15 Southern Style Kale Recipe Experience Culinary Bliss Now!

Published on: Mar 21, 2024

Looking for a delicious and nutritious side dish that will impress your guests and leave them wanting more? Look no further than this incredible southern style kale recipe. Packed with flavor and loaded with nutrients, this dish is the perfect addition to any meal. So, let's dive into this simple yet scrumptious recipe and see just how easy it is to make this southern staple.

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Smothered Two-Cheese Grits & Greens

Main Ingredients: Vegetable Broth, Spanish Onion, Garlic, Kale, Sharp
Meet Sharon + Grits Smothered with Mustard Greens | The Every Kitchen
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This savory and indulgent dish combines creamy two-cheese grits with tender greens for a delicious and comforting meal. The smoky flavor from the beer can chicken adds an extra layer of depth to the dish, making it a perfect side for any barbecue or cookout. The combination of sharp cheddar and creamy gouda cheese creates a rich and cheesy base for the grits, while the greens add a touch of freshness and balance out the dish. It's the ultimate comfort food with a twist!
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Black-eyed peas are a staple in Southern cooking and for good reason. They are not only incredibly delicious, but they are also packed with nutrients and are a great source of plant-based protein. These beer can chicken recipes are a Southern twist on the classic dish, featuring tender black-eyed peas cooked in flavorful broth and served with a side of cornbread for a complete and satisfying meal.
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Southern Mixed Greens & Turnips

Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
Southern Mixed Greens & Turnips | I Heart Recipes
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If you're looking for a hearty and nutritious side dish to accompany your beer can chicken, look no further than this Southern mixed greens and turnips recipe. The combination of collard greens, mustard greens, and turnips creates a flavorful and colorful dish that is packed with vitamins and minerals. The turnips add a touch of sweetness to the dish, while the greens provide a slightly bitter and earthy flavor. It's a perfect pairing for any barbecue or cookout.
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Southern Style Cornbread Panzanella

Main Ingredients: Cornbread, Delicata Squash, Bacon, Butter, Sage Leaves
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This summery southwestern-inspired panzanella salad features juicy ...
Turn your leftover beer can chicken into a delicious and unique panzanella salad. This Southern-inspired twist on the classic Italian dish combines crispy cornbread cubes with fresh vegetables and herbs for a refreshing and flavorful salad. The addition of beer can chicken adds a smoky and savory element to the dish, making it a perfect summertime meal.
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Southern-Style Beer Braised Kale with Bacon

Main Ingredients: Bacon, Vidalia Onion, Garlic, Red Pepper Flakes, Kale
Southern-Style Beer Braised Kale with Bacon - One Sweet Mess
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Kale lovers, this one's for you! This flavorful and hearty dish features tender kale braised in beer and bacon for a delicious and indulgent side dish. The beer adds a subtle and complex flavor to the kale, while the bacon adds a touch of smokiness and richness. It's a perfect way to incorporate more greens into your diet and add some Southern flair to your meal.
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Southern Kale Salad with Smoky Ranch

Main Ingredients: Sweet Potatoes, Oil, Salt, Pepper, Black Eyed Peas, Bbq
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This Southern-style kale salad is a refreshing and healthy option to accompany your beer can chicken. The combination of crunchy kale, creamy avocado, and tangy ranch dressing creates a well-balanced and flavorful dish. The addition of beer can chicken adds a smoky and savory element to the salad, making it a satisfying and nutritious meal.
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Southern Ham and Kale Hot Dish

Main Ingredients: Olive Oil, Onion, Kale, Garlic, Cayenne Pepper, Ham
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This Southern hot dish is the ultimate comfort food. It features tender ham, hearty kale, and creamy cheese sauce all baked together for a delicious and filling meal. The addition of beer can chicken adds a unique twist to the dish and makes it a perfect option for a cozy night in with your loved ones.
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Green Gumbo

