18 Southern Style Peach Pie Recipe Unlock Flavor Sensations!
Published on: Apr 28, 2024
Peach pie is a classic southern dessert that is loved by many. With its sweet and juicy filling, flaky crust, and warm spices, it's no wonder that it's a staple in southern households. If you've been looking for the perfect southern style peach pie recipe, look no further. In this article, we will guide you through the steps of making a delicious and authentic peach pie that will have your taste buds dancing with delight. So, roll up your sleeves and get ready to bake up a storm in your kitchen. This professional and well-organized introduction will have you on your way to making the best peach pie you've ever tasted.
Main Ingredients: All Purpose Flour, Salt, Vegetable Shortening, Cold
If you're looking for a delicious and unique twist on traditional peach pie, look no further than this latticed peach pie recipe. The combination of ripe, juicy peaches and flaky pie crust will have your taste buds singing. This recipe is perfect for a summer barbecue or a cozy fall evening.
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Sweet as a Georgia Peach Pie
Main Ingredients: All Purpose Flour, Salt, Sugar, Unsalted Butter, Ice
This peach pie recipe is sure to be a hit with anyone who loves the sweet and juicy flavor of Georgia peaches. The filling is made with fresh, ripe peaches and a touch of cinnamon for a warm and cozy flavor. The crust is light and flaky, making this pie the perfect dessert for any occasion.
Nothing says "southern charm" quite like a homemade peach pie. This recipe combines fresh peaches with a buttery crust and just the right amount of sugar and spices. The result is a pie that is both sweet and tangy, with the perfect balance of flavors. Serve it warm with a scoop of vanilla ice cream for the ultimate southern treat.
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Southern Peach Pie Perfection
Main Ingredients: Unbleached All Purpose Flour, Granulated Sugar, Table
If you want a peach pie that is bursting with flavor and perfectly baked every time, this is the recipe for you. With a flaky crust and a filling made from ripe peaches, sugar, and a hint of lemon, this pie is sure to be a crowd-pleaser. It's the perfect dessert for any occasion, from a family dinner to a special occasion.
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Southern-Style Easy Fresh Peach Pie
Main Ingredients: Frozen Deep Dish Pie Crust, Peaches, Granulated Sugar
This easy peach pie recipe is a southern-style classic that is sure to become a family favorite. The filling is made with fresh peaches, sugar, and a touch of vanilla for a sweet and flavorful pie. The crust is made with butter and shortening for a flaky and delicious texture. This pie is so easy to make, you'll want to whip it up every time you have a craving for something sweet.
This southern peach cobbler recipe is a delicious and easy way to enjoy fresh peaches. The filling is made with ripe peaches, sugar, and a touch of cinnamon for a warm and comforting flavor. The topping is a buttery and sweet biscuit crust, making this dessert the perfect combination of fruity and indulgent. Serve it warm with a scoop of vanilla ice cream for the ultimate southern treat.
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Southern Peach Bread
Main Ingredients: Peaches, Vegetable Oil, Sugar, Eggs, Sour Cream
Take a break from traditional peach pie and try this delicious peach bread recipe. Made with fresh peaches and a hint of cinnamon, this bread is the perfect balance of sweet and tangy. It's perfect for breakfast, a midday snack, or even as a dessert. And with a simple glaze on top, it's sure to satisfy any sweet tooth.
This southern-style peach cobbler is a classic dessert that is sure to please. Made with fresh peaches, sugar, and a touch of lemon juice, the filling is bursting with fruity flavor. The topping is a sweet and buttery biscuit crust that complements the peaches perfectly. It's a simple and delicious dessert that is perfect for any occasion.
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Southern Buttermilk Pie
Main Ingredients: Shell, Unsalted Butter, Granulated Sugar, Large Eggs
If you're a fan of buttermilk pie, you'll love this southern twist on the classic recipe. Made with fresh peaches, buttermilk, and a touch of vanilla, this pie is a unique and delicious combination of flavors. The filling is smooth and creamy, with just the right amount of tanginess. Serve it chilled for a refreshing and indulgent dessert.
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Best Ever Southern Peach Cobbler
Main Ingredients: Peaches, Granulated Sugar, Light Brown Sugar, Ground
This peach cobbler recipe is truly the best ever. Made with fresh peaches, sugar, and a touch of lemon juice, the filling is bursting with flavor. The topping is a delicious combination of a buttery crust and a sweet and crumbly streusel. This cobbler is perfect for a family gathering or a summer barbecue, and it's guaranteed to be a hit with everyone who tries it.
This southern peach cobbler is a classic dessert that is sure to please. The filling is made with fresh peaches, sugar, and a hint of cinnamon for a warm and comforting flavor. The topping is a buttery and sweet biscuit crust, making this dessert the perfect combination of fruity and indulgent. Serve it warm with a scoop of vanilla ice cream for the ultimate southern treat.
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Southern Peach Cobbler With Fresh Peaches
Main Ingredients: Peaches, Sugar, Brown Sugar, Spice, Vanilla Extract
If you're lucky enough to have fresh peaches on hand, this is the perfect recipe to showcase their juicy and sweet flavor. The filling is made with fresh peaches, sugar, and a touch of lemon juice for a bright and refreshing taste. The topping is a simple but delicious combination of flour, butter, and sugar. This cobbler is sure to be a hit with anyone who tries it.
