19 Southern Style Honey Baked Ham Recipe Taste The Magic Today!
Published on: Mar 20, 2024
If you're craving a traditional and mouth-watering dish for your next family gathering or holiday celebration, look no further than this southern style honey baked ham recipe. With just a few simple ingredients and easy-to-follow steps, you can recreate the classic flavors of a honey baked ham right in your own kitchen. Not only will this dish be a crowd-pleaser, but it will also leave your home smelling absolutely divine. So, grab your apron and prepare to impress with this delicious and professional recipe.
Main Ingredients: Ham Bone, Water, Unsalted Butter, Yellow Onion, Garlic
If you're tired of the same old beer can chicken recipe, it's time to switch things up and try some new and exciting flavors. One delicious option is to pair your beer can chicken with a side of honey baked ham and crockpot collard greens. This southern-inspired dish is sure to be a hit at your next barbecue or family dinner.
To make the honey baked ham, simply coat your ham with a mixture of honey, brown sugar, and Dijon mustard before baking it in the oven. The result is a sweet and savory glaze that perfectly complements the smoky flavors of the beer can chicken. And the collard greens, slow-cooked in a crockpot with bacon, onions, and apple cider vinegar, add a tangy and hearty side to balance out the meal.
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Southern-Inspired Shrimp & Grits
Main Ingredients: Grits, Chicken Broth, White Wine, Kosher Salt, Freshly
For a unique twist on the classic beer can chicken, try pairing it with a southern-inspired shrimp and grits dish. This delicious combination of flavors will transport you to the heart of the south with every bite.
To make the shrimp and grits, start by cooking grits with milk, butter, and cheddar cheese until creamy and smooth. Then, sauté shrimp with bacon, garlic, and green onions before adding in a splash of white wine and chicken broth. The result is a rich and flavorful topping for your beer can chicken that is sure to impress.
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Make-Ahead Breakfast Burritos
Main Ingredients: Tortillas, Cooking Oil, Red Bell Peppers, Onion, Honey
Who says beer can chicken is just for dinner? With these delicious make-ahead breakfast burritos, you can enjoy the smoky flavors of beer can chicken in the morning too. These burritos are perfect for busy mornings or lazy weekends.
To make the burritos, simply wrap up chunks of beer can chicken with scrambled eggs, bacon, cheddar cheese, and salsa in a warm tortilla. You can make a large batch ahead of time and freeze them for a quick and easy breakfast option.
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Cheesy Monte Cristo Casserole
Main Ingredients: Frozen French Toast, Large Eggs, Whole Milk, Honey
If you love the classic Monte Cristo sandwich, you'll love this beer can chicken twist. This cheesy casserole combines all the flavors of a traditional Monte Cristo with the smoky goodness of beer can chicken. It's a match made in heaven.
To make this casserole, layer ham, swiss cheese, and beer can chicken in a baking dish before pouring over a mixture of eggs, milk, and Dijon mustard. Top it off with a layer of French bread and bake until golden and bubbly. Serve with a side of strawberry jam for a sweet and savory balance.
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Cheesy Ham and Potato Bake
Main Ingredients: Red Potatoes, Salt, Pepper, Honey Baked Ham, Swiss
For a hearty and comforting dish, try this cheesy ham and potato bake with your beer can chicken. This simple yet delicious recipe combines all the classic flavors of a ham and cheese sandwich with the smokiness of beer can chicken.
To make this dish, simply layer thinly sliced potatoes with ham, cheddar cheese, and beer can chicken in a baking dish. Pour over a mixture of cream of chicken soup, sour cream, and seasonings before topping with a layer of breadcrumbs. Bake until bubbly and golden brown for a comforting and satisfying meal.
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Ham and Cheese Cornbread Sandwich With Pickled...
Main Ingredients: Vegetable Shortening, Yellow Cornmeal, All Purpose
For a spicy and flavorful twist on the classic ham and cheese sandwich, try this beer can chicken version with pickled jalapenos. The combination of smoky chicken, tangy pickled jalapenos, and cheesy cornbread is sure to be a hit.
To make this sandwich, simply layer beer can chicken, swiss cheese, and pickled jalapenos between two slices of cornbread. You can also add in some bacon for an extra layer of flavor. Grill or pan-fry until the cheese is melted and the cornbread is crispy for a delicious and unique sandwich experience.
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Hawaiian Pizza
Main Ingredients: Tomato, Garlic, Small Carrot, Onion, White Mushroom
For a tropical twist on the classic pizza, try this Hawaiian pizza with beer can chicken. The combination of sweet and tangy pineapple, savory ham, and smoky beer can chicken is a match made in pizza heaven.
