One of the most beloved dishes in Southern cuisine is the hash brown casserole. This simple yet flavorful dish is a staple at potlucks, family gatherings, and even holiday dinners. With its creamy, cheesy, and crispy layers, it's no wonder why this casserole is a crowd-pleaser. In this article, we will share a professional and well-organized introduction to the Southern-style hash brown casserole recipe, so you can recreate this delicious dish at home.
If you're looking for a hearty and delicious meal that's perfect for any occasion, look no further than a Southern Hash Brown Casserole. This dish is a staple in Southern cooking and for good reason. It's packed with flavor, easy to make, and uses simple ingredients that you probably already have in your pantry. Plus, it's versatile enough to be served as a side dish or a main course. Whether you're hosting a family gathering, a holiday meal, or just want to treat yourself to a delicious dinner, this Southern Hash Brown Casserole is sure to become a favorite in your household.
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Homemade Southern Hash Brown Casserole
Main Ingredients: Hash Browns, Butter, Flour, Whole Milk, Chicken Broth
While you can certainly find pre-made versions of this dish at your local grocery store, nothing beats a homemade Southern Hash Brown Casserole. The flavors are richer, the texture is better, and you have full control over the ingredients. Plus, it's surprisingly easy to make and can be prepared ahead of time, making it the perfect option for busy weeknights or special occasions. Once you try this homemade version, you'll never go back to the store-bought kind.
Another popular dish in Southern cuisine is home fries. These crispy and flavorful potatoes are a classic breakfast side dish, but they can also make a delicious addition to a Southern Hash Brown Casserole. Simply dice up some potatoes and season them with your favorite herbs and spices, then bake them in the oven until they're golden and crispy. Add them to your casserole for an extra layer of texture and flavor.
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Cheesy Hash Brown Casserole
Main Ingredients: Hashbrowns, Condensed Cheddar Cheese Soup, Condensed
No Southern Hash Brown Casserole would be complete without a generous amount of cheese. Cheddar is the most commonly used cheese in this dish, but feel free to get creative and use your favorite cheese or a combination of cheeses. Shredded cheese is usually mixed in with the hash browns and also sprinkled on top for a cheesy crust. TIP: To make it extra indulgent, try using a blend of cheddar, mozzarella, and parmesan cheese.
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Better Than Cracker Barrel’s Hash-brown Casserole
Main Ingredients: Hashbrowns, Butter, Cream Of Chicken Soup, Colby
If you've ever had Cracker Barrel's Hash Brown Casserole, you know how delicious it is. But this homemade version is even better! It has all the same flavors and textures, but with the added bonus of knowing exactly what's going into your food. Plus, you can customize it to your liking by adding extra cheese, bacon, or your favorite herbs and spices. Trust us, once you try this version, you won't want to go back to the restaurant.
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Sausage and Hash Brown Casserole
Main Ingredients: Breakfast Sausage, Hash Browns, Shredded Cheddar
If you want to take your Southern Hash Brown Casserole to the next level, try adding some sausage to the mix. Brown some breakfast sausage and mix it in with the hash browns for a heartier and more filling casserole. You can also use ground beef, bacon, or even diced ham for a different variation. Any way you make it, this casserole is sure to be a crowd-pleaser.
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Hash Brown Casserole
Main Ingredients: Hash Browns, Shredded Cheddar Cheese, Chopped Onion
Of course, you can't have a Southern Hash Brown Casserole without the hash browns! You can use frozen hash browns for convenience, but shredding your own potatoes will give you a fresher and more authentic taste. Simply peel and shred some potatoes, then mix them with the other ingredients in the casserole dish. TIP: For a crispier texture, spread the shredded potatoes on a baking sheet and bake them in the oven for 10 minutes before adding them to the casserole dish.
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Cheesy Sausage & Hash Brown Casserole
Main Ingredients: Breakfast Sausage, Shredded Cheddar Cheese, Cream Of
This variation on the classic Southern Hash Brown Casserole combines two beloved ingredients - cheese and sausage. The cheesy sauce is made from a mixture of cheddar cheese soup, sour cream, and shredded cheese, while the sausage adds a delicious savory flavor. It's a match made in heaven and is sure to become a family favorite. Serve it as a side dish or add some veggies to make it a complete meal.