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Southern Peach Buttermilk Pie
Main Ingredients: Pie Crust, Peaches, Butter, Sugar, Flour, Eggs
This southern-style buttermilk pie is a unique and delicious way to enjoy fresh peaches. The filling is made with buttermilk, eggs, and fresh peaches for a creamy and tangy flavor. The crust is light and flaky, making this pie the perfect dessert for any occasion. Serve it chilled for a refreshing and indulgent treat.
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Peach Pie
Main Ingredients: All Purpose Flour, Sugar, Salt, Vegetable Shortening
This classic peach pie recipe is a southern staple that is sure to please. Made with fresh peaches, sugar, and a touch of cinnamon, the filling is bursting with flavor. The crust is light and flaky, making this pie the perfect combination of fruity and indulgent. Serve it warm with a scoop of vanilla ice cream for the ultimate southern treat.
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Southern Peaches and Cream Pie
Main Ingredients: Flour, Baking Powder, Salt, Vanilla Pudding Mix
This peaches and cream pie is a decadent and delicious twist on traditional peach pie. The filling is a creamy and sweet combination of cream cheese, whipped cream, and fresh peaches. The crust is made with butter and shortening for a flaky and delicious texture. Serve it chilled for a refreshing and indulgent dessert.
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Brown Sugar and Bourbon Peach Pie
Main Ingredients: Dough, Peaches, Flour, Brown Sugar, Sugar, Ground
If you're a fan of bourbon, you'll love this southern peach pie recipe. The filling is made with fresh peaches, brown sugar, and a splash of bourbon for a warm and comforting flavor. The crust is flaky and buttery, making this pie the perfect indulgent dessert. Serve it warm with a scoop of vanilla ice cream for the ultimate southern treat.
This fresh peach cobbler recipe is a delicious and easy way to enjoy the sweet and juicy flavor of fresh peaches. The filling is made with ripe peaches, sugar, and a touch of lemon juice for a bright and refreshing taste. The topping is a simple but delicious combination of flour, butter, and sugar. It's the perfect dessert for a summer barbecue or a cozy night in.
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Peach Cobbler
Main Ingredients: Peaches, Bourbon, Sugar, Corn Starch, Ground Cinnamon
This traditional peach cobbler recipe is a southern classic that is sure to please. The filling is made with fresh peaches, sugar, and a touch of cinnamon for a warm and comforting flavor. The topping is a buttery and sweet biscuit crust, making this dessert the perfect combination of fruity and indulgent. Serve it warm with a scoop of vanilla ice cream for the ultimate southern treat.
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Kentucky Peach Cocktail
Main Ingredients: Peach, Peach Vodka, Lemonade, Simple Syrup, Bourbon
If you're in the mood for a refreshing and fruity drink, this Kentucky peach cocktail is the perfect choice. Made with fresh peaches, bourbon, and a splash of lemon juice, this cocktail is the perfect balance of sweet and tangy. Serve it over ice for a refreshing summer drink, or add a splash of club soda for a bubbly twist.
This southern peach pound cake is a delicious and unique way to enjoy fresh peaches. The cake is light and fluffy, with a hint of lemon and a generous amount of fresh peaches. Topped with a sweet glaze, this pound cake is sure to be a hit with anyone who tries it. Serve it as a dessert or as a sweet breakfast treat.
Ingredients
For the crust:
2 ½ cups all-purpose flour
1 tsp salt
1 tsp sugar
1 cup unsalted butter, cold and cut into small cubes
½ cup ice water
For the filling:
6 cups fresh peaches, sliced
⅔ cup granulated sugar
⅓ cup brown sugar
2 tbsp cornstarch
1 tsp ground cinnamon
¼ tsp ground nutmeg
1 tbsp lemon juice
2 tbsp unsalted butter, cut into small cubes
Instructions
Step 1: Making the crust
1. In a large mixing bowl, combine the flour, salt, and sugar.
2. Add the cold butter cubes and use a pastry cutter or your hands to work the butter into the flour mixture until it resembles coarse crumbs.
3. Add the ice water, one tablespoon at a time, and mix until the dough comes together.
4. Divide the dough into two equal portions and shape each into a disc.
5. Wrap each disc in plastic wrap and chill in the refrigerator for at least 1 hour.
Step 2: Preparing the filling
1. In a large bowl, combine the sliced peaches, granulated sugar, brown sugar, cornstarch, cinnamon, nutmeg, and lemon juice.
2. Let the mixture sit for about 15 minutes to allow the peaches to release their juices.
3. Preheat your oven to 375°F (190°C).
4. Roll out one disc of dough and place it into a 9-inch pie dish.
5. Pour the peach filling into the pie crust and dot the top with small cubes of butter.
6. Roll out the second disc of dough and place it on top of the filling.
7. Seal the edges of the pie crust and cut a few slits in the top crust for ventilation.
Step 3: Baking the pie
1. Place the pie on a baking sheet and bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbling.
2. Let the pie cool for at least 30 minutes before serving.
3. Serve with a scoop of vanilla ice cream for an extra delicious treat.
With this authentic southern style peach pie recipe, you'll be able to impress your family and friends with your baking skills. The combination of the flaky crust and the sweet and juicy peach filling will have everyone asking for seconds. So, gather your ingredients and get ready to make the best peach pie you've ever tasted. Enjoy!
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