Main Ingredients: Peanut Oil, Flour, Chopped Onion, Chopped Green Bell
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Take your gumbo game to the next level with this flavorful and nutritious green gumbo. The addition of beer can chicken adds a smoky and savory flavor to the dish, while the combination of greens, vegetables, and herbs creates a well-balanced and hearty meal. It's perfect for a cold winter night or for a gathering with friends and family.
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Southern Summer Salad

Main Ingredients: Thick Sliced Bacon, Peach, Grape Tomatoes, Baby Kale
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Summer is the perfect time to enjoy fresh and light meals, and this Southern summer salad is no exception. The combination of crisp lettuce, juicy tomatoes, and tangy vinaigrette creates a refreshing and flavorful salad that pairs perfectly with beer can chicken. It's a great way to incorporate seasonal produce into your meal and enjoy a taste of the South.
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Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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Cornbread is a classic Southern side dish that pairs perfectly with beer can chicken. This recipe features a moist and slightly sweet cornbread baked in a cast-iron skillet for an authentic and traditional Southern taste. The addition of beer can chicken adds a savory and smoky flavor to the cornbread, making it a delicious and unique side dish for any occasion.
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Slow Cooker Black-Eyed Peas with Kale and Garlic

Main Ingredients: Black Eyed Peas, Sweet Onion, Garlic, Kale, Chili
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This slow cooker recipe is a time-saving and easy way to enjoy a flavorful and nutritious meal. The combination of black-eyed peas, kale, and garlic creates a well-balanced and hearty dish that is perfect for a busy weeknight dinner or a lazy weekend meal. The addition of beer can chicken adds a smoky and savory element to the dish, making it even more delicious.
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Gumbo Z’herbes (Louisiana Gumbo with Herbs)

Main Ingredients: Vegetable Oil, All Purpose Flour, Yellow Onions
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Gumbo is a classic Louisiana dish that is often made with seafood or meat, but this vegetarian version is just as flavorful and delicious. The combination of herbs, greens, and vegetables creates a well-seasoned and hearty dish that pairs perfectly with beer can chicken. It's a great option for those looking for a meatless meal or for those who want to add more greens to their diet.
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This Southern-style smothered chicken is a delicious and indulgent dish that is perfect for a special occasion or a comforting family meal. The chicken is cooked in a flavorful and creamy sauce that is made with beer can chicken drippings for an extra layer of flavor. It's a rich and satisfying dish that will leave you wanting more.
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Collard greens are a staple in Southern cooking and for good reason. They are not only packed with nutrients, but they are also incredibly flavorful when cooked with the right ingredients. This recipe features tender collard greens cooked in flavorful broth and served with crispy bacon for a delicious and well-balanced side dish. It's a perfect pairing for any barbecue or cookout.
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Scarf Down Spicy Savory Cheddar Grits With Veggies

Main Ingredients: Grits, Butter, Salt, Pepper, Garlic Clove, Hot Sauce
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Looking for a unique and flavorful side dish for your beer can chicken? Look no further than these spicy and savory cheddar grits with veggies. The combination of creamy grits, sharp cheddar cheese, and spicy vegetables creates a delicious and hearty dish that is perfect for any occasion. The addition of beer can chicken adds a smoky and savory element to the dish, making it even more delicious.
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Black Eyed Pea Soup

Main Ingredients: Black Eyed Peas, Smoked Turkey, Kale, Onion, Carrots
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This hearty and flavorful soup is the ultimate comfort food. The combination of black-eyed peas, vegetables, and herbs creates a well-seasoned and nourishing dish that is perfect for a cold winter night. The addition of beer can chicken adds a smoky and savory element to the soup, making it even more satisfying and delicious.
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Crispy Collards and Kale

