork loin will make this a meal you'll want to make again and again.
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Slow Cooker Pork Loin

Main Ingredients: Pork Loin, Garlic Powder, Ground Ginger, Onion Powder
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If you're short on time, but still want to enjoy the deliciousness of beer can chicken, try making a slow cooker pork loin. The slow cooking process will infuse the meat with flavor and make it extra tender. Plus, you can set it and forget it, making it perfect for busy weeknights.
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Honey Garlic Pork Loin

Main Ingredients: Pork Loin, Butter, Garlic Powder, Onion Powder, Italian
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This sweet and tangy dish is a crowd-pleaser and can easily be made using your beer can chicken method. The honey and garlic marinade will infuse the pork loin with flavor and make it incredibly juicy and tender.
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Southern Instant Pot Pork Chops

Main Ingredients: Pork Chops, Salt, Black Pepper, Bacon, Large White
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For a quick and easy meal, try making Southern Instant Pot pork chops using your beer can chicken technique. The pressure cooker will infuse the pork chops with flavor and make them incredibly tender. Serve with your favorite sides for a delicious and satisfying meal.
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Pork Loin Roast

Main Ingredients: Pork Loin, Garlic, Salt, Pepper, Olive Oil, Rosemary
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If you're looking to feed a crowd, try making a pork loin roast using the beer can chicken method. This dish is perfect for special occasions and will have your guests raving about the juicy and flavorful meat.
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Pork Loin alla Focettina

Main Ingredients: Olive Oil, Garlic, Fresh Rosemary, Sage Leaves, Pork
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This Italian-inspired dish is a delicious way to switch up your beer can chicken game. The combination of herbs and spices, along with the beer can chicken cooking method, will result in a tender and flavorful pork loin that is sure to impress.
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3-Ingredient Pork Loin

Main Ingredients: Pork Loin, Bbq Sauce, Beer
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If you're short on time and ingredients, try making this 3-ingredient pork loin using your beer can chicken technique. All you need is a pork loin, your favorite seasoning, and a can of your choice of beer. Simple and delicious!
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Marinated Pork Loin

Main Ingredients: Pork Loin, Garlic Cloves, Olive Oil, Tamari, Sauce, Dry
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For a flavor-packed pork loin, try marinating it before cooking it using your beer can chicken method. The marinade will infuse the meat with even more flavor and make it incredibly tender and juicy.
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Tender and Juicy Pork Loin Roast

Main Ingredients: Pork Loin, Olive Oil, Sweet Paprika, Garlic Powder
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This pork loin roast is guaranteed to be juicy and tender, thanks to the beer can chicken cooking method. The flavorful rub used on the meat will only add to the deliciousness of this dish.
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Slow Cooker Southern Pulled Pork

Main Ingredients: Pork Roast, Salt, Black Pepper, Apple Cider Vinegar
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For a southern twist on pulled pork, try making it in your slow cooker using your beer can chicken technique. The slow cooking process will infuse the meat with flavor and make it incredibly tender. Serve on buns with your favorite BBQ sauce for a delicious meal.
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Southern Style Slow Cooker Ribs

Main Ingredients: Baby Back Ribs, Yellow Onion, Brown Sugar, Garlic
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Ribs are a classic southern dish, and they can be made even better by using your beer can chicken method. The slow cooker will infuse the ribs with flavor and make them fall-off-the-bone tender. Serve with some coleslaw and cornbread for the ultimate southern meal.
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Southern Fried Pork Chops with White Gravy

Main Ingredients: Pork Chops, Salt, Pepper, Whole Buttermilk, Self Rising
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For a classic southern meal, try making fried pork chops with white gravy using your beer can chicken method. The combination of the crispy fried pork and rich, creamy gravy will have you coming back for seconds.
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Southern Fried Pork Chops with Country Gravy

Main Ingredients: Flour, Garlic Salt, Coarse Ground Black Pepper
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If you prefer your gravy with a bit more of a kick, try making country gravy instead. This creamy and flavorful gravy pairs perfectly with fried pork chops made using the beer can chicken method.
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Southern Smothered Boneless Pork Chops

