20 Southern Style Lemon Cake Recipe Experience Flavor Like Never Before!
Published on: Apr 28, 2024
When it comes to classic Southern desserts, a lemon cake is a must-have. This sweet and tangy treat is the perfect way to end a meal or enjoy with a cup of tea. The combination of zesty lemon and rich, buttery cake creates a flavor explosion that will leave your taste buds begging for more. But, as with any Southern-style recipe, the key is in the details. So, follow along as we share our tried and true southern style lemon cake recipe that will have you feeling like a true Southern baker in no time.
Why settle for ordinary beer when you can use sweet tea instead? This Southern-inspired recipe uses a can of sweet tea to infuse the chicken with a deliciously sweet and tangy flavor. The result is a tender and flavorful chicken that is perfect for a backyard barbecue.
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Southern Lemon Pound Cake (From Scratch)
Main Ingredients: Unsalted Butter, Shortening, Granulated Sugar, Eggs
Looking for a unique way to cook beer can chicken? This recipe combines two Southern favorites – lemon pound cake and beer can chicken – into one mouthwatering dish. The chicken is coated in a mixture of lemon zest, butter, and spices before being cooked on top of a half-full can of beer. The result is a zesty and flavorful chicken that is sure to impress.
If you love lemon pound cake, you're going to love this recipe for Southern lemon pound cake beer can chicken. The chicken is coated in a delicious mixture of lemon juice, honey, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken that is perfect for any occasion.
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Southern Pound Cake (Classic Pound Cake 101)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Unsalted
This classic Southern pound cake recipe is a must-try for any beer can chicken lover. The chicken is coated in a mixture of butter, herbs, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken that is sure to be a hit at your next cookout.
If you love peaches, you're going to love this recipe for Southern peach pound cake beer can chicken. The chicken is coated in a mixture of peach preserves, honey, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken that is perfect for a summer barbecue.
This Southern butter pound cake beer can chicken recipe is a must-try for any beer can chicken lover. The chicken is coated in a delicious mixture of butter, herbs, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken that is sure to be a hit with family and friends.
Looking for a unique twist on the classic shrimp and grits dish? Try this recipe for Southern shrimp and grits beer can chicken. The chicken is coated in a mixture of Cajun seasoning, butter, and spices before being cooked on top of a half-full can of beer. The result is a flavorful and tender chicken that is perfect for any occasion.
This recipe for Southern peach cobbler beer can chicken is a delicious twist on a classic dessert. The chicken is coated in a mixture of peach preserves, brown sugar, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken that is sure to be a hit with everyone.
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Lemon Pound Cake
Main Ingredients: All Purpose Flour, Sugar, Butter, Eggs, Sour Cream
Looking for a simple and delicious beer can chicken recipe? Look no further than this recipe for lemon pound cake beer can chicken. The chicken is coated in a mixture of lemon juice, butter, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken that is perfect for any occasion.
If you love pound cake, you're going to love this recipe for Southern five flavor pound cake beer can chicken. The chicken is coated in a delicious mixture of five-spice powder, butter, and herbs before being cooked on top of a half-full can of beer. The result is a flavorful and tender chicken that is sure to be a hit at your next cookout.
Looking for a way to add a Southern twist to your fried chicken? Try this recipe for crispy Southern fried chicken beer can chicken. The chicken is coated in a mixture of buttermilk, spices, and flour before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a crispy and delicious coating.
Bring a taste of Italy to your beer can chicken with this recipe for Italian lemon pound cake beer can chicken. The chicken is coated in a mixture of lemon juice, olive oil, and herbs before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a delicious Italian-inspired twist.
If you're a fan of Southern-style fried catfish, you're going to love this beer can chicken recipe. The chicken is coated in a mixture of cornmeal, spices, and butter before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a crispy and delicious coating.
Looking for a hearty and flavorful meal? Try this recipe for Southern shrimp and cheesy grits beer can chicken. The chicken is coated in a mixture of Cajun seasoning, butter, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken served on a bed of creamy and cheesy grits.
If you're a fan of crab cakes, you're going to love this recipe for Southern-style crab cake beer can chicken. The chicken is coated in a mixture of crab meat, breadcrumbs, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a delicious crab cake twist.
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Southern Buttermilk Pie
Main Ingredients: Deep Dish Pie Crust, Granulated Sugar, All Purpose
Looking for a unique and delicious dessert? Try this recipe for Southern buttermilk pie beer can chicken. The chicken is coated in a mixture of buttermilk, spices, and brown sugar before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a creamy and sweet topping.
This recipe for ultimate Southern fried chicken beer can chicken is a must-try for any fried chicken lover. The chicken is coated in a mixture of buttermilk, spices, and flour before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a crispy and delicious coating.
If you love peach pie, you're going to love this recipe for Southern peach pie beer can chicken. The chicken is coated in a mixture of peach preserves, brown sugar, and spices before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a delicious peach-infused twist.
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Famous Ritz Carlton Hotel Lemon Pound Cake
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Granulated
Looking for a gourmet twist on beer can chicken? Try this recipe for famous Ritz Carlton Hotel lemon pound cake beer can chicken. The chicken is coated in a mixture of lemon juice, butter, and herbs before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a touch of elegance.
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Southern Cornbread – Southern Skillet Cornbread
Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
Bring a taste of the South to your beer can chicken with this recipe for Southern cornbread beer can chicken. The chicken is coated in a mixture of cornmeal, spices, and butter before being cooked on top of a half-full can of beer. The result is a tender and flavorful chicken with a deliciously crispy and golden crust.
Ingredients You Will Need
For the Cake:
1 1/2 cups all-purpose flour
1/2 cup cornstarch
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup unsalted butter, softened
1 1/2 cups granulated sugar
4 large eggs
1/2 cup whole milk
1/4 cup freshly squeezed lemon juice
1 tablespoon lemon zest
1 teaspoon vanilla extract
For the Lemon Glaze:
1 cup confectioners' sugar
2 tablespoons freshly squeezed lemon juice
1 tablespoon lemon zest
Instructions
Preheat your oven to 350°F. Grease and flour a 9-inch round cake pan.
In a medium bowl, sift together the flour, cornstarch, baking powder, baking soda, and salt. Set aside.
In a large bowl, beat the butter and sugar together until light and fluffy.
Add in the eggs, one at a time, mixing well after each addition.
Mix in the milk, lemon juice, lemon zest, and vanilla extract.
Slowly add the dry ingredients to the wet mixture, mixing until just combined.
Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
While the cake is baking, make the lemon glaze by whisking together the confectioners' sugar, lemon juice, and lemon zest in a small bowl.
Once the cake is done, let it cool for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.
Once cooled, drizzle the lemon glaze over the top of the cake.
Slice, serve, and enjoy your delicious Southern-style lemon cake!
Tips and Variations
To make this cake even more decadent, try adding a layer of lemon curd in between two layers of cake before topping with the glaze.
If you prefer a stronger lemon flavor, add an extra tablespoon of lemon juice to the cake batter.
For a fun twist, try making this recipe into cupcakes instead of a cake. Just adjust the baking time to 15-20 minutes and top each cupcake with a dollop of lemon glaze.
If you don't have fresh lemons on hand, you can use bottled lemon juice and lemon zest instead.
In Conclusion
So there you have it - a simple and delicious Southern-style lemon cake recipe that will have you feeling like a pro baker. Whether you're serving it at a family gathering or just enjoying a slice with your morning coffee, this lemon cake is sure to become a staple in your dessert repertoire. So go ahead and give it a try, and don't be surprised when everyone starts asking for your secret recipe.