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Fully Loaded Hash Brown Casserole
Main Ingredients: Bacon, Hash Browns, Ground Sausage, Sour Cream
For those who love all the toppings, this Fully Loaded Hash Brown Casserole is the perfect choice. It's packed with all the classic breakfast toppings like bacon, cheese, and green onions, and also includes some unexpected additions like diced tomatoes and bell peppers. This casserole is hearty, flavorful, and will keep you satisfied all morning long. TIP: If you're feeling extra indulgent, top it off with a dollop of sour cream or a drizzle of hot sauce.
If you want to give your Southern Hash Brown Casserole a spicy twist, try this Mexican-inspired version. It uses corn, black beans, and diced green chilies to add some Southwestern flavor, and also includes a generous amount of shredded Mexican blend cheese. You can also add some ground beef or shredded chicken for a heartier meal. Serve it with some salsa, guacamole, and sour cream for a complete Mexican feast.
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Country Hash Brown Casserole!
Main Ingredients: Hash Browns, Shredded Cheddar Cheese, Butter, Cream Of
This Country Hash Brown Casserole is a comfort food lover's dream. It's made with simple and hearty ingredients like ground beef, cream of mushroom soup, and frozen mixed veggies. The hash browns add a delicious and unexpected twist to this classic casserole. You can also top it with some buttery bread crumbs for added texture. Serve it at your next family gathering or potluck and watch it disappear in no time.
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Cheesy Ham and Hash Brown Casserole
Main Ingredients: Hash Browns, Ham, Cream Of Chicken, Milk, Mozzarella
This Cheesy Ham and Hash Brown Casserole is a perfect way to use up leftover holiday ham. The combination of ham, potatoes, and cheese is a classic one, and it works beautifully in this casserole. You can use any kind of ham you have on hand - diced, chopped, or even deli ham. You can also add some broccoli or other vegetables to make it a complete meal. TIP: For added flavor, try using a honey glazed ham.
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Deluxe Cheesy Hash Brown Casserole - Thanksgiving...
Main Ingredients: Shredded Cheddar Cheese, Butter, Milk, Hash Browns
This Deluxe Cheesy Hash Brown Casserole is the ultimate holiday side dish. It's loaded with all the classic Thanksgiving flavors - mashed potatoes, green bean casserole, stuffing - all in one delicious dish. Plus, it's topped with a crispy layer of fried onions for added texture and flavor. This casserole is sure to be a hit at any holiday gathering and will have everyone asking for the recipe.
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Bacon Hash Brown Casserole
Main Ingredients: Eggs, Hash Browns, Bacon, Yellow Onion, Cheddar Cheese
Everything is better with bacon, and this Bacon Hash Brown Casserole is no exception. This dish combines crispy bacon, shredded hash browns, and a creamy cheese sauce for a truly indulgent and delicious meal. It's perfect for a lazy weekend breakfast or a quick and easy weeknight dinner. TIP: For added flavor, try using smoked bacon or adding some diced onions and bell peppers.
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Grandma Kriz's Hash Brown Casserole
Main Ingredients: Corn, Melted Butter, Hash Browns, Cream Of Chicken
This recipe for Grandma Kriz's Hash Brown Casserole has been passed down through generations and is a favorite in many Southern households. It's made with simple and affordable ingredients, but the end result is a flavorful and satisfying dish. The addition of cream of chicken soup adds a delicious creaminess to the dish, making it a true comfort food. Serve it at your next family dinner and watch it disappear in no time.
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Ultra Cheesy Hash Brown Casserole
Main Ingredients: Butter, Finely Chopped Onion, Campbell S Condensed
If you're a cheese lover, this Ultra Cheesy Hash Brown Casserole is the dish for you. It's loaded with three different kinds of cheese - cheddar, mozzarella, and parmesan - for an extra indulgent and delicious meal. The cheese sauce is made from scratch and is perfectly seasoned with herbs and spices. You can also add some diced ham or bacon for a heartier meal. This casserole is sure to be a hit with the whole family.
