17 Southern Style Homemade Mac And Cheese Recipe Discover Culinary Perfection!

Published on: Mar 20, 2024

Mac and cheese is a classic comfort food that has been loved by generations. While there are many variations of this dish, the southern style homemade mac and cheese is a standout for its delicious and rich flavor. Made with simple ingredients that are easily found in your kitchen, this dish is perfect for any occasion. Whether you're looking for a side dish for a barbecue or a hearty main course, this recipe will satisfy your craving for a warm and cheesy comfort food. Let's dive into the details of how to make this irresistible southern style homemade mac and cheese.

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Main Ingredients: Macaroni, Eggs, Heavy Cream, Milk, Pepper, Salt
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This classic Southern dish is a must-try for any mac and cheese lover. Made with a creamy cheese sauce and topped with a crispy breadcrumb topping, this baked mac and cheese is sure to be a hit at any gathering. Serve it as a side dish or add some protein like bacon or shrimp to make it a hearty main course.
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Looking for a twist on the classic recipe? Try this Southern-style version that adds in a splash of hot sauce for a little kick. The tangy flavor pairs perfectly with the rich and creamy cheese sauce. Top it off with some green onions for a pop of color and added flavor.
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Southern Style Slow Cooker Mac & Cheese

Main Ingredients: Cooking Spray, Macaroni, Evaporated Milk, Whole Milk
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Short on time? This slow cooker mac and cheese is the perfect solution. Just mix all the ingredients in the crockpot and let it cook while you go about your day. The end result is a velvety smooth mac and cheese that's perfect for a busy weeknight dinner or a potluck gathering.
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Looking for a lighter version of this classic dish? This recipe uses cauliflower and low-fat cheese to create a healthier, yet still delicious, version of Southern-style mac and cheese. Plus, it's a great way to sneak in some veggies for picky eaters.
Main Ingredients: Macaroni, Butter, Flour, White Pepper, Salt, Ground
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This recipe takes the classic dish to the next level by adding in some smoked gouda and sharp cheddar for a bold and flavorful twist. The smoky and tangy flavors pair perfectly with the creamy mac and cheese, making it a standout dish at any gathering.
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If you're a fan of spicy food, this recipe is for you. This Southern-style mac and cheese adds in some jalapenos and hot sausage for a fiery kick. It's perfect for those who love a little heat in their dishes.
Main Ingredients: Elbow Macaroni, Salt, Half And Half, Milk, Butter
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This recipe stays true to the traditional Southern-style mac and cheese, using simple ingredients like cheddar cheese and breadcrumbs for a classic and delicious dish. It's comfort food at its finest and is sure to be a hit with the whole family.
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Ultimate Southern Macaroni & Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Evaporated Milk
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If you're looking for a truly indulgent mac and cheese experience, this is the recipe for you. This dish combines four different types of cheese for a decadent and rich flavor. And let's not forget the bacon and crispy fried onions on top for added texture and flavor.
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This recipe takes a unique spin on the classic dish by adding in some spinach and artichoke hearts for a little something extra. The combination of creamy cheese, hearty veggies, and crispy breadcrumbs makes for a delicious and satisfying meal.
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Southern Style Mac & Cheese (Video Tutorial)

Main Ingredients: Macaroni, Colby Jack Cheese, Extra Sharp Cheddar
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If you're a visual learner, this recipe is for you. This video tutorial walks you through the steps to make a classic Southern-style mac and cheese, so you can follow along and create the perfect dish. It's a great way to learn new cooking techniques and impress your friends and family with your skills.
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Creamy Southern Macaroni and Cheese

Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
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This recipe is all about rich and creamy flavors. It uses heavy cream and cream cheese to create a luscious sauce that pairs perfectly with the tender macaroni noodles. It's sure to be a crowd-pleaser at any gathering.
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Southern Ghoulash

Main Ingredients: Lean Ground Beef, Yellow Onion, Green Bell Pepper
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This unique twist on Southern-style mac and cheese adds in some ground beef and tomatoes for a hearty and flavorful meal. It's a great way to switch up your traditional mac and cheese recipe and add some variety to your dinner menu.
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Southern Homemade Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Milk, Eggs
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If you prefer to make your dishes from scratch, this recipe is for you. This homemade baked mac and cheese uses freshly grated cheese and homemade breadcrumbs for a truly homemade and delicious dish. It may take a little more effort, but the end result is worth it.
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Southern Macaroni Pie

Main Ingredients: Elbow Macaroni, Unsalted Butter, Cheese, Large Egg
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This unique recipe takes mac and cheese to a whole new level by turning it into a savory pie. The pie crust adds a nice crunch to the creamy and cheesy filling, making it a fun and delicious dish to serve to your family and friends.
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Looking for a recipe that's a little lighter on the waistline? This Southern-style mac and cheese uses whole wheat noodles and low-fat milk for a healthier yet still satisfying dish. It's a great way to enjoy your favorite comfort food without all the guilt.
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Baked Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Butter, All Purpose Flour, Milk, Salt
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This classic baked mac and cheese recipe is a staple in Southern households. It's simple, delicious, and always hits the spot. Serve it as a side dish or add in some crumbled bacon for a delicious twist.
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Southern Soul Food Baked Macaroni and Cheese

