Southern style lemon pound cake is a classic dessert that has stood the test of time. Its rich, buttery texture combined with the tangy sweetness of lemons makes for a mouthwatering treat that is perfect for any occasion. Whether you are an experienced baker or just starting out, this recipe is sure to impress and will become a go-to for all your future dessert needs.
Nothing says "Southern" quite like a refreshing glass of sweet tea. And when mixed with the smoky flavors of a beer can chicken, it takes this classic beverage to a whole new level. The sweetness of the tea pairs perfectly with the bold flavors of the chicken, creating a mouthwatering combination that will have your taste buds singing. So, ditch the soda and give this Southern staple a try with your next beer can chicken recipe.
2of 20
Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
No Southern meal is complete without a slice of homemade pound cake for dessert. This recipe takes the classic lemon pound cake and elevates it with a touch of Southern charm. Made from scratch with fresh lemon juice and zest, this cake is moist, flavorful, and perfect for pairing with a beer can chicken. Serve it warm with a dollop of whipped cream for the ultimate Southern indulgence.
For a more traditional take on the Southern lemon pound cake, this recipe is a must-try. With a dense yet delicate crumb and a tangy lemon glaze, this cake is bursting with flavor. And when served alongside a succulent beer can chicken, it creates a winning combination that is sure to please any crowd. So, grab your apron and get ready to impress your guests with this classic Southern dessert.
4of 20
Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
For those who prefer a more simple and traditional pound cake, this recipe is for you. Made with just a few basic ingredients, this Southern-style pound cake is a timeless favorite. It is buttery, moist, and pairs perfectly with a flavorful beer can chicken. So, whether you are a seasoned baker or just starting out, this classic pound cake is a must-try for any beer can chicken feast.
When it comes to Southern desserts, peaches are a staple ingredient. And this peach pound cake is no exception. Made with fresh peaches and a hint of cinnamon, this cake is a delightful addition to any beer can chicken dinner. The sweetness of the peaches perfectly complements the savory flavors of the chicken, making it a match made in Southern heaven.
For a rich and indulgent dessert, this Southern butter pound cake is a must-try. Made with a generous amount of butter and vanilla, this cake is moist, buttery, and oh-so-delicious. And when served with a tender and juicy beer can chicken, it creates a meal that is fit for a king. So, indulge in this Southern treat and savor every bite.
While this may not be your traditional beer can chicken recipe, it is a Southern favorite that is worth trying. Shrimp and grits are a classic dish in the South, and when paired with a flavorful beer can chicken, it creates a unique and delicious meal. The creamy grits and tender shrimp are the perfect accompaniment to the smoky flavors of the chicken, making it a must-try for any beer can chicken lover.
No Southern meal is complete without a sweet and fruity cobbler for dessert. And this Southern peach cobbler is a crowd-pleaser that will have everyone coming back for seconds. Made with fresh peaches and a buttery, flaky crust, this cobbler is the perfect balance of sweetness and tartness. And when paired with a flavorful beer can chicken, it creates a meal that is sure to satisfy.
9of 20
Lemon Pound Cake
Main Ingredients: All Purpose Flour, Sugar, Butter, Eggs, Sour Cream
For a lighter and more refreshing take on traditional pound cake, this lemon pound cake is a must-try. Made with fresh lemon juice and zest, this cake is bursting with citrus flavor. And when served alongside a smoky and flavorful beer can chicken, the combination is simply irresistible. So, add a touch of citrus to your next beer can chicken dinner with this delicious lemon pound cake recipe.
If you're looking for a unique and flavorful twist on traditional pound cake, this five flavor pound cake is a must-try. Made with vanilla, lemon, almond, rum, and butter extracts, this cake is bursting with flavor in every bite. And when served alongside a succulent beer can chicken, it creates a meal that is both delicious and impressive. So, give your taste buds a treat with this one-of-a-kind pound cake recipe.
No Southern meal is complete without some crispy and flavorful fried chicken. And this recipe takes the classic Southern dish to a whole new level. Made with a blend of herbs and spices, this chicken is crispy on the outside and tender on the inside. And when served with a tender and juicy beer can chicken, it creates a meal that is sure to please any crowd.
For a unique and flavorful twist on traditional pound cake, this Italian lemon pound cake is a must-try. Made with ricotta cheese and lemon zest, this cake is moist, tangy, and simply divine. And when served with a flavorful beer can chicken, it creates a meal that is both delicious and impressive. So, add a touch of Italy to your next beer can chicken dinner with this mouthwatering recipe.
For a Southern twist on traditional fried fish, this Southern fried catfish recipe is a must-try. Made with a blend of herbs and spices, this catfish is crispy, flavorful, and pairs perfectly with a tender and juicy beer can chicken. So, skip the seafood restaurant and try your hand at making this Southern favorite at home.