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Slow Cooker Hash Brown Casserole
Main Ingredients: Cooking Spray, Large Eggs, Whole Milk, Sour Cream
If you're short on time, this Slow Cooker Hash Brown Casserole is the perfect option. Simply mix all the ingredients in your slow cooker, set it and forget it. In a few hours, you'll have a delicious and comforting casserole ready to be served. This dish is great for busy weeknights or when you want to have dinner waiting for you after a long day. TIP: For added flavor, try using a packet of ranch dressing mix in the cheese sauce.
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Loaded Hash Brown Casserole
Main Ingredients: Bacon, Cream Of Chicken Soup, Sour Cream, Sweet Onion
This Loaded Hash Brown Casserole is a twist on the classic dish, adding some unexpected and delicious ingredients. It's made with diced potatoes, bacon, cheese, and a creamy sauce, but also includes some diced bell peppers and mushrooms for added flavor and texture. It's a hearty and satisfying meal that's perfect for any occasion. Serve it as a side dish or add some protein, like diced chicken or sausage, to make it a complete meal.
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Hamburger Hash Brown Casserole
Main Ingredients: Ground Beef, Onions, Garlic, Red Peppers, Salt, Pepper
If you're a meat and potatoes kind of person, this Hamburger Hash Brown Casserole is the perfect dish for you. It's made with ground beef, potatoes, and a creamy cheese sauce, then topped with a layer of crispy tater tots. It's a delicious and filling meal that's perfect for a family dinner or a potluck. Plus, it's easy to make and can be customized to your liking with different spices and toppings.
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Easter Hash Brown Casserole
Main Ingredients: Shallots, Garlic Clove, Butter, Canola Oil, Flour
This Easter Hash Brown Casserole is a great option for your holiday brunch or dinner. It's made with diced ham, cheese, and creamy Hollandaise sauce, then topped with a layer of crispy hash browns. It's like a combination of a classic ham and cheese omelette and a hash brown casserole, all in one delicious dish. Serve it with some fresh fruit and mimosas for a complete Easter brunch spread.
The History of Hash Brown Casserole
The Origin
The origin of hash brown casserole can be traced back to the South in the early 20th century. It was a popular dish among farmers and working-class families as it was an affordable and filling meal. The dish was originally made with simple ingredients like shredded potatoes, butter, and salt. However, as it gained popularity, different variations emerged, incorporating additional ingredients like cheese, cream of chicken soup, and onions.
A Southern Staple
Hash brown casserole quickly became a staple in Southern cooking, especially in states like Georgia, Tennessee, and Kentucky. It was often served at church picnics, potlucks, and family reunions. The dish's popularity continued to grow, and in the 1980s, it made its way onto restaurant menus, becoming a must-try for tourists visiting the South.
The Southern-Style Recipe
Ingredients
To make a delicious Southern-style hash brown casserole, you will need shredded potatoes, butter, cream of chicken soup, sour cream, cheddar cheese, onion, salt, and pepper. These ingredients are easy to find and are likely already in your pantry.
Preparation
To start, melt butter in a pan and sauté onion until it becomes translucent. In a separate bowl, mix together sour cream, cream of chicken soup, salt, and pepper. Then, add the sautéed onions and shredded cheese to the mixture.
Next, in a greased casserole dish, layer half of the shredded potatoes on the bottom. Pour half of the mixture on top, then add the remaining potatoes and pour the rest of the mixture on top. Finally, sprinkle some extra cheese on top for an extra crispy and cheesy layer.
Baking
Cover the casserole dish with foil and bake in the oven at 375°F for 45 minutes. Then, remove the foil and bake for an additional 15 minutes, or until the top is golden brown and the potatoes are cooked through. Let it cool for a few minutes before serving.
In Conclusion
Southern-style hash brown casserole is a delicious and comforting dish that has stood the test of time. Its humble beginnings as a simple farmer's meal have evolved into a beloved Southern staple. With its creamy and cheesy layers, it's no wonder why this dish has become a must-try for anyone visiting the South. So, next time you're looking for a comforting and easy-to-make meal, give this Southern-style hash brown casserole recipe a try.