Main Ingredients: Coconut Oil, Collard Greens, Kale, Sea Salt, Freshly
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This recipe takes collard greens and kale to a whole new level. The greens are sautéed until crispy and then tossed with garlic and red pepper flakes for a flavorful and crunchy dish. The addition of beer can chicken adds a smoky and savory element to the dish, making it a perfect side for any barbecue or cookout.
Main Ingredients: Cornbread, Medium Onion, Celery, Butter, Condensed
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Cornbread dressing is a classic Southern side dish that is often served during the holiday season, but it can be enjoyed any time of the year. This recipe features a moist and flavorful cornbread dressing made with crumbled beer can chicken for an extra layer of flavor. It's a comforting and indulgent dish that will be a hit with your family and friends.
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Cajun Shrimp and Cauliflower Grits

Main Ingredients: Shrimp, Cajun Seasoning, Frozen Cauliflower, Garlic
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Grits aren't just for breakfast anymore! This recipe features creamy and flavorful cauliflower grits topped with spicy Cajun shrimp for a delicious and unique meal. The addition of beer can chicken adds a smoky and savory element to the dish, making it a perfect option for any occasion.
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Instant Pot Vegan Black-Eyed Pea Jambalaya

Main Ingredients: Olive Oil, Minced Onion, Bell Pepper, Minced Garlic
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This vegan jambalaya is a flavorful and nutritious twist on the classic Cajun dish. The combination of black-eyed peas, rice, and vegetables creates a well-balanced and hearty meal that is perfect for a busy weeknight dinner. The addition of beer can chicken adds a smoky and savory element to the dish, making it even more delicious.

The Benefits of Kale

The Ultimate Superfood

Before we get into the recipe, let's take a moment to appreciate the star of the dish - kale. This leafy green vegetable has gained a lot of popularity in recent years and for good reason. Not only is it low in calories, but it is also packed with nutrients such as vitamin A, vitamin C, and fiber. Kale is also a great source of antioxidants which can help protect our bodies from free radicals and reduce the risk of chronic diseases. So, not only is this dish delicious, but it's also incredibly good for you.

The Southern Twist

A Flavorful Combination

Now, let's talk about the southern twist to this kale recipe. By adding a few simple ingredients, we can transform this leafy green vegetable into a mouthwatering dish that will have your taste buds singing. The key to this recipe is the combination of sweet and savory flavors. We will be using ingredients such as honey, bacon, and apple cider vinegar to give the kale a deliciously sweet and tangy taste. This combination is what makes this dish truly unique and a must-try for any southern food lover.

The Recipe

Simple and Delicious

Now, let's get to the main event - the recipe. To start, you will need 1 bunch of kale, diced bacon, honey, apple cider vinegar, salt, and pepper. Begin by cooking the diced bacon in a skillet until it becomes crispy. Then, add the kale to the skillet and cook for about 2-3 minutes, until it becomes slightly wilted. Next, add in the honey, apple cider vinegar, salt, and pepper and continue to cook for another 2-3 minutes. And just like that, your southern style kale dish is ready to be served.

In Conclusion

A Dish to Remember

In conclusion, this southern style kale recipe is a must-try for anyone looking for a delicious and nutritious side dish. It's simple to make, packed with flavor, and loaded with nutrients. Plus, with the added twist of southern flavors, it's sure to be a hit at any gathering. So, next time you're in the mood for some southern comfort food, give this kale recipe a try. Your taste buds and body will thank you.
15 southern style kale recipe Experience culinary bliss now!

Smothered Two-Cheese Grits & Greens

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup vegetable broth
  • 1 Spanish onion Large
  • 2 cloves garlic
  • 1 bunch kale
  • sharp cheddar cheese
  • 3/4 cup grits
  • 1/4 cup Parmesan cheese
  • 1 pinch red pepper flakes
  • 1 lemon
  • 1 teaspoon sesame seeds

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 5 milligrams
  • Fat : 3.5 grams
  • Fiber : 6 grams
  • Protein : 9 grams
  • SaturatedFat : 1 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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