Main Ingredients: Coarse Salt, Black Pepper, Boneless Pork Chops, Butter
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Boneless pork chops are a quick and easy meal option, and they can be made even better by using your beer can chicken method. Smothered in a rich and flavorful gravy, these pork chops will be a hit with the whole family.
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Southern Skillet BBQ Pork

Main Ingredients: New York Pork Chops, Italian Salad Dressing, Barbecue
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For a quick and easy meal, try making skillet BBQ pork using your beer can chicken technique. The BBQ sauce will infuse the pork with flavor and the skillet will give it a nice crispy exterior.
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Roasted Pork Loin with Bacon Braised Greens

Main Ingredients: Pork Loin, Salt, Pepper, Bacon, Kohlrabi Greens, Turnip
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Add some greens to your beer can chicken meal by making this roasted pork loin with bacon braised greens. The combination of the juicy pork loin and flavorful greens will make this a meal you'll want to make over and over again.
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Southern Fried Pork Chops - Pork Chop

Main Ingredients: Bone In Pork Chops, All Purpose Flour, Black Pepper
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For a classic southern meal, you can't go wrong with fried pork chops. Use your beer can chicken method to make the pork chops extra juicy and flavorful, and serve with your favorite sides for a delicious and satisfying meal.

The Perfect Seasoning

Ingredients:

  • Pork loin
  • Garlic powder
  • Onion powder
  • Smoked paprika
  • Brown sugar
  • Salt and pepper

The key to this delicious Southern-style pork loin recipe is the perfect seasoning. To get started, preheat your oven to 375 degrees Fahrenheit. Take your pork loin and pat it dry with paper towels. This will help the seasoning stick better. In a small bowl, mix together garlic powder, onion powder, smoked paprika, brown sugar, and salt and pepper. Rub this seasoning all over the pork loin, making sure to cover all sides evenly.

Cooking Instructions

Ingredients:

  • Pork loin
  • Olive oil
  • Chicken broth
  • Butter
  • Chopped onions
  • Minced garlic

Once your pork loin is seasoned, it's time to start cooking. In a large skillet, heat a tablespoon of olive oil over medium-high heat. Add the pork loin and sear for 3-4 minutes on each side until it has a nice brown crust. Then, transfer the pork loin to a baking dish and set aside.

In the same skillet, add chicken broth, butter, chopped onions, and minced garlic. Cook for a few minutes until the onions are soft and the garlic is fragrant. Pour this mixture over the pork loin in the baking dish.

Cover the baking dish with foil and bake for 15 minutes. Then, remove the foil and continue baking for an additional 20-25 minutes until the pork loin reaches an internal temperature of 145 degrees Fahrenheit. Let the pork loin rest for 5 minutes before slicing and serving.

Serving Suggestions

This Southern-style pork loin recipe pairs perfectly with classic Southern sides like mac and cheese, collard greens, and cornbread. For a healthier option, serve it with a side of roasted vegetables or a fresh salad. This dish is also great for meal prep and can be reheated for an easy and delicious lunch or dinner.

With its perfect seasoning and juicy tenderness, this Southern-style pork loin recipe is sure to become a family favorite. So, next time you're looking for a tasty and easy dinner idea, give this recipe a try and taste the flavors of the South right in your own home.

18 southern style pork loin recipe Get cooking and enjoy!

Southern Pulled Pork

yield: 6 total time: 390 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 tablespoon butter
  • 2 pounds pork roast boneless
  • 1 tablespoon Cajun seasoning
  • 1 onion medium, chopped
  • 4 cloves garlic crushed
  • 4 cups water
  • 1 tablespoon flavoring liquid smoke

Nutrition

  • Calories : 230 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 100 milligrams
  • Fat : 8 grams
  • Protein : 34 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 1280 milligrams
  • Sugar : 1 grams
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