To make this pizza, simply top your favorite pizza crust with tomato sauce, mozzarella cheese, pineapple chunks, ham, and beer can chicken. You can also add in some red onion and bacon for extra flavor. Bake until the cheese is melted and the crust is golden brown for a delicious and unique pizza experience.
For a simple and delicious lunch option, try this southern ham salad with beer can chicken. This recipe combines the smoky flavors of beer can chicken with the creamy and tangy flavors of a classic ham salad.
To make this salad, simply mix together chopped beer can chicken, chopped ham, mayonnaise, Dijon mustard, celery, green onions, and seasonings in a bowl. Serve on your favorite bread or crackers for a tasty and satisfying lunch option.
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Monte Cristo Waffle Sandwich
Main Ingredients: Whole Grain, Swiss Cheese, Honey Baked Ham, Raspberry
For a fun and unique twist on the classic Monte Cristo sandwich, try this waffle version with beer can chicken. The combination of crispy waffles, smoky chicken, and tangy honey mustard is sure to be a hit.
To make this sandwich, simply sandwich beer can chicken and ham between two waffles. You can also add in some cheddar cheese and honey mustard for extra flavor. Grill or pan-fry until the cheese is melted and the waffles are crispy for a delicious and unique sandwich experience.
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Gruyere and Ham Potato Stacks
Main Ingredients: Russet Potatoes, Honey Baked Ham, Butter, Olive Oil
For a fancy and delicious side dish to pair with your beer can chicken, try these Gruyere and ham potato stacks. These individual-sized stacked potatoes are both crispy and creamy and make a perfect accompaniment to any meal.
To make these stacks, simply layer thinly sliced potatoes with ham, Gruyere cheese, and beer can chicken in a muffin tin. Bake until the potatoes are crispy and the cheese is melted and bubbly. Serve as a side dish or appetizer for a delicious addition to your beer can chicken meal.
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Baked Ham and Cheese Mini Sandwiches
Main Ingredients: Butter, Poppy Seeds, Small Onion, Worcestershire Sauce
These baked ham and cheese mini sandwiches are the perfect bite-sized appetizer to serve alongside your beer can chicken. They are quick and easy to make and are sure to be a crowd-pleaser.
To make these sandwiches, simply layer ham and swiss cheese between dinner rolls. In a separate bowl, mix together melted butter, mustard, Worcestershire sauce, onion powder, and poppy seeds. Pour over the sandwiches and bake until the cheese is melted and the tops are golden brown. Serve as a delicious and easy appetizer for your beer can chicken meal.
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Antipasto Tortellini Salad
Main Ingredients: Tortellini, Genoa Salami, Smoked Turkey, Honey Baked
For a light and refreshing side dish to pair with your beer can chicken, try this antipasto tortellini salad. This salad is filled with fresh and tangy flavors that perfectly complement the smoky flavors of the chicken.
To make this salad, simply cook tortellini according to package instructions and mix with olives, pepperoni, marinated artichokes, fresh mozzarella, roasted red peppers, and salami. Toss with a red wine vinaigrette and serve alongside your beer can chicken for a refreshing and delicious meal.
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Thanksgiving Cuban Sandwich
Main Ingredients: Cuban Bread, Yellow Mustard, Pickles, Swiss Cheese
For a twist on the classic Cuban sandwich, try this Thanksgiving version with beer can chicken. This hearty sandwich combines all the flavors of a traditional Thanksgiving dinner with the smoky goodness of beer can chicken.
To make this sandwich, simply layer beer can chicken, cranberry sauce, stuffing, and gravy between two slices of French bread. You can also add in some ham and swiss cheese for extra flavor. Grill or pan-fry until the bread is crispy and the cheese is melted for a delicious and unique sandwich experience.
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Monte Cristo Sandwich
Main Ingredients: Honey Mustard, Country Bread, Swiss Cheese Slices
For a classic and indulgent sandwich option, try this Monte Cristo sandwich with beer can chicken. This sandwich is filled with layers of ham, swiss cheese, and beer can chicken, all wrapped in french toast and fried to perfection.
To make this sandwich, simply dip your french toast in a mixture of egg, milk, and seasonings before frying in a pan. Layer your beer can chicken, ham, and swiss cheese between two slices of the french toast and fry until the cheese is melted and the bread is crispy. Serve with a side of strawberry jam for a sweet and savory balance.
