18 Southern Style Kale Greens Recipe Deliciousness Awaits You!

Published on: Mar 20, 2024

Southern style kale greens are a staple in many Southern households, especially during the colder months. This traditional dish has been passed down for generations and is loved for its hearty and comforting flavors. If you're looking to add some greens to your diet, this recipe is a must-try. Not only is it delicious, but it also packs a nutritional punch with the addition of kale, a superfood that is loaded with vitamins and minerals.

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1 of 20

Smothered Two-Cheese Grits & Greens

Main Ingredients: Vegetable Broth, Spanish Onion, Garlic, Kale, Sharp
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If you're looking for a hearty and flavorful side dish to pair with your Beer Can Chicken, look no further than this Smothered Two-Cheese Grits & Greens recipe. Creamy and cheesy grits are topped with a generous helping of sautéed greens, creating a delicious and satisfying combination of flavors. This dish is sure to be a hit at your next barbecue or dinner party.
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Southern Mixed Greens & Turnips

Main Ingredients: Bacon, Yellow Onion, Bell Pepper, Garlic, Seasoning
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For a traditional Southern side dish, try this recipe for Mixed Greens & Turnips. The combination of tender greens and earthy turnips creates a delightful balance of flavors. Cooked with bacon and butter, this dish is sure to be a crowd-pleaser. It pairs perfectly with the smoky flavors of Beer Can Chicken.
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Black-eyed peas are a staple in Southern cuisine, and this recipe for Southern Black-eyed Peas is no exception. Cooked with bacon, onion, and garlic, these peas are full of flavor and make a delicious side dish for your Beer Can Chicken. Serve them on their own or mix them with rice for a hearty and satisfying meal.
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Collard Greens

Main Ingredients: Collard Greens, Medium Onion, Large Garlic Clove, Bacon
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Collard greens are a classic Southern side dish that pairs perfectly with Beer Can Chicken. This recipe for Collard Greens is simple and easy to make, but packs a punch of flavor. Cooked with bacon, onions, and apple cider vinegar, these greens are tangy and delicious.
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Grits & Greens

Main Ingredients: Garlic, Bell Pepper, White Mushrooms, Kale, Broccoli
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If you're a fan of grits and greens, this recipe is for you. Grits & Greens combines the creamy texture of grits with the savory flavors of sautéed greens. Top it off with a sprinkle of hot sauce for an extra kick of flavor. This dish is the perfect side for your Beer Can Chicken.
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For a classic and traditional Southern side dish, try this recipe for Southern Collard Greens. Cooked with bacon and chicken broth, these greens are flavorful and tender. Serve them alongside your Beer Can Chicken for a delicious and satisfying meal.
7 of 20

Southern Style Cornbread Panzanella

Main Ingredients: Cornbread, Delicata Squash, Bacon, Butter, Sage Leaves
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Southern Style Cornbread Panzanella is a twist on the classic Italian bread salad. This recipe features crumbled cornbread, mixed with fresh vegetables and a tangy vinaigrette dressing. The result is a delicious and unique side dish that pairs perfectly with Beer Can Chicken.
8 of 20

Southern-Style Beer Braised Kale with Bacon

Main Ingredients: Bacon, Vidalia Onion, Garlic, Red Pepper Flakes, Kale
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Kale is a popular superfood, and this recipe for Southern-Style Beer Braised Kale with Bacon is a delicious way to enjoy it. Cooked with beer, bacon, and honey, this kale is both savory and slightly sweet. Serve it as a side dish or mix it with rice for a satisfying meal.
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Southern Kale Salad with Smoky Ranch

Main Ingredients: Sweet Potatoes, Oil, Salt, Pepper, Black Eyed Peas, Bbq
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For a lighter and healthier side dish option, try this recipe for Southern Kale Salad with Smoky Ranch dressing. This salad features fresh kale, topped with a homemade ranch dressing that has a touch of smoked paprika for a unique and delicious flavor. Serve it alongside your Beer Can Chicken for a refreshing and nutritious meal.
10 of 20

Southern Ham and Kale Hot Dish

Main Ingredients: Olive Oil, Onion, Kale, Garlic, Cayenne Pepper, Ham
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This Southern Ham and Kale Hot Dish is a hearty and satisfying side dish that is perfect for cooler weather. Layers of ham, kale, and cheddar cheese are baked together to create a delicious and comforting casserole. Serve it alongside your Beer Can Chicken for a complete and delicious meal.
Classic Southern Collard Greens and Black-Eyed Peas
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This recipe for Classic Southern Collard Greens is a must-try for any fan of Southern cuisine. Cooked with bacon, onion, and white wine, these greens are flavorful and tender. The white wine adds a touch of acidity that balances out the richness of the bacon. Serve them alongside your Beer Can Chicken for a classic and delicious meal.
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Mustard greens are a staple in Southern cooking, and this recipe for Southern Mustard Greens is a delicious and simple way to enjoy them. Cooked with bacon and apple cider, these greens are tangy and full of flavor. Serve them alongside your Beer Can Chicken for a delicious and traditional meal.
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This recipe for Southern Greens is a versatile and delicious way to enjoy a variety of greens. Cooked with bacon, onion, and honey, these greens are both savory and slightly sweet. You can use any combination of greens you like, making this dish a great way to use up any leftover greens in your fridge.
14 of 20

Green Gumbo

Main Ingredients: Peanut Oil, Flour, Chopped Onion, Chopped Green Bell
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For a unique and flavorful side dish, try this recipe for Green Gumbo. This dish features a variety of greens, cooked with okra, sausage, and a delicious blend of herbs and spices. Serve it alongside your Beer Can Chicken for a delicious and satisfying meal.
15 of 20