Main Ingredients: Elbow Noodles, Half And Half, Butter, Eggs, Cream
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This soul food-inspired mac and cheese recipe is a must-try for any comfort food lover. It uses evaporated milk and condensed milk for a rich and creamy sauce that's sure to please your taste buds. And don't forget the hot sauce for a little extra kick.
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Macaroni and Cheese

Main Ingredients: Elbow Macaroni, Sharp Cheddar Cheese, Butter, Milk
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This recipe is perfect for those who prefer a milder, less cheesy mac and cheese. It uses swiss cheese and parmesan cheese for a subtle yet delicious flavor. It's a great option for picky eaters or those who are looking for a more subtle mac and cheese experience.
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Southern Homestyle Mac And Cheese

Main Ingredients: Elbow Noodles, Egg, Butter, Flour, Dried Mustard
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This homestyle mac and cheese recipe is a great option for those who want a no-fuss, classic dish. It uses cream of mushroom soup for a rich and creamy sauce that pairs perfectly with the tender macaroni noodles. It's a great option for a quick and easy weeknight dinner.
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Homemade Macaroni and Cheese

Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
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This homemade mac and cheese recipe is a labor of love, but the end result is worth it. It uses three different types of cheese for a bold and flavorful dish that's sure to impress. Serve it as a side dish or add in some crab meat for a decadent main course.

The Secret Ingredient

When it comes to making the perfect mac and cheese, the secret ingredient is sharp cheddar cheese. This type of cheese adds a tangy and sharp flavor that perfectly balances the creaminess of the dish. It also gives the dish a beautiful golden color that is characteristic of southern style mac and cheese. You can use either pre-shredded or block cheese, but shredding it yourself will give you a better and smoother texture.

Other Ingredients

Apart from the cheese, the other ingredients you will need are macaroni pasta, butter, flour, milk, salt, and pepper. Using macaroni pasta is key to achieving the traditional look and texture of this dish. Butter and flour are used to make a roux, a thickening agent that will give the cheese sauce its creamy texture. Milk is added to the roux to create the cheese sauce, while salt and pepper add flavor to the dish.

The Perfect Cheese Sauce

The key to making a delicious southern style mac and cheese lies in the cheese sauce. To achieve the perfect consistency, it is important to cook the roux on low heat and constantly whisk it to prevent lumps. Gradually adding the milk and cheese to the roux while whisking will ensure a smooth and creamy sauce. Seasoning the sauce with salt and pepper to taste is also crucial in bringing out the flavors of the dish.

Adding a Twist

While the traditional southern style mac and cheese is already delicious, you can also add your own twist to the recipe. Some popular additions include bacon, jalapenos, or breadcrumbs. Adding bacon will give the dish a smoky flavor, while jalapenos will add a spicy kick. Breadcrumbs can be sprinkled on top of the dish before baking to add a crunchy texture.

Ready to Serve

Once the mac and cheese is prepared and baked to perfection, it is now ready to be served. The dish can be served as a side dish to accompany your favorite barbecue dishes, or as a main course with a side of vegetables. No matter how you choose to serve it, this southern style homemade mac and cheese is sure to be a hit with your family and friends.

In Conclusion

In conclusion, the southern style homemade mac and cheese is a must-try dish for anyone who loves comfort food. With its simple yet flavorful ingredients and customizable options, this dish is perfect for any occasion. So why not give this recipe a try and indulge in a warm and cheesy dish that will surely satisfy your taste buds.
17 southern style homemade mac and cheese recipe Discover culinary perfection!

Southern Baked Macaroni and Cheese

yield: 4 total time: 45 minutes
4.7 Stars (20 reviews)
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Ingredients

  • 3 cups macaroni uncooked
  • 2 eggs
  • 1/2 cup heavy cream
  • 1 1/2 cups milk
  • pepper
  • salt
  • paprika optional
  • 1 cup smoked cheddar cheese shredded, a must
  • 8 ounces velveeta cheese shredded, feel free to cut back on the Velveeta if you don't want it to be super creamy
  • 1 cup sharp cheddar can use less if you don't like a sharp taste in your mac n cheese
  • 1 cup colby jack shredded, cheese blend

Nutrition

  • Calories : 940 calories
  • Carbohydrate : 76 grams
  • Cholesterol : 270 milligrams
  • Fat : 52 grams
  • Fiber : 4 grams
  • Protein : 43 grams
  • SaturatedFat : 31 grams
  • Sodium : 1540 milligrams
  • Sugar : 14 grams
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