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Madame Cristo - Grilled Ham and Cheese
Main Ingredients: Large Egg, Heavy Cream, Salt, Cayenne Pepper, Grated
If you love grilled cheese sandwiches, you'll love this Madame Cristo version with beer can chicken. This grilled cheese sandwich is filled with layers of ham, swiss cheese, and beer can chicken, all sandwiched between two slices of french toast and grilled to perfection.
To make this sandwich, simply dip your french toast in a mixture of egg, milk, and seasonings before grilling in a pan. Layer your beer can chicken, ham, and swiss cheese between two slices of the french toast and grill until the cheese is melted and the bread is crispy. Serve with a side of honey mustard for a tangy and savory balance.
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Southern Baked Ham With Easy Ham Glaze
Main Ingredients: Bone In Smoked Ham, Dry Rub, Alaga Syrup, Brown Sugar
If you're looking for a delicious and easy main dish to pair with your beer can chicken, try this southern baked ham with an easy ham glaze. This recipe is simple to make but is bursting with flavor.
To make the ham, simply coat a ham with a mixture of brown sugar, honey, mustard, and apple cider vinegar before baking in the oven. The result is a sweet and tangy glaze that is perfect for pairing with your smoky beer can chicken.
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Southern Honey Bourbon Glazed Ham
Main Ingredients: Bone In Ham, Honey, Bourbon, Brown Sugar, Onion Powder
For a boozy and flavorful twist on traditional baked ham, try this southern honey bourbon glazed ham. The combination of bourbon, honey, and Dijon mustard creates a delicious and sticky glaze that is perfect for pairing with your beer can chicken.
To make this ham, simply mix together bourbon, honey, Dijon mustard, and seasonings before brushing over a ham and baking in the oven. The result is a delicious and boozy ham that is sure to be a hit at your next barbecue.
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Honey Baked Ham
Main Ingredients: Spiral Sliced Ham, Honey, Butter, Brown Sugar, Dijon
For a classic and simple baked ham recipe, try this honey baked ham. This recipe is easy to make and is the perfect main dish to pair with your beer can chicken.
To make the ham, simply mix together honey, brown sugar, mustard, and seasonings before brushing over the ham and baking in the oven. The result is a sweet and sticky glaze that is perfect for pairing with your smoky beer can chicken.
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Southern Pecan Glazed Ham
Main Ingredients: Brown Sugar, Honey, Orange Juice, Dijon Mustard
If you love the combination of sweet and savory, you'll love this southern pecan glazed ham. The combination of brown sugar, pecans, and spices creates a delicious and crunchy glaze that is perfect for pairing with your beer can chicken.
To make this ham, simply mix together brown sugar, chopped pecans, spices, and orange juice before brushing over a ham and baking in the oven. The result is a delicious and unique ham that is sure to be a hit at your next gathering.
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Copycat Honey Baked Ham
Main Ingredients: Ham, Honey, Butter, Brown Sugar, Dijon Mustard, Garlic
If you love the popular chain restaurant Honey Baked Ham, you'll love this copycat recipe. This delicious ham is coated in a sweet and savory glaze that is perfect for pairing with your beer can chicken.
To make this ham, simply mix together honey, brown sugar, mustard, and spices before brushing over a ham and baking in the oven. The result is a delicious and tender ham that is sure to impress your friends and family.
Ingredients:
1 bone-in fully cooked ham (7-8 pounds)
1 cup honey
1/4 cup Dijon mustard
1/4 cup brown sugar
1/4 cup butter, melted
1/4 teaspoon ground cloves
Instructions:
Preheat your oven to 325 degrees Fahrenheit.
Remove the honey baked ham from its packaging and place it in a roasting pan, flat side down.
In a small bowl, mix together the honey, Dijon mustard, brown sugar, melted butter, and ground cloves until well combined.
Using a basting brush, generously coat the ham with the honey mixture.
Cover the ham with foil and bake for 1 hour and 15 minutes.
Remove the foil and baste the ham with the remaining honey mixture.
Place the ham back in the oven, uncovered, for an additional 30 minutes, basting every 10 minutes.
Once the ham is fully cooked and the glaze is caramelized, remove it from the oven and let it rest for 10-15 minutes before slicing and serving.
Additional Tips:
For a more intense flavor, marinate the ham in the honey mixture for at least an hour before baking.
If you prefer a sweeter glaze, add more honey and brown sugar to the mixture.
For a smokier flavor, add a few drops of liquid smoke to the honey mixture.
In just a few simple steps, you can have a perfectly cooked and delicious southern style honey baked ham that will have your family and friends asking for the recipe. Serve it with your favorite sides and enjoy the warm and comforting flavors of this classic dish. This recipe is sure to become a staple in your home for all your special occasions.
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