Southern Summer Salad

Main Ingredients: Thick Sliced Bacon, Peach, Grape Tomatoes, Baby Kale
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This Southern Summer Salad is the perfect side dish for hot summer days. Featuring fresh greens, tomatoes, corn, and a tangy vinaigrette dressing, this salad is both refreshing and satisfying. Serve it alongside your Beer Can Chicken for a light and delicious meal.
16 of 20

Vegan Southern-Style Mixed Greens

Main Ingredients: Olive Oil, Vegetable Broth, Onion, Garlic, Dried Thyme
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For a vegan and plant-based option, try this recipe for Vegan Southern-Style Mixed Greens. Cooked with vegetable broth, onion, and coconut milk, these greens are flavorful and creamy. Serve them alongside your Beer Can Chicken for a delicious and healthy meal.
17 of 20

Southern Cornbread – Southern Skillet Cornbread

Main Ingredients: Butter, Yellow Cornmeal, Flour, Baking Soda, Salt
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No Southern meal is complete without cornbread, and this recipe for Southern Skillet Cornbread is a must-try. Baked in a hot cast iron skillet, this cornbread is crispy on the outside and tender on the inside. Serve it alongside your Beer Can Chicken for a classic and delicious meal.
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Turnip greens are another popular Southern side dish, and this recipe for Southern Turnip Greens is a great way to enjoy them. Cooked with bacon and apple cider vinegar, these greens are tangy and flavorful. Serve them alongside your Beer Can Chicken for a traditional and delicious meal.
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This recipe for Southern Style Collard Greens is a simple and delicious way to enjoy this classic Southern dish. Cooked with bacon, onion, and chicken broth, these greens are tender and full of flavor. Serve them alongside your Beer Can Chicken for a satisfying and satisfying meal.
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Slow Cooker Black-Eyed Peas with Kale and Garlic

Main Ingredients: Black Eyed Peas, Sweet Onion, Garlic, Kale, Chili
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If you have a slow cooker, this recipe for Slow Cooker Black-Eyed Peas with Kale and Garlic is a must-try. The flavors of the black-eyed peas, kale, and garlic meld together perfectly in the slow cooker, creating a delicious and comforting dish. Serve it alongside your Beer Can Chicken for a complete and flavorful meal.

Why Kale Greens?

The Health Benefits of Kale

Kale is a leafy green vegetable that has gained immense popularity in recent years due to its numerous health benefits. This superfood is packed with vitamin A, C, and K, as well as calcium, iron, and fiber. It also contains powerful antioxidants that can help protect against chronic diseases. Adding kale to your diet can improve digestion, boost your immune system, and promote healthy skin and hair. By incorporating it into your Southern style kale greens recipe, you can enjoy all of these health benefits in one delicious dish.

How to Make Southern Style Kale Greens

Ingredients

  • 1 large bunch of kale, washed and chopped
  • 1 onion, diced
  • 4 cloves of garlic, minced
  • 1 smoked ham hock
  • 1 cup of chicken broth
  • 1 tablespoon of apple cider vinegar
  • 1 teaspoon of hot sauce
  • Salt and pepper to taste

Instructions

  1. In a large pot, sauté the onion and garlic until they are translucent.
  2. Add the chopped kale and stir until it starts to wilt.
  3. Place the ham hock on top of the kale and pour in the chicken broth.
  4. Cover the pot and let it simmer for about an hour, or until the ham hock is tender.
  5. Remove the ham hock from the pot and shred the meat.
  6. Return the shredded meat to the pot and add in the apple cider vinegar and hot sauce.
  7. Season with salt and pepper to taste.
  8. Let the greens simmer for an additional 10 minutes.
  9. Serve and enjoy your delicious Southern style kale greens!

Customize Your Greens

Adding a Twist to the Recipe

While the traditional Southern style kale greens recipe is delicious on its own, you can always add your own twist to make it even more flavorful. Some popular additions include bacon, chopped tomatoes, or red pepper flakes. You can also switch out the ham hock for smoked turkey or pork for a healthier option. Don't be afraid to get creative and make this recipe your own!

Serving Suggestions

Southern style kale greens are often served as a side dish alongside fried chicken, cornbread, and mashed potatoes. They also pair well with other traditional Southern dishes such as black-eyed peas, collard greens, and mac and cheese. However, these greens are versatile and can be enjoyed with any meal. They are also great on their own as a healthy and satisfying lunch or dinner option. In conclusion, Southern style kale greens are a must-try recipe for anyone looking to add more greens to their diet. With its flavorful and nutritious ingredients, this dish is sure to become a family favorite. So go ahead and give this recipe a try, and don't forget to add your own personal touch to make it your own. Your taste buds and body will thank you.
18 southern style kale greens recipe Deliciousness awaits you!

Smothered Two-Cheese Grits & Greens

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 cup vegetable broth
  • 1 Spanish onion Large
  • 2 cloves garlic
  • 1 bunch kale
  • sharp cheddar cheese
  • 3/4 cup grits
  • 1/4 cup Parmesan cheese
  • 1 pinch red pepper flakes
  • 1 lemon
  • 1 teaspoon sesame seeds

Nutrition

  • Calories : 220 calories
  • Carbohydrate : 44 grams
  • Cholesterol : 5 milligrams
  • Fat : 3.5 grams
  • Fiber : 6 grams
  • Protein : 9 grams
  • SaturatedFat : 1 grams
  • Sodium : 390 milligrams
  • Sugar : 2 grams
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