For a hearty and flavorful meal, this Southern shrimp and cheesy grits recipe is a must-try. The creamy and cheesy grits are the perfect accompaniment to the bold and smoky flavors of the beer can chicken. And the addition of succulent shrimp takes this dish to a whole new level of deliciousness. So, gather your ingredients and get ready to impress your guests with this Southern staple.
For a seafood twist on traditional Southern cuisine, these Southern style crab cakes are a must-try. Made with fresh crabmeat and a blend of herbs and spices, these crab cakes are crispy, flavorful, and pair perfectly with a tender and juicy beer can chicken. So, add a touch of the sea to your next beer can chicken dinner with this mouthwatering recipe.
16of 20
Southern Buttermilk Pie
Main Ingredients: Deep Dish Pie Crust, Granulated Sugar, All Purpose
For a simple and delicious dessert, this Southern buttermilk pie is a must-try. Made with just a few basic ingredients, this pie is creamy, tangy, and oh-so-delicious. And when served with a flavorful beer can chicken, it creates a meal that is both comforting and indulgent. So, whip up this Southern favorite for your next beer can chicken feast.
If you're looking for the ultimate fried chicken recipe, this is it. With a crispy and flavorful coating and a juicy and tender inside, this chicken is truly the best of the best. And when served with a succulent beer can chicken, it creates a meal that is sure to satisfy any craving. So, roll up your sleeves and get ready to fry up the ultimate Southern fried chicken.
For a fruity and delicious dessert, this Southern peach pie is a must-try. Made with fresh peaches and a flaky crust, this pie is bursting with flavor in every bite. And when served with a smoky and flavorful beer can chicken, it creates a meal that is both sweet and savory. So, save room for dessert and enjoy this Southern staple alongside your beer can chicken dinner.
19of 20
Famous Ritz Carlton Hotel Lemon Pound Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Granulated
For a truly indulgent dessert, this famous Ritz Carlton Hotel lemon pound cake is a must-try. Made with a generous amount of butter and lemon zest, this cake is rich, moist, and simply irresistible. And when served with a tender and juicy beer can chicken, it creates a meal fit for a king. So, treat yourself to this decadent dessert and savor every bite.
20of 20
Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
No Southern meal is complete without a side of cornbread. And this Southern skillet cornbread recipe is a must-try. Made with buttermilk and baked in a cast-iron skillet, this cornbread is crispy on the outside and moist on the inside. And when served with a flavorful beer can chicken, it creates a meal that is both hearty and delicious. So, add this Southern staple to your next beer can chicken feast.
The Secret to a Perfect Southern Style Lemon Pound Cake
The Butter Makes All the Difference
One of the key components to a delicious southern style lemon pound cake is the use of real butter. While some recipes call for margarine or oil, using unsalted butter will give your cake a rich, creamy flavor that cannot be replicated. Make sure to let the butter soften at room temperature before using, as this will ensure a smooth and even texture throughout the cake.
Don't Skimp on the Eggs
Another crucial ingredient in a southern style lemon pound cake is eggs. They not only provide structure and moisture to the cake, but they also add richness and flavor. It's important to use room temperature eggs in this recipe as well, as they will incorporate better into the batter and prevent the cake from being too dense.
Use Fresh Lemon Juice and Zest
A true southern style lemon pound cake is all about that tangy lemon flavor. That's why it's important to use fresh lemon juice and zest in this recipe. It may be tempting to use bottled lemon juice or pre-packaged zest, but trust us, it's worth the extra effort to use fresh ingredients. The juice and zest will infuse the cake with a bright, citrusy taste that will have everyone asking for seconds.
Don't Overmix the Batter
When combining the wet and dry ingredients, it's important not to overmix the batter. Overmixing can result in a tough and dense cake, which is not what we want for a light and fluffy southern style lemon pound cake. Mix until the ingredients are just combined, and then stop. This will ensure a tender and delicate crumb in your finished cake.
Patience is Key
Last but not least, patience is key when making a southern style lemon pound cake. The cake needs to bake for a longer time compared to other types of cakes, but trust us, it's worth the wait. The slow baking process allows the flavors to develop fully and creates a beautiful golden crust on the outside. Resist the urge to open the oven door too early, as this can cause the cake to sink in the middle.
Time to Get Baking!
Now that you know the secrets to a perfect southern style lemon pound cake, it's time to get baking! This recipe is sure to become a staple in your dessert repertoire and will impress anyone lucky enough to try it. So grab your ingredients, preheat your oven, and get ready to enjoy a slice of this